Game Keeper's Restaurant in Auckland Menu

BREADS BREADS
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • Herb Bread $7.00
    • Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
ENTREES ENTREES
  • All Available As Main Sizes
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Oysters
    • Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
  • Beef Kebab $14.50
    • Marinated Scotch, chargrilled on rice with a plum sauce
  • Chicken & Mushroom Vol au vent $15.50
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Pork Ribs $15.00
    • Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
MAINS-STEAKS MAINS-STEAKS
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
  • All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • $4.00
    • Blue Cheese Topping
MAINS-POULTRY MAINS-POULTRY
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
MAINS-LAMB MAINS-LAMB
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • $29.00
    • 1 Shank
  • $35.00
    • 2 Shanks
MAINS-PORK MAINS-PORK
  • Nz Free Range Organic Pork
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
MAINS-GAME MAINS-GAME
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • Duckling Supreme $38.00
    • char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
MAINS-SEAFOOD MAINS-SEAFOOD
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
MAINS-VEGETARIAN MAINS-VEGETARIAN
  • Quinoa filled baked Eggplant $29.00
    • with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
MAINS-SIDE DISHES MAINS-SIDE DISHES
  • Salad $6.00
  • Vegetables $7.00
  • Mushrooms $5.00
  • Fried Eggs $2.50
  • Basket of Fries $6.00
DESSERTS DESSERTS
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Hot Apple Crumble $12.50
    • with cream anglaise and vanilla ice cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers,
BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Wedges $12.00
    • bacon, cheese, sour cream
LUNCH MAINS LUNCH MAINS
  • Soup of the Day $12.00
    • served with ciabatta bread
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • Eggs Benedict $18.00
    • Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • Lamb Shank $22.00
    • with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
  • Scotch Minute Steak $20.00
    • served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
SIDES SIDES
  • Mixed Garden Salad $6.00
  • Potato Mash $6.00
  • Garden Fresh Vegetables $7.00
  • Eggs Free Range $2.50 each
  • Mushrooms $5.00
CHILDREN’S MENU CHILDREN’S MENU
  • Chicken Nuggets & Chips $9.00
  • Fish Bites & Chips $9.00
  • Mini Hot Dogs & Chips $9.00
  • Kids Mixed basket $9.00
DESSERTS DESSERTS
  • Sticky Date Pudding
    • with a butterscotch sauce and vanilla ice cream
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Deluxe Chocolate Mousse
    • served with whipped cream and swirls of salted caramel
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Hot Apple Crumble
    • with cream anglaise and vanilla ice cream
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Banana Fritter
    • with maple syrup and ice cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers

Nearby Sample Menus

  • Crunch Chck $4.90
  • Sweet Soy Chck Popcorn $4.90
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Lamb $4.50
  • Purple Chck $3.00
  • Kakeage (V) $8.90
  • Big Teri Chek $3.00
  • Rainbow Salmon R (D) $4.50
  • -Salmon $20
  • Mushrooms $3.50
  • Smoked salmon $6.00
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Egg $3.00
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • -Bacon $19
  • Choose your pasta: Fettucine / Spaghetti / Penne
  • Cherry tomatoes $2.70
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Spinach Fettuccine
  • Spaghetti
  • Mini Ham + Cheese
    • ham + mozzarella cheese
  • Pork + Sage Meatballs $14.9
    • Napoli sauce, prosciutto + parmesan crumb
  • French Toast $16.50
    • maple syrup, streaky bacon + sauteed banana
  • Goong Ma Prao (4 Pieces) $10.5
    • Deep fried Prawns with dry coconut and black sesame
  • Pla Ma Kharm $25.5
    • Deep fried whole snapper topped with tamarind sauce and salad
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Chicken, Pork Or Beef $18.50
  • Goong Chae Num Pla (6 Pieces) $16
    • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Steam Noodle $3
    • Per serving
  • BBQ Pork $12.50
  • Pineapple Fritter $1.00
  • Prawn $12.50
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Squid Ring $0.70
  • Pork $11.00
  • Prawn $12.00
  • Steak $11.00
  • Bacon & cheese omelette $ 12
  • Shore rd rustic bagel $ 16
    • fresh cured salmon, capers & cream cheese
  • French toast $ 11
    • with banana and maple syrup
  • Spaghetti $ 20
    • add bacon, chorizo or prawns
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Gourmet chicken salad $ 20.5
    • cashews, avocado, tomatoes & crispy kumara chips
  • Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
  • Chicken / Fresh Cured Salmon $ 7
  • Vegetable Samosa $4.00
  • Spanakopita $11.00
    • Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
  • Turkish Delights $1.00
  • Hummus and Pita Bread $6.00
  • Baklawa $3.00
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • -Chicken $18.00
  • -Prawns / Seafood $21.00
  • ●Mains
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • -Duck $19.00
  • Kao Pad Kra Praw Jae $17.00
    • Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • -Prawns / Fillet Snapper $21.50
  • Wheat flour noodles in a traditional meat broth with topping
  • Yaki Soba $11.50
    • Stir fried noodles with your choice of chicken or seafood
  • Spicy Chicken Don $12.50
    • Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
  • Chicken / Pork Katsu $11.50
    • Deep fried crumbed chicken or pork with katsu sauce
  • Spicy Beef Don $13.50
    • Stir-fried spicy sliced beef and onion with green salads on rice
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Steak Sirloin Sandwich $21.50
  • - with grilled banana, bacon & berry compote
  • Vine Tomatoes $4.50
  • Dry cured streaky bacon $5.00
  • Add eggs $22.00
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • Porridge $14.50
  • Sauteed Beef in Egg Sauce on Rice $14
  • Braised Pig Ear $8
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Seafood Salad in 'Thai' Style $12
  • Assorted Braised Platter $25
  • Sauteed Beef Fillet with Hot Green Pepper on Rice $14
  • Seafood Noodle Soup/ Fried Noodle $14
  • Pineapple Black Tea / Green Tea $8
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • -Chicken, spinach & spices
  • V= Vegetarian
  • -Cheesy bacon & potato bake(GF)
  • Sausage Rolls $ 4.50
  • Slices and Cakes $ 4.00
  • -Thai veggie frittata(V)
  • GF=Gluten free
  • - Thai beef & pork
  • (Burger Only) $7.50
  • Vege Nacho $10.00
  • - Bacon Egg Burger
  • 8.Poached Egg on Toast $6.00
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
  • 29. Sashimi Don w miso soup $11.50
  • Smoked Salmon $12.50
  • 19.Burger with chips $9.50
  • Pumpkin 70¢
  • Bacon & Egg $3.50
  • (Sour Cream) 80¢
  • Lasagne $2.50
  • Ham $3.00
  • Spaghetti Buns $2.50
  • Meat Patties $2.00
  • Xiu Mai $2.50
Game Keeper's Restaurant

Game Keeper's Restaurant

location

Address

81 Waimauku Station Road, Waimauku, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094117809

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
81 Waimauku Station Road, Waimauku, Waimauku, Auckland, 0812, New Zealand
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