Flatwhite Cafe in Bay of Plenty Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • Beach breakfast 22.00
    • fried free range eggs/bacon/sausages/slow roasted tomatoes/mushrooms/potato herb rosti and grilled ciabatta (g/f & d/f options)
  • Muesli 12.50
    • lightly roasted oats/seeds/nuts and honey served with berry compote/poached apples/yoghurt (d/f & v & vegan options)
  • Eggs your way
    • 2 eggs cooked to your liking w/grilled ciabatta 12.50 add bacon $5/add mushrooms $5/add salmon $6
  • Creamy mushrooms 18.50
    • ciabatta toast/streaky bacon (v & g/f options)
  • Eggs benedict 18.50
    • poached free range eggs/baby spinach/toasted english muffin/ hollandaise sauce. Choose mushroom, salmon or bacon (v & g/f option)
  • Rosti stack 17.50
    • potato rosti/rocket/portobello mushrooms/avocado/napoli sauce (v & d/f & g/f & v & vegan options)
  • Smashed avocado 16.50
    • toasted rye/tomato concasse/onion jam/poached egg/avocado oil (g/f & d/f & v & vegan options)
  • French toast 17.50
    • brioche/berry compote/poached apples/maple syrup/coconut and almond crumble
  • Steamed pork buns 16.50
    • asian glazed pork belly/pickled cucumber/hoisin
  • Grilled fish 26.50
    • coconut scented rice/rocket/avocado & mango salsa (g/f & d/f options)
  • Moroccan scented lamb shoulder 25.50
    • salad crisp polenta/french beans/baby spinach/ cherry tomato/red onion/harrissa yoghurt/hummus (g/f option)
  • Prawn and avocado salad 24.50
    • marie rose dressing/ice berg lettuce/baby cos (g/f & d/f options)
  • Salt and pepper calamari 23.50
    • lemon aioli/crisp salad greens
  • Cajun spiced ribeye steak 26.50
    • turkish bread/rocket/onion jam/portobello mushroom/blue cheese mayo (g/f option)
  • Cold honey roast beets 23.50
    • w/red onion brocolli/rocket/feta/candied almonds/fig and red wine dressing (g/f & d/f & vegan & v options)
  • Chicken parmagiana 24.50
    • crumbed chicken/leg ham/gruyere cheese/pesto tossed spaghetti/napoli sauce
  • Fish and chips 25.50
    • tempura battered fish/fries/tartare/salad
PIZZA PIZZA
  • GF options, $3 surcharge for each half/half pizza
  • ALOHA 24.00
    • champagne ham/cheese/pineapple
  • EAST MEETS WEST 24.00
    • tandoori lamb/hummus/red onion/feta & mint yoghurt
  • ESPANOL 24.00
    • chorizo/roasted red capsicum/chicken/caramelised onion/smoked paprika mayo
  • MEATLOVERS 24.00
    • chorizo/beef/ham/chicken/smoked bbq sauce
  • SWIMMING UPSTREAM 24.00
    • smoked salmon/capers/red onion/dill/cream cheese
  • MED OUT 24.00
    • aubergine/red capsicum/olives/roast pumpkin/haloumi/ pine nuts/aioli (V)
BURGERS BURGERS
  • All burgers served with flatwhite fries
  • BEEF 19.50
    • 180gm burger pattie/cheese/tomato/bacon/free range egg/lettuce/caramelised onion/beetroot relish/aioli
  • FISH 19.50
    • lettuce/tomato/pickled cucumber/tatare/lemon aioli
  • CHICKEN 19.5
    • crumbed chicken thigh/ham/swiss cheese/avocado/tomato/lettuce/tomato relish/aioli
  • VEGETARIAN 19.50
    • chickpea, lentil & black bean pattie/mint yoghurt/ pickled cucumber/lettuce/tomato/hummus/onion relish (G/F & V & VEGAN OPTIONS)
STARTERS STARTERS
  • SHARED SEAFOOD PLATTER 34.00
    • hot smoked Salmon /prawn twisters/Goujons/tempura prawn/mussels/smoked fish mousse/cocktail sauce/grilled bread
  • SHARED MIXED PLATTER 34.00
    • chorizo/venison salami/olives/duck parfait/hummus/cheeses/grilled breads/chutney
  • HERB SCENTED ARANCINI 16.00
    • creamy brie centre/rocket/aioli/Napoli sauce
  • DUCK PARFAIT 15.00
    • caramelised onion jam/grilled ciabatta (GF option)
  • FLATWHITE BRUSCHETTA (GF option) 12.00
  • GARLIC & PARMESAN BAGUETTE 9.00
  • PRAWN COCKTAIL 14.00
    • avocado/spring onion/spicy tomato mayo/iceberg/baby cos (GF option)
  • STEAMED PORK BUNS 16.50
    • asian glazed pork belly/pickled cucumber/hoisin
  • POLENTA CRISPS 14.00
    • shaved parmesan/tomato basil sauce (GF option)
  • SALT AND PEPPER SQUID 15.50
    • w/lime mayo
MAINS MAINS
  • EYE FILLET STEAK/BEEF CHEEK PARCEL (GF & DF option) 37.00or 300 GRAM RIBEYE (GF & DF option) 34.50
    • With your choice of sauce – creamy mushroom, blue cheese, green peppercorn, red wine jus
  • MEDIUM RARE CHARGRILLED SALMON 32.00
    • w/wasabi hollandaise/grilled lime (GF option)
  • OVEN ROASTED CHICKEN BREAST 29.00
    • w/mushroom & spinach stuffing/prosciutto/Napoli sauce (GF & DF option)
  • CONFIT OF DUCK LEG 34.00
    • duck spring roll/spicy orange jus (GF & DF option)
  • SEARED RACK OF LAMB 36.00
    • lamb shoulder pie/jus/mint
  • FISH OF THE DAY POA
    • market price – see our wait staff for today’s special
  • HAND SHAPED POTATO GNOCCHI 25.00
    • w/rocket/blue cheese sauce
  • COLD HONEY ROASTED BEETS 23.50
    • w/fig/red onion/broccoli/rocket/feta/candied almonds (GF/DF/Vegan/V option)

