Address
251 Maraetai drive, Maraetai, Auckland
Foreshore Indian Restaurant and Bar in Auckland Menu
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Foreshore Indian Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chicken, Pork Or Beef or Vegetarian from Thai Windows Restaurant. Golden Mill offers many options including BBQ Pork and Ham. JJ's Espresso includes a wide range like Toast Sandwich or Muesli. SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Arcadia and Savoury Mince & Cheese.
Nearby Sample Menus
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
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Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
- Woodpecker Hill BBQ thick sauce - mild or hot 2.00
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Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
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Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
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Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
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CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
- CRISPY/BBQ PORK $3.50
- TOM YUM SOUP $4.00
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TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
- SAUCE $1.00
- CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
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COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
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CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
- Mushroom $2.70
- Can of Tomato Sauce $2.20
- Curry Roll $2.50
- Big Boy $6.20
- Wontons $0.90
- Cheese $2.70
- Bacon $4.70
- Battered Sausages $2.20
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Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
- Vegetable Tempura $10.00
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Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- Combination Sashimi $19.00
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Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
- Entrée Sashimi $13.50
- Vegetarian Dinner $22.00
- Green Tea Ice Cream $8.50
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Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
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Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
- Latte cup/ bowl $4.00 / $4.50
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Baklava $10.50
- walnuts honey & almonds baked in filo pastry
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Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
- Mochaccino $4.00
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Seafood Hot Pot $27.50
- mussels, prawns, scallops, calamari, claims and fish
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Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
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SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
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EGG BENEDICT $18.00
- with Akaroa smoked salmon
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EGG BENEDICT $15.54
- vegetarian option
- Bowl of Mixed Salad $7.00
- Boiled Egg and Soldiers
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CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
- Fish and Chips Battered or Bread Crumbed
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FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
- Pasta
- - fried $4.60
- Pizza
- - spinach $4.20
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Big burger $19.50
- A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
- -bacon $5.10
- -poached $4.60
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French toast $9.50
- Kids size, with bacon, maple syrup and banana
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Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
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Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
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Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
- Seasonal garden salad bowl $10.00
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Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
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Crema catalane $12.00
- with fresh dates and toasted almonds
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Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
- Green smoothie $8.00
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Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
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Grilled angus steak $14.00
- angus steak with eggs or salad and chips
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Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
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Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
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Grilled chicken $14.00
- chicken, salad, chips or rice (½)
- Add mushroom or pepper sauce $1.50
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Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
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Big it up $3.50
- add garlic bread or garlic salad
- Greek Salad Feta cheese, tomato, cucumber, avocado, olive, onion, lettuce. $11.50
- Add: Lamb $6.00
- Add: Chicken $5.00
- Olives $1.50
- Feta Cheese $2.50
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Chicken Livers $13.50
- Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
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Lasagne $19.50
- Layered w Bolognese, cheese, napoli, salad
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Fish and Chips $17.50
- Deep fried fresh fish, served with salad, fries, aioli sauce.
- Steak Fried Rice $10.00
- Chicken Black Bean Sauce $10.00
- Squid Rings $0.80
- Honey Chicken $11.00
- BBQ Pork Fu Yong $10.00
- Chicken Chow Mein $10.00
- Chive & Prawn Dumpling 6 for $6.50
- Hot Dog $1.70
- •Served with pide bread 12.5
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Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
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Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
- Fries w aioli $5,5
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Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
- Tabouli $6,5
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French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
- Add mushrooms $21
- 2 snapper, chips $12.00
- Cheese/Egg $2.50
- 2 fish, 4 mussels, $2.00 chips
- Snapper $5.30
- 3 fish, 6 Squid Rings, $3.00 chips
- Daily Fish Burger $5.00
- 6 Mini Samosas $3.00
- 1 Fish, 2Mini Spring rolls, Small Chips
- More options are available in the store
- Bbq pork rice $12.50
- Cheese curry chicken rice $12.50
- Teriyaki chicken+fried egg $11.50
- Korean kimchi beef rice $15.00
- Cumin beef rice $10.90
- Bbq beef with fried egg $11.50
- Spicy tomato sauce pasta $11.50
- Size up coffee with just added $0.50
- Breakfast:
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BBQ Pulled Pork Burger $9.50
- Pulled pork with coleslaw
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Saurus Breakfast $10.00
- 2 eggs as you like them, prime bacon, hash brown, grilled mushroom and bread slice
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BLT $7.00
- Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
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Kiwi Buffalo Wings
- served with BBQ sauce
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Open Pull Pork Sandwich $10.50
- Braised pulled pork, mesclun and tomato on toasted ciabatta
- 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
Foreshore Indian Restaurant and Bar
Phone
095365023
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
Bar
251 Maraetai drive, Maraetai, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus