Gangadan Organic OPC Pvt. Ltd in New Zealand Menu

Gangadan Organic OPC Pvt. Ltd in New Zealand has no menu available, but can choose from many other options such as CHICKEN KATSU RICE or CHICKEN SALAD from Choice Sushi. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. Street Organics includes a wide range like Poached eggs (GFO) or House made granola (FO) (GF) (V). Ham and cheese and Beef and onion from . Pizza Hut offers Olive's and Margherita.

Nearby Sample Menus

  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Cheese & Bean Quesadilla $7.00
  • Create Your Own Platter $38.00
    • Four Choices
  • - Add Spicy Chicken $5.00
  • Linguine Pasta $8.00
    • With Tomato Sauce & Cheese
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • From 5:30pm
  • Salad Greens (GF) (V) (VG) $6.00
    • Harissa Dressing, Toasted Seeds
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Polenta Frita (DF/V)
    • Polenta Chips
  • *Dairy free dessert available on request
  • ●Pork
  • Banana à Milanesa
    • Crumbed Banana
  • ●Chicken
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Bigger Appetite $28.00
    • 300gm Angus Rump steak
  • Orange & Thyme Infused Chicken Breast $27.50
    • Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
  • -Smoked salmon, tomato & spring onion $13.50
  • -Or make your own 3 filling combination $13.50
  • Thai Beef Salad $19.50
    • Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
  • Steak Sandwich $18.90
    • 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
  • Sausages & Eggs $13.00
    • Sausages, fried eggs served with fries, toast & tomato relish
  • Just Snapper & Fries $19.50
    • Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • New York Strip $34.9
    • 300g
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
  • Moroccan Tagine $29.90
    • with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach with a caper of saffron and basil aioli (GF)
  • Seasonal vegetables with parmesan butter (V) (GF) $7.90
  • Beer battered fresh fish and chips $22.50
    • With house made tartare
  • Breads $16.90
    • char-grilled pita and French bread with olive oil, balsamic and truffle butter
  • Angus scotch fillet $36.90
    • of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
  • Garlic and cheese bread $8.50
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Fresh Fish Battered $3.20
  • 1 Crabstick
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Chicken $6.50
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
  • Combo small $8 large $9.50
  • Beef Shiraz $17.50
    • Beef cooked in a traditional punjabi style.
  • Chicken Kadhai $16.50
    • Chicken cooked in tomatoes, coriander, capsicum and fenugreek
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Mango Chicken $16.50
    • Chicken pieces coked in creamy mango with light spices
  • Large Raita $3.50
  • Jeera Allo $12.90
    • Subtly spices potatoes-not served with rice.
  • Prawn Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Platter of 5 Side Dishes $10.00
    • Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • 3 Fresh Fish / 3 Crabsticks / 3 Potato Fritters / Chips For 3 $24.90
  • Chicken $6.80
  • Vege $5.80
  • Egg $5.80
  • Snapper $8.20
  • Cheese $5.80
  • Potato Cheese Ball (Home Made) $2.50
  • Oyster $1.80
  • Kids' Roast of the day $12.00
    • Served with roasted and steamed vegies
  • Beer Battered Hoki $13.00
    • served with tartare sauce, salad & fries
  • Leithfield Burger $18.00
    • Big beef patty, bacon, lettuce, cheese, tomato & onion jam served with fries (Chicken version with plum sauce add $2.00)
  • Chicken Quesadillas $21.00
    • Grilled tortilla filled with spiced chicken, cheese and spring onions topped with a afresh salsa & sour cream, served with wedges and salad
  • Cheesecake $13.50
    • Cheesecake of the day served with ice cream & whipped cream
  • Baby back pork Ribs Half serve $22.50 Full Serve $29.50
    • Marinated in a Jack Daniel's sauce, served with wedges, sour cream & side salad
  • Kid's Pasta $12.00
    • Pasta of the day, please check with staff for today's option
  • Chicken Tenders $12.00
    • Crumbled chicken tenders served with aioli & sweet chilli dipping sauce
  • Oyster $1.50
  • Bami Gorang (Noodle) $13.90
  • Spring Roll $2.20
    • Homemade
  • Plain $10
  • (100 % Beef Mince and Homemade Meat pattie) N/A
  • Prawn $14.00
  • Steak $11.50
  • Corn Fritter $2.50
  • La Padella
    • Ham, salami, capsicum, asparagus, pineapple, shrimp, mushroom, sliced green olives, whole black olives.
  • Ice Cream Sundae $9.00
  • Chicken Salad $20.90
    • Smoked chicken, mesclun salad, avocado, tomato, red onion and cucumber, topped with pistachio and aioli dressing.
  • Grilled Mussels $11.90
    • Half dozen half shelled mussels grilled with garlic sauce, mozzarella cheese and bread crumble.
  • Bowl Kumara Chips $7.90
  • Chicken Pasta $19.90
    • Pan fried smoked chicken with bacon, mushroom, herbs and garlic in a cream sauce, sprinkled with parmesan cheese.
  • Pan Fried Scallops $23.50
    • Pan fried scallops with garlic and fresh herbs, served on fresh veges and fresh salad with chilled mandarin, plum sauce.
  • Calamari $14.90
    • Deep fried squid rings served on mixed salad with fresh lemon, sweet chili sauce and aioli.
  • *15% Surcharge applies on Public Holidays
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • *Large Gluten Free bases available $2
  • Nacho’s $13.50
    • chicken or spicy beef and bean, with cheese, sour cream and salsa
  • -add hash brown. $1.00
  • -large $21
  • -large $19.50
  • -add fried egg $1.00
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • -Cheese toast $5.50
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Chips $5.80
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Lamb Daal
    • Mixed Daal cooked with pieces of lamb and ground spices
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Prawn Masala
    • Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
  • Chicken Curry
    • Simple home style chicken curry with medium spices, tomatoes and corianders
Gangadan Organic OPC Pvt. Ltd

Gangadan Organic OPC Pvt. Ltd

location

Address

1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand
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