Flatwhite Cafe in Bay of Plenty Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • Beach breakfast 22.00
    • fried free range eggs/bacon/sausages/slow roasted tomatoes/mushrooms/potato herb rosti and grilled ciabatta (g/f & d/f options)
  • Muesli 12.50
    • lightly roasted oats/seeds/nuts and honey served with berry compote/poached apples/yoghurt (d/f & v & vegan options)
  • Eggs your way
    • 2 eggs cooked to your liking w/grilled ciabatta 12.50 add bacon $5/add mushrooms $5/add salmon $6
  • Creamy mushrooms 18.50
    • ciabatta toast/streaky bacon (v & g/f options)
  • Eggs benedict 18.50
    • poached free range eggs/baby spinach/toasted english muffin/ hollandaise sauce. Choose mushroom, salmon or bacon (v & g/f option)
  • Rosti stack 17.50
    • potato rosti/rocket/portobello mushrooms/avocado/napoli sauce (v & d/f & g/f & v & vegan options)
  • Smashed avocado 16.50
    • toasted rye/tomato concasse/onion jam/poached egg/avocado oil (g/f & d/f & v & vegan options)
  • French toast 17.50
    • brioche/berry compote/poached apples/maple syrup/coconut and almond crumble
  • Steamed pork buns 16.50
    • asian glazed pork belly/pickled cucumber/hoisin
  • Grilled fish 26.50
    • coconut scented rice/rocket/avocado & mango salsa (g/f & d/f options)
  • Moroccan scented lamb shoulder 25.50
    • salad crisp polenta/french beans/baby spinach/ cherry tomato/red onion/harrissa yoghurt/hummus (g/f option)
  • Prawn and avocado salad 24.50
    • marie rose dressing/ice berg lettuce/baby cos (g/f & d/f options)
  • Salt and pepper calamari 23.50
    • lemon aioli/crisp salad greens
  • Cajun spiced ribeye steak 26.50
    • turkish bread/rocket/onion jam/portobello mushroom/blue cheese mayo (g/f option)
  • Cold honey roast beets 23.50
    • w/red onion brocolli/rocket/feta/candied almonds/fig and red wine dressing (g/f & d/f & vegan & v options)
  • Chicken parmagiana 24.50
    • crumbed chicken/leg ham/gruyere cheese/pesto tossed spaghetti/napoli sauce
  • Fish and chips 25.50
    • tempura battered fish/fries/tartare/salad
PIZZA PIZZA
  • GF options, $3 surcharge for each half/half pizza
  • ALOHA 24.00
    • champagne ham/cheese/pineapple
  • EAST MEETS WEST 24.00
    • tandoori lamb/hummus/red onion/feta & mint yoghurt
  • ESPANOL 24.00
    • chorizo/roasted red capsicum/chicken/caramelised onion/smoked paprika mayo
  • MEATLOVERS 24.00
    • chorizo/beef/ham/chicken/smoked bbq sauce
  • SWIMMING UPSTREAM 24.00
    • smoked salmon/capers/red onion/dill/cream cheese
  • MED OUT 24.00
    • aubergine/red capsicum/olives/roast pumpkin/haloumi/ pine nuts/aioli (V)
BURGERS BURGERS
  • All burgers served with flatwhite fries
  • BEEF 19.50
    • 180gm burger pattie/cheese/tomato/bacon/free range egg/lettuce/caramelised onion/beetroot relish/aioli
  • FISH 19.50
    • lettuce/tomato/pickled cucumber/tatare/lemon aioli
  • CHICKEN 19.5
    • crumbed chicken thigh/ham/swiss cheese/avocado/tomato/lettuce/tomato relish/aioli
  • VEGETARIAN 19.50
    • chickpea, lentil & black bean pattie/mint yoghurt/ pickled cucumber/lettuce/tomato/hummus/onion relish (G/F & V & VEGAN OPTIONS)
STARTERS STARTERS
  • SHARED SEAFOOD PLATTER 34.00
    • hot smoked Salmon /prawn twisters/Goujons/tempura prawn/mussels/smoked fish mousse/cocktail sauce/grilled bread
  • SHARED MIXED PLATTER 34.00
    • chorizo/venison salami/olives/duck parfait/hummus/cheeses/grilled breads/chutney
  • HERB SCENTED ARANCINI 16.00
    • creamy brie centre/rocket/aioli/Napoli sauce
  • DUCK PARFAIT 15.00
    • caramelised onion jam/grilled ciabatta (GF option)
  • FLATWHITE BRUSCHETTA (GF option) 12.00
  • GARLIC & PARMESAN BAGUETTE 9.00
  • PRAWN COCKTAIL 14.00
    • avocado/spring onion/spicy tomato mayo/iceberg/baby cos (GF option)
  • STEAMED PORK BUNS 16.50
    • asian glazed pork belly/pickled cucumber/hoisin
  • POLENTA CRISPS 14.00
    • shaved parmesan/tomato basil sauce (GF option)
  • SALT AND PEPPER SQUID 15.50
    • w/lime mayo
MAINS MAINS
  • EYE FILLET STEAK/BEEF CHEEK PARCEL (GF & DF option) 37.00or 300 GRAM RIBEYE (GF & DF option) 34.50
    • With your choice of sauce – creamy mushroom, blue cheese, green peppercorn, red wine jus
  • MEDIUM RARE CHARGRILLED SALMON 32.00
    • w/wasabi hollandaise/grilled lime (GF option)
  • OVEN ROASTED CHICKEN BREAST 29.00
    • w/mushroom & spinach stuffing/prosciutto/Napoli sauce (GF & DF option)
  • CONFIT OF DUCK LEG 34.00
    • duck spring roll/spicy orange jus (GF & DF option)
  • SEARED RACK OF LAMB 36.00
    • lamb shoulder pie/jus/mint
  • FISH OF THE DAY POA
    • market price – see our wait staff for today’s special
  • HAND SHAPED POTATO GNOCCHI 25.00
    • w/rocket/blue cheese sauce
  • COLD HONEY ROASTED BEETS 23.50
    • w/fig/red onion/broccoli/rocket/feta/candied almonds (GF/DF/Vegan/V option)

Nearby Sample Menus

  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Masala (lamb or beef)(med-hot) $14.00
    • Succulent meat cooked in spicy gravy with green peppers
  • Peshwari naan $4.00
    • Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Dal makhani (mild) $12.00
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Cheese naan $3.50
  • Chicken jalfrezi (medium or hot) $14.00
    • Chicken cooked in aromatic, indian spices
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Creamy chip dip $2.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • Thai Chicken Curry $23.00
    • sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
  • Beef Burger $15.50
    • 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
  • Surf your Steal Meal with Prawn Twisters $1.50/each
  • Garlic Prawns $17.00
    • 6 prawns with garlic, white wine and cream served with basmati rice & small salad
  • Calamari Rings & Fries $8.00
  • Scotch Fillet $32.00
    • 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Asian Basket $7.00
    • wontons, samosa's, spring rolls with fries & sweet chilli sauce
  • Large Lamb $11.50
  • Small Combo (Chips & Drink) $18.50
  • Small Mixed Meat $10.50
  • Small Falafel (Veg) $9.50
  • Large Mixed Meat $11.50
  • Small Combo (Chips & Drinks) $15.50
  • Combo (Chips & Drink) $22.50
  • Small Falafel (Veg) $9.50
  • -Toppings $4.00
    • Mushroom / roast garlic / green peppercorn sauce
  • Garlic pizza bread $8.50
  • Scotch fillet $28.00
  • Pacific shrimp cocktail $13.00
    • Served on a bed of lettuce and topped with seafood sauce
  • Chicken breast $28.00
    • Stuffed with apricots and camembert, cheese and topped with an apricot sauce
  • Vegetarian meal $22.00
    • Please ask your waitress for todays dish
  • New Zealand scallops $33.00
    • Fresh scallop golden fried
  • Base Camp Venison $31.00
    • Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
  • Honey & thyme brûlée, biscotti 8
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Beer battered fish, hand cut chips, tartare sauce 25
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Garlic Ciabatta Bread $6.00
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Pasta of the Moment $POA
    • Created with the chef,s inspiration of the day.
  • Grilled Bratwurst $6
  • Gluten Free Bread $4
  • Sequoia Benedict $18.50
    • Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
  • Garden General $21
    • poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
  • Grilled portbello Mushroom $4
  • Streaky Bacon $6
  • Mini hot dogs with chunky fries $9
  • Crab sticks
  • Chicken Wings
  • Chicken Schnitzel
  • Cheesecake
  • Chili Beef 'n Cheese
  • Corned Beef
  • Neenish Tarts
  • Chicken Satay
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Devil Open Sandwich (Chicken, Steak or Pork) $16.50
    • Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
  • Blackboard Specials $14.00
    • Soup of the day
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • FOUR $7.00
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • Steak or Angus Pattie+ egg $13.00
  • 1/2 DOZEN $10.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Nigiri Sushi N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Baby Tray N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Half Roll N/A
  • Sushi Roll N/A
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • Pepperoni
    • Cheese, pepperoni (spicy)
  • Meat Plus
    • cheese, chicken, ham, pineapple, red onion
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Seafood
    • cheese, shrimps, mussels, tuna, red onion, sweetcorn
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
  • Bacon
    • cheese, bacon, red onion, tomato
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Toasted banana loaf (V)(GF)(RSF)
  • -Free range eggs
  • -Free range eggs
  • -Wild loaf
  • -Free range eggs
  • -Salmon
  • Seasonal soup of the day (V)(GFO)
  • -Parsley pesto
Flatwhite Cafe

Flatwhite Cafe

location

Address

21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand

phone

Phone

078631346

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand