Flying Fish in Auckland Menu

Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
Crispy Snapper Wings w/ house made tartare & lemon $22
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5

21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
1. Chicken Don $12.50
- Seasoned chicken breasts with pan fried vegetables over rice and miso
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
33. Salad $3.00
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>

Extra Fried Egg $3.00
- Chicken, Beef or Pork $10.00
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
- Prawns $12.50
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.

Tender pork belly $12
- tamarind scent & pork floss.
- paper thin Margherita $12
-Toulouse sausage $12
-Danbo $42.00
- firm mild cheddar
Piatto Pizzas $12
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Organic hohepa feta & walnut $12

All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Swap the soda for a shake for $1.00
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup

Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
Dal Makhani $10.00
Rogan Josh $12.00
- Diced lamb cooked in tomato and onion based gravy
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
Prawn Tikka Masala $12.00
- Prawn cutlets cooked in onion, tomatoes and capsicum
Beef Biryani $10.00
- Beef and rice mixed together with special spices

Peshaweri kebab(seekh kebab) $6.99
- lamb mince with mint and herb skewed and barbecued in the tandoor
Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
Tandoori chicken $21.90 / $13.00
- chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
GREEN SALAD $4.99

Eggs benedict on a toasted English muffin w/ spinach $16.0
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Shoestring fries; garden salad $6.5 each
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Breads and dips $10.0
Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0

Kiwi Burger $21.90
- 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
- Full Doz $27.90
- Half Doz $12.90
400g Op Rib $41.90
Margherita $21.9 Reg / $31.9 XL
- Roast cherry tomato, pesto, mozzarella pearls
Broccoli & Cheese Bites $10.90
- Blue cheese aioli
Truffled Mash $10.90
Garrison Chicken Caesar $21.90
- Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing

Nearby Sample Menus