Address
11/7 Elliott Street, Auckland, Auckland, 1010, New Zealand
Frankies in Auckland Menu
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Frankies in Auckland has no menu available, but can choose from many other options such as Prophet Trei or Muk Chearn from Sopheara. India Gate Restaurant offers many options including Chicken corn soup and Veg hot and sour soup. Ascot Lunchbar includes a wide range like Fish or Chips. Salad / Cornbeef and Ham & Tomato from . Crosby's Pies offers Brothers Takeaways and All meals come with potatoes, kumara, pumpkin, peas, carrot and gravy apple/mint sauce in also available on request..
Nearby Sample Menus
- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Wild mushroom, egg $14.00
- Crisps, beetroot cream $7.00
- Prosciutto, kale & pear flatbread $15.00
- Roast beetroot, feta $14.00
- Wild mushroom, black olive & feta flatbread $14.00
- Garden Slaw $7.00
- Kumara skins, chili aioli $9.00
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Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
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- Olives, Hummus, Mini Pizza Bread $19.50
- Marinated olives, homemade hummus, mini woodfired pizza bread.
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Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
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Wood Fired Pizza Breads $9.50
- Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
- Bacon $4.00
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Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers
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Pecan Pie $12.00
- With praline and ice cream
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Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Fries $7.50
- bowl of fries in house Aioli
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Calamari $14.50
- Crumbled calamari and Aioli
- Lamb kebab $11.50
- Hummus roll $7.00
- Butter chicken $14.00
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Satay chicken rice $4.50
- Peanut satay
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Beef burger
- Served with sesame bun, relish lettuce & aioli
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Bbq $10.00
- Bacon, bbq, chicken
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Satay lamb rice $14.50
- Peanut satay
- Chicken rice $14.00
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
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Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
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Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
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Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
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Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
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Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
- For Hungry Little Truckers - 8 Years and Under
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Spicy Chicken Wrap $16.50
- Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
- Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
- Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
- Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
- Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
- Deep Fried Spring Roll (")/ Vegetarian Spring Roll $7.00
- Crispy Deep Fried Chicken Half $19 / Whole $34
- Roast Pork and Bean Curd with Vegetables $26.00
- Crispy Roasted Duck Half $24 / Whole $42
- Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
- Fried Beef Slices with Chilli and Szechuan Pepper $19.80
- Chicken Cold Noodle Salad $6.80
- Ice Cream $5.80
- Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
- S=Small / L=Large
- Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
- -Quail Egg / Mushroom $8.00
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Red velvet pancake $18.90
- Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
- Chicken nuggets chips $7.50
- Mouse trap $7.50
- Kids pancake $9.00
- Wedges with sour cream $9.00
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Toasted sandwich $6.00
- 2 Fillings
- -Add fries $3.00
- -Spinach, salmon, capers, feta (GF)
- - BEEF MINCE NACHOS
- Chicken Nuggets $12.00
- Irish gourmet shepherd's pie $17.00
- - MUDDY SPECIAL PIZZA
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Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
- - BANGERS MASH
- 2 person share $49
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Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- buttermilk flatbreads from the grill (V) $6.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
- house chips, mountain oregano, lemon zest (V, GF) $9.00
- thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
- cypriot burghul (V, GF) $8.00
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- 5. WONTON NOODLE SOUP $8.90
- 9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
- 50. BEEF DON $12.90
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LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.
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55. PORK KATSU $13.90
- Served with Salad, Rice & Miso Soup
- 12. HOKKIN NOODLE $12.90
- 35. SEAFOOD UDON SOUP $12.90
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37. SASHIMI BENTO $15.90
- Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
- Chili mussel $ 20.00
- Diced chicken soup $ 10.00
- BBQ pork $ 12.50
- Kimchi and rice cake soup $ 12.00
- Egg roll $ 15.00
- Chicken / pork cutlet $ 12.00
- Seaweed soup $ 10.00
- Teriyaki chicken $ 12.50
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Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
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Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
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Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
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Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
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Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
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Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
- Fries $5.00
- Side Salad $5.50
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-Single Fillet with Chilli
- Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
- -Large
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Crunchy Aioli Slaw
- A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
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Chicken Mealbox
- New Chicken Meal Box filled with our succulent chicken favourites! Qtr Chicken, drumstick, Potato & Gravy, Tater Puffs, & 375ml Drink.
- ●Oprego Burger
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-Mayonnaise
- Our smooth and creamy take on a traditional mayo - perfect for dipping.
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-Feisty BBQ Sauce
- A slightly smoky flavoured BBQ sauce with a little extra kick.
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Bacon & Egg Rappa
- Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
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Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
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Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
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Prawns Biryani $18.00
- Prawns cooked with rice & Indian
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Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
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Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
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Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
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Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
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Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
Frankies
Phone
099744669
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 8 PM
Thu
11 AM to 9 PM
Fri
11 AM to 9 PM
Sat
11 AM to 8 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
European , German
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Full Bar
11/7 Elliott Street, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland German Menus
- Auckland Region European Menus
- Auckland Region German Menus