Gangnam Style Korean BBQ Buffet in Auckland Menu

Gangnam Style Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as (comes with two rice bowls/side dish/serves 2 people/tell us how spicy you want) or Chicken & Vege (add melting cheese $40.00) from JANGKUN. Greenswoods Bakehouse offers many options including Croissant and All served with free range egg. Handi Tandoori Cuisine includes a wide range like Butter chicken or Chicken Tikka Masala. Cheese and American Hot Dog from . Ollies Burgers and Ice Cream offers Chargrill and Beef Bacon & Avocado.

Nearby Sample Menus

  • Fried Rice with Chicken & Salted Fish $20.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Beef with Satay Sauce $25.00
  • Kuang Po Chicken $22.00
  • Crab Meat & Sweetcorn Soup $8.80
  • Mapo Bean Curd in Szechuan Style $20.00
  • Steamed Dim Sums $6.00
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • Salad bowl $6.50
  • Any style of eggs with crispy bacon $13.50
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Minute Steak $29.00
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • ●Prime Beef Fillet Steaks
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Cheese board (Serves 2) $38
  • Fish of the day $34
    • please see the blackboard
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Minced pork & salted fish by steam $16.80
  • Chiken stir fried chew nuts $18.80
  • Calamari & black bean sauce stir fried rice noodles $12.80
  • Prawn with vemicelli by steam half $16.80 / dozen $28.80
  • Steam eggs with dried shrimp & scallop $13.80
  • Pork stomach & pepper soup $16.80
  • Seafood congee $9.00
  • Chilli & spicy whole banana prawn half $16.80 / dozen $28.80
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Omekase $ 35.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Vegetable bento $ 18.00
  • Chicken bento $ 20.00
  • Sashimi bento $ 22.00
  • Tonkotsu kakuni pork $ 15.00
  • Tempura soba $ 15.00
  • Shoyu ramen $ 15.00
  • Crab and tofu dumplings, soy and chicken broth $16
  • Breakfast smoothie $7
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • -Vegetarian $8.90
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Macarons $2.90 each
  • Almond Croissant / Apricot Croissants $5.50
  • Steak curry $2.80
  • Chicken pie $2.80
  • Steak curry $2.80
  • Mince savoury $2.50
  • Bacon egg pie $2.80
  • Chicken kebab $2.50
  • Steak mushroom $2.80
  • bacon egg quiche $2.80
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • -With raclette $34.00
  • Feeds 4
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Chicken $10.00
  • -Prawns $13.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Prawns $13.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Vegetarian $10.00
  • -free range bacon or avocado or grilled tomato $4.00
  • -lots $5.00
  • Warm baguette $6.00
  • Veg $8.00
    • yams, candied bacon, hazelnut gremolata
  • Superfood wrap $13.00
    • pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • -add bacon $4.00
  • -poached, scrambled, chilli fried, sourdough toast $12.00
  • Beer-battered chips harissa mayo $8.00
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Crumbed Chicken and Chips
  • Pizza bread $9.90
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Ham and Mozzarella Pizza
  • Caesar salad $22.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
Gangnam Style Korean BBQ Buffet

Gangnam Style Korean BBQ Buffet

location

Address

11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891800

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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