Gannets Bar & Grill in Hawkes Bay Menu

Gannets Bar & Grill in Hawkes Bay has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . La Porchetta offers many options including 1. Original Porchetta and -S. California Sushi includes a wide range like Smoked Tuna or California Maki. ●Donburi and -or brown rice from . Mariko Japan offers Station Cafe and Egg on Toast.

Nearby Sample Menus

  • CHEESE BOARD FOR1$14/FOR2$22
  • LEMON MERINGUE PIE $12
    • With vanilla ice cream & cream
  • SEAFOOD $22.00
    • Salmon, prawns & Chorizo with citrus hollandaise
  • MARGHERITA $16.00
    • Just pizza sauce & cheese
  • VEGETABLES $6
  • CLASSIC SUNDAE $10.00
    • Vanilla ice cream & cream with chocolate, caramel or berry sauce
  • (GF) STICKY DATE PUDDING $12.00
    • With caramel sauce, vanilla ice cream & cream
  • (GF) DUO OF SEAFOOD $37.50
    • Pan roasted Chatham Island Blue Cod on saffron mash. With 3 seared scallops, vegetables & a fresh tomato salsa
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Terrôir garden salad $9.00
  • Toffee Apple Parfait $15.50
    • Nougatine, Blackberry Compote, Candied Fennel
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Steamed Market Vegetables, Herbed Butter $7.50
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Mergers Daily Dumplings $3.00
  • Hot Fries $6.50
  • Sanny Spicy Tofu Wok $21.90
    • Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Kids Crumbed Fish n Chips $9.90
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Kids Chicken Parma $9.90
  • Sesame & soy fried bok choy $9.00
  • Triple $32.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Single $17.00
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Shoestring fries $5.50
  • Grilled sourdough, olive oil $6.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Soup of the day $12.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Mixed greens, balsamic $6.50
  • Subway Melt N/A
  • Veggie Delite N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Onion N/A
  • Capsicum N/A
  • Bacon, Egg and Cheese N/A
  • Old English N/A
  • Steak, Egg and Cheese N/A
  • Gelato di Nocciola $12
    • Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Digestivo (to aid the digestion) $8
    • Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
  • Latte $4.5
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Chilli Cafe-Mocha $5
  • Capricciosa $24
    • san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
  • Espresso with a shot of Grappa or Amaretto or Frangelico $10
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • -one scoop $4.50
  • Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
  • Organic leaf salad, seeds, lemon dressing $9
  • Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
  • Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
  • Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
  • Grilled tuna, niçoise salad, tarragon, confit onion $39
  • Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
  • Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
  • Garlic Bread $6.00
  • Surf n' Turf $28.00/$24.00
    • Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Pan Seared or Crumbed Scallops $14.00
  • Hot Dogs $10.00
    • served with chips & salad
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Market Fish $26.00
    • See specials board for details
  • mushroom $4.00
  • gluten free bread add $1.00
  • poached egg $3.00
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Toasted sour dough $6.00
    • with butter and jam
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • toasted sourdough $4.00
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Chilled Strawberry and Champagne Soup $8.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Market Fish of the Day $29.00
  • Sticky Date Pudding $11.90
    • Served warm with homemade toffee sauce and vanilla ice cream
  • - Or as a bowl $6.50
  • Confit of Duck
    • Served on roasted vegetables with wilted spinach finished with a merlot jus
  • Confit of Pork Belly $25.90
    • Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
  • Creme Brulee $12.90
    • Chef's Brûlée served with seasonal fruit salad and short bread
  • Garlic and Herb Bread $7 For 2 / $12 For 4
  • Pork Spare Ribs $25.90
    • Served with fries and salad
  • Seared Scallops $17.90
    • Resting on herb crushed gourmet potatoes and wilted greens topped with hollandaise and a basil pesto
  • Beef Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
Gannets Bar & Grill

Gannets Bar & Grill

location

Address

1/10 Clifton Road, Haumoana, Hawke's Bay, 4102, New Zealand

phone

Phone

068750023

email

Email

None

clock

Opened hours

Monday 10:30 - 20:30 Tuesday 10:30 - 20:30 Wednesday 10:30 - 20:30 Thursday 10:30 - 20:30 Friday 10:30 - 20:30 Saturday 10:30 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
1/10 Clifton Road, Haumoana, Hawke's Bay, 4102, New Zealand
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