Frankies in Auckland Menu

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Frankies in Auckland has no menu available, but can choose from many other options such as Prophet Trei or Muk Chearn from Sopheara. India Gate Restaurant offers many options including Chicken corn soup and Veg hot and sour soup. Ascot Lunchbar includes a wide range like Fish or Chips. Salad / Cornbeef and Ham & Tomato from . Crosby's Pies offers Brothers Takeaways and All meals come with potatoes, kumara, pumpkin, peas, carrot and gravy apple/mint sauce in also available on request..

Nearby Sample Menus

Steak $10.00
Sweet and sour pork on rice $11.50
Wonton soup $8.00
Roast duck on rice $10.00
Honey BBQ pork on rice $10.00
With rice or without rice
wonton $11.50
N° 4 $8.00
- 2 fish, 2 hot dogs, $2 chips

- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
- add avocado $3.00
Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
Streaky bacon / cabanossi sausage $4.00
- add avocado $3.00
- Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
Smoked salmon $5.00

Grilled fish n/a
Lamb sheekh Kebab n/a
Mint mushrooms n/a
Spicy shish pineapple n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Masala cajun patatoes n/a
Roasted bbq herbed veg n/a
Chilli mushrooms n/a

Lamb or Chicken Chilli Lover $18.50
Felafel on Rice $13.00
- Deep fried vegetarian chick pea patties.
Cajun Chicken on Rice $14.50
- Chicken pieces marinated overnight cooked with cajun spices.
Chicken Shish on Rice $14.50
- Skewered and grilled marinated chicken tenderlion on BBQ.
Chilli Burger $11.50
- Prime beef pattie, chilli sauce and burger salad.
Mix Sovlaki on Rice $15.00
- Mix meat marinated overnight and grilled with spicy sauce.
Beef V8 $11.50
- Prime beef pattie, beetroot and burger salad.
Chicken Camembert Cranberry $12.50
- Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.

Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Market salad $8.50
Orange kumara mash $8.50

KIDS FLUFFY $1.00
BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
Hollandaise, aioli $2.50
ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
POACHED EGG, BACON RASHER, SOURDOUGH TOAST
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise

Spring Roll / Curry Roll $2.00
Cheese $2.50
Chicken & Veges $11.00
Combination & Veges $12.00
Egg Foo Young (No Meat) $8.00
Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
Seafood $15.00
Vegetables (No Egg) $7.00

Fish
Side Dishes
Squid
3. Fish Combination $20.00
- 0range Roughy, Scallop, King Prawns
Marinated Chicken
13. Hot Stone Bowl Rice $12.00
Rice
Rice

Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
-One Course (half) $28.00
Roast Pork and Bean Curd with Vegetables $26.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Chicken & Sweet Corn Soup $5.00
Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
Special Cantonese Deep Fried Chicken / $28.00
Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00

Wasabi $.50
Chicken box $11.00
Sushi box $12.00
King prawn(4pcs/ach pcs) $7.00/2.00
CHICKEN DONBURI
Large (16ps) $16.00
Prawn sushi (8pcs) $10.00
Beef dinner box $15.00

Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa

Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
Pancake breakfast $13.90
- pancakes, bacon, banana, fresh cream served with maple syrup
Or salmon $12.90
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
All soups served with 2 toasts
Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce

Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime

Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
No MSG & We Use Canola Oil Only
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Pad King $12.00
- Stir fried with vegetables and ginger
Red Curry $12.50
- Chicken, pork or beef in red curry, bamboo shoots and vegetables
Massaman Curry $12.50
- Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce

Traditional butter chicken $18.50
- With steamed rice & poppadom
Monday
Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter
Trio of chocolate mousse $14.00
- With chocolate sauce and ice cream
Mash potato $4.50
- with parmesan
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
-Design your own omelette, NF $16.00
- Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
Tuesday