Address
8 Silverdale Street, Silverdