Flight Park Cafe in Queenstown-Lakes Menu

Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Beef Schnitzel $11.50
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Duck Fat Potatoes $9.50
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Black Pepper Venison $23.00
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • Noodle Soup $22.00
    • Duck or Prawn
  • - with bacon $15.50
  • - or smoked salmon $16.50
  • PANCAKES
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.00
  • your choice of eggs on toast $10.00
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • Mix Small$9.90 /Regular$11.90
  • Lamb $14.50
  • Chicken Small$9.90/Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chicken > Regular $11.90
  • Mix $16.90
  • Vegetarian Plate $16.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Muesli w yoghurt & fruit $9
  • Sticky date pudding $10
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Vol au Vent - chicken or vegetarian $18
  • Sizzling Lamb with Honey Sauce $38.00
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Deep Fried Scallops $8.50
  • Hunan Style Chicken M $18.00/L $30.00
  • Singapore Fried Noodles M $16.00/ L $24.00
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Lamb Chops in Honey Sauce $52.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Hand-cut potato wedges with aioli $6
  • Lightly dressed garden salad $6
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Homemade bread loaf with olive oil or butter $3
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Adana $4.90
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Vegetarian Plate (Regular) $14.50
  • Lamb/Chilly Lamb $10.90
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Vine Leaves $1.50
  • Chicken $13.50
  • Chicken $13.50
  • Medley of Rice $5.00
  • Roast Potatoes $5.00
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Tuna $7.00/2pcs
  • Asparagus $4.00/2pcs
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Mackerel $6.00/2pcs
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
Flight Park Cafe

Flight Park Cafe

location

Address

793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand

phone

Phone

+64 3-442 1586

email

Email

None

clock

Opened hours

MONDAY TO SUNDAY 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand
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