Fu Lin Kitchen in Auckland Menu

BBQ ON RICE BBQ ON RICE
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
  • Hapuka Fish On Rice (Lunch/ Dinner) $7.00/ $10.00
  • Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Spicy Tofu on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Beef Tomato on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
SOUP & NOODLES SOUP SOUP & NOODLES SOUP
  • Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
  • Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Roast Duck Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • BBQ Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with Preserved Vege
  • Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with preserved Vege
NOODLES & RICE NOODLES NOODLES & RICE NOODLES
  • Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Seafood Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Combination Meat Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00
  • Shredded Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • BBQ Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
  • Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
FRIED RICE FRIED RICE
  • Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
  • Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
  • Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Chicken with Pineapple Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
ENTREE ENTREE
  • Deep Fried Wonton (1/2 dozen) $6
  • Deep Fried Spring Rolls (2 pieces) $6
  • Deep Fried PraWns $8
  • Deep Fried Squid $8
  • Honey BBQ Pork $8
  • Dumplings $9
SOUP SOUP
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Beef with Tofu Soup (Small /Large) $7 / $13
  • Seafood Tofu Soup (Small /Large) $7 / $13
  • Hot & Sour Soup (Small /Large) $7 / $13
ROAST ROAST
  • Roast Duck (Half/ Full) $18/$32
  • Honey BBQ Pork $18
  • Soy Sauce Chicken (Half/ Full) $10/$20
  • Combination Roast Meats (2 choice) $20
  • Peking Duck Two Courses $39
SEAFOOD SEAFOOD
  • Steam or Deep Fried Whole Blue Cod
  • Combination Meats with Fish
  • Chilli Fish
  • Shrimp Fried Egg $ 15
  • Fish Fillet with Vegetables $18
  • King Prawns (Shell on) with Pepper & Salt $28
  • Prawns with Cashew nuts $25
  • Prawns with Garlic $25
  • Scallops with Black Bean Sauce $25
  • Squid Pepper & Salt $18
  • Sizzling Combination Seafood $25
  • Broccoli with Prawn Balls $20
CHICKEN CHICKEN
  • Chicken With Cashew Nuts $18
  • Chicken With Lemon $18
  • Sizzling Chicken With Spicy Sauce $18
  • Chicken With Chili Sauce $18
  • Chicken With Vegetables $18
BEEF & LAMB BEEF & LAMB
  • Sizzling Lamb Rack $28
  • Sizzling Fillet Steak With Black Paper $25
  • Sizzling Beef with Ginger Spring Onion $18
  • Beef with Chili Sauce $18
  • Beef with Black Bean Sauce $18
  • Beef with Oyster Sauce $18
  • Sizzling Veal Rack $25
PORK PORK
  • Pork with Sweet & Sour Sauce $18
  • Pork with Cashew Nuts $18
  • Pork with Vegetables $18
  • Pork Spare Ribs with Pepper & Salt $18
  • Pork Spare Ribs with Peking Sauce $18
  • Salt & Sour Pork Chops $18
NOODLES & RICE NOODLES & RICE
  • Boneless Duck Feets $15
  • Tofu with Vegetables $16
  • Round Bean with Chicken Mince $16
  • Spice Tofu $15
  • Vegetables with Garlic $16
  • Vegetables with Mushrooms $16
  • Homemade Tofu $15
  • Roast Duck or Honey BBQ Pork on Rice $10
  • Shrimp & BBQ Pork Fried Rice $13
  • Shrimp Fried Rice $13
  • Combination Meats Fried Noodles $13
  • Beef Fried Rice Noodles $13
  • Vermicelli Singapore Style $13
  • Steamed Rice (Per person) $2
  • Wonton Noodles Soup $10
  • Shredded Pork Noodles Soup with Preserved Veges $10
CASSEROLE CASSEROLE
  • Combination Seafood with Tofu $25
  • Combination Meats with Tofu $20
  • Eggplant with Chicken & Salted Fish $18
  • Dry Shrimps with Vegetables & Vermicelli $18
  • Hapuka with Tofu $15
  • Pork Belly with Preserved Veges $18
  • Pork Belly with Taro $18

Nearby Sample Menus

  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • -X large $20.90
  • -Honey sriracha
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Side $6.90
  • -Dr pepper bourbon
  • -Large $5.90
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • -Vegan option—Tofu Benedict + $2.0
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Toast or Bagel with Preserves (V)(GF)
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • -Lamb Loin $19.50
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Mixed olives $8.50
  • Boquerones (white anchovies) $11.50
  • served with bread, tomato and olive oil
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Gambas al ajillo con romesco y salsa criolla $17.50
    • garlic prawns, criolla salsa, almond romesco
  • Croquetas clasicas Españolas $12.00
    • chicken and serrano ham croquettes, blue cheese sauce
  • Ortiz anchovies $11.50
  • 7. Pork & pickled veges noodle soup $ 7
  • 44. Spicy diced chicken with peanut on rice $ 10.8
  • 36. Lamb fried dumpling $ 6.5 FOR 10
  • 14. Won~bok-choy and fish head noodle soup $11
  • 40. Hand-grasped pan cake $ 5
  • 11. Braised pork ribs noodle soup $ 8
  • 42. Spicy stewed beef on rice $ 10.8
  • 29. Wonlon with hot & splcy sauce $ 9
  • (M) $30.00
  • (M) $28.00
  • Deep-fried chicken & stir-fried w/ peanuts & vegetable
  • (M) $25.00
  • Deep-fried chicken w/ spicy sour soy sauce
  • Extra noodles $2.00
  • Stir-fried seafood & vegetable
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • Vegetable salad $9
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Bacon wrapped scallops $20
    • On colcannon
  • Banana and Caramel crumble with vanilla ice cream $15
  • Dauphinoise potato $9
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Meat balls $11.50
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • ●Laksa
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • Vegetables Wan Tan Hor $10.50
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Build your own plate/ sides
  • (11 am-2 pm)
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Rice $5.00
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Turkish delight $10.00
    • A selection of different flavours
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Mince savoury $1.50
  • Chicken pie $3.20
  • Mince pie $3.20
  • Dinner pak $20.00
  • Bacon mince and cheese pie $3.20
  • Snak pak $7.50
  • Sausage roll $1.80
  • Steak and cheese pie $3.20
  • GARLIC BREAD $3.99
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • HALF N HALF EXTRA $1.00
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • One large value range, one large favorite, and 2 sides $25.00
  • SUPER SUPREME $12.90/$16.90
    • tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • Katsu curry sauce $2.50
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Mussels $3.50
  • Mussel fritters $2.50
  • Crab sticks $1.20
  • Mini spring rolls $50.00
  • -tarakihi $3.50
  • Hawaiian burger $3.90
  • Donut $1.20
  • Sea dog $2.80
  • Steak & Cheese $2.90
  • Steak & Pepper $2.90
  • Plain egg $2.70
  • Ham or chicken salad $3.00
  • Cheese and pineapple $2.90
  • Smokefish $2.90
  • Mince & Curry $2.90
  • Steak & Mushroom $2.90
Fu Lin Kitchen

Fu Lin Kitchen

location

Address

361 Great North Road, Henderson, Auckland, 0612, New Zealand

phone

Phone

098387303

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
361 Great North Road, Henderson, Auckland, 0612, New Zealand
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