Address
181 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Fred's in Auckland Menu
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FOOD-
Bircher $12.50
- bircher muesli served with toasted almonds & coconut, yoghurt, berries & hooey
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Toast or Bagel $6.50
- 5-grain bread or bagel with your choice of spreads: jam, lemon curd, honey, peanut butter, vegemite, marmite
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Brekkie Bruschetta $13.50
- fred's favourite anytime breakfast. avocado, ricotta, olive oil, basil and boiled egg on sourdough. add ham $2.50 or add bacon $3.00
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Franks 'N' Beans $16.00
- pork & fennel sausages, homemade boston beans with a side of toasted sourdough. add half an avocado for $4
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Menemen $15.00
- two Turkish style baked eggs: roast baby tomatoes peppers, jalapenos, garlic yoghurt served with sourdough
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Toasties $7.50
- sourdough with cheese & a side of relish. add tomato $1.50 or add ham $2.50
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Serious Bagels $12.50
- BLT bacon, lettuce & tomato. SAUSAGE pork & fennel sausage, mayo, rocket & rocket fuel. MUSHROOM mushroom, olive oil, mayo, rocket & feta. SALT BEEF salt beef, mustard, gherkin & swiss cheese, smoked salmon, bagel & cream cheese
EXTRAS- Cream Cheese $0.50
- Bacon $4.00
- Ham $3.00
- Tomato $3.00
- Avocado $4.00
ALL DAY SPECIAL-
Egg on toast $11.50
- Scrambled/fried of free ranged eggs. Sourdough or 5 grain bread
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Pancake $12.50
- Banana/Berry pancake with Ice cream
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Chicken Salad $15.00
- Grilled chicken with green salad/Cherry tomato
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Pumpkin soup $9.90
- with garlic bread
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Torn Yum soup $12.50
- Chicken/prawn/tomato/mushroom
Nearby Sample Menus
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Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
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Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
- Seafood Risotto $22.50
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Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
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Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
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Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
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Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
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Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
- - Scrambled $12.00
- - Confit potato, Rosti, Mushroom, Avocado $5.00
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Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
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Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
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Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
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Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
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Free Range Eggs
- w/ oven baked tomato and grain bread
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
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Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
- BBQ Pork Bun $3.00
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Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
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Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
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Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
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Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
- Leche Flan (Caramel Custard) $7.00
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Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
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PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
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Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
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LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
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Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
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BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
- for two $19.50
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COZZE DI POMODORO $13.00 / $19.00
- - Mussels simmered in tomato, basil, garlic and wodka Sauce
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POLLO CON L"AVOCADO $27.00
- - Chicken breast cooked in creamy avocado sauce with white wine
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Deviled eggs $6.00
- Bacon jam
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Tartor tots $6.00
- Smoked garlic aioli
- Chicken tenders & tots $9.50
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Pork ribs $14.00
- 1/2 pound
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Corn bread $6.00
- Honey butter
- $7.00 Plus meat price
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Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
- Brisket $11.25
- Ham / Mushroom / Steak $1.50
- Chicken Nugget (6) $3.50
- Bacon / Steak $4.00
- Fish Cake $2.00
- Battered Sausage $1.50
- on burgers & toasted sandwiches
- Cheese, onion & tartare sauce
- Mini Spring Roll (6) $3.50
- Baked beans $3.00
- -Add streaky bacon $13.50
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Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
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Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
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Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
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Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
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Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
- -Smoked salmon $18.00
- LING COLLARS VERMICELLI SOUP
- SAMBAL CHICKEN ON RICE $13.00
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MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
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SAMBAL CHICKEN (Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
- MEE GORENG
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CHICKEN CURRY (Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
- RENDANG BEEF ON RICE $13.00
- $13.00 Regular
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Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
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Pumpkin soup $8.90
- Served with 2 slice of toast
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
- Chicken salad $8.90
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Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
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Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
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Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
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Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
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-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
- -Seafood combination $13.00
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-Seafood combination $13.00
- Just seafood no meat
- ●Combination Loh Mee
- Curry Beef Nasi Lemak $13.00
- -Seafood combination $13.00
- Curry Chicken Nasi Lemak $13.00
- Curry Chicken on Noodle $11.50
- CHANNA MASALA $7.00
- BOMBAY BHEL PURI $6.80
- EXTRA SAMBHAR BOWL $2.50
- PYAAZ KACHORI $1.50
- BUTTER PANEER MASALA $7.50
- DAL TADKA $7.50
- KACHORI $1.50
- GREEN SALAD $5.00
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Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
- -Prawns $13.00
- -Option: + Prawns $2.00
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Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
- -Vegetarian $10.00
- -Seafood $12.00
- -Seafood $12.00
- -Seafood $12.00
- Saffron and lychee cream brulee, coconut biscotti $13
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Chicken liver masala, black garlic buttered pav, shitake $7
- Ginger broccolini $7
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Roast Lamb Salad
- Regular $11.50
- Chicken Crave Pita
- Regular $11.50
- Petita $10.50
- Chicken Breast Salad
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Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
- Petita $9.90
- Egg on Toast - with Bacon $9.50 $6.50
- Potato Puffs and Aioli $6.00
- Garden Salad $8.00
- Toast $4.00
- Aioli $8.00
- Cheese and Tomato $9.00
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Hobby $24.00
- Lamb, feta, spinach, pinenut.
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Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
Fred's
Phone
+64 9-360 1551
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
181 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus