Address
3/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
Fritz's Wieners in 3/126 Cashel Street Menu
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Fritz's Wieners in Christchurch has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Ham and Veggie Delite from . Subway offers Home and Caribbean Blackened Fish Tacos.
Nearby Sample Menus
- Sweet chilli, mozzarella and cream cheese $8.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
- Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
- Squid with vegetables $22.00
- Deep fried salt & pepper squid $22.00
- Deep fried scallops $11.00
- Combination fried noodle $15.00
- Taro with pork belly hotpot $22.00
- Scallops with ginger & spring onion $25.00
- Curry beef $18.00
- Mixed seafood hotpot $25.00
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Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
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Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
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Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
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Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
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Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
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Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
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Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
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SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli
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SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
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CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
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Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
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ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- with jam and cream cheese $8.00
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
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BLAT $17.00
- with avocado
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
- Scrambled eggs on toast: $12.50
- Cheese Quesadilla $10.00
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- Bean Burrito $10.00
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Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $14.10
- Taco Salad
- Spiced Pork Feet $6.80
- Chicken gristle $1.50
- Rice porridge $2.00
- Extra egg $0.50
- Beef onion dumplings M $8.50 L $11.50
- Beancurd jelly with syrup $4.00
- Chinese hamburger $5.50
- Noodles soybean paste $9.50
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Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
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Tarka Dal $12.00
- Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
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Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
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Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
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Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
- Contains Soy Sauce (S) Contains Gluten (G)
- -seafood or tofu $21.00
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Fried rice
- A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
- -seafood or tofu $19.50
- -seafood or tofu $21.00
- -chicken, beef, pork or vegetarian $19.50
- a 15% surcharge applies on Public Holidays
- -chicken, beef, pork or vegetarian $19.50
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Pancake $9
- served maple syrup, ice cream or cream
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Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
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Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
- Salad of the Day $10
- upgrade to large coffee $1
- Cheese Burger $4.00
- Corn Nuggets6 for $3.00
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Fish Burger $4.50
- Chicken Nuggets 12 for $8.00
- Potato Fritter each $0.70
- chlps $2.40
- Chicken Nuggets 6 for $4.00
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Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
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Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
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Canterbury Lamb Rack $39.50
- Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
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Di Carne $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
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Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
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Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Breads and House Dips n/a
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Bacon & cheese $4.30
- Mini bagel $1.40
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Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
- Honey walnut raisin $5.40
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
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Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Low fat pesto $5.40
Fritz's Wieners
Phone
NotAvailable
Opened hours
Mon
10 AM to 5:30 PM
Tue
10 AM to 5:30 PM
Wed
10 AM to 5:30 PM
Thu
10 AM to 5:30 PM
Fri
10 AM to 5:30 PM
Sat
10 AM to 5 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
3/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
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