Flying Fish in Auckland Menu

Flying Fish in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Tulay's Kitchen offers many options including Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. COMBO 1 and COMBO 2 from . Seaworld Fisheries offers Shaky Isles and Porridge.

Nearby Sample Menus

  • BHATURA $2.00
  • ADD TOPPINGS $1.00
    • (Olives/Pineapple/Extra Cheese/Capsicum)
  • RAJMAA $9.90
  • PURI SABJI $9.90
  • CHINESE PLATTER $16.50
  • PLAIN DOSA $8.00
  • ROZANA THALI $9.90
  • PICKLE or ONION $1.00
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • STEAK
  • HASHBROWN
  • BACON
  • ADD A SHAKE $5.00
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Hemingway full breakfast $22.00
  • -Add haloumi/chicken $4.00
  • ●Mains
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • FISH AND CHIPS $18.50
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • Good morning BURRITO $18.50
    • scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • EDAMAME BEAN $8.00
  • SOUP OF THE DAY $10.50
  • CHICKEN WINGS $10.50
  • Bagel smoked salmon $9.50
    • with cream cheese and jam
  • Sichuan - Style Noodle Soup $13
  • Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
  • Mape Tofu $23/ $18/ $28/ $35
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Sauteed Beef & Vegetableswith Oyster Sauce $35
    • $23/$32/ $39/ $18/ $28/
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Meat (Lamb & Beef) $5.00
  • Organic Bacon $10.00
    • wrapped onion rings
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Garlic Parmesan Broccoli $7.50
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Chicken Nugget $0.50
  • Lasagna $2.50
  • Steak & Egg & Cheese Toastie $5.00
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Corn Beef & Egg & Cheese Toastie $4.50
  • Teak & Onion Roll $3.50
  • Steak Toastie $4.00
  • Steak & Egg Toastie $5.00
  • C2
    • Curry Chicken Rice Noodles Soup
  • C7
    • Hainanese Chicken on Rice
  • B14
    • Stir Fried Beef with Ginger on Rice
  • B8
    • Curry Beef Stew with Fine Egg Noodles
  • B5
    • Beef Stew with Tomato Paste & Rice Noodles
  • B21
    • Combination Beef with Rice Noodles Soup
  • B6
    • Curry Beef Stew with Rice Noodles
  • S8
    • Fish Balls Fine Egg Noodles Soup
  • OR
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Poh Pia Pug (V) $7.50
    • Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Pad Pug (Mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
  • Pet Pad Gratiam Prik Thai (Mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • ES=Entrée Size / MS=Entrée Size
  • Sausage $2.0
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • Big Breakfast $15.8
    • Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
  • -Bacon $14.8
  • Lemon Pepper Calamari
  • Chicken Nuggets Chips $8.5
  • Chips $3.0
  • -Avocado and Grilled tomato $11.8
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Porridge $9.50
    • Served with wild berry and apple compote
  • -with bacon $13.50
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • -Add marked raclette cheese from the trolley
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Feeds 4
  • -With raclette $34.00
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Duck fat extra $2.00
Flying Fish

Flying Fish

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090412

clock

Opened hours

Sunday 8:00 - 22:00 Monday 8:00 - 22:00 Tuesday 8:00 - 22:00 Wednesday 8:00 - 22:00 Thursday 8:00 - 22:00 Friday 8:00 - 23:00 Saturday 8:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines