Flying Fish in Auckland Menu

Flying Fish in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Tulay's Kitchen offers many options including Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. COMBO 1 and COMBO 2 from . Seaworld Fisheries offers Shaky Isles and Porridge.

Nearby Sample Menus

  • Paneer Tikka $13.00
    • Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato, lightly spiced
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Full $18.00
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Full $16.00
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • 200g Savannah Eye Fillet $36
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Savannah T-Bone $10 per 100g
  • 280g Lamb Rump $32
  • Frisee Salad $9
  • Sugar Snaps $9
  • Taleggio $14 / $34
    • per single / selection
  • New York Strip $34.9
    • 300g
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Scotch Fillet $34.9
    • 250g
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Creamed Potatoes $6
  • Pineapple $3.80
  • Pork & Mushroom & Veges $14.00
  • Nasi Gorang (Rice) $14.50
  • Prawn $14.50
  • Special Combination Fried Rice or Fried Soft Noodles $14.50
    • With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
  • Special Combination Seafood Chow Mein $18.00
    • With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
  • Hawaiian $4.50
  • Won Tons & Noodles $11.00
  • Salmon $13.90
  • Wedges with Sour Cream $7.50
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • Bacon $11.90
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Egg on Toast $5.90
  • Toasted Sandwich $5.90
    • (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • Green Salad $7.00
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Greek Salad $7.50
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Chicken black pepper sauce
  • Beef black pepper sauce
  • Sweet & Sour Fish $13
  • 3. Gang keo Wan Hot Curry $15
    • pork, beef or chicken green curry with sweet peas & coconut milk
  • All $ 22
  • Combination Seafood Veges $19
  • American Hot Dog $4
  • I
    • 4 fish, $4 chips, hot dogs, 6 squid rings
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Chicken Katsu Sandich $12
  • Tuna Sushi Rolls $9
  • Teriyaki Chicken $14
  • Prawn Fried Rice $11.00
  • Sashimi(S) $19
    • 9 pieces of assoted fresh raw fish
  • Rice $2
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Seafood Katsu $10
  • Add poached Egg $2.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Prawn Black Bean Sauce $13.50
  • Chicken Pineapple & Cashew $12.00
  • Squid Ring(*6) $4.00
  • Combination Pineapple & Cashew Nuts $13.00
  • Tarakhi Fish $2.50
  • Prawn & Cashew Nuts $14.00
  • Double Double $4.00
  • Chicken $10.50
  • Ginger Slice $2.20
  • Hot Chips $2.60
  • Bacon & Egg Pie $3.00
  • Hawaiian Pasta $4.40
  • Chicken Burger $4.40
  • Wedges $3.50
  • Beef Salad $3.70
  • Bacon & Egg Burger $5.00
  • Spring Rolls $2.00
  • Steak & Kidney $2.80
  • Mince Pie $2.50
  • Lasagna $2.50
  • American Hot Dog $3.00
  • Quiche $3.00
  • Butter Chicken Pie $3.50
  • Seafood Pie $3.50
  • Chicken Chilly $18.00
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Chow Mein (Chicken Veg) $16.00
  • Dahi Bhindi/ Bhindi Do Piyaze $14.00
    • lady finger (okra) cut and crispy fried, served on a bed of yogurt, or cooked with onions
  • Goan Fish Curry (Med) $19.00
    • Fish fillet cooked in tomato and coconut gravy
  • Cheese naan $5.00
    • Naan stuffed with cheddar cheese
  • LamblBeef and Mushroom $18.00
Flying Fish

Flying Fish

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090412

clock

Opened hours

Sunday 8:00 - 22:00 Monday 8:00 - 22:00 Tuesday 8:00 - 22:00 Wednesday 8:00 - 22:00 Thursday 8:00 - 22:00 Friday 8:00 - 23:00 Saturday 8:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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