Flavia's Bistro in Palmerston North Menu

Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
Sashimi Moriawase
- Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
-Chicken / Beef / Prawn $12.00
Agedashi Tofu (V) $7.00
- Lightly fried tofu with soy broth & spring onion, radish
-Medium moriawase (12 pcs) $28.00
Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Chicken Miso Katsu Set $17.00
- Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup

Ham and cheese $5.00
- Ham topped with mozzarella
Onion rings $3.50
Large fries $3.50
Hash bites $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Nacho’s $13.00
Cheesecake $9.50
Pork Belly $22.50
Chocolate Mud Cake $9.95
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Ice Cream Sundae $9.50
Cobb Shout $18.50 large $24.50
Ham & Cheese $12.00

Ale House Gravy $2.50
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Egg $2.50
Sour Cream $2.00
Side Vegetables $5.00
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.

Hand-cut sumac seasoned fries $5.50
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil

Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon

Bacon + $1.00
2 for $5.00
Chicken Breast
Roast Beef
Petita $8.90
Petita $9.90
Sweetcorn
- with Coriander and Chilli
Petita $8.90

Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
9 pcs $7.30
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
12 pcs $9.80
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
V $3.10
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
M $3.40

NZ Mussels in Creamy Tom Yum Soup $12.00
Prawns on Fruit & Potato Salad $15.00
Chicken Mushroom Crepe $14.00/$23.00
Prawns on Fruit & Potato Salad $15.00/$24.00
Thai Style Fried Rice Shrimp $24.00
Linguini Phad Thai N/A
Pan Fried Fish N/A
Wedges $9.00/$14.00
- with bacon, cheese, sour cream & sweet chilli

Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Roti 3.00
- Traditional wholemeal unleavened bread
Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy

Side of buttered potato mash $3.00
Fried eggs (2) $3.00
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
Side of salad $3.00
Aioli $2.60
Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.

Saint Clair, Martinborough 7.00 / 35.00
Cheesecake of the Day Your waiter will let you know what today's special is. $14
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
Sorbet with Berries (Gluten & Dairy Free) $14
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
Selaks Reserve, Marlborough 9.00 / 41.00

Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special

Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Wedges $13.90
- Bacon & Cheese
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Eggs Benedict on Agria Hash $14.90
- Bacon

Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Mushroom Sauce $3.00
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.

Flavia's Bistro in Palmerston North Menu

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Flavia's Bistro

Manawatu-Wanganui > Palmerston North > Flavia's Bistro

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1/11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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