Address
21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand
Flatwhite Cafe in Bay of Plenty Menu
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BREAKFAST AND LUNCH-
Beach breakfast 22.00
- fried free range eggs/bacon/sausages/slow roasted tomatoes/mushrooms/potato herb rosti and grilled ciabatta (g/f & d/f options)
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Muesli 12.50
- lightly roasted oats/seeds/nuts and honey served with berry compote/poached apples/yoghurt (d/f & v & vegan options)
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Eggs your way
- 2 eggs cooked to your liking w/grilled ciabatta 12.50 add bacon $5/add mushrooms $5/add salmon $6
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Creamy mushrooms 18.50
- ciabatta toast/streaky bacon (v & g/f options)
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Eggs benedict 18.50
- poached free range eggs/baby spinach/toasted english muffin/ hollandaise sauce. Choose mushroom, salmon or bacon (v & g/f option)
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Rosti stack 17.50
- potato rosti/rocket/portobello mushrooms/avocado/napoli sauce (v & d/f & g/f & v & vegan options)
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Smashed avocado 16.50
- toasted rye/tomato concasse/onion jam/poached egg/avocado oil (g/f & d/f & v & vegan options)
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French toast 17.50
- brioche/berry compote/poached apples/maple syrup/coconut and almond crumble
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Steamed pork buns 16.50
- asian glazed pork belly/pickled cucumber/hoisin
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Grilled fish 26.50
- coconut scented rice/rocket/avocado & mango salsa (g/f & d/f options)
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Moroccan scented lamb shoulder 25.50
- salad crisp polenta/french beans/baby spinach/ cherry tomato/red onion/harrissa yoghurt/hummus (g/f option)
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Prawn and avocado salad 24.50
- marie rose dressing/ice berg lettuce/baby cos (g/f & d/f options)
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Salt and pepper calamari 23.50
- lemon aioli/crisp salad greens
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Cajun spiced ribeye steak 26.50
- turkish bread/rocket/onion jam/portobello mushroom/blue cheese mayo (g/f option)
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Cold honey roast beets 23.50
- w/red onion brocolli/rocket/feta/candied almonds/fig and red wine dressing (g/f & d/f & vegan & v options)
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Chicken parmagiana 24.50
- crumbed chicken/leg ham/gruyere cheese/pesto tossed spaghetti/napoli sauce
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Fish and chips 25.50
- tempura battered fish/fries/tartare/salad
PIZZA- GF options, $3 surcharge for each half/half pizza
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ALOHA 24.00
- champagne ham/cheese/pineapple
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EAST MEETS WEST 24.00
- tandoori lamb/hummus/red onion/feta & mint yoghurt
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ESPANOL 24.00
- chorizo/roasted red capsicum/chicken/caramelised onion/smoked paprika mayo
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MEATLOVERS 24.00
- chorizo/beef/ham/chicken/smoked bbq sauce
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SWIMMING UPSTREAM 24.00
- smoked salmon/capers/red onion/dill/cream cheese
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MED OUT 24.00
- aubergine/red capsicum/olives/roast pumpkin/haloumi/ pine nuts/aioli (V)
BURGERS- All burgers served with flatwhite fries
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BEEF 19.50
- 180gm burger pattie/cheese/tomato/bacon/free range egg/lettuce/caramelised onion/beetroot relish/aioli
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FISH 19.50
- lettuce/tomato/pickled cucumber/tatare/lemon aioli
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CHICKEN 19.5
- crumbed chicken thigh/ham/swiss cheese/avocado/tomato/lettuce/tomato relish/aioli
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VEGETARIAN 19.50
- chickpea, lentil & black bean pattie/mint yoghurt/ pickled cucumber/lettuce/tomato/hummus/onion relish (G/F & V & VEGAN OPTIONS)
STARTERS-
SHARED SEAFOOD PLATTER 34.00
- hot smoked Salmon /prawn twisters/Goujons/tempura prawn/mussels/smoked fish mousse/cocktail sauce/grilled bread
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SHARED MIXED PLATTER 34.00
- chorizo/venison salami/olives/duck parfait/hummus/cheeses/grilled breads/chutney
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HERB SCENTED ARANCINI 16.00
- creamy brie centre/rocket/aioli/Napoli sauce
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DUCK PARFAIT 15.00
- caramelised onion jam/grilled ciabatta (GF option)
- FLATWHITE BRUSCHETTA (GF option) 12.00
- GARLIC & PARMESAN BAGUETTE 9.00
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PRAWN COCKTAIL 14.00
- avocado/spring onion/spicy tomato mayo/iceberg/baby cos (GF option)
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STEAMED PORK BUNS 16.50
- asian glazed pork belly/pickled cucumber/hoisin
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POLENTA CRISPS 14.00
- shaved parmesan/tomato basil sauce (GF option)
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SALT AND PEPPER SQUID 15.50
- w/lime mayo
MAINS-
EYE FILLET STEAK/BEEF CHEEK PARCEL (GF & DF option) 37.00or 300 GRAM RIBEYE (GF & DF option) 34.50
- With your choice of sauce – creamy mushroom, blue cheese, green peppercorn, red wine jus
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MEDIUM RARE CHARGRILLED SALMON 32.00
- w/wasabi hollandaise/grilled lime (GF option)
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OVEN ROASTED CHICKEN BREAST 29.00
- w/mushroom & spinach stuffing/prosciutto/Napoli sauce (GF & DF option)
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CONFIT OF DUCK LEG 34.00
- duck spring roll/spicy orange jus (GF & DF option)
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SEARED RACK OF LAMB 36.00
- lamb shoulder pie/jus/mint
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FISH OF THE DAY POA
- market price – see our wait staff for today’s special
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HAND SHAPED POTATO GNOCCHI 25.00
- w/rocket/blue cheese sauce
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COLD HONEY ROASTED BEETS 23.50
- w/fig/red onion/broccoli/rocket/feta/candied almonds (GF/DF/Vegan/V option)
Nearby Sample Menus
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Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
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Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
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Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
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Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
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Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
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Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
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Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
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Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
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Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
- Fries $3.00
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Cheese chilli (med or hot) $12.00
- Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
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Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
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Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
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Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
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Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
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Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
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Di Salse $5.90
- Selection of 3 dips to accompany bread
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
- Osteria Pizza Bread
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Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
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Vegetariana $13.90
- Selection of vegetables, feta & olives
- Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
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Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Vegetable $14.00
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Chips Chilli $10.00
- chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
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Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
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Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
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Mutter Panner $11.00
- cottage cheese and peas cooked in a chef's special gravy
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Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
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Palau rice $6.00
- basmati rice cooked with green peas
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Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
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NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
- Garlic Bread (4) (GFO) $10.00
- - Fish $14.00
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Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
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Classic Apple Pie $16.00
- Served with vanilla bean ice cream
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
- -Pork Belly $16.00
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Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
- Zesty wedges with cheese, sourcream & sweet chilli $11.00
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Seafood platter $24.00
- Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
- Either grilled with salad & fries or beer battered with fries, seasalt & lemon market price (see specials board).
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Prawn twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
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Fish of the day (GF)
- Fish fresh from the market (subject to availability)
- Large fries $6.00
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Mini steak (GF) $20.00
- 180g scotch fillet with small salad & fries
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Nachos $12.00
- Spicy chilli beans & mince with melted cheese & sourcream on corn chips
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Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
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Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
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Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
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Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
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Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
- Chips $7.00
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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FRIES $4.50
- served with tomato sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
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Apple crumble $9.00
- With vanilla ice cream
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Baked cheese cake $12.00
- With berry couli
- Wedges $5.00
- Sauce
- Citrus buerre blanc
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Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
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Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
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Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
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Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
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Gelato Cup $11.00
- Please ask for combination available
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Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
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Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
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Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
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Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
- Fried rice fish/prawn $15.00
- Fried rice veg/egg $9.00
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Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
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Lamb rolls 2pcs $5.00
- cooked lamb meat and potatoes wrapped in a pastry and deep fried
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Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
- Fish pakora $10.00
- Garlic roti $3.50
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Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
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The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
- Curly Fries $6.90 Sm / $9.90 Lg
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Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
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Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
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Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
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Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
- Beer Battered Onion Rings (3) $4.90
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Mushroom Chorizo Heaven $15.50
- Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
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Kiwi Classic Bacon & Eggs $14.90
- Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
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Extreme Breakfast $17.90
- Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
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Morning Muesli Kick Start $9.90
- a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
- Extra egg $2.50
- Sausage $3.90
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Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
- Extra toast $2.00
Flatwhite Cafe
Phone
078631346
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar