Address
1 Easton Street, Foxton 4814, New Zealand
Foxton RSA in Manawatu-Wanganui Menu
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Foxton RSA in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sushi roll (salmon) or Salmon sashimi from Heizo Teppanyaki Restaurant. Airport Kebabs & Pizza offers many options including Chicken Pizza and . Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. -Chicken/Beef + Egg and Spicy Fried Rice from . Chaiyo offers Dae Ga Korean Restaurant and Kimchi Albab.
Nearby Sample Menus
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Cuba Benedict..
- Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
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Baked berry cheesecake.. $9.00
- Beautiful thick creamy cheesecake with a thick layer of berries on top
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Toasted Bagel $6.90
- Cream cheese and jam..
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Bangers and Mash.. $16.50
- Sausages served on a potato mash with gravy
- Chicken tenders and fries
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Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
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Raspberry and White Chocolate Shortcake.. $7.50
- Delicious raspberry and white chocolate in a thick shortbread base. Can be heated..
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Chocolate Mousse Cake.. $8.50
- Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
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Boat Shed’s Scallop Lovers $26.50
- Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
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The Boat Shed’s Famous Chicken and Bacon Burger $16.00
- Whole crumbed chicken breast fillet with bacon, cheese, lettuce, tomato, aioli & served with fries topped with onion rings
- -4 people $25.00
- -Large $13.50
- -extra sauces $3.50
- -Large $19.50
- Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
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Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
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WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
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WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
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BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
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ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
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SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
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Dal Makhani $13.90
- Black lentils stewed on slow fire overnight cooked with ginger, garlic, onion, tomato, butter, cream and Indian spices
- Roti $3.00
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Saag Gosht $17.99
- Boneless lamb pieces cooked in pureed spinach and spices
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Veg Biryani $13.90
- Mixed vegetables stir fried with Indian herbs and spices, garnished with nuts served with raita
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Chicken Vindaloo (Med or hot) $15.90
- Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
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Prawn Masala $18.99
- Prawn prepared with thick onion gravy with capsicum, coriander and ginger
- Deep Fried Scallops $16.50
- Cheesecake $5.00
- Grilled mussels $21.50
- Deep fried fish $22.50
- Sausage & Chips $7.00
- Warm Chicken Salad with cashews & orange dressing $14.90
- Lemon meringue pie $7.00
- Lambsfry & Bacon $11.90
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Fries
- served with tomato sauce or aioli
- Breads and dips for two $14
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Plain Wedges $10
- served with sour cream and tomato sauce
- 9am – 3pm
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Eggs Benedict (GF) $16
- Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
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Hash Stack (GF) $19.50
- Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
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Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
- - Three filling $7.50
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Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
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Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
- extra filling $1.00
- Chicken Naan $6.50
- Cheese Naan / Potato Naan $5.00
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Chicken Tikka Half $11.99 Full $22.00
- Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
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Royal Combo $74.99
- Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
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Meathi Malai (Matter / Paneer) $15.90
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
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Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
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Butter Chicken Combo $24.99
- Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
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Roti $4.00
- made from wholemeal flour
- ●Appetizers
- Stir- Fried Chicken With Cashew Nuts/ Stir- Fried Pork In Peking Bean Sauce With Pancakes Sweet & Sour Pork Combination Fried Rice/Noodle
- ●Soup
- Bbq Pork
- ●Soup
- Chicken Sweet Corn Soup
- Chicken Sweet Corn Soup
- Deep Fried Wonton
- DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
- NACHOS $11.50
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SCRAMBLED EGGS, HASH, TOMATO $11.50
- optional salmon $2
- SPECIALITY SAVOURY $4.50
- TOASTED SANDWICHES $6.00
- SPECIALITY Bread $5.50
- SOUTHERN FRIED CHICKEN SALAD $11.50
- PANCAKES WITH MAPLE SYRUP $9.50
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Lemon Rice 3.50
- Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
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Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
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Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
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Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
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Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
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Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
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Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
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Plain Naan 3.00
- Leavened flour bread
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Chocolate Fudge Brownie $15.00
- Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
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Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
- Two eggs $5.00
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Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
- Fresh seasonal vegetables $7.00
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Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
- Battered onion rings $6.00
- Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
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Lamb $42.00
- Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
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300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
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Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
- Chocolate Truffle $3.00
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Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
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Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
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Cheese Cake $15.50
- Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
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Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
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Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Eggs your preference served with sourdough toast $12.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Sourdough toast and spreads $7.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Foxton RSA
Phone
063637670
Opened hours
Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
1 Easton Street, Foxton 4814, New Zealand
- Manawatu-Wanganui New Zealand Menus