Thin rice & lentil crepe served with sauce and chutney
Kadai Vegetable/ Paneer $13.50
Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Chicken Madras $15
An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Kothu Parotta $12
Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Paneer Tikka Masala $13.50
Roasted cottage cheese cooked with rich butter gravy
Chicken Tandoori (Half/Full) $15/$19
Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Chapati (Plain/stuffed) $5.50
Whole wheat bread served with dhal & gravy
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers