Flight Park Cafe in Queenstown-Lakes Menu

Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Sausage Fries & Gravy $10.90
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Bangers 'N' Mash $9.50
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Duck Fat Potatoes $9.50
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Chicken Satay (4) $10.00
  • Garlic Pepper King Prawn $23.50
  • Massaman Beef Curry $19.00
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • TNT Red Duck Curry $24.50
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • - with bacon $15.50
  • - or smoked salmon $16.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • your choice of eggs on toast $10.00
  • - creamy rosemary mushrooms served on toast $13.00
  • EGGS BENEDICT
  • Lamb $14.50
  • Falafel Small$9.90/Regular$11.90
  • Burger combo $15.90
  • Chicken > Regular $11.90
  • Regular kebab combo $18.00
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Lamb $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Muesli w yoghurt & fruit $9
  • Bacon & Eggs – (any style) $13
  • Scrambled Egg on Toast $6
  • Porridge - creamy rolled oats $9
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Hoki/Sole - salad & fries $15
  • Tai Wan Style Chicken M $18.00/L $30.00
  • Szechuan Style Beef $45.00
  • Crayfish with Hot & Garlic & Chilli TBC
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Stir Fried Beef M $18.00/L $32.00
  • Hot & Spicy Venison $38.00
  • Sizzling Lamb with Honey Sauce $38.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Hand-cut potato wedges with aioli $6
  • Homemade bread loaf with olive oil or butter $3
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Adana $4.90
  • Shish Kebabs on Stick $4.90
  • Lamb/Chilly Lamb $10.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Lamb/Chilly Lamb $13.50
  • Toboli (container) $6.90
  • Lamb $13.50
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Extra filling $2.00
  • Plain Bread $4.50
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Spicy Tuna Roll $4.00/$5.00
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
  • Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
  • Daily White Fish $6.00/2pcs
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Tofu $4.00/2pcs
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Kappa Roll, Cucumber $3.00/$4.00
Flight Park Cafe

Flight Park Cafe

location

Address

793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand

phone

Phone

+64 3-442 1586

email

Email

None

clock

Opened hours

MONDAY TO SUNDAY 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
793 Malaghans Road, Arrowtown, Otago, 9371, New Zealand
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