Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Chicken Tenders & Chips $9.90
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)

Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Saffron’s Nasi Goreng. $26.50
Trio of Fresh Fruit Sorbets. $14.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Thai Curry Puff (4) Chicken $9.50
Garlic Pepper King Prawn $23.50
With Rice extra $2.00
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Black Pepper Venison $23.00
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Thai Prawn Crackers $6.50
Seafood Curry $23.00
- Prawns, Mussel, Scallop

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- with bacon $15.50
PANCAKES
- blueberries & maple syrup
with bacon $12.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- creamy rosemary mushrooms served on toast $13.00
- or smoked salmon $16.50

Mixed $11.90
Lamb > Regular $11.90
Vege Falafel Small$9.90/Regular$11.90
Lamb > Regular $11.90
Vegetarian Plate $16.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Falafel Small$9.90/Regular$11.90
Chili Lamb $14.50

All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Vol au Vent - chicken or vegetarian $18
Kids Platter - fruit, treats, fairy bread, fries $9
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Scrambled Egg on Toast $6
Mussels - in the shell w creamy sauce & crusty bread $14
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Hawaiian - Ham & Pineapple Large: $21, Medium: $14

Squid & Vegetables M $18.00/L $30.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Sweet Sour Deep Fried Fish M $18.00/L $30.00
Beef Fried Noodles M $16.00 /L $24.00
Fried Venison in XO sauce $38.00
Hot & Spicy Beancurd M $17.00 /L $30.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Hunan Style Chicken M $18.00/L $30.00

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam

Chicken $10.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Adana $4.90
Meat $3.90
Shish Kebabs on Stick $4.90
Lamb/Chilly Lamb $13.50
Lamb $13.50
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces

Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Plain Bread $4.50
Roast Potatoes $5.00
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti

Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24

Octopus Sashimi $14.00/$20.00
Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Pickled Cucumber $4.00/2pcs
Smoked Salmon $7.00/2pcs
Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick