Friends - Cuisine of India in Hamilton Menu

APPETISERS APPETISERS
  • Vegetable Pakora (6 pieces) $5.00
    • Fresh vegetables with chickpea flour and deep fried
  • Samosa (2 pieces) $3.00
    • Potatoes with onion, spice wrapped in pastry and deep fried
  • Onion Bhaji $4.00
    • Deep fried onion rings dipped in flour batter. Served with tamarind
  • Cheese Tikka (6 pieces) $12.00
    • Diced cottage cheese cooked in clay oven. Served in hot sizzler
  • Vegetarian Mixed Platter $10.00
    • An assortment of veg samosa, onion bhaji, gobhi punjabi and veg pakora served with mint and tamarind dressing
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Lamb Samosa (2 Pieces) $4.00
    • Lamb, onion, spice wrapped in pastry and deep fried
  • Chicken Tikka (6 pieces) $12.00
    • Boneless tandoori chicken marinated in yoghurt and spices BBQ on skewer
  • Tandoori Chicken Half $8.00 Full $16.00
    • Whole chicken marinated in yoghurt and spice BBQ on skewer
  • Chicken 65 $10.00
    • Chicken pieces (with bones) marinated in special masala and deep fried
  • Fish Amritsari $10.00
    • Flavoured with ajwain, popular fish delicacy
  • Malai Tikka (6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, ground spices and cooked in tandoor
  • Chilli Chicken $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Seekh Kebab (4 pieces) $10.00
    • Minced lamb marinated in spices and herbs, BBQ on skewer
  • Tandoori Mixed Platter $14.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kebab and malai tikka
  • Veg Manchurian $12.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Tandoori Prawns $16.00
    • Marinated prawns cooked in clay oven
  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
  • Tiranga Chicken $14.00
    • Mix platter served with malai tikka, chicken tikka and hariyali chicken.
SOUTH INDIAN SOUTH INDIAN
  • Plain/Onion Dosa $5.00
    • Crispy pan cake made with fermented lentil and rice flour/stuffed onion
  • Masala/Mysore Masala Dosa $7.00
    • Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
  • Egg/Lamb/Chicken Dosa $8.00
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • South Indian Platter $10.00
    • Authentic south Indian platter served with medu wada, idli and bonda
CHICKEN CHICKEN
  • Butter Chicken $14.00
    • Chicken tikka cooked in creamy tomato gravy
  • Mango Chicken $14.00
    • Tender pieces of chicken cooked in mango puree
  • Chicken Tikka Masala $14.00
    • Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
  • Chicken Vindaloo $14.00
    • Boneless pieces of chicken prepared with special vindaloo spices and carefully selected spices
  • Chilli Chicken $14.00
    • Chicken cooked with capsicum, onion with special masala
  • Honey Chilli Chicken $14.00
    • Chicken fried & cooked in garlic, onion & honey
  • Chicken Korma $14.00
    • Boneless pieces of chicken cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Chicken Jalfrezi $14.00
    • Chicken cooked withjulienne of capsicum, onion, tomato and coriander
  • Chicken Madras $14.00
    • A traditional south Indian Dish, Boneless pieces of chicken cooked in coconut based gravy
  • Chicken Curry Punjabi $14.00
    • Chicken cooked in light gravy with freshly ground spices and tomato
  • Chicken Saag $14.00
    • Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Chicken Do Pyaaza $14.00
    • Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour
  • Chicken Kadhai $14.00
    • Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
  • Chicken Kolhapuri $14.00
    • Chef’s special
  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Chicken Nilgiri $14.00
    • Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Chicken Benglori $14.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
LAMB LAMB
  • Lamb Rogan Josh $15.00
    • Boneless lamb cooked with crushed spices in tomato based gravy
  • Lamb Korma $15.00
    • Boneless lamb cooked in ground cashew nut and cream based gravy to create unique nutty flavour
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Lamb Madras $15.00
    • A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
  • Lamb Vindaloo $15.00
    • A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Lamb Saag $15.00
    • Tender pieces of lamb cooked in subtly flavoured spinach and cream
  • Lamb Do Pyaaza $15.00
    • Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
  • Lamb Takatak $17.50
    • Chef’s Special
  • Lamb Masala $15.00
    • Boneless lamb cooked in thick gravy
  • Lamb Nilgiri $15.00
    • Marinated lamb cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Lamb Perrattal $15.00
    • Lamb cubes tossed in tomato and onion sauce
