Game Keeper's Restaurant in Auckland Menu

BREADS BREADS
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • Herb Bread $7.00
    • Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
ENTREES ENTREES
  • All Available As Main Sizes
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Oysters
    • Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
  • Beef Kebab $14.50
    • Marinated Scotch, chargrilled on rice with a plum sauce
  • Chicken & Mushroom Vol au vent $15.50
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Pork Ribs $15.00
    • Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
MAINS-STEAKS MAINS-STEAKS
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
  • All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • $4.00
    • Blue Cheese Topping
MAINS-POULTRY MAINS-POULTRY
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
MAINS-LAMB MAINS-LAMB
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • $29.00
    • 1 Shank
  • $35.00
    • 2 Shanks
MAINS-PORK MAINS-PORK
  • Nz Free Range Organic Pork
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
MAINS-GAME MAINS-GAME
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • Duckling Supreme $38.00
    • char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
MAINS-SEAFOOD MAINS-SEAFOOD
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
MAINS-VEGETARIAN MAINS-VEGETARIAN
  • Quinoa filled baked Eggplant $29.00
    • with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
MAINS-SIDE DISHES MAINS-SIDE DISHES
  • Salad $6.00
  • Vegetables $7.00
  • Mushrooms $5.00
  • Fried Eggs $2.50
  • Basket of Fries $6.00
DESSERTS DESSERTS
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Hot Apple Crumble $12.50
    • with cream anglaise and vanilla ice cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers,
BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Wedges $12.00
    • bacon, cheese, sour cream
LUNCH MAINS LUNCH MAINS
  • Soup of the Day $12.00
    • served with ciabatta bread
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • Eggs Benedict $18.00
    • Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • Lamb Shank $22.00
    • with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
  • Scotch Minute Steak $20.00
    • served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
SIDES SIDES
  • Mixed Garden Salad $6.00
  • Potato Mash $6.00
  • Garden Fresh Vegetables $7.00
  • Eggs Free Range $2.50 each
  • Mushrooms $5.00
CHILDREN’S MENU CHILDREN’S MENU
  • Chicken Nuggets & Chips $9.00
  • Fish Bites & Chips $9.00
  • Mini Hot Dogs & Chips $9.00
  • Kids Mixed basket $9.00
DESSERTS DESSERTS
  • Sticky Date Pudding
    • with a butterscotch sauce and vanilla ice cream
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Deluxe Chocolate Mousse
    • served with whipped cream and swirls of salted caramel
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Hot Apple Crumble
    • with cream anglaise and vanilla ice cream
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Banana Fritter
    • with maple syrup and ice cream
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers

Nearby Sample Menus

Baduzzi Italian Restaurant (sample menu)
  • Eggplant Parmigiana $16.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • - Wakanui Rump $36.00
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Hand-made butter pasta, herbs & parmesan $5.00
Maraetai Lucky Takeaway (sample menu)
  • Chocolate $2.80
  • Egg $2.60
  • Fish cake $2.00
  • Garlic chips $3.50
  • Crumb fish of the day $3.90
  • Seasoned wedges & sour cream $5.00
  • Chicken fillet $2.80 ea
  • (tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
Babu Sweets & Takeaway (sample menu)
  • Mongolian Chicken / Lamb $15.00
  • Wedges with Sour Cream $3.50
  • Chicken Medium $12.00 Lrg $15.00
  • Duck Medium $12.00 Lrg $25.00
  • Lamb Medium $12.00 Lrg $16.00
  • Goat Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
North Indian Sweets & Snacks (sample menu)
  • Bikaneri Kachoori $2.00 ea.
  • Aloo Prantha $7.00 pl
  • Shahi Paneer $12.99
    • Cottage cheese cooked in cream sauce
  • Dahi Bhalla Chat $6.00 pl.
  • Butter Naan $3.99
  • Basmati Rice $2.99
  • Chicken Curry $11.99
    • Chicken cooked in a hot curry sauce
  • Combo Thali $13.99
    • Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
Everybody's (sample menu)
  • charred kumara, herbs, smoked butter
  • buttermilk fried chicken, mash, gravy $25.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • herb butter roasted baby potatoes
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • letter series b $12.50
  • green beans, olive butter, almonds
Makoto Sushi & Donburi (sample menu)
  • teriyaki Beef Sizzling $14.00
  • Prawn Twister 4 pcs
  • Tempura Prawn 3 pcs
  • Prawn Tempura Udon $15.00
  • Salmon Sashimi small $9.50
  • Spicy Chicken Sizzling $14.50
  • Spicy Tofu Don $13.00
  • Pork Katsu Ramen $15.00
Bella Bambina Ristorante (sample menu)
  • Long Espresso $4.00
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Cheesecake $10.50
    • please ask our staff about flavour of the day
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Turkish Coffee $4.00
Shor bazaar (sample menu)
  • Tandoori roti $2.50
  • Paneer tikka masala $13.50
    • Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • -Half $12.00
  • Paneer kulcha $4.50
  • Lamb saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
  • Prawn masala $17.50
    • Prawns marinated and cooked in zingy rich, thick and flavourful gravy
  • Mix pickles $2.99
Torpedo Bay Cafe (sample menu)
  • -Three fillings $7.50
  • Sausage / bacon $5.00
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Cream cheese $6.00
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
Som Tum (sample menu)
  • 23. Spicy Basil Squid on Rice $13
    • Served with soup
  • 11. Laksa chicken $11
  • A11. Prawns Fried Rice $13
    • Stir fried rice with prawns, egg and mixed vegetables
  • A6. Steamed Chicken Noodles Soup $11
    • Egg & thin rice noodles soup with chicken pieces and vegetables
  • Or, Seafood $13
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • 16. Fried kwai teow combination $13
    • served with soup
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
Thai Kao Hom (sample menu)
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
Plush KTV (sample menu)
  • Seafood Salad in 'Thai' Style $12
  • Chicken Gizzard $15
  • Chicken Heart $15
  • Grape Black Tea / Green Tea $8
  • Braised Beef Skin with Hot & Spicy Sauce $10
  • Fried Rice with Vegetables $14
  • Pork and Chives Dumpling $10
  • Mushrooms $15
AK Sky Bakehouse Cafe (sample menu)
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • All Pies $3.50
  • Ham Burger $4.50
  • All Toasties $4.20
  • Chicken Buffalo $9.50
    • Crispy fried chicken and chips served with garden salads
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
  • Spanish Omelette $10.50
    • Ham, onion, capsicum, tomatoes, mushrooms and cheese
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
New Chang Thai (sample menu)
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • Pug Tod $6.90
    • Deep fried tempura and mixed vegetables
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • Pad Thai Jae (Mild) $13.90
    • Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
Trocadero Cafe (sample menu)
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Bacon $7.50
  • Steak eggs chips $16.00
  • Chips $3.50
  • Vege $5.80
  • Mushroom on toast $11.00
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Ham egg $4.80
Game Keeper's Restaurant

Game Keeper's Restaurant

location

Address

81 Waimauku Station Road, Waimauku, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094117809

email

Email

info@settlerscountrymanor.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
81 Waimauku Station Road, Waimauku, Waimauku, Auckland, 0812, New Zealand
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