Flava by Fusion in Rotorua Menu

The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
Bearnaise $1.00
Slow applewood smoked, sticky finger lickin'wings. Choose from: Barbeque/ sweet honey/ craft smoke/ smooth fire $13.90
Thick cut smoked Bacon $6.00
Salt & pepper calamari $13.90
- Crispy salt & pepper calamari topped with chorizo and aioli
Seasonal vegetables $5.90
Bloody mary shots (Min order 2 ) $6.00

Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Cheese chilli (med or hot) $12.00
- Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
Paneer mattar (med) $12.00
- Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
Plain basmati rice $2.50
Garlic naan $3.00
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine

Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11

Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads

Mussel Fritter $5.00
Mussels each $1.00
Fish Hoki $3.00
Prawn Cuttlet $1.50
C
- 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
Mini Chicken Wrap Chips & Charlie's Juice Pouch
Donuts $1.50
Beer Battered Chips $4.00

Chips $9.00
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Straight-Cut Chips $5.00
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream

Yoghurt N/A
Chicken Classic N/A
Wheat N/A
Subway Melt N/A
Turkey & Ham N/A
Roast Beef N/A
Italian Herbs & Cheese N/A
Italian B.M.T N/A

Pies & savouries from $2.00
Bacon & Eggs $14.00
Chicken Satay Salad $15.00
Beef Nachos $12.00
Sandwiches & Toasted Sandwiches from $3.00
French Toast $14.50
BLT or BELT $7.00
Omelette $14.50

Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Bacon, cheese and egg $9.00
Bacon, tomato and avocado $9.00
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)

Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
Buffalo mozzarella $6.00
Gluten free base $4.00
Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions

Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Olives w lemon & thyme (GF, V) $7
Mixed salad greens, with walnut vinaigrette (V) $16
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39

Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
Plain Rice - Steamed Basmati Rice $2.00
Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00

Steamed Mussels N/A
Cottage Pie N/A
Fried Egg Noodles N/A
Fried Rice N/A
Sesame Oil N/A
Potato Salad N/A
Sweet Chili Mussels N/A
Japanese Sushi N/A

Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Basmati Rice - Premium Indian rice $2.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50

Flava by Fusion in Rotorua Menu

Nearby Sample Menus

Flava by Fusion

Bay of Plenty > Rotorua > Flava by Fusion

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15 Sala Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery