Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
5. Methi Chicken $15
Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
Any extras $3
Chutneys, pickles, poppadoms etc
6. Vegetarian Manchurian $15
Vegetable balls cooked in specially homemade Manchurian sauce
1. Hyderabadi Lamb Biryani $15
Lamb cooked with spices and condiments with basmati rice in hyderabadi style
Aloo Tikki $5
3. Chicken Manchurian $15
Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Omelette Exhibit ‘B’ GFA $19.00
Mushrooms on Toast GFA, VG $17.50
Omelette Exhibit ‘A’ GFA $18.00
Sea, Sea, Land, Mouth $21.50
It’s ‘Ham’mere time GFA $13.00
Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
Beef lemongrass salad $14.00
Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Brioche french toast $15.00
Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Scrambled smoked salmon $15.00
On toasted croissant served with avocado, capers & cream cheese
Smoked salmon $15.50
Eggs any style, wilted spinach, on toasted focaccia
Blueberry pancakes $13.00
Banana, blueberries and yoghurt and canadian maple syrup
Pesto portobello mushroom $15.00
Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise