Fritz's Wieners in 3/126 Cashel Street Menu

Fritz's Wieners in Christchurch has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Ham and Veggie Delite from . Subway offers Home and Caribbean Blackened Fish Tacos.

Nearby Sample Menus

  • Deep Fried Ice Cream $5.50
  • Sate Chicken & Vege on Rice $12.00
  • Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
  • Ice Cream Sundae $4.50
  • BBQ Pork & Mix Vege on Rice $12.00
  • Ginger Chicken $15 Med/$27 Lg
  • Seafood Fried Egg Noodle $14.00
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
  • Polenta Frita (DF/V)
    • Polenta Chips
  • ●Pork
  • -Linguiça
    • Homemade sausage
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Chouriço Apimentado
    • Spicy Chorizo
  • -Lombo de Porco
    • Tender pork loin
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
  • Mushroom, 2 eggs, spinach $5
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Icecream & jelly $2
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Seared Marbled Beef $9
  • Shimeji-Mushroom $6
  • Seared Scallop $12
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Squid $6
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Baileys & Maltese Cheesecake $8.50
    • Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
  • Chips $2.00
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Childs Roast $6.50
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Chefs roast special Market price
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
  • Market fresh soup of the day $9.50
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Selection of assorted breads & spreads $10.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • LAMB VINDALOO $22.00
    • Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • CHEESE PAKORA $12.00
    • Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Fried polenta $11.90
  • French fries $8.90
  • Pico de gallo $6.00
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Side Salad $7.50 or Whole Salad $12
  • Inari N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Homemade Green Bean Porridge $2.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Deep Fried Peanuts $4.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Chinese Burger $5.50
  • Chicken Karaage Curry Don $12.50
  • Prawn Gyoza $6
  • Salmon Teriyaki Don $13.50
  • Chicken Teriyaki Don $11.50
  • Chicken Katsu Curry $12.50
  • Salmon Sashimi $8
  • Udon $10.00
  • Spicy Pork Don $11.50
  • • Teriyaki Chicken
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • • Beef
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Omakase Sushi Regular $ 26
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • Arsi Foul (Aniseed Chicken) $16
  • Thai Mee up an Spank Mee $24
    • Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
  • Charred Pork Belly $18
    • curry apple chutney, plum coulis
  • Teriyaki Beef Fillet $32
    • on tomato wasabi salsa and crispy poppadum’s
  • Steamed Coconut Rice $6
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Soft-Shell Crab $22
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • (+) Add prawns (+) $ 4.50
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Fritz's Wieners

Fritz's Wieners

location

Address

3/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 5:30 PM Tue 10 AM to 5:30 PM Wed 10 AM to 5:30 PM Thu 10 AM to 5:30 PM Fri 10 AM to 5:30 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
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