Address
251 Maraetai drive, Maraetai, Auckland
Foreshore Indian Restaurant and Bar in Auckland Menu
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Foreshore Indian Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chicken, Pork Or Beef or Vegetarian from Thai Windows Restaurant. Golden Mill offers many options including BBQ Pork and Ham. JJ's Espresso includes a wide range like Toast Sandwich or Muesli. SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Arcadia and Savoury Mince & Cheese.
Nearby Sample Menus
- American Hot Dog
- Steak / Bacon $3.40
- Egg / Cheese / Pineapple $1.00
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Lunch Time Special 1 $5.00
- 1/4 Chicken & mixed salad
- Mixed Kebab
- Oyster $1.30
- -Small $7.50
- - Combo $9.30
-
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
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BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
- CHEESE & SPINACH NAAN 4.90
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SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
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CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
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CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
-
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
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CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
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Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
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Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
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Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
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Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
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Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
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Calamari $15.00
- Good portion of delicious squid rings.
-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
- Curly Fried with Aioli $7.50
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Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
- Smoked Salmon $7.50
- Hash Cake $4.50
- Spinach $3.00
- Extra scoop ice creams $1.50
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Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
- Bacon and Maple $13.50
- Flat White $4.00
- Afogato $9.00
- Chips $7.00
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Chicken & mushroom egg fettuccini $19.50
- in tomato or creamy sauce
-
Warm scallop and bacon salad $18.50
- served with sliced banana
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Pasta Artigianale $20.50
- with smoked salmon and parmesan
- Hot Chocolate $4.50
-
Becka Schnitzel $26.00
- crumbed white veal with mash potato and sauerkraut
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Seafood Chowder / Vege Soup $14.50
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
-
Soup of the day $10.50
- with bread
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
- Scotch Fillet 250g $32.50
- (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
-
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
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Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
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Bread & Dips $10.90
- oven warmed bread with assorted dips
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Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
- Sauteed seasonal vegetables
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Extra sauce options $2.00
- mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
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Fries $8.00
- W/- house aioli & ketchup
- - W/- gluten free base add $4.00
- - 1/2 dozen $22.00
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The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
-
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
- - 1 dozen $36.00
- Niceblocks (Gluten & Dairy Free) $5.00
- Pizza Options
- Mussel Fritter $2.80
- Tarakihi Regular Size $6.90
- Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
- Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
- Paua Fritter $2.80
- Chicken Burger (chicken pattie, salad) $7.90
- Extra Egg $1.00
- Mussel $1.00
- Hollandaise $2.00
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Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- Wilted Spinach $4.50
- Vine Tomatoes $4.50
- - with your choice of milk or cream
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Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- - topped with maple syrup & whipped cream
- Smoked Salmon $6.00
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PEPPERONI $12.00
- SUN DRIED TOM'S, OLIVES & BBQ SAUCE
- BACON BUTTIE $6.00
- HAMBURGER $10.00
- CHICKEN TENDER BURGER $12.00
- MEAT LOVERS $13.00
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CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
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JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
- BACON-EGG BURGER $12.00
-
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
- strawberry coulis, fresh berries, meringue $12.00
- rocket & Parmesan salad, olive oil drizzle $7.00
-
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
- rocket & Parmesan salad, olive oil drizzle $7.00
- new season potatoes,italian parsley $7.00
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ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
- Ham, Cheese & Onion
- Sausage Roll
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Breads
- White, whole grain, vogels, gluten free vogels
- Salmon, cream cheese & cucumber $3.00
- Any 4 For $7.00
- Ham & Egg $3.00
-
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
- Fruit
- Crispy salad $10.00
- Chicken avocado salad $10.00
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Sausage $6.00
- 5 pcs
- Pork rib don $10.00
-
Deep fried chicken $6.00
- 4 pcs
- Hokkaidho ramen (miso) $10.00
- Otaku ramen (paitan) $10.00
- Miso cutlet chicken don $10.00
- Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
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Xacuti Granola $14.00
- Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
- Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
- Bacon $4.00
Foreshore Indian Restaurant and Bar
Phone
095365023
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
Bar
251 Maraetai drive, Maraetai, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus