Flight Park Cafe in Queenstown-Lakes Menu

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Flight Park Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta from . Lazy Dog offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Sausage Fries & Gravy $10.90
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce

Saffron’s Nasi Goreng. $26.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
King Prawn Tempura (4) $12.00
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
With Rice extra $2.00
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu

with bacon $12.50
- with bacon $15.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- creamy rosemary mushrooms served on toast $13.00
EGGS BENEDICT
PANCAKES
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

Chili Lamb $14.50
Mixed $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb $14.50
Chicken > Regular $11.90
Chicken $14.50
Chili Lamb $14.50
Lamb/Chili Lamb $16.90

Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Chocolate Cheesecake $10
Eggs on Toast (any style) $10
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Cajun Chicken & Bacon Salad $18
Hoki/Sole - salad & fries $15
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16

Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
Singapore Fried Noodles M $16.00/ L $24.00
Scallops & Vegetables M$23.00/L$39.00
Combination Meat & Beancurd M $19.00 /L $33.00
Sweet & Sour King Prawns M $23.00/L $38.00
Deep Fried Scallops $8.50
Hot & Spicy Beancurd M $17.00 /L $30.00
Specialty Beancurd M $22.00 /L $39.00

Hand-cut potato wedges with aioli $6
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Homemade bread loaf with olive oil or butter $3
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges

Chicken $13.50
Mix $10.90
Mix $13.50
Falafel $13.50
Lamb/Chilly Lamb $10.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Chicken $10.90
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces

Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Extra filling $2.00
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Water $4.00
- Mineral water - still or sparkling
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8
Cheese Board $24

Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Rainbow Roll, California Roll & Slices of Fish $12.00
Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Spicy Tuna Roll $4.00/$5.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00