Flight Park Cafe in Queenstown-Lakes Menu

Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Fish & Chips $9.90
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Duck Fat Potatoes $9.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Trio of Fresh Fruit Sorbets. $14.50
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Thai Curry Puff (4) Chicken $9.50
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Garlic Chicken $22.00
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • EGGS ON TOAST
  • PANCAKES
  • your choice of eggs on toast $10.00
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.00
  • - with bacon $15.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • Chili Lamb $14.50
  • Lamb > Regular $11.90
  • Vege Falafel Small$9.90/Regular$11.90
  • Chili Lamb $14.50
  • Lamb $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Lamb > Regular $11.90
  • Falafel Small$9.90/Regular$11.90
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Cajun Chicken & Bacon Salad $18
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Toast & toppings - 2 slices $6
  • Scrambled Egg on Toast $6
  • Bacon & Eggs – (any style) $13
  • Eggs on Toast (any style) $10
  • Sticky date pudding $10
  • Vegetables Delight M $16.00 /L $23.00
  • Stir Fried Beef M $18.00/L $32.00
  • Plain Egg Foo Young M $17.00/L $26.00
  • Crayfish with Garlic TBC
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • Deep Fried Wonton $6.00
  • Lightly dressed garden salad $6
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Chicken (Regular/ Small) $12.40/$10.90
  • Falafel (Regular/ Small) $11.90/$10.90
  • Mix $14.50
  • Cheese $2.00
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Chicken $14.50
  • Mix Grill (Plate) $16.90
  • Lamb/Chilly Lamb $13.90
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Plain Bread $4.50
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Ginger Beer $4.00
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Eel $8.00/2pcs
  • Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
  • Spider Roll, Soft Shell Crab $7.50/$8.50
  • Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
  • Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Flight Park Cafe

Flight Park Cafe

location

Address

793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand

phone

Phone

+64 3-442 1586

email

Email

None

clock

Opened hours

MONDAY TO SUNDAY 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand
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