Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries

Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Thai Crispy BBQ Chicken Wings (4) $10.00
Chicken Satay (4) $10.00
Garlic Pepper King Prawn $23.50
Ginger & Oyster Sauce $23.50
- Duck or Prawn
King Prawn Tempura (4) $12.00
Basil & Chilli $23.50
- Duck or Prawn
With Rice extra $2.00
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables

MUESLI $10.00
- served with seasonal fruit, milk & yogurt
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
PANCAKES
- with bacon $15.50
- blueberries & maple syrup
EGGS ON TOAST
- with bacon $15.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg

Chicken > Regular $11.90
Lamb/Chili Lamb $16.90
Mixed $11.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Mix $14.50
Salad Roll Small$7.00/Regular$8.50
Small kebab combo $15.90
Chicken $16.90

Kids Platter - fruit, treats, fairy bread, fries $9
Soup & Toast $10
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Affogato - vanilla icecream, Kahlua & coffee $12
Chocolate Cheesecake $10
Toast & toppings - 2 slices $6
Cajun Chicken & Bacon Salad $18

Beef Bouillon $6.00
Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
Chicken Fried Rice M $15.00/ L $26.00
Sizzling Lamb with Honey Sauce $38.00
Honey Chicken M $18.00/L $30.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
BBQ Pork Fried Noodles M $16.00 /L $24.00
Sizzling Spicy Chicken M $22.00/L $35.50

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Homemade bread loaf with olive oil or butter $3
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Adana/Kofte (Roll/ Plate) $12.90/$15.40
Chicken $13.50
Falafel $2.00
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Vegetarian Plate (Regular) $14.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces

Plain Bread $4.50
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Soup of the day $10.50
- Ask your server for details
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A

Mussel $4.00/2pcs
Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
Natto Roll, Fermented Soy Beans $3.00/$4.00
Egg $4.00/2pcs