Gangadan Organic OPC Pvt. Ltd in New Zealand Menu

Gangadan Organic OPC Pvt. Ltd in New Zealand has no menu available, but can choose from many other options such as CHICKEN KATSU RICE or CHICKEN SALAD from Choice Sushi. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. Street Organics includes a wide range like Poached eggs (GFO) or House made granola (FO) (GF) (V). Ham and cheese and Beef and onion from . Pizza Hut offers Olive's and Margherita.

Nearby Sample Menus

  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Slow Roasted Pork Belly $28.00
    • cauliflower puree, crackle, apple slaw and gravy
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Prawn & Bacon $19.00
    • baby spinach / roast capsicum / feta / chilli / mozzarella
  • Dux Coleslaw $6.00
    • carrot, blends of cabbage, creamy mayonnaise dressing
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Cajun Curly Fries $9.00
    • with aioli
  • Pizza all’ Aglio $7.50
    • Garlic pizza bread, aioli
  • Acciughe GF $16.00
    • White anchovies, pickled shallots, tomato medley, caperberries,
  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Verdure GF $9.90
    • Seasonal vegetables
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Crocchette di Maiale $14.00
    • Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
  • Table Salad (GF) $8.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Half Rack (Approx 400g) $28.00
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Curry with rice
  • -Fish fillet $16.00
  • Mas with rice
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • ●Additional
  • -Beef rendang / Curry chicken / Curry lamb $14.00
  • Sambal chilli with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • HAM & MUSHROOM CHICKEN SNITZEL $23.00
    • Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • PASTA O’ THE DAY $19.00
    • Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
  • BEER BATTERED FISH & CHIPS $18.00
    • Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
  • BAKED PARMESAN BLUE COD $28.00
    • This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • Pork Eye Fillet $23.50
    • char grilled pork fillet served with mash potato and sauerkraut
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Bella Bambina's torte $10.50
    • please ask about our cake selection for today
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Latte cup/ bowl $4.00 / $4.50
  • Italian Style Fish $27.50
    • with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • VANILLA PANCAKES $17.50
    • Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Small $4.00
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • Hoki Fish Bites chips & Salad $13.00
  • Classic B.L.T. SERVED WITH fries $14.00
  • TOAST & SPREADS (3) $4.00
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • Gourmet Burger with a side of chips. $15.00
  • Toasted sandwich 3 flavours $6.00
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • -Hot Smoked Salmon $18.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Free range eggs on your choice of
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Mini hot dog and chips $9.50
  • -Large $9.00
  • Manuka honey dessert-chef´s specialty $8.00
  • Chicken burger $12.00
  • Fish and chips $9.50
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Manuka honey lemon mussels (half shell) $12.00
    • Mussels served in a manuka honey lemon sauce
  • -Bread and dips $10.50
  • Katsu & Sushi (Chicken) $12.50
  • Katsu chicken lunch set $16.00
  • Shrimp Cocktail $2.00
  • Katsudon Chicken/Pork Don $11.80
  • Hot Chilli Chicken/Pork Don $10.80
  • Vegetable tempura on rice $10.50
  • Katsu Curry Chicken/Pork Don $11.80
  • Salmon Roll $2.90
  • Spiced egg $2
    • each
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Jelly noodle in sour and chilli soup $ 9.50
    • Bowl
  • Spiced duck wings $12
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Duck neck $ 10
  • Sweet glutinous soup paste $ 4
    • bowl
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Apple donut $1.50
  • Ham or chicken vogel $3.60
  • Steak & Cheese $2.90
  • Plain chicken $2.70
  • Chicken & Curry $2.90
  • Cream donut $1.30
  • Beef burger bun $3.50
  • Cream lamington $1.50
Gangadan Organic OPC Pvt. Ltd

Gangadan Organic OPC Pvt. Ltd

location

Address

1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
1503, New Colony, Gram Post Borunda Th. Pipad, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 342601, New Zealand
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