Furusato in Auckland Menu

STARTERS STARTERS
  • Agedashi tofu $5.95
    • Deep fried soybean cake served with tempura sauce
  • BBQ squid $9.95
    • Whole BBQ squid grilled to perfection with teriyaki sauce
  • Beef sashimi $12.95
    • Thin sliced beef served over sliced onions and ponzu sauce
  • Butterfly prawns $6.95
    • 2 Jumbo prawns oven baked with butter and lemon sauce
  • Chicken karrage $6.95
    • Golden brown deep fried chicken served with tasty ginger sauce
  • Coconut shrimp $7.95
    • Shrimp tempura on a skewer based in real coconut shavings
  • Cold tofu $5.95
    • Tofu topped with scallions and bonito flakes
  • Gyosa $6.95
    • Homemade meat and vegetables dumplings
  • Harumaki $6.95
    • Vegetable or pork spring rolls served with plum sauce
  • Mini spring roll $6.95
    • Mini shrimp rolls served with plum sauce
  • Mussels $10.95
    • Mussels cooked in butter and lemon sauce
  • Oysters $6.95
    • Deep fried oysters served with special house sauce
  • Salmon bits $9.95
    • Fried salmon bits with teriyaki sauce
  • Salmon head $8.95
    • Deep fried salmon served with teriyaki sauce
  • Surf clam tataki $20.95
    • Surf clam served over sliced radish and ponzu sauce
  • -1/2 $12.95
  • Salmon tataki $20.95
    • Thin sliced salmon served over sliced radish and ponzu sauce
  • -1/2 $12.95
  • Smoked salmon $9.95
    • Avocado wrapped with sliced salmon on a bed of radish
  • Soft shell crab $12.95
    • Deep fried crab with a choice of ponzu / oyster sauce
  • Tuna tataki $20.95
    • Thin sliced tuna served over sliced radish and ponzu sauce
  • -1/2 $12.95
  • Yaki ebi $7.95
    • Prawns cooked in butter and lemons served with ginger sauce
  • Yakitori $5.95
    • Chicken and scallions grilled on a skewer with teriyaki sauce
SALADS SALADS
  • Edamame $4.95
    • Boiled soybeans sprinkled with salt
  • Green salad $5.95
    • Traditional salad served with fresh greens and house dressing
  • Seaweed salad $4.95
    • Fresh seaweed in special sesame dressing
  • Spinach gomadare $5.95
    • Spinach topped with authentic gomadare sauce (sesame based) cucumber, seaweed, noodles bathed in a sweet vinegar dressing
  • Sunomono $5.95
    • Your choice of veggie. Octopus or shrimp
SOUP SOUP
  • Beef udon $11.95
    • Thick noodle soup with sliced beef
  • Chicken udon $11.95
    • Thick noodle soup with chicken cutlets
  • Clear soup $2.00
    • Chicken base served with mushrooms, egg and green onion
  • Miso soup $2.50
    • Soybean soup with green onion, tofu and seaweed
  • Nabeyaki udon $17.95
    • Thick noodle soup with sliced chicken, seafood and vegetables
  • Seafood udon $18.95
    • Thick noodle soup with assorted seafood and vegetables
  • Tempura udon $12.95
    • Thick noodle soup with a side of assorted tempura
ENTREES ENTREES
  • Entrees served with soup and rice
  • Beef teriyaki $19.95
    • 8 OZ steak with stir fried vegetables and teriyaki sauce
  • Beef shoga $16.95
    • Sliced tender beef with fresh ginger zest and vegetables
  • Black cod $22.95
    • BBQ style cod with stir fry vegetables or green salad
  • Chicken teriyaki $16.95
    • Chicken in teriyaki sauce with stir fried vegetables
  • Salmon teriyaki $19.95
    • Pan fried tender salmon filet with teriyaki sauce and green salad
  • Seabass $25.95
    • Pan fried with soya sauce & lemon served with green salad
  • Seafood teriyaki $19.95
    • Assorted seafood and mixed vegetables in teriyaki sauce
  • Steak & shrimp $24.95
    • 8 OZ steak with teppan shrimp and stir fry vegetables
  • Stir fry $9.95
    • Vegetables with teriyaki sauce
  • Sukiyaki $15.95
    • Sliced tender beef with tofu, vegetable and noodles
  • Teppan shrimp $18.95
    • Prawns cooked in butter, lemon and soya sauce
  • Tonkatsu $16.95
    • Tender cuts of pork cutlets in bread base deep fried
  • Unagi udon $18.95
    • BBQ eel on rice with teriyaki sauce
  • Yaki udon $11.95
    • Thick noodles with fresh vegetables and beef in house sauce
  • Yaki soba $11.95
    • Thin noodles with fresh vegetables and beef in house sauce
TEMPURA TEMPURA
  • Mixed tempura $19.95
    • Prawns and mixed vegetables deep fried until golden crispy
  • -1/2 $10.95
  • Shrimp tempura $19.95
    • Prawns deep fried until golden crispy
  • -1/2 $11.95
  • Vegetable tempura $12.95
    • Assorted fresh veggies deep fried until golden crispy
  • -1/2 $6.95
  • Yam tempura $12.95
    • Sweet potatoes deep fried until golden crispy
  • -1/2 $6.95
BENTO BOX & COMBOS BENTO BOX & COMBOS
  • Beef combo $17.95
    • Sliced beef teriyaki with your choice of tempura, sushi or sashimi
  • Bento box $20.95
    • Choice of sushi or sashimi, chicken or beef and tempura
  • Chicken combo $17.95
    • Chicken teriyaki and your choice of tempura, sushi or sashimi
  • Gyoza combo $19.95
    • Gyoza served with assorted sushi, tempura and soup
  • Tempura combo $17.95
    • Assorted tempura served with your choice of sushi or sashimi
  • Special box $21.95
    • Tempura, sushi, sashimi, bean sprout salad and ice cream
RICE BOWLS RICE BOWLS
  • Beefdon $13.95
    • Sliced beef, onions, peas and egg sauteed in sukiyaki sauce
  • Chirashi don $22.95
    • Assorted sashimi served over fresh sushi rice
  • Katsudon $14.95
    • Breaded pork with onions, peas and egg sauteed in sukiyaki sauce
  • Oyako don $13.95
    • Chicken, onions, peas and egg sauteed in sukiyaki sauce
  • Torodon $18.95
    • Sliced tuna served over fresh sushi rice
  • Salmondon $24.95
    • Sliced salmon served over fresh sushi rice
NIGIRI - 2 PIECE PER ORDER NIGIRI - 2 PIECE PER ORDER
  • Smoked salmon $5.00
  • Avocado $4.00
  • Flying fish roe $5.00
  • Hamachi $8.95
  • Hotate & tobiyko $5.00
  • Inari $4.00
  • Ika $5.00
  • Ikura $5.00
  • Mackeral $4.00
  • Masago $5.00
  • Octopus $5.00
  • Red snapper $4.00
  • Surf clam $4.00
  • Shrimp $4.00
  • Sweet shrimp $5.00
  • Salmon $5.00
  • Scallop $5.00
  • Tuna $5.00
  • Toro $5.95
  • Tamago $4.00
  • Unagi $5.00
  • Uni Please ask server
SASHIMI SASHIMI
  • Surf clam sashimi $18.00
  • -1/2 $10.00
  • -1/2 $14.00
  • Assorted $32.95
    • 30 pcs
  • -1/2 $20.95
    • 18 pcs
  • Yellowtail sashimi $32.00
  • -1/2 $17.00
  • Squid sashimi $20.00
  • -1/2 $12.00
  • Saba sashimi $16.00
  • -1/2 $9.00
  • Octopus sashimi $25.00
  • Salmon sashimi $22.00
  • -1/2 $12.00
  • Red snapper sashimi $18.00
  • -1/2 $10.00
  • Tuna sashimi $22.00
  • -1/2 $12.00
  • Tuna belly sashimi $28.00
  • -1/2 $15.00

Nearby Sample Menus

  • Prawn noodles / Chicken thigh noodles $19.00
  • -Fish fillet / Prawn $16.00
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • -Chicken $15.00
  • Pandan chicken rice $16.00
  • Keropok $5.50
  • -Fish fillet $16.00
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
  • BBQ Pork /Chicken $11.50
  • Prawn Curry $14.50
  • BBQ Pork /Chicken $11.50
  • Prawn $14.00
  • Lemon Fish $13.50
  • Prawn $14.00
  • Kumara Chips $4.80
  • Prawn /Squid $14.00
  • Super Kebab on Rice on Salad $14.00
  • Vega samosa. 2 felalel and salad
  • Lamb Satay on Rice & Salad $ 13.00
  • Seasoned wedges & sour cream $ 4.50
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Mixed Kebab $11.00
  • Lamb on Rice & Salad $ 12.50
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Slow Grilled Tomato $4.9
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Toast $3
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Eggs $4
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Jasmine rice pp $3.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Available until 9:30 pm
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Salmon sashimi (7 slices) $18.00
  • Trevally $3.80
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Chicken-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Kitsune udon/soba $17.80
    • served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Hoy Shell Pad Gra Prow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Hoi Yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Teriyaki Chicken & Avocado $12.00
    • Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Teriyaki Chicken Udon $14.50
    • Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • GARLIC NAAN $4.00
  • BREAD BASKET (Choose any three from above) $13.00
  • KEEMA NAAN $5.00
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • SMOKED SALMON $6.50
  • add bacon $5.50
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • BACON (3 streaky) $5.50
  • CREAMY MUSHROOMS $8.50
  • Duck-fat whipped Potato Mash(GF) $3.85
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • (v) Vegetarian
  • Mince & Curry $3.50
  • Mince Potato Top $3.80
  • Steak & Pepper $3.50
  • Chicken Quiche $3.50
  • Small Sausage Roll $2.50
  • Steak & Cheese $3.50
  • Mince $3.20
  • Bacon Quiche $3.50
  • Chicken Stronganoff Pot Pie $7.50
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Large Salad $9.50
    • Choice of 3 Salads
  • Hungarian Beef Goulash Pot Pie $7.50
  • Cashew, Carrot, Coriander & Coconut N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Regular Salad $6.50
    • Choice of 2 salads
Furusato

Furusato

location

Address

3/10 Railside Avenue, Henderson, Auckland

phone

Phone

098373055

email

Email

None

clock

Opened hours

Mon (Closed), Tue-Thu, Sun (11:30 AM to 3 PM, 5 PM to 9 PM), Fri-Sat (11:30 AM to 3 PM, 5 PM to 9:30 PM)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean

features

Features

Takeaway ,  Cash ,  Cards accepted

Location
3/10 Railside Avenue, Henderson, Auckland
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