Gangnam Style Korean BBQ Buffet in Auckland Menu

Gangnam Style Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as (comes with two rice bowls/side dish/serves 2 people/tell us how spicy you want) or Chicken & Vege (add melting cheese $40.00) from JANGKUN. Greenswoods Bakehouse offers many options including Croissant and All served with free range egg. Handi Tandoori Cuisine includes a wide range like Butter chicken or Chicken Tikka Masala. Cheese and American Hot Dog from . Ollies Burgers and Ice Cream offers Chargrill and Beef Bacon & Avocado.

Nearby Sample Menus

  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • or lamb $15.80
  • Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
  • or lamb $15.80
  • -Teriyaki salmon don $15.00
  • California roll $14.00
    • Prawn, avocado, capsicum with tobico
  • Fresh spring roll (GF) (V) $12.00
    • Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • Served with green salad and homemade yuzu dressing
  • -Tuna only $15.00
  • Mayonnaise / Teriyaki sauce $0.50
  • -Salmon only $14.00
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Spicy Stir-Fried Chicken $25
    • Sliced chicken with sweet potato, cabbage, carrot and onion
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Scotch Fillet $20
  • Spicy Fried-Chicken $32
  • Chilled Vegetable with Braised Pig's Feet $35
  • Pork Kimchi Stew / Tuna Kimchi Stew $13
    • Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Coffee and cake $17
    • Mascarpone cream, Arabica coffee jelly
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Half & half $2.00
  • Hawaiian
    • cheese, ham, pineapple
  • Cheese lover
    • cheese, cheese and more cheese
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Cheese crust $3.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Fish Cake $2.50
  • Mushrooms $1.50
  • Ham / Egg / Cheese / Sweet Corn $3.50
  • Vegetarian $5.00
  • Vegetable $11.00
  • Egg / Cheese / Hawaiian $4.50
  • American Hot Dog / Seadog $4.50
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Lamb Satay on Rice & Salad $ 13.00
  • Mixed Satay on Rice & Salad $13.50
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Vegetarian Roll $7.50
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Chicken Nugget
  • Vegetables (No Egg) $8.90
  • Pork / Chicken (On Rice) $11.90
  • Honey Chicken Only $13.90
  • Honey Chicken (On Rice) $11.90
  • Snapper $4.60
  • Combination Meat $11.90
  • Crispy Noodles Or Soft Noodles
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached Egg $2.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached egg $2.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Panna cotta with winter berry compote and sablé $12.00
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • 3. Special Shin $25.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • M $50.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • L $70.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • Chicken Dim Sim $2.50
  • Lasagne topper $2.80
  • Mince Savoury $1.00
  • Chicken Cranberry $3.50
  • Vegie Quiche $3.50
  • Smoked Fish $3.50
  • Bacon & Egg $3.00
  • Chicken Vegies $3.20
  • 8PC. REG $7.90
  • Teriyaki Chicken & Tuna Mayo
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 2 pieces Inari
  • LARGE $8.90
  • SMALL $5.60
  • Seafood Supreme $22.90
  • Teriyaki Chicken Double Avocado
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Chickpea & zucchini fritters, malt chevre $23.00
Gangnam Style Korean BBQ Buffet

Gangnam Style Korean BBQ Buffet

location

Address

11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891800

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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