Fortune Restaurant in Rotorua Menu

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Fortune Restaurant in Rotorua has no menu available, but can choose from many other options such as Bacon & Eggs or Big Breakfast from Deckchair Cafe. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Phil's Place includes a wide range like -A dozen or Garlic Bread (4) (GFO). Ham and cheese and Beef and onion from . Pizza Hut offers Thai Thani Restaurant and Spring Rolls.

Nearby Sample Menus

Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
Tropical Fish Burger $18.60
- Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
Chicken Panini $12.80
- Chicken, red onion, mango & peach cream cheese
Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
Garden Salad $5.30
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
S=Small
Garlic Bread $6.90

Creamy mushrooms $4.90
Wagyu beef burge $24.90
- Mouth-wateringly tender wagyu beef topped simply with kapiti aged gouda, tomato, rocket and mayonnaise in a bakery bun with fries
Smoked salmon $6.00
Bushman's bene $17.90
- Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
Warm potato nicoise salad $6.00
Corn on the cob $6.00
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
Garlic bread (v) $9.90
- Garlic turkish flatbread sliced and ready to go

Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Edamame beans, sea salt and sesame oil $10.00

New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
- 1/2 grilled New Zealand crayfish $15.00
- 200g Canterbury lamb rack $10.00
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00

H6 Tomato and egg drop soup
D4 Spicy sliced beef stewed in Tofu jelly
M10 Vegetable fried Rice
L7 Rice noodle soup with sliced pork and pickled custard root
L4 Sour and spicy pork guts soup with rice noodle
B19 Sweet and sour pork with pine-apple chunks
K19 Noodle soup with fish ball
M3 Lamb fried Rice

Marinated rare roast beef $18.5
- served on a vegetable salad
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Fries with aioli $6.5
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto

Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
Ped Pad Khing $25.50
- Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Red Curry $14.50
- Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.

Sweet Chilli & Sour Cream $3.90
Kapiti Blue Cheese $3.90
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Chicken, Cheese, Avocado $15.00
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Pancakes with Ice Cream & Cream $11.00
Classic Pancakes with Berry Compote $17.50
- With lemon cream cheese & ice cream.
Mixed Berry Compote $4.50

-Large Kiwi $17.00
-Small Kiwi N/A
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
Golden potatoes $0.60
LAMB
COFFEE -Real bean Espresso $3.50/cup
CHICKEN
-Large Kiwi $26.00

Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Chana Masala $11.50
- Chick peas cooked with onion, tomato, ginger, garlic and ground spices
Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
Mixed-Vegetable Pickle $2.00
Fries (Chips) $2.50
Lamb Vindalo $14.50
- This spicy dish cooked with onion gravy and ground spices
Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices

Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Insalata salad greens with tomato and red onion $6.5
Coq au Vin $23.9
- chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
Apple and raisin strudel $11.9
- a favourite, served w/ custard and icecream
Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables

Cheese Burger $5.00
Hot Dogs $2.00
Beef Battered Chips $3.50
Hawaiian Burger $6.00
Mussels $1.00
Spring Roll $2.50
Pineapple Fritter $1.00
Garlic Chips $3.50

Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
Meat Lovers S $10 / L $19
- Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
Cheese & Garlic Pizza Bread S $7 / L $12
- Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.

Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.

Cured Italian ham $6.00
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Contadina $22.00
- mozzarella - spinach - pork sausage- spinach- chilly- oregano
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket