Flying Fish in Auckland Menu

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Flying Fish in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Tulay's Kitchen offers many options including Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. COMBO 1 and COMBO 2 from . Seaworld Fisheries offers Shaky Isles and Porridge.

Nearby Sample Menus

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.

Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
- Spanish chorizo, feta, spinach $19.50

Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
-Paleo toast +$1.0
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-Vegan option—miso ginger tofu scramble +3.0

Df Upside Down Plum & Coconut Yogurt Cake $48
MAIN
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
Rare Roast Venison
- With scopoli chocolate, beetroot sponge & poached rhubarb
Carrot, Pineapple & Walnut Cake $55
- With cream cheese frosting
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
ENTRÉE

Chopsuey lamb $14.00
Chili prawn $14.00
Sizzling Coconut Cream lamb $14.00
In Tomato Sauce Chicken $13.00
Chinese Curry chicken $12.00
Curry & rice prawn $15.00
Fried Rice prawn $14.00
Chow Mein lamb $14.00

Meat (Lamb & Beef) $5.00
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Paniola $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Streaky Bacon $4.00
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli

Gang panang moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Gang panang tow hu $15.90
- Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Gang panang neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Hoi shell pad graprow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts

Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Roquette. Pear, Toasted Hazelnuts & Feta $9
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Fries Served W Aioli $7.5
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32

Hot Dog $1.60
Chicken ( Crumbed Chicken Cutlet) $5.00
Chicken Nugget (6) $3.50
Double Ham / Cheese & Onion $3.00
Donut $1.20
Chips $2.00
Banana Fritter $1.50
Cheese / Egg / Hawaiian $4.00

Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
Platter D/36 Pieces $45.00
French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Tuna Ludus Roll $14.00
- Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce

Salmon, Cream Cheese, cucumber
Chili Prawn $6.00
Tuna Vege
Teriyaki Chicken & Avocado $5.50
Teriyaki chicken $6.00
Teriyaki Chicken $10.00
Deeply fried prawn nigiri
Prawn Nigiri
- with Mayo & Onion

Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Chicken Souvlaki Salad (Hot & Spicy) $13.90
Chicken Teriyaki $11.90
Baghlava $3.50
Lamb Satay $11.90
Chicken Satay On Rice $13.90
Mix Salad (Chicken & Lamb) $13.90
Falafel On Rice (4 * Pieces) $12.90

Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
For today's specials please see the specials board.

Chicken Katsu $13.00
Chicken Katsu $11.00
Salad with Teriyaki Chicken $10.00
Teriyaki Chicken $9.00
Teriyaki Chicken $13.00
Teriyaki Beef $11.00
Chicken Katsu Curry $12.00
Hoki Katsu $11.00

Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Free range bacon & eggs and cheese & tomato
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Best Ugly Bagels* $16.50
*We can make this dish gluten free
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad