Foreshore Indian Restaurant and Bar in Auckland Menu

Foreshore Indian Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chicken, Pork Or Beef or Vegetarian from Thai Windows Restaurant. Golden Mill offers many options including BBQ Pork and Ham. JJ's Espresso includes a wide range like Toast Sandwich or Muesli. SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Arcadia and Savoury Mince & Cheese.

Nearby Sample Menus

  • CHICKEN WEDGES $8.50
  • Served with wedges, salad and egg
  • EGGS ON TOAST $7.00
    • eggs cooked any style side relish, homemade bread
  • Chicken $15.00
  • VEGETARIAN NACHOS $8.00
  • Lamb $15.00
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • EGGS BENEDICT $11.00
    • eggs, hollandaise sauce, homemade bread /bacon or spinach
  • Portobello mushrooms $ 5
  • House Hashbrown $ 3
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • – Add vanilla bean ice cream $ 2.5
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • Grain toast $ 3
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Add an extra roll $4.00
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • DONUT $1.20
  • KUMARA $1.00
  • HOT DOG $2.50
  • MEAT (HOME MADE) $3.00
  • ONION RING $0.80
  • OYSTER $2.00
  • CHICKEN NUGGETS 6 FOR $4.00
  • VEGETARIAN ROLL $2.50
  • Crispy Potato Salad
  • White Fish Sashimi, Miso Soup
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • Crispy Potato Salad
  • Teriyaki Chicken
  • Fried Fish, Fingers & Rice
  • Grilled Eggplant Miso-yaki sweet miso coating $14
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • Garden Salad $13.00
    • Fresh green salad, onion, olives, tomato, cucumber, French dressing
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
  • Gourmet Special $27.00
    • Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
  • Capriocciosa $27.00
    • Caper,anchovy, olive and cheese
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Teriyaki Chicken $10.00
  • Vegetable $11.00
  • Spring Roll x 2 $5.00
  • Deep Fried Ice Cream $4.50
  • Finsh Katsu Don $13.50
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • Oyster Sauce Vegetable $9.00
  • Crispy Roast Pork Belly (Per kg) $28.00
  • -Steak & mushroom
  • -Chicken
  • Sausage roll
  • ●Fruit pies $3.90
  • 10 Mix cookies and gift box $19.50
  • -Vegetarian mince
    • Pumpkin & soy protein
  • 6 Mix regular pies $19.50
    • Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
  • -Milk choc macadamia
  • 1 filling $4 50
  • Wedges $5.20
    • Serve with sour cream
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • with chips $7.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Hot Dog & Chips $7.50
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Udon $7.90
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • 50 pieces $60.00
  • Ramen $7.90
  • Teriyaki Chicken Udon $9.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 32 pieces $40.00
  • V=Vegetarian
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Butter Chicken $19.00
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • Keema Sliders $14.00
    • Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
  • V=Vegetarian
  • Wonton noodle (8 pcs) $11.00
  • Sliced beef shank on $12.00
  • Hot & sour noodle $11.00
  • Marinated tofu $4.00
  • Stewed beef noodle $11.00
  • Pork chop on rice $12.00
  • Salt & pepper chicken $12.00
  • Chilli chicken on rice $12.00
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Pumpkin Soup + Toast $7.50
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Five Colour Vermicelli with sesame sauce $16.80
    • Pork, cucumber, carrots, eggs & black mushrooms
  • Rice $2.00
  • Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
  • Hot & Sour Soup / Prawns & Wonton Soup $10.80
  • All served with free jasmine rice
  • Spicy boiled fish fillets with bean sprouts / Fish fillets with pickled cabbage $18.80
  • Ice-Cream Ball $1.50 ea
  • Stir-fried beef with mushrooms, celery and onions $16.80
Foreshore Indian Restaurant and Bar

Foreshore Indian Restaurant and Bar

location

Address

251 Maraetai drive, Maraetai, Auckland

phone

Phone

095365023

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Bar

Location
251 Maraetai drive, Maraetai, Auckland
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