Nearby Sample Menus

  • The Veggie Works $18.30
    • Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
  • Salsa & Bean Nachos $13.90 / S $10.50
    • Salsa & bean nachos served with sour cream
  • Classic Caesar Salad $19.30 / S $17.20
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Scramble of the Day $16.10 / S $12.20
    • Scrambled eggs served with toast and hash browns
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Comfortably Numb $9
    • Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Jack Daniel's Chocolate Fudge Pudding $12
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Dessert free!
    • Lone Star ‘Mudslide’ ice cream.
  • Running Bear Salmon $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Seasonal Vegetables $7.50
  • Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
  • Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
  • Dessert Taste Plate $16.50
  • Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
  • House Bread & Dips $13.00
  • Coconut Marinated Fresh Fish, Garlic Bread $15.50
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Scallop $2.00
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Lasagne $3.00
  • Steak $6.50
  • Sausage $1.90
  • BBQ pork steam bun $2.50
  • Ham $4.80
  • Fish cake $3.00
  • Garlic Pizza Bread $10
    • homemade pizza bread, with garlic
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Classic Beef Nachos $15
    • grilled & topped with cheese, sour cream & sweet chilli sauce
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Chicken & Avocado Salad $22
    • grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
  • Lamb/ Beef Do Piaza $16.00/$15.00
    • Diced Iambi beef with sautéed onion & spices. A popular dish
  • Bhuna chicken $15.00
    • Boneless chicken cooked with ginger, garlic, onion. & spices
  • C4Naan $5.00
    • Soft bread stuffed with cheese, chilli, chicken & coriander
  • Papadums (4 pies) $2.00
    • Made with lentils and tastes like crisps
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
  • Tandoori Chicken (full) $18.00
    • The tastiest BBQ chicken from Indian Tandoor
  • Chicken Tikka Masala $15.00
    • A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Fried Rice $18.50
    • Choice of Beef, chicken, vegetables or Seafood or combination
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Chicken Nuggets & Fries $9.50
  • Chicken and mango curry $23.50
  • Wedges with sour cream and bacon $14.50
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Zest Loaf $6.50
    • with herb butter + relish
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Chicken liver pâté infused with truffle oil $17.50
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Tempura fish sliders $16.50
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Moroccan Spiced Cashews & Peanuts $6.00
  • Plain Rice $5.00
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Children's Butter Chicken $12.00
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • H​Ot Chilli N/A
  • Chicken S $12.30 / L $13.30
  • Lamb S $12.00 / L $13.00
  • Mixed $15.50
  • Chicken $16.00
  • Vegeterian $10.00
  • Garlic Yoghurt N/A
  • Bbq N/A
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Mocha, latte, chai latte $4.5
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Shrimp Cocktail $13.9
    • Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Bowl of Chips Small $4.50 Large $6.50
  • Cheesecake $9.00
  • Cold Meats & Salad $10.90
  • Banger & Potato Mash with Gravy $10.90
  • Crumbed Scallops $12.50
  • Fish of the Day (see Specials Board) $24.50
    • Served in a Crispy Batter or Grilled. Served with Chips, Salad or Vegetables
  • Mini Cheeseburger & Chips $7.00
  • Mini Hot Dogs & Chips $7.00
Flatwhite Cafe

Flatwhite Cafe

location

Address

21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand

phone

Phone

078631346

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand