Garden View Restaurant & Bar in Auckland Menu

Garden View Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Quarter or DRUMSTICKS (Southern Fried) from Kiwi Roast. K & J Take Aways offers many options including Seadog and Bacon & egg 'n' roll. Naturals Bake and Coffee includes a wide range like Chicken or Ham. Rogan Josh and Tomato Soup from . Raviz Indian Cuisine offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • Laksa Combination of 2 $20.00
  • Laksa Seafood $15.00
  • Satay Chicken 4 pcs $10.00
  • Hainan Chicken Rice $14.00
  • Roti $2.50
  • Chicken Shredded Noodles $15.00
  • Roti Canai With Curry Chicken $14.00
  • Chicken Corn Soup $8.00
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Curry Puff 4 Pieces $12.00
    • Thai style curry puffs, served with satay (peanut) sauce.
  • Young Ginger $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
  • Yum Goong $20.00
    • Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Chicken, Pork or Beef $20.00
  • Pha-Moo Ya'ang $20.00
    • Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Angel Wings 3 Pieces $11.00
    • Boneless Chicken wings, stuffed with Chicken mince, vermicelli, carrots, coriander and served with sweet chilli sauce.
  • Tempura Prawn 3 Pieces $12.00
    • Tempura battered prawns with a coating of desiccated coconut, served with a Thai plum sauce.
  • Plamuck sa Dueng Fire $32.00
    • Tender Calamari served in a Tangy Barbeque Sauce
  • Thom Kha Talay $15.50
    • Lightly Spiced Seafood Soup flavoured with Lemon Grass & Coconut Milk
  • Pad Pak Nua Goong $30.00
    • Stir Fried Prawns with Seasonal Vegetables
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Pla Neung Ma Now $39.00
    • Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Poh Pia Jay $13.50
    • Thai Spring Roll stuffed with Vermicelli & Pan Fried Vegetables served with Sweet & Sour Sauce
  • Hot-N Sour Soup Veg $5.00
  • Veg Manchurian (Gravy N Dry) $10.00
  • Sagwala Prawn $15.00
    • Prawn cooked with spinach
  • Samosa (2pcs) $4.00
  • NON VEGETARIAN
  • Tandoori Prawn $15.00
    • prawn marinated with yoghurt, ginger, garlic and Indian spices and done in tandoor
  • Chicken Tikka Masala $13.00
  • Chicken Crispy $11.50
  • Combination M $11.00 / L $13.00
  • M=Medium / L=Large
  • Wonton Soup $8.50
  • Steak & Egg / Bacon & Egg $5.50
  • ●2 to 3 persons
  • B $7.00
    • 2 fish, 2 crab stick, $2 chips
  • Crab Stick $1.30
  • Pork M $10.00 / L $12.00
  • Steak $10.50
  • Chicken & sweet Corn $9.00
  • Sausage $1.20
  • Special Dinner A $27.00
    • sweet & sour pork steak fried rice, Vegetable Chow mein 6 Won Ton
  • (veggies with crispy noodles/veggies without noodles)
  • Seafood $13.50
  • Won Ton $9.00
  • Prawn/Squid $12.50
  • 8PC. JUMBO $11.00
  • - 8 pieces Cucumber & Pickle
  • Fresh Salmon Supreme
  • 8PC. JUMBO $9.00
  • Vegetarian Sushi
  • - 8 pieces Sesame Teriyaki Chicken
  • 6PC. REG $9.40
  • Deluxe Teriyaki Chicken
  • MONEY BAGS (5 PCS ) $8.50
    • chicken enclosed in wonton paper served with sweet chilli sauce
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • RICE $2.00
  • VEGETABLES $3.00
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • FRIED RICE
    • Thai fried rice with egg, onion, carrots, and vegetables
  • CHICKEN WINGS (4 PCS) $8.50
    • marinated chicken wings served with sweet chilli sauce
  • COCONUT PRAWNS (4 PCS ) $8.50
    • crispy prawns coated with coconut served with sweet chilli sauce
  • Chicken Cutlets $6.50
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Fried Squid Balls $5.50
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Pork Belly $6.50
  • Soft-Shell Crab $9/$15.5
  • Savoury Taro Cake $7.50
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan
  • Crispy Southern Fried Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • - Half Kilo $26.50
  • - Add pineapple $1.50
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • - Onion Rings $6.95
  • - With Cheese $8.50
  • Crispy Polenta $5.50
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Vegetables $6.00
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Side Salad $5.50
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Salmon katsu $13.50
  • Salmon katsu $15.90
  • Teriyaki chicken $13.90
  • Beef $10.90
  • Salmon teriyaki $15.90
  • Teriyaki beef $10.90
  • Chicken katsu curry $12.50
  • Teriyaki salmon $15.90
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Savoury on Toast with Eggs $12.50
  • Omelette
    • Cheese mushroom and tomato with toast
  • Toast Panini
    • Ham or Vege or Chicken
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • BEEF NOODLE SOUP $10.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • EXTRA BEEF ON TOP $2.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • SESAME NOODLES $9.00
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Chicken Tikka (5pcs) $12
    • Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Pickle $3.00
    • Indian Pickle
Garden View Restaurant & Bar

Garden View Restaurant & Bar

location

Address

Auckland Rose Park Hotel, Level 3, 92-102 Gladstone Road, Parnell, Auckland 1151

phone

Phone

093773619

email

Email

None

clock

Opened hours

Mon 12 Noon to 3 PM, 5:30 PM to 9 PM Tue 12 Noon to 3 PM, 5:30 PM to 9 PM Wed 12 Noon to 3 PM, 5:30 PM to 9 PM Thu 12 Noon to 3 PM, 5:30 PM to 9 PM Fri 12 Noon to 3 PM, 5:30 PM to 9 PM Sat 12 Noon to 3 PM, 5:30 PM to 9 PM Sun 12 Noon to 3 PM, 5:30 PM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Buffet ,  No Takeaway ,  Cards accepted ,  Full Bar ,  Sunday Roast

Location
Auckland Rose Park Hotel, Level 3, 92-102 Gladstone Road, Parnell, Auckland 1151
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