  • Lamb kadhai $15.00
    • Lamb sautéed with thick cut pieces of onion and capsicums cooked in onion gravy and spices
  • Lamb Benglori $15.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Lamb Nawabi $18.50
    • Lamb cooked in fried onion with cashew gravy and exotic species
BEEF BEEF
  • Beef Vindaloo $14.00
    • A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
  • Beef Madras $14.00
    • A traditional south Indian Dish Boneless pieces of beef cooked in coconut based gravy
  • Beef korma $14.00
    • Boneless beef cooked in ground cashew nut and cream based gravy to create unique nutty flavour
  • Beef Masala $14.00
    • Boneless beef cooked in thick gravy
  • Beef Takatak $14.00
    • Chef’s Special
VEGETARIAN VEGETARIAN
  • Bombay Aloo $12.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
  • Aloo Gobhi $12.50
    • Potato and cauliflower cooked in onion and tomato gravy
  • Dal Makhani $12.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
  • Dal Fry $12.50
    • Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Vegetable Korma $12.50
    • Mix vegetables cooked in mild special cashew and cream gravy
  • Gobhi Matar masala $12.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
  • Dal Palak $12.50
    • Variety of lentils cooked with spinach in our special sauce
  • Chana Masala $12.50
    • Chick peas cooked with onion and tomato gravy
  • Aloo Matar $12.50
    • Potato and peas cooked together in subtle spiced gravy
  • Matar Paneer $12.50
    • Peas and cottage cheese curry Punjabi style
  • Kadhai Paneer $12.50
    • Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
  • Butter Paneer $12.50
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Palak Paneer $12.50
    • Cubes of cottage cheese cooked in spinach and exotic spices
  • Shahi Paneer $12.50
    • Fresh cottage cheese cooked in creamy special sauce
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Palak Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
  • Veg Manchurian $13.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Panner Tikka Masala $16.00
    • Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
SEA FOOD SEA FOOD
  • Prawn Malabari $17.00
    • From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander
  • Butter Prawns $17.00
    • Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
  • Prawn Jalfrezi $17.00
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander.
  • Prawn Masala $17.00
    • Shelled succulent prawns cooked with green peppers, sliced onion and aromatically spiced tomato based gravy
  • Prawn Do Pyaaza $17.00
    • Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
  • Fish Curry $17.00
    • Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
  • Fish Malabari $17.00
    • From the exotic locals of Malbar, South India. Lemon fish cooked with coconut milk, capsicum and coriander
  • Fish Masala $17.00
    • Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
  • Goan Fish Curry $17.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy
BIRYANI BIRYANI
  • Vegetable Biryani $12.00
    • Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
  • Chicken/Lamb/Egg/Fish Biryani $13.00
    • Basmati rice cooked with, Indian herbs, coriander and mint leaves.
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Paneer Biryani $12.00
    • Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
RICE RICE
  • Plain Rice $2.50
  • Lemon Rice $5.00
  • Tomato Rice $5.00
  • Jira Tadka Rice $4.00
TANDOORI BREADS TANDOORI BREADS
  • Tandoori Roti $2.00
  • Plain Naan $2.00
  • Garlic Naan $2.50
  • Butter Naan $3.00
  • Cheese Naan $3.00
  • Amritsari Kulcha $3.00
  • Paneer Kulcha $3.00
    • Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
  • Aloo Kulcha $3.00
    • Fermented flat bread stuffed with potatoes
  • Tandoori Paratha $3.00
    • A flaky thick bread, enriched with butter
  • Keema Naan $3.00
    • Naan stuffed with cooked spiced lamb mince
  • Peshawari Naan $3.00
    • Naan stuffed with dry fruits and cherries
  • Friends Chicken Naan $3.50
    • Naan stuffed with cooked spiced chicken mince
SIDES SIDES
  • Raita $3.50
  • Mango Chutney $2.00
  • Indian salad $4.00
  • Mix Pickle $2.00
  • Poppadoms $2.00
DESSERTS DESSERTS
  • Mango Kulfi $3.00
  • Ice-cream Indian $3.00
  • Rasgulla $3.00
  • Gulab Jamun $3.00
    • Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
PUNJABI MENU PUNJABI MENU
  • Choley Bhature $6.00
  • Choley Puri $6.00
  • Samose choley $6.00
  • Dahi Bhalla $6.00
  • Sarson ka saag $11.00
TAKEWAY MENU TAKEWAY MENU
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Vegetable Combo $11.00

Nearby Sample Menus

  • Bhel puri $5.50
  • Small $4.99
  • Aloo Kulcha $6.00
  • Medium $6.50
  • Paneer kulcha $7.00
  • Plain naan $2.50
  • Samosa chaat $6.50
  • Pav bhaji $6.50
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Market Fish N/A
    • ask our wait team about today's offering
  • Smoked Chicken N/A
    • basil cream cheese, sundried tomato
  • Cajun Lamb Med $25.7 Lge $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Mussels $16.7
    • coconut & lemon grass OR Black Dog Ale, bacon & shallot
  • Chicken, Cranberry & Brie Med $25.7 Lge $29.3
    • cranberry sauce, smoked chicken & brie, pine nuts & craisins
  • Fettuccine $24.0 / $7.9
    • smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
  • Sauces $1.5
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • Picked Vegetables with Pig Intestines $18.00
  • Combination of Duck & Roast Pork $19.00
  • Boiled Chicken $45.00
  • Cashewnut Chicken $16.00
  • Singapore Fried Vermicelli $12.00
  • Sichuan Chilli Scallops $26.00
  • Sichuan Style Chicken $16.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Chicken Wings $1.50
  • Aloo Tikki Chat $6.00
  • GARLIC NAAN $2.50
  • LAMB BIRYANI $10.00
  • CHICKEN KORMA $10.00
  • CHICKEN WINGS $1.50
  • SAMOSA $2.00
  • ROGAN JOSH $10.00
  • Lamb $14.5
  • Chicken $13.5
  • Lamb $18.5
  • Minted Garlic Yogurt
    • Yogurt sauce with a hint of mint & garlic
  • Gluten free options available $2
  • Dolma Grape $13
    • With leaves stuffed, rice, pinenuts, spices, salad gamish, mint yoghurt sauce, fresh Turkish bread
  • Halep Sauce
    • Tomato, onion, peppers, mushrooms & balsamic vinegar
  • Capricciosa (Medium/Large) $15/$18
    • salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • Tofu Teriyaki
  • Salmon Teriyaki
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Sashimi
  • Choose main dish:
  • (All served with fruit, salad, rice & miso soup)
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Hot Bowl $9.50
    • Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
  • Sweet Bowl $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • chicken dim sim $2.20
  • -steak cheese
  • -steak mushroom
  • -spicy chicken
  • -chicken pie
  • -mince & cheese $3.30
  • -sausage roll
  • beef lasagne $3.50
  • Spicy Chicken $ 1.50
  • King Prawn $ 1.20
  • Fresh Salmon $ 1.30
  • Crumbed Chicken $ 1.50
  • Tuna $ 1.30
  • Fresh Seaweed $ 1.00
  • Spring Roll $2.00
  • Teriyaki Chicken $ 1.50
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Chicken nuggets and fries $6.00
  • Fish bites and fries $6.00
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • Chocolate Brownie. $5.00
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • Fries $5.00
    • served with aioli and tomato sauce
  • Lamb (Small/Medium/Large) $11/$14/$17
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Lamb Shank with no Trimmings $7.50
    • each
  • Kumara $0.60
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Pork Crackling $1.80
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Chicken thigh $3.00
  • Lge chips $3.50
  • -burger, chips & can of drink $8.50
  • Special box $5.00
    • 3 wings & chips
  • Chicken wing $1.00
  • -grilled bacon & banana $9.50
  • Mega box $8.00
    • 2 big pieces & chips
  • -mixed berries & cream $5.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Pineapple $1.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Halloumi $3.00
  • Caramelised Onions $1.50
  • Garlic Mayo $1.00
  • Spicy chicken $1.50
  • Crumed chicken $1.20
  • Avocado $1.00
  • Jeylook : spicy pork $11.50
  • Fresh salmon $1.20
  • Ramen $7.50
  • Tuna $1.20
  • Fresh seaweed $1.20
Friends - Cuisine of India

Friends - Cuisine of India

location

Address

4/201 Sandwich Road, Saint Andrews, hamilton, Waikato, 3200, New Zealand

phone

Phone

078494646

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , South Indian , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4/201 Sandwich Road, Saint Andrews, hamilton, Waikato, 3200, New Zealand