Address
251 Maraetai drive, Maraetai, Auckland
Foreshore Indian Restaurant and Bar in Auckland Menu
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Foreshore Indian Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chicken, Pork Or Beef or Vegetarian from Thai Windows Restaurant. Golden Mill offers many options including BBQ Pork and Ham. JJ's Espresso includes a wide range like Toast Sandwich or Muesli. SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Arcadia and Savoury Mince & Cheese.
Nearby Sample Menus
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Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
- Flat iron steak / salad / fries / bearnaise sauce $26.00
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La Suisse $16.00
- Ham / Emmental / egg
- Eggs Benedict
- Escargots baked in the shell with garlic butter
- Vanilla bean ice-cream
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L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
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Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
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26 Falafel on Rice $10.50
- with 5 Falafel pieces, hummus, lettuce, tomatoes, cabbage, carrot, onion and sauces
- Chicken $12.00
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24 Snack Pack $9.00
- 2 Fish (Terakihi), Small Chips
- Fish $10.00
- (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
- Pineapple $1.60
- 1/2 Chicken $8.00
- Curry Roll $3.00
- Lemon Fish $10
- Beef $10
- Prawn $13
- Pork $9.50
- PORK/ CHICKEN MEALS
- BBQ Pork $11
- Crab Stick $1.50
- BBQ Pork $11
- Deep Fried Prawn
- Prawn With Chicken Stick (Pair)
- Malaysia Deep Fried Tofu
- Black Pepper Chicken Chops With Eel
- Chicken Heart (5 Sticks)
- Hot & Spicy Eggplant
- Blueberry Nata
- Thai Chicken Cashew
- Eggs your style on toast $8.50
- Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
- Pancakes with bacon, banana, and a coffee mascarpone $15.50
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
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Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
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Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
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Soup of the Day $13.50
- served with toasted ciabatta
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Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
- Chicken $8.5 / $10.5
- Salad $4.00
- Falafel $10 / $12
- Chicken $6.00
- Mix $10.5 / $12.5
- Lamb $8 / $10
- Lamb $9 / $11
- Mix $11 / $13
- Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
- Spice & Hot BBQ Fish $30.00
- Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
- Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
- Cucumber Crumble Slice $8.00
- Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
- Sauerkraut and Pork Belly $18.00
- Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
- American Hot Dog with Cheese $3.80
- King Prawn $14
- Laksa Noodle Soup (Chicken & King Prawn) $9
- Egg $8.50
- Lemon Chicken $11.50
- Chicken $10
- Squid $12
- Lemon Fish $11.50
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Fika Fruit Platter $10
- Seasonal Fresh Fruit W/ Yogurt And Orange Juice
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Coconut French Toast $14
- Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
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Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
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Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
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All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
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Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
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Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
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Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
- Swap the soda for a shake for $1.00
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
- Dumping (Homemade) $0.60
- Bacon & Egg $4.80
- Tomato $2.80
- Sea dog $3.50
- Cheese $3.80
- Scallops $1.30
- ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
- Egg $3.80
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Gopchang-jeongol $75/$55
- (Tripe Stew)
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Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
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Daegu-jeongol $75/$55
- (Codfish Soup Stew)
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Sundubu $15.00
- (Soft tofu stew)
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Ooseol-suyuk $40.00
- (Beef Tongue)
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Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
- Agujjim $70.00
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Gourmet Burgers $16.50
- Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
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Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
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Mix Grill $18.50
- Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
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Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
- -Add extra eggs $ 26
- -With Chicken $13.50
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Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
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-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
- Mince pie $3.20
- Steak and pepper pie $3.20
- Bacon and egg pie $3.20
- Steak and curry pie $3.20
- Pork pasty $2.80
- Steak and cheese pie $3.20
- Steak and mushroom $3.20
- Mince and cheese pie $3.20
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Chutneys $3.00
- Mango/Tamarind/Mint
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Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
- Plain/Butter Naan or Roti $3.00
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Tapas Platter $30.00
- Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
- Plain Basmati Rice Small $2.00 Large $4.00
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Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
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Lamb Seekh $12.00
- Lamb Seekh kebab rolled with fresh salad and home made sauce
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Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
Foreshore Indian Restaurant and Bar
Phone
095365023
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
Bar
251 Maraetai drive, Maraetai, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus