Full Yao BBQ & Malaysian Cafe in Tauranga Menu

Are you the owner? Manage this listing for free.

Full Yao BBQ & Malaysian Cafe in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Leonardo's Pure Italian offers many options including Selezione di Pane – Bread Selection and Bruschetta (brew-sket-ta) – Bruschetta selection. Zest Bakery, Cafe & Stonegrill includes a wide range like Zest musil # or Fat toast and jam. Mix Veg Pakora(5pcs) and Onion Bhajia from . Great Spice Indian Takeaway offers Cafe Bravo and Bravo granola.

Nearby Sample Menus

Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Nautilus Trinkets $16.00
- six mini macaroons
Garlic Bread $14.00
- Homemade (serves 2)
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Gourmet Roasted Herb Potato $6.00
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms

Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Super foods, vegan, tapas and platter options – from 8am
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.

Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Kids Ice Cream $5
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Seafood Chowder $15
- Garlic Bread
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Pulled Pork $18
- BBQ Sauce: Coleslaw
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
All Burgers Served With Beer Battered Fries & Sauce
Burgers & Fries Mini $10

Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Potato and olive oil mash $8.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Hohepa Aged Cheddar or Mt Eliza Blue
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50

Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic

Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce
Homemade cheese cake $12.00
- waiter to advise
VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
Garlic Bread $8.00
Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy

BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Mini pancakes $6.00
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Toast $1.50
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun

Light size (L) Main size (M)
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
-6 $22.00
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
-Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00

Rice $4.00
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Citrus buerre blanc
Créme brule $9.00
- With prunes and biscotti
Apple crumble $9.00
- With vanilla ice cream
Wedges $5.00
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo

Vegetarian yaki udon $11
Seafood udon $13
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Beef yaki udon $11
Half Roll N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice

Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Chicken Teriyaki D $14.90 / B $16.90
Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Chicken Teriyaki Nacho D $16.90
- 10pcs $14.90
Tebasaki Wings $7.00
- Japanese style chicken wings
Tiger Prawn Tempura (4 pcs) $11.00

Our McKenzie Speciality
Bacon & Egg $4.70
Chicken & Cheese $4.50
Anzac Cookies $3.00
Chicken Salad $4.70
Chicken, Ch. & Tom $4.50
Bacon & Egg $4.50
Muffins $2.80

-Freedom farmed bacon
Creamy garlic mushrooms on wild loaf (V)(GF)
-Freedom farmed bacon
Lemongrass and kumara hash (V)(GF)
Warming winter buddha bowl (V)(GF)
-Freedom farmed bacon
-Wild loaf
-Salmon

Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Ham and Cheese $9.00
Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest