Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Cheese Burger & Chips $9.90
Sausage Fries & Gravy $10.90
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty

Saffron’s Nasi Goreng. $26.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Green or Red Curry $22.50
- Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Garlic Chicken $22.00
Chicken Satay (4) $10.00
King Prawn Tempura (4) $12.00
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu

- with bacon $15.50
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
your choice of eggs on toast $10.00
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
EGGS ON TOAST
MUSHROOMS ON TOAST

Mixed $11.90
Mix $14.50
Lamb $14.50
Chicken $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Vege Falafel Small$9.90/Regular$11.90
Chili Lamb $14.50
Mix $16.90

Toast & toppings - 2 slices $6
Bacon & Eggs – (any style) $13
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Muesli w yoghurt & fruit $9
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Affogato - vanilla icecream, Kahlua & coffee $12
Soup & Toast $10
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18

Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
Hot & Spicy Beancurd M $17.00 /L $30.00
Spare Ribs Peking Style M $19.00/L $33.00
Plain Egg Fried Rice M $12.00/ L $20.00
Mongolian Chicken M $18.00/L $30.00
Fried Lamb Meat with Spicy Sauce $38.00
Beef with Black Pepper Sauce M $18.00/L $32.00
King Prawns with Crushed Garlic M $23.00/L$38.00

Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Homemade bread loaf with olive oil or butter $3
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Hummus (container) $6.90
Falafel (Regular/ Small) $11.90/$10.90
Salad Roll (Regular/ Small) $11.90/$10.90
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Mix $13.50
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Cheese $2.00
Toboli (container) $6.90

Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Medley of Rice $5.00
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Extra filling $2.00
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Carrot $4.00/2pcs
Tuna Sashimi $18.00/$28.00
Chicken Roll $5.00/$6.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00