Address
251 Maraetai drive, Maraetai, Auckland
Foreshore Indian Restaurant and Bar in Auckland Menu
Are you the owner? Manage this listing for free.
Foreshore Indian Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chicken, Pork Or Beef or Vegetarian from Thai Windows Restaurant. Golden Mill offers many options including BBQ Pork and Ham. JJ's Espresso includes a wide range like Toast Sandwich or Muesli. SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Arcadia and Savoury Mince & Cheese.
Nearby Sample Menus
- L31. Mee Goreng KL Style $12.90
- L19. Sambal Fish Fillet Rice $15.90
- L2. Honey Garlic Chicken Rice $12.90
- L41. Ling Fish with Vermicelli Soup $15.90
- L40. Wan Dan Mix Noodles $15.90
- L1. Hainanese Chicken Rice $12.90
- L36. Prawns Wonton Noodles Soup $13.90
- L46. Seafood Curry Laksa with Noodles $16.90
-
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
-
SPICY ITALIAN (BE READY TO Get FLAMED)
- Pepperoni, red onion, chilli flakes and mozzarella cheese
-
CAESAR $9.50
- roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
-
TANDORI CHICKE WINGS $6.50
- oven roasted juicy tandoori spiced chicken wings
-
LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
-
PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese
-
BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
- 9”/12”/18” $9.50/$17.50/$33.50
- Squid Rings $0.60
- Battered Bluff Oysters $2.50
- 12 Pack $7.00
-
$30 - BUMPER PACK
- 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
- All takeaways are cooked in cholesterol free Sunflower Oil
- Cheese Burger $3.80
- Steak & Egg Burger $5.90
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Cheese $2.80
- Cheese $4.00
- (cooked with onion and veggies)
- Gold Star Special(patty, cheese, egg & pineapple) $5.00
- Paua Fritter $2.20
- Potato Fritter $0.70
- Chicken $9.90
- Combination Meats $12.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Omelette Exhibit ‘A’ GFA $18.00
- Black Stack Burger $18.50
- Marcher Muesli GF, VG, DF $13.50
- Beef Lemon Grass Vermicelli Noodles $18.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Sea, Sea, Land, Mouth $21.50
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
-
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
-
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
-
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
-
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
- Served Tue — Sun 12 — 2.30pm.
- Check the blackboard for our new mouth watering daily specials.
-
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
-
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
-
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
-
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
-
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
-
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
-
Bread & Dips $9.5
- Homemade Turkish bread
-
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
-
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
-
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
- -kumara wedges $7.50
-
steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
- muesli with fruit salad and yoghurt $10.00
- -feta, avocado and spinach $14.90
-
traditional caesar salad $17.90
- made with cos lettuce, crispy bacon, anchovy, croutons, shaved parmesan and soft poached egg
-
pancakes $10.00
- served with grilled banana, bacon and maple or golden syrup
-
big breakfast $22.90
- served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
-
mini breakfast $10.00
- remember to cheek out the extras to make this one your own
- With rice - Beef $15.00
-
Kumara Fries $5.00/$6.00
- Small / Large
- With Chips - Mixed 3 Choices $17.00
- With Chips - Mixed 2 Choices $16.00
- Lamb $11.00/$15.00
- With Salad - Chicken $15.00
- All served with salad, hummus, tzatziki & sauces N/A
-
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
- Tofu $12.00
- Potato korokke $1.50
- Teriyaki vegetable $12.00
- Japanese udon noodle, soup, vegetable
- Tofu $12.00
-
Mini size roll (56pcs) $34.00
- Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
- Snapper
- Teriyaki beef $13.00
-
Guay teow neua, gai pad kee mao $19.70
- Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
-
Pla rad prik $25.90
- Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
-
Sam liam thong kong $8.00
- Minced pork and vegetable samosas wrapped in rice pastry
-
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
-
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
-
Neua nam tok $20.80
- Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
-
Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
-
Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
- Assorted roasted seasoned nuts (V)(GF) $5.50
-
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
-
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
-
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
-
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
-
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
-
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
-
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
- Squid Curry $17.00
-
Meat Masala Dosa $15.00
- (potato & meat curry filling with chicken/mutton)
- Pol Roti $3.00
-
RICE AND CURRY $10.00
- steamed plain rice served with 3 curries one non-veg curry
-
CHAPATTI ROTI MEAL $13.00
- meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
- Prawn Curry $17.00
- Chappathi $1.50
- Deviled Chicken Sticks 4 for $5.00
- *Add Extra Filling $1.00 Ea
- Chicken N Bacon Burger $4.00
- Bacon N Egg Burger $4.00
- 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
- Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
-
Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
- Summer Rolls(3 Per Pack) $4.00
Foreshore Indian Restaurant and Bar
Phone
095365023
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
Bar
251 Maraetai drive, Maraetai, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus