Gangnam Style Korean BBQ Buffet in Auckland Menu

Gangnam Style Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as (comes with two rice bowls/side dish/serves 2 people/tell us how spicy you want) or Chicken & Vege (add melting cheese $40.00) from JANGKUN. Greenswoods Bakehouse offers many options including Croissant and All served with free range egg. Handi Tandoori Cuisine includes a wide range like Butter chicken or Chicken Tikka Masala. Cheese and American Hot Dog from . Ollies Burgers and Ice Cream offers Chargrill and Beef Bacon & Avocado.

Nearby Sample Menus

  • 3 $30.00
    • Sweet & Sour Pork Vegetable Chow Mein Combination Fried Rice
  • Carton of Sweet and Sour Sauce $2.00
  • Nasi Gorang (with Rice) $13.90
  • Combination Meat $12.90
  • Extra Mushrooms $4.00
  • Curry Spring Roll $2.50
  • Barbeque Pork and Mushroom $12.90
  • Steak $10.90
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • -Large $12.90
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Large $5.90
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Fries $3.50
  • Mango kulfi $4.00
  • Vegetable fried rice $10.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce.
  • Ginger chicken $12.50
    • Chicken pieces cooked in fresh ginger with onion sauce
  • Cheese & pineapple $3.50
  • BBQ pork bun (steam) $2.00
  • Steak / Fish $5.00
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Pumpkin $0.70
  • Ham $3.00
  • Combo 3 $14.00
    • 20 chicken nibbles,10 potatoes
  • Add cheese $1.00
  • roast pork & soy sauce chicken on rice $11.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • 2 thighs, 2 drum sticks & chips $9.00
  • 6 won ton $4.50
  • special A $14.00
    • 20 chicken nibbles & chips
  • 6 chicken nugget $3.50
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • 6 chicken nibbles & chips $5.00
  • Pad Kra Pao $12.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Tom Kha Goong $10.90
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Gang Daeng Pak $7.50
    • Red curry with coconut milk and mixed vegetables
  • Fried spring rolls $16.00
  • Soup noodles with hoe and sour beef $12.00
  • Braised eggplant and rice cake $16.00
  • Pork wonton soup $12.00
  • Fried japanese noodles with shredded chicken $12.00
  • Chicken & corn M $10 / L $14
  • Mixed seafood & chicken M $12 / L $16
  • Noodles and wonton with $12.00
  • Ramen
  • -Seafood spicy ramen $11.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Spicy chicken don $11.95
  • -Fresh salmon don $15.95
  • -Spicy chicken don $11.95
  • Donburi
  • -Plain shoyu udon $9.50
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Autumn foraged salad, lemon $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Kazan Dibi
    • Burnt milk pudding
  • Beef
  • Dips $4.5
  • Flatbread / Pide $4.5
  • Afterthought $ 7
    • With ice cream
  • Chicken
  • Talas Borek $8.5
  • Sujuk
  • Banana and Caramel crumble with vanilla ice cream $15
  • Antipasto platter $35
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House baked focaccia with dipping sauces $13
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Brie de maubert $18
  • Butter Chicken $9.50
  • Aloo Tiki Chat $5.00
  • Lamb/ Chicken Madras $10.00
  • Veg Biryani $10.00
  • Aloo Paratha $2.50
  • Chicken Tikka $2.00
  • Chicken Tikka Wrap $6.00
  • Lamb Madras $9.50
  • Gukbab $10.00
    • Pork soup with rice
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gukbab $12.00
    • Beef soup with rice
  • Abil
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Beongchun
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Fish & Chips with salad $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Nachos $10
  • Hot Chips $15 /$3
    • Bowl /
  • Bowl of Chips $3
    • Small
  • Seafood Basket $12
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
Gangnam Style Korean BBQ Buffet

Gangnam Style Korean BBQ Buffet

location

Address

11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891800

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
11/62-78 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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