Address
21 Shaw Road, Waihi Beach, Waihi Beach, NZ, 3611, New Zealand
Flatwhite Cafe in Bay of Plenty Menu
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BREAKFAST AND LUNCH-
Beach breakfast 22.00
- fried free range eggs/bacon/sausages/slow roasted tomatoes/mushrooms/potato herb rosti and grilled ciabatta (g/f & d/f options)
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Muesli 12.50
- lightly roasted oats/seeds/nuts and honey served with berry compote/poached apples/yoghurt (d/f & v & vegan options)
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Eggs your way
- 2 eggs cooked to your liking w/grilled ciabatta 12.50 add bacon $5/add mushrooms $5/add salmon $6
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Creamy mushrooms 18.50
- ciabatta toast/streaky bacon (v & g/f options)
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Eggs benedict 18.50
- poached free range eggs/baby spinach/toasted english muffin/ hollandaise sauce. Choose mushroom, salmon or bacon (v & g/f option)
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Rosti stack 17.50
- potato rosti/rocket/portobello mushrooms/avocado/napoli sauce (v & d/f & g/f & v & vegan options)
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Smashed avocado 16.50
- toasted rye/tomato concasse/onion jam/poached egg/avocado oil (g/f & d/f & v & vegan options)
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French toast 17.50
- brioche/berry compote/poached apples/maple syrup/coconut and almond crumble
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Steamed pork buns 16.50
- asian glazed pork belly/pickled cucumber/hoisin
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Grilled fish 26.50
- coconut scented rice/rocket/avocado & mango salsa (g/f & d/f options)
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Moroccan scented lamb shoulder 25.50
- salad crisp polenta/french beans/baby spinach/ cherry tomato/red onion/harrissa yoghurt/hummus (g/f option)
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Prawn and avocado salad 24.50
- marie rose dressing/ice berg lettuce/baby cos (g/f & d/f options)
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Salt and pepper calamari 23.50
- lemon aioli/crisp salad greens
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Cajun spiced ribeye steak 26.50
- turkish bread/rocket/onion jam/portobello mushroom/blue cheese mayo (g/f option)
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Cold honey roast beets 23.50
- w/red onion brocolli/rocket/feta/candied almonds/fig and red wine dressing (g/f & d/f & vegan & v options)
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Chicken parmagiana 24.50
- crumbed chicken/leg ham/gruyere cheese/pesto tossed spaghetti/napoli sauce
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Fish and chips 25.50
- tempura battered fish/fries/tartare/salad
PIZZA- GF options, $3 surcharge for each half/half pizza
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ALOHA 24.00
- champagne ham/cheese/pineapple
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EAST MEETS WEST 24.00
- tandoori lamb/hummus/red onion/feta & mint yoghurt
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ESPANOL 24.00
- chorizo/roasted red capsicum/chicken/caramelised onion/smoked paprika mayo
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MEATLOVERS 24.00
- chorizo/beef/ham/chicken/smoked bbq sauce
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SWIMMING UPSTREAM 24.00
- smoked salmon/capers/red onion/dill/cream cheese
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MED OUT 24.00
- aubergine/red capsicum/olives/roast pumpkin/haloumi/ pine nuts/aioli (V)
BURGERS- All burgers served with flatwhite fries
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BEEF 19.50
- 180gm burger pattie/cheese/tomato/bacon/free range egg/lettuce/caramelised onion/beetroot relish/aioli
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FISH 19.50
- lettuce/tomato/pickled cucumber/tatare/lemon aioli
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CHICKEN 19.5
- crumbed chicken thigh/ham/swiss cheese/avocado/tomato/lettuce/tomato relish/aioli
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VEGETARIAN 19.50
- chickpea, lentil & black bean pattie/mint yoghurt/ pickled cucumber/lettuce/tomato/hummus/onion relish (G/F & V & VEGAN OPTIONS)
STARTERS-
SHARED SEAFOOD PLATTER 34.00
- hot smoked Salmon /prawn twisters/Goujons/tempura prawn/mussels/smoked fish mousse/cocktail sauce/grilled bread
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SHARED MIXED PLATTER 34.00
- chorizo/venison salami/olives/duck parfait/hummus/cheeses/grilled breads/chutney
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HERB SCENTED ARANCINI 16.00
- creamy brie centre/rocket/aioli/Napoli sauce
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DUCK PARFAIT 15.00
- caramelised onion jam/grilled ciabatta (GF option)
- FLATWHITE BRUSCHETTA (GF option) 12.00
- GARLIC & PARMESAN BAGUETTE 9.00
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PRAWN COCKTAIL 14.00
- avocado/spring onion/spicy tomato mayo/iceberg/baby cos (GF option)
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STEAMED PORK BUNS 16.50
- asian glazed pork belly/pickled cucumber/hoisin
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POLENTA CRISPS 14.00
- shaved parmesan/tomato basil sauce (GF option)
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SALT AND PEPPER SQUID 15.50
- w/lime mayo
MAINS-
EYE FILLET STEAK/BEEF CHEEK PARCEL (GF & DF option) 37.00or 300 GRAM RIBEYE (GF & DF option) 34.50
- With your choice of sauce – creamy mushroom, blue cheese, green peppercorn, red wine jus
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MEDIUM RARE CHARGRILLED SALMON 32.00
- w/wasabi hollandaise/grilled lime (GF option)
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OVEN ROASTED CHICKEN BREAST 29.00
- w/mushroom & spinach stuffing/prosciutto/Napoli sauce (GF & DF option)
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CONFIT OF DUCK LEG 34.00
- duck spring roll/spicy orange jus (GF & DF option)
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SEARED RACK OF LAMB 36.00
- lamb shoulder pie/jus/mint
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FISH OF THE DAY POA
- market price – see our wait staff for today’s special
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HAND SHAPED POTATO GNOCCHI 25.00
- w/rocket/blue cheese sauce
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COLD HONEY ROASTED BEETS 23.50
- w/fig/red onion/broccoli/rocket/feta/candied almonds (GF/DF/Vegan/V option)
Nearby Sample Menus
-
BLT Burger $10.00
- applewood smoked bacon, lettuce, tomato & garlic mayo
- Chipotle Hot
- Cheese Burger
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Memphis Smokey BBQ
- tomato based
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50/50 Burger $12.00
- ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
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Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
- Maple Bourbon Bbq Glaze
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Pimped $6.00
- served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
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Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
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Pork belly burger $23.90
- Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
- Waldorf salad $6.00
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CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
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Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
- Classic tomato $1.00
- Smoke house bbq $1.00
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Smoked bacon & chicken poppers $14.90
- CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
- 12 pcs $9.80
- M $3.40
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Egg $1.50
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Side Salad $4.50
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- WHOLE DOZEN $17.00
- CHOCOLATE BROWNIES
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- KID'S BURGER(steak or small Angus pattie or bacon) $6.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- SINGLE $2.50
- SEAFOOD CHOWDER $6.00
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Chips $4.00
- Prices are subject to change without notice
- Cheesy Weezy Chips $5.00
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
- Plain Naan Bread $4.00
- All our breads and dips are freshly made on site $7.00–$12.00
- Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
- - Or upgrade to Curly Fries or Wedges for $2.5
- - Chicken Fingers and Chips
- chocolate Brownie Sandwich
- Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
- -Jack Daniels BBQ GF
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Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
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Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- •Desserts
- Smoked ham, pineapple and mozzarella
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Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
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Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
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Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
- Garlic Bread $10.00
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Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
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Fries $5.50
- With house -made aioli
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Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
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Fries $5.50
- Available gluten free- please ask wait staff
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Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
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Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
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Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
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Salmon Penne $26.00
- Tubes of pasta and smoked salmon, with capers,
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Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
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Chicken 65 - 6pcs $10.00
- deep fried specially marinated on the bone chicken pieces
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Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
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Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
- Chappathi $2.00
- Fish and chips $8.00
- Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
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Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
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Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
- Prosuito, pineapple, pink peppercorn $23.00
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Lemon tart with fresh raspberries $13.00
- Anchovy, caper & olive $20.00
- Marinated tiger prawns with foccacia $18.00
- Lamb, olive, capsicum & feta $23.00
- Asparagus & mustard crumb $9.00
- Zucchini, chilli, mint & feta/buratta $20.00
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Prime rumps steak $16.50
- With a bearnaise dipping sauce
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Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
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Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
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Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
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Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
- Fries $6.00
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Sticky date pudding $10.50
- With a dreamy toffee sauce
- Potato dish $6.00
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Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves
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Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
- Smooked chicken and herbs $11.90
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Extreme Breakfast $17.90
- Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
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Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
- Mushroom $2.50
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Kiwi Classic Bacon & Eggs $14.90
- Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
- Grilled tomato $1.50
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soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
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toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
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chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
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toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
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chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
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caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
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toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
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nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
Flatwhite Cafe
Phone
078631346
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Television , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar