No.31 Restaurant & Bar in Canterbury Menu

STARTERS STARTERS
  • Breads and spreads $14.00
    • a selection of warm breads & house made spreads
  • Grilled scallops $21.00
    • on saffron risotto with lemon foam, crisp prosciutto, crizzled with black truffle oil
  • Five spice pork belly $19.00
    • on apple slaw with petite coconut rice cake, crackling crumble and oriental drizzle
  • Duo of wild hare $21.00
    • hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
  • Confit of quail $19.00
    • slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
  • Poached pear & goats cheese $19.00
    • toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
MAIN COURSE MAIN COURSE
  • Fillet of angus beef $39.00
    • grilled fillet of angus beef topped with mushroom duxelle and no.31 butter on potao gratin finished with oxtail jus
  • Lamb rack $39.00
    • mustard & manuka honey crusted lamb rack & crisp lamb belly duo with mediterranean pearl barley risotto & thyme jus
  • Pork fillet $36.00
    • wrapped in streaky bacon on roast kumara puree with grilled apple, kumara crisps & rosemary cream
  • Confir of duck leg $38.00
    • on crisp coconut risotto cake, asian greens & apricot ginger glaze
  • Seared venison fillet $39.00
    • on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
  • Fish of the day $36.00
    • please ask waiter for today's creation
  • Vegetarian $29.00
    • coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
SIDES SIDES
  • Seasoned fries with aioli & smoked tomato relish $8.50
  • Broccoli with toasted almond butter $6.50
  • Potato mash $5.00
  • Manuka honey glazed carrots $6.00
DESSERTS DESSERTS
  • Rich double chocolate fondant $14.50
    • with vanilla ice cream
  • Hot sticky liquorice pudding $14.50
    • with butterscotch sauce & vanilla ice cream
  • Vanilla creme brulee $14.50
    • with poached rhubarb & spiced apple ice cream
  • Tiramisu $14.50
    • a traditional favourite, served with vanilla ice cream
  • Affogato $15.50
    • espresso coffee served with vanilla ice cream & a double shot of liqueur of your choice
  • Liqueur coffee $14.50
    • kahlua, irish whiskey, cointrean, baileys, frangelico, amaretto, galliano, drambuie
  • No. 31 cheeseboard (2 persons) $24.00
    • selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection

Nearby Sample Menus

  • SPICY PORK $40.00
    • roasted pork (pettitioes) with chilli powder
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • SPICY PORK $45.00
    • pan broiled pork(cattle)seasoned with red paper
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • SEAFOOD NOODLES $14.00
    • noodles with vegetables and seafood in soup
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
  • Clear broth stew with whole chicken, ginseng and spring onion $25
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Takoyaki with Mayo & BBQ sauce $5
  • Rice mixed with assorted vegetables, egg and beef $15
    • (Bibimbab)
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Korean perilla noodle soup (Perilla soup noodles) $15
  • Spicy soft tofu with mixed seafood $15
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Mushroom Sauce $2.50
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Garlic Sauce $2.50
  • House fries w/ aji chipotle mayo 9
  • Empanadas w/ ancho beef, corn cream n mojo 16
  • All brunch items $20 and include
    • Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
  • Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
  • The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
  • Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
  • ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
  • Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
  • Bacon And Egg $5.30
  • Deep Fried Wontons (each/doz) $0.80/$8.00
  • Crumbed Or Battered
  • Hash Browns (4) $2.20
  • Bacon Patty $2.20
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Chicken Cordon Bleu $3.50
  • Family Pack $15.00
    • 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
  • Chicken Foo Young $9.50
  • 1 Dozen Wontons (no sauce) $9.00
  • Steak Foo Young $9.50
  • Chicken Curry on Rice $9.50
  • Prawn Fried Rice $11.00
  • Prawn Curry on Rice $11.00
  • Steak Curry on Rice $9.50
  • Pineapple $2.50
  • -Combo with 3 zucchini, chips & salad $9.00
  • -Large $11
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • -With Salad & Rice $12.00
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • -Combo $12.00
  • -2 Shish kebabs with Riice $10.00
  • -Lamb $13.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Grilled Veggies
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Coriander's Lime Rice(White or Brown)
  • ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BOWL OF CHEERIOS $8.00
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
  • ANTIPASTO FOR 2 $30.00
    • cold meats, cheeses, pickles, condiments, toasted breads
  • BASKET OF FRIES $7.00
  • crispy base / tomato sauce / mozzarella
  • PLATTERS TO SHARE $22.00
    • samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad.
  • Change Plain Fries to Wedges $2.50
  • Mushroom Sauce $3.50
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries.
  • Whole Mushrooms $4.90
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Aoili $2.50
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Eggs Benedict with Hollandaise Sauce
  • - Smoked Salmon $19.50
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Available 11.30am to 2pm
  • Kids Mini Hot dog & Chips $9.00
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Chicken $9.90
  • Mussel $1.00
  • Prawn $11.50
  • Seafood $12.50
  • Fish $2.50
  • Chicken $9.50
  • Combination Meat $11.50
  • Steak $10.50
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
No.31 Restaurant & Bar

No.31 Restaurant & Bar

location

Address

31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157031

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Amuri Avenue, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand