Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Lamb Shank Pie $14
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries

Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.

With Rice extra $2.00
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Thai Curry Puff (4) Chicken $9.50
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
TNT Yellow Curry $23.50
- Duck or Prawn
TNT Red Duck Curry $24.50
Noodle Soup $22.00
- Duck or Prawn

- or grilled banana & caramel with ice cream or cream $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
your choice of eggs on toast $10.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
EGGS ON TOAST
EGGS BENEDICT
- creamy rosemary mushrooms served on toast $13.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans

Mixed $11.90
Mix $16.90
Small kebab combo $15.90
Mix $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken $14.50
Lamb > Regular $11.90
Burger combo $15.90

Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Omelette - cheese, tomato, ham..w toast or salad $15
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Margherita - Tomato & cheese Large: $19, Medium: $14
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Kids Burger & fries $9.50
Cajun Chicken & Bacon Salad $18

Beef & Noodles Soup M $16.00/ L $24.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
Honey Chicken M $18.00/L $30.00
Scallops in Chilli Sauce M$23.00/L$39.00
Sizzling Lamb with Honey Sauce $38.00
Spicy Chicken with Chilli M $18.00/L $30.00
Fried Lamb Meat with Cumin $38.00

Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Homemade bread loaf with olive oil or butter $3
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Lightly dressed garden salad $6
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme

Adana/Kofte (Roll/ Plate) $12.90/$15.40
Kofte (Meat Balls) $4.90
Mix $14.50
Vegetarian Plate (Regular) $14.50
Box of mix salad $8.90
Adana $4.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Chilly Lamb $13.50

Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Ginger Beer $4.00
Green Salad $9.50
- With our own vinaigrette dressing
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
Eel $8.00/2pcs
Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
Spider Roll, Soft Shell Crab $7.50/$8.50
Tuna & Salmon Donburi $25.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Salmon Donburi $12.50/$20.00