Frankies in Auckland Menu

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Frankies in Auckland has no menu available, but can choose from many other options such as Prophet Trei or Muk Chearn from Sopheara. India Gate Restaurant offers many options including Chicken corn soup and Veg hot and sour soup. Ascot Lunchbar includes a wide range like Fish or Chips. Salad / Cornbeef and Ham & Tomato from . Crosby's Pies offers Brothers Takeaways and All meals come with potatoes, kumara, pumpkin, peas, carrot and gravy apple/mint sauce in also available on request..

Nearby Sample Menus

Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice

Steak $11.00
Vegetable $10.00
Chicken Curry $11.50
Kumara Chips $4.50
Bacon $5.00
- (with patties)
Lemon Fish $11.00
Pork $11.00
Combination Meat $12.00

Cheese $1.00
Your Choice of meat & salad served with rice
Lamb
Lamb
Mixed
- chicken & lamb
Fish
Fish
Falafel

Lamb Curry $16.50
Lamb works $12.00
HOT CHILI
Chicken Shish $19.50
- marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
Lamb or chicken satay $11.00
Spinach Borek $18.00
- oven baked filo pastry with feta cheese and spinach filling
GARLIC YOGHURT
Lamb Combo $15.50

Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Palau $4.00
- Afghan long grained rice (V)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Afghan Naan $3.00
- Traditional Afghan bread

Snapper Burger $10.20
Home-made & thick-cut Potato Chips $4.00 scoop
60ml Tomato Sauce $1.10
Fish Burgers N/A
- Three Choices, all battered, with Lemon Aioli
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
Battered Home-made Paua Fritter $4.80
- with paua from the Chatham Island
Coleslaw-style Salad $4.50
- with Herbed Mayo dressing
Calamari Rings $1.10 each

Steak & egg $6.40
Milk shake / Thich shake $3.80 / $4.60
Hotdog $20
Ham & egg $6.30
Ham $5.60
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Oysters $2.00
Cheese $4.90

Chicken $10.50
Prawn with Cashew Nut
Chicken Sweet Corn Soup $7.00
Pork Chop with Peking Sauce $13.50
Fish $13.00
- (Fresh Red Cod Fillet)
Lemon Chicken $13.50
Pork or Beef / Chicken Cashew Nut $14.50
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)

Vegan Galette $12
- daily preparation
Bruschetta Slice $8
- daily preparation
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
For two slices $14
Fruit Salad $9
- local seasonal fruits & yogurt
Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
Or cream cheese & avocado $10
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens

Steak Pre Pie $7.99
Lahme Ajeen Manakish $7.99
- Labanese Mince Meat With Pomegranate & Herbs
Zaafar Manakish $4.50
Cream Cheese & Zaafar $4.99
Custard & Berries $4.99
Halloumi Pre Pie $6.99
Lemon Chicken Pre Pie $7.99
Pizza Manakish $9.50
- Sausages, Tomato, Olives, Mushrooms & Cheese

Lamb curry $10.00
- Served with ricem or roti
Duck curry $15.00
- Served with ricem or roti
Chicken Curry $10.00
- Served with ricem or roti
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Vegetable chopsuey $8.00
Goat curry $10.00
- Served with ricem or roti
Chicken chopsuey $12.00
- Served with rice
Egg fried rice $10.00
- Egg or veg

Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
Fries (Small/ Large) $5/$8.5
Kids Pancake $9.9
- 2 pancakes served with maple syrup and nutella chocolate
Spring Rolls $8
- Served with salad and sweet chili sauce
Toasted Sandwich (any 3 fillings) $5.5
- Ham, cheese, pineapple, tomato, onion, mushroom, egg, bacon
Toast or bagel preserves (GF available) $9.5
- Fresh tomato, apricot jam, strawberry Jam
French toast $17.5
- Streaky bacon, grilled banana, maple syrup

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).

Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
62.5 Degree Scotch Egg N/A
- with chunky piccalilli & capsicum jam
Candied NZ Yams N/A
- with pickled apple & kumara chips
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Lamb Albondigas N/A
- with red pepper & chorizo sauce and homemade tortilla chips
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce