Address
1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand
Gangadan Organic OPC Pvt. Ltd in New Zealand Menu
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Gangadan Organic OPC Pvt. Ltd in New Zealand has no menu available, but can choose from many other options such as CHICKEN KATSU RICE or CHICKEN SALAD from Choice Sushi. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. Street Organics includes a wide range like Poached eggs (GFO) or House made granola (FO) (GF) (V). Ham and cheese and Beef and onion from . Pizza Hut offers Olive's and Margherita.
Nearby Sample Menus
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Sticky Ginger and Date Pudding $15.00
- Lemon Grass and Ginger Ice cream and Butterscotch sauce
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Seafood Salad $18.00
- Lightly Pickled Seafood and Red Onion, Avocado, Rocketed radishDressed with Turmeric, Ginger, Lemon and Coconut Dressing.
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Scallops $18.00 - $33.00
- Freshly Panko Crumbed with our own Tartare Sauce Add Salad and hand cut Agria Fries for main option
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Small steak, Fries, Salad or Vegetables $14.00
- Includes fruit or soda drink
- Mash Potato $8.00
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Hot Feta Pot $18.00
- Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
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Chicken Roulade $31.00
- Chicken thighs filled with Basil Pesto and Sundried Tomato, wrapped in Bacon, finished with White Wine and Herb Sauce, on Mashed Potato with Seasonal Vegetables
- Pork Balls with Chilli Jam $8.00
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Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
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Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
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Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
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●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
- -2 cheeses $25.00
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Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
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-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
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●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Sticky Pork Ribs $26.00
- Served with salad and fries
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
- Steamed Seasonal Vegetables $7.00
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
- Chocolate Walnut Brownie $12
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Porterhouse Steak $18.5
- Tender Porterhouse Steak served with salad greens & the choice of potato mash or fries, mushroom or garlic sauce Special
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BBQ Ribs $26
- Ribs roasted in a deliciously sticky BBQ & plum sauce served with fries and salad greens
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Seafood Chowder $16
- A creamy chowder filled with local seafood selection & lightly toasted garlic bread
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Ribeye Steak $30
- 250g Prime Ribeye Steak served with fresh herb mash, salad greens & a red wine gravy
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Kids Steak Meal $14
- Strip of porterhouse steak served with fries or mash & tomato sauce
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Snack Platter - great for a group $40, half size $25
- Monteith’s Golden battered Hoki fish bites, Calamari, potato steak fries, garlic bread, mini spring roll & samosa’s with dipping sauces
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Marlborough Mussels $22
- steamed in white wine, dressed with fresh cream & coconut cream, chilli & coriander, served with lightly toasted garlic bread
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Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
- Fish and Chips $9.00
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
- Papadoms 4 pcs $3.00
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
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Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
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Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
- Salsa(Mild, hot mango, corn)
- Jalapeno
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
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Chicken
- fresh off the grill
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-Quesadilla supreme $9.90
- Meat + 2 salsas
- Sour cream
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Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
- Large $4.00
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
- Small $5.00
- Small $6.00
- Beef/chicken/lamb/lamb and beef mince $15.00
- Greek salad $7.00
- Grape leaves wrap, stuffed with rice
- Beef Stir Fry with Vermicelli $14.00
- Crispy Noodle Chicken Salad $14.00
- Pork Steam Bun $5.00
- -3 for $10.00
- Lemongrass Chilli Chicken with Vermicelli $14.00
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Fresh rice paper rolls
- prawn / vegetarian / pork & prawn
- -Each $4.00
- -4 for $12.00
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Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
- Plain Bagel With Smoked Salmon And Cream Cheese $11.00
- Smoked Salmon Scramble $16.00
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
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Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
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Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
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Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
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Pad Pak $13.00
- Stir fried mixed vegetables
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Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
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Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers
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Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
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Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
- Deep fried fish in spicy vegetable sauce
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Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
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Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
- -Lamb kebab $12.00
- Margarita R$17/L$20/F$25
- Mixed vegetarian R$17/L$20/F$25
- Turkish garlic bread $4.90
- Vegetarian mixed iskender $16.00
- Vegetarian mussakka $20.00
- Memo lamb or chicken R$17/L$20/F$25
- -Lamb kebab $10.00
- Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
- Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
- Quinoa & Almond granola, Preserved fruits, Labneh $10
- Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
- Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
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Second Mate's Scallops
- Pan seared scallops served in a cream y Pernod and fennel cream sauce, and served with rice. Wine Match: Stoneleigh Marlborough Riesling
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Aotearoa Cheeseboard $16.00
- A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir
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Jackson Bay Crayfish (rock Lobster) whole $105.00
- Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay
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Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
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Drake's Steak $34.50
- 250gm prime beef fillet from the grill with your choice of pepper sauce, mushroom sauce or garlic butter. Wine Match: George Wyndham Shiraz
- -dozen $33.00
- -main $34.00
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Admirals seafood Platter (for two) $145.00
- Whole crayfish, fish of the day, Nelson Bay Mussells, King Prawns and Calamari served on a bed of rice. Wine Match: Triplebank Sauvignon Blanc
- Single $11.00
- Hummus & Crispy Pita $ 11.00
- Single Kebab $8.50
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10 Piece Pack $ 17.00
- 10 Drumsticks and large chips with cosmo,s tasty chicken salt
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10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
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4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
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Falafel Vegetarian Combo $12.00
- Falafel, chips and a 420ml drink
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Open Kebab Combo $12.00
- Lamb or Chicken kebab served with rice or salad and a 420ml drink
- -with bacon, banana & maple syrup $16.50
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- All of our eggs are free range
- -Add Bacon for $4.00
- -with streaky bacon $16.00
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- Never ending brunch (until 2pm)
- Cinnamon french toast
Gangadan Organic OPC Pvt. Ltd
Phone
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Italian
Features
Cash
1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand
- New Zealand Italian Menus