Fusion in Auckland Menu

MENU MENU
  • EGGS $9.50
    • Free range with ciabatta and homemade chutney
  • -Poached, Scramble or Fried Manuka / Pork & Fennel / or Smoked Bacon / Sausage / Salmon / Roasted Tomato / Creamy Mushroom / or Avocado $5.00 each
  • MUESLI $14.00
    • Honey Toasted served with
  • - Coconut Yogurt
  • - Berry Compote
  • - Poached Apple & Pear with Seasonal Fresh Fruit
  • OMELETTE $17.00
    • with 5 grain toast choice of
  • - chorizo, basil pesto and tomato
  • - mushroom, baby spinach and mozzarella
  • EGGS BENEDICT
    • Smoked salmon & rocket, Manuka smoked bacon & baby spinach, roasted tomato & avocado
  • on ciabatta $18.00
  • on potato hash add $2.50
  • FRENCH TOAST $16.50
    • with Caramelized Banana
  • - Coconut Yogurt
  • - Berry Compote
  • add crispy bacon on $3.00
  • BIG BREAKFAST $22.00
  • - Mushroom
  • - Bacon & Sausage
  • - Avocado and Tomato
  • MUSHROOMS $16.50
    • on Foccacia cooked in Cream, Thyme, Garlic
  • Add crispy bacon or blue cheese $3.00
  • BAGELS $14.00
    • Bacon, avo & basil pesto, salmon cream cheese, red onion, cucumber salad
  • AVOCADO ON TOAST $17.50
    • Mashed avocado, tomato, salsa, rocket salad on 5 grain with a poached egg
  • FUSION SANDWICH $17.00
    • B.L.A.T - Bacon, Lettuce, Avo, Tom with aioli, basil, pesto and fried egg
  • SUPER-GREEN SALAD $17.00
    • Kale, apple, avocado, cranberries with toasted almond & feta
  • Add smoked chicken or bacon $3.00
  • BEEF NOODLE SALAD $17.00
    • Vietnamese beef on rice noodle, pickled carrot, daikon, beansprout, herbs, roasted peanut with a "nuoc mam" dressing
  • MINCE ON TOAST $18.50
    • Beef mince with mushrooms wilted kale and poached egg on grain toast
  • SOUP $12.00
    • served with toasted foccacia minted pea & kale (vegan, gf) or ham, leek or barley
KIDS MENU KIDS MENU
  • 1 CHEESE ON TOAST $7.00
  • 2 EGGS $7.00
    • wee scramble boiled with soldiers
  • 3 FRUIT SALAD $8.00
  • 4 WAFFLE PANCAKE $8.00
    • served with fruit + yogurt and maple syrup
  • 5 CRUMBED CHICKEN $11.00
    • with homemade wedges

Nearby Sample Menus

  • Seafood $17.50
  • Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
  • Ugly Puffy Roti $3.50
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Mango Coconut Sago $10
  • Chicken or Beef $16.50
  • Beef $19.50
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • GF= gluten free / VG=vegetarian
  • -or add a free range egg $3.0
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Tofu $13.00
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
  • Vegetarina $24.90
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • With garlic butter $8.00
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • 350ml Keri Apple $4.00
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • 750ml Bundaberg $5.00
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Regular $11.00
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Large $17.00
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Cheese $4.00
  • Onions, Olives $2.00 ea
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • -a dozen $30.00
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • sirloin steak $28.00
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • Ranch N/A
  • Ham, Egg and Cheese N/A
  • Pork Riblet N/A
  • Lettuce N/A
  • Wrap N/A
  • White Chip Macadamia N/A
  • Double Choc Chip N/A
  • Old English N/A
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Bowl real chips $7.00
    • w/ macho
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Greek salad with grilled lamb $19.00
  • Quesadilla with chilli concarne $20.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Fish' n chips salad n tartare $24.00
  • Jumbo Sausage Rolls $3.00
  • Steak & Cheese $3.90
  • Satay Chicken $4.20
  • Creamy Chicken $4.50
  • Cranberry, Chicken & Cheese $3.70
  • Mince Potato Top $3.90
  • Steak & Kidney
  • Steak Tomato Onion $3.70
  • Bacon & scrambled eggs on toast $8.90
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Salted Caramel Hot Cakes $18.00
    • Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
  • Full On Breakfasts
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • The Early Riser Breakfast
    • Long Lunch Selections
  • Cheese & Bacon Chorizo Sausages $3.50
  • Black pudding $6.50
  • Spiced prosciutto $6.50
  • Free range eggs scrambled or poached $12.00
  • Bacon $6.00
  • Tea-cured salmon $6.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Goats cheese and chive omelette $16.50
  • Onion salad $2.99
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Prawn biryani $19.99
    • Mughlai style basmati rice cooked with prawn, onion, spices and coriander
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Banquet deal 2 (Veg & non veg) $30.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Samosa (2 pcs) $4.99
    • Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
Fusion

Fusion

location

Address

36/30-32 Jervois Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

3784573

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
36/30-32 Jervois Road, Auckland, Auckland, 1011, New Zealand
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