Food on Parkhouse in Christchurch Menu

Food on Parkhouse in Christchurch has no menu available, but can choose from many other options such as Onion Rings or Beer Battered Steak Fries from The Twisted Hop. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Milieu Cafe includes a wide range like Soup of the Day or Lunch Special. Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from . Sala Sala Japanese Restaurant offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Poached egg with supergrain soldiers $6
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Chocolate crackles $2
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Icecream & jelly $2
  • Croque Madame Baguette $15
    • ham and swiss cheese baked with bechamel & fried eggs
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Chips $2.90 each
  • -Large $17.50
  • Chicken
  • - Medium $13.50
  • -Rolls $7.90
  • - Medium $13.50
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Garlic naan $4.00
    • traditional leavened bread with a sprinkling of garlic
  • Vegetable pakora $6.00
    • a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
  • Beef biryani $17.00
  • Mixed pickle $2.50
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Banana $2.10
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Combo Salad $14.00
    • Selection of the day's fresh salads served with bread (minimum of two salads)
  • Soup Of The Day (Winter Only) $12.00
    • Served with toasted focaccia
  • Saturday 7:30am - 2pm
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • -Olive And Feta Tomato And Pesto $10.20
  • Coco De Loco $12
    • baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
  • Jalapenos $4
  • Refried Beans $3
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Vegetariana $27
    • chipotle spiced vegetable medley
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Pollo $27
    • tender slices of chipotle chicken
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • LARGE $8.90
  • Seafood Supreme $22.90
  • 1PC. $2.50
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $10.10
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 3 pieces Prawn Nigiri
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Extra Seafood $6.00
  • Ginger Sauce Chicken on Rice $10.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Chicken Fried Noodles $9.00
  • Yeung Chow Fried Rice $10.00
  • Hong Kong Style Fried Rice $10.00
  • Yeung Chow Fried Rice $10.00
  • ShanghaI Fried Noodle $9.00
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Large $20.00
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Reba Chicken liver with Tare $7.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Soba and Miso Cookies $6.00
    • perfect with Sencha
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • The Happening Sauce
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Chimichurri
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Goat-Mother Chili Cashews $8
  • Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
    • Blue cod & crab dumplings, Japanese miso mayo
  • Crispy Prawn $16
    • with roasted shallots
  • Wok-Fried Chinese Greens $20
    • sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
  • ‘Saliva’ Chicken $16
    • Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Ve Gan (Pickled Vegetables) $14
  • Beefy Bugger Won Tons (4 X Fried) $15
    • Beef brisket, mushroom, cocaine dipping aioli
  • King salmon & avocado & teriyaki salmon $12.90
  • Karaage chicken & pork tonkatsu $9.90
  • Karaage chicken rice ball $5.40
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Teriyaki salmon $12.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • Teriyaki chicken half roll $4.50
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Breads and House Dips n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • - Tomato and mozzarella $7.50
  • Pizza Bread with:
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Pesto $2.50
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
Food on Parkhouse

Food on Parkhouse

location

Address

64-74 Parkhouse Road, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033480567

email

Email

None

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
64-74 Parkhouse Road, Wigram, Christchurch, Canterbury, 8042, New Zealand
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