Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Cheese Burger & Chips $9.90
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Beef Schnitzel $11.50

Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Duck Fat Potatoes $9.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.

Spicy Crispy Pork Salad $19.00
TNT Yellow Curry $23.50
- Duck or Prawn
Thai Prawn Crackers $6.50
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Chicken Satay (4) $10.00
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag

BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- or grilled banana & caramel with ice cream or cream $12.50
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00
- or smoked salmon $16.50
- with bacon $15.50

Chicken $14.50
Mix Small$9.90 /Regular$11.90
Vegetarian Plate $16.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Falafel Small$9.90/Regular$11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chili Lamb $14.50
Lamb $14.50

Omelette - cheese, tomato, ham..w toast or salad $15
Affogato - vanilla icecream, Kahlua & coffee $12
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Tarte tartin - traditional french apple pie $10
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Hoki/Sole - salad & fries $15
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18

Lamb Meat with Ginger & Spring Onion $38.00
Spring Roll $6.00
Lamb Chops in Honey Sauce $52.00
Pork & Vegegtables M $18.00/L $30.00
Crab Meat & Sweet Corn Soup $6.00
Chicken & Sweet Corn Soup $6.00
Chicken & Cashew Nuts M $18.00/L $30.00
Steam (Deep Fried) Whole Blue Cod Fish from $69.00

Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Lightly dressed garden salad $6
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Homemade bread loaf with olive oil or butter $3
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Lamb/Chilly Lamb $10.90
Chicken (Roll/ Plate) $12.90/$15.40
Chicken $13.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Mix $12.90
Kofte (Meat Balls) $4.90

Breads and assorted dips $12.50
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Ginger Beer $4.00

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A

Tuna & Salmon Sashimi $16.00/$30.00
Mussel $4.00/2pcs
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Natto Roll, Fermented Soy Beans $3.00/$4.00
Octopus $5.00/2pcs
Tako Wasabi $6.00/2pcs
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00