Frankies in Auckland Menu

Frankies in Auckland has no menu available, but can choose from many other options such as Prophet Trei or Muk Chearn from Sopheara. India Gate Restaurant offers many options including Chicken corn soup and Veg hot and sour soup. Ascot Lunchbar includes a wide range like Fish or Chips. Salad / Cornbeef and Ham & Tomato from . Crosby's Pies offers Brothers Takeaways and All meals come with potatoes, kumara, pumpkin, peas, carrot and gravy apple/mint sauce in also available on request..

Nearby Sample Menus

  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
  • Samosa (each) $1.50
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Masala Pulav (500ml) $6.00
  • Jeera Rice / Plain Pulav $20.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • - Half 9 pcs $15.00
  • - Full 18 pcs $28.00
  • ●Seasoned chicken (spicy & sweet)
  • Fried oreo ( 3 pcs) $5.00
  • Tarakihi $4.20
  • -Add crumbed batter $0.70
  • ●Cup chicken with sauce $7.00
  • - Piece $2.80
  • SMOKED FISH $5.50/$16.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • STEAK $4.60/$13.00
  • MINCE AND CHEESE $4.80/$14.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • VEGETARIAN $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Mixed Hot Pickles $3.00
    • Selection of pickles made for the strong palate
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • -Add chicken, bacon, salmon or tuna $16.50
  • -Smoked salmon, capers & cream cheese $12.50
  • Specials
    • Watch out for our blackboard specials
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • CREPE $9.00
    • served with Ice cream & Fruits
  • PANCAKES $3.00
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • HAM & CHEESE SANDWICH $4.00
  • ICE CREAM $4.50
    • Vanilla / Chocolate with Berry Compote / Green Tea
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • Curry king fish collar vermicelli soup $20.00
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Bowl of chicken rice $2.00
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Special malay fried rice $15.00
    • Special malaysian style fried rice with seafood topped with fried eggs
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Roti canai $2.50
    • Per piece
  • CURRY RoLL $ 2.50
  • BACON & EGG MUFFIN $3.50
  • FISH $3.00
  • BUTTER CHICKEN $ 3.00
  • MINCE & CHEESE $ 3.00
  • DOUBLE HAPPY $2.80
  • CHICKEN KABAB $ 2.50
  • BACON & EGG $3.00
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Avocado smash with lemon & chili flakes
  • - Nutella
  • - Blueberry & Cream Cheese
  • - Peanut Butter
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Salmon, Cream Cheese, Dill
  • - Raspberry / Strawberry Jam
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Sticky rice $3.00
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • MIXED VEGETABLES $18.00
    • stir fried local mixed vegetables with onions and oyster sauce
  • Deep fried tofu $8.00
  • MEE GORENG $15.00
    • stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
  • MALAYSIAN SAMBAL EGG-PLANT $18.00
    • eggplant stir fried with Malaysian sambal paste
  • Beef Tomato Egg sausage on rice $12.00
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
  • HOKKIEN LOR MEE $15.00
    • egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
  • CHICKEN RENDANG $19.00
    • boneless chicken cooked with Malaysian spices, lemon grass & coconut
  • Cream Cheese $4.99
  • House Pre Pie $7.50
  • Steak Pre Pie $7.99
  • Vegan Pre Pie $7.50
  • Apple & Cinnamon $4.99
  • Cheddar Cheese Manakish $5.99
  • Lahme Ajeen Manakish $7.99
    • Labanese Mince Meat With Pomegranate & Herbs
  • Vegan Stick $4.99
  • Cauliflower / Indian Spice N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Tamari Seed Mix N/A
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Red Vevet Cake $9.50 per cake
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Mexican kumara mash $7.00
  • Mash $7.00
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
Frankies

Frankies

location

Address

11/7 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

099744669

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 8 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 8 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , German

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
11/7 Elliott Street, Auckland, Auckland, 1010, New Zealand
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