Fusion in Auckland Menu

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EGGS $9.50
- Free range with ciabatta and homemade chutney
-Poached, Scramble or Fried Manuka / Pork & Fennel / or Smoked Bacon / Sausage / Salmon / Roasted Tomato / Creamy Mushroom / or Avocado $5.00 each
MUESLI $14.00
- Honey Toasted served with
- Coconut Yogurt
- Berry Compote
- Poached Apple & Pear with Seasonal Fresh Fruit
OMELETTE $17.00
- with 5 grain toast choice of
- chorizo, basil pesto and tomato
- mushroom, baby spinach and mozzarella
EGGS BENEDICT
- Smoked salmon & rocket, Manuka smoked bacon & baby spinach, roasted tomato & avocado
on ciabatta $18.00
on potato hash add $2.50
FRENCH TOAST $16.50
- with Caramelized Banana
- Coconut Yogurt
- Berry Compote
add crispy bacon on $3.00
BIG BREAKFAST $22.00
- Mushroom
- Bacon & Sausage
- Avocado and Tomato
MUSHROOMS $16.50
- on Foccacia cooked in Cream, Thyme, Garlic
Add crispy bacon or blue cheese $3.00
BAGELS $14.00
- Bacon, avo & basil pesto, salmon cream cheese, red onion, cucumber salad
AVOCADO ON TOAST $17.50
- Mashed avocado, tomato, salsa, rocket salad on 5 grain with a poached egg
FUSION SANDWICH $17.00
- B.L.A.T - Bacon, Lettuce, Avo, Tom with aioli, basil, pesto and fried egg
SUPER-GREEN SALAD $17.00
- Kale, apple, avocado, cranberries with toasted almond & feta
Add smoked chicken or bacon $3.00
BEEF NOODLE SALAD $17.00
- Vietnamese beef on rice noodle, pickled carrot, daikon, beansprout, herbs, roasted peanut with a "nuoc mam" dressing
MINCE ON TOAST $18.50
- Beef mince with mushrooms wilted kale and poached egg on grain toast
SOUP $12.00
- served with toasted foccacia minted pea & kale (vegan, gf) or ham, leek or barley

1 CHEESE ON TOAST $7.00
2 EGGS $7.00
- wee scramble boiled with soldiers
3 FRUIT SALAD $8.00
4 WAFFLE PANCAKE $8.00
- served with fruit + yogurt and maple syrup
5 CRUMBED CHICKEN $11.00
- with homemade wedges

Nearby Sample Menus

Snickers Shake $11
- topped with grated dark chocolate and icecream
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Chicken Bacon Brie Burger $23
- with plum sauce
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
Steak Fries $6
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Sharing Platter $35
- with a selection of all f our starters

Fish n' Chips $29.00
- with tartare garden salad large
Friday $16.00
- classic fish n chips
Garlic Pizza Bread $8.50
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
Margarita $18.50/$25.00
- Tomato Basil
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
The Unions Classic Cheese Burger with Real Pickles $19.50

Lamb Mince Kofta $ 15.00
- Cashew Almond paste, onion paste & little bit cream
Veg Pulav $ 8.00
Lamb Madras $ 10.00
- Lamb pieces prepared in coconut mustard seeds. South Indian style
Garlic Naan $ 3.50
- Naan bread with a touch of garlic
Mango Lassi $ 4.00
Prawn Pakora (10 pcs) Half$12.00/Full$18.00
- Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
Singapore Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
Lacha Parantha $ 3.50
- Flaky whole bread

Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
Boiled Rice Wine Dumpling Small $8 / Large $15
Needle Mushroom (Hot Spicy) $6.00
Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
Same as Above $26.00
Deep Fried Fish with Sweet and Sour Sauce $28.00

Caesar Salad $18.50
- w chicken, bacon or smoked salmon
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
Soup Of The Day $13.00
- w toasted ciabatta
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan

N34 Cold noodle with shredded chicken $9.80
J2 Fujian combination soup $9.80
F6 Beef fried noodle $9.80
G5 Yangchow fried rice $10.80
E10 Broccoli or cauliflower and chicken on rice $10.80
B12 Spicy marinated chicken slices $10.80
E2 Spicy chicken giblets on rice $11.80
H1 Ginseng with chicken $7.80

tomato $2.00
Omelette $14.50
- (choose 2 fillings from extra's below)
w/ chicken, bacon & avocado $15.50
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Pasta of the Day
- (check our board)
bacon $4.00
Vanilla Cream Puff Stack
- w/ fresh fruit
roasted mushroom $3.00

Fish $4.20
¼ Chicken $4.00
No.7 $11.00
- 5 fish,$2 chips
Bami Gorang $12.00
- with meats, veges, noodles
T $20.00
- 6 fish,5 sausages,3 potato fritter,$3 chips
Combination
Chicken $11.00
12 Chicken Nibbles,$2.00 Chips $10.00

Crazy hot chicken $1.3
Fresh salmon $2.2
Spicy chicken $2.5
Fish teriyaki(snapper) $15/$18
- Donburi/lunch
Gyoza (10pcs) $10
Prawn mayo $3
Pork katsu w/salad or egg $13/$16
- Donburi/lunch
Edamame $5/$9
- small/large

Rocket and parmesan salad $9.50
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Pizza Bread topped with pesto and parmesan $9.80
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.

Garlic Bread With cheese and bacon $10.50
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Rump 450 gramme $34.50

valhrona chocolate torte. 12.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
chunky hand cut agria potato chips with aioli $7.00
heirloom tomato, basil, olive oil $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00

Asian Style Vegetables $10.00
- Vegetables / Garlic / Oyster Sauce
Baked Mussels $13.00
- Baked Mussels (1/2 dozen) / Bechamel Sauce / Cheese / Crab Roe
Salted Fish Meat Pattie with Rice $17.00
- Pork / Salted Fish / Lotus Root / Corn / Tomato / Broccoli with Rice
Baked Mushroom Soup $14.00
- Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
Baked Seafood with Bechamel Sauce on Rice $19.00
- Bechamel Sauce / Fish Fillet / Squid / Mussel / Prawn / Cheese / Mushroom / Broccoli
Braised Chilli Diamond Clam Pot $18.00
- Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
Squid Ink Pasta $19.00
- Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
Fried Poussin with Salad $23.00
- 350g Poussin / Potato / Apple / Mixed Fruit

Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
-bacon $13.50
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
-smoked salmon $14.50
-smoked salmon, tomatoes, cream cheese & capers $13.50
Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries

CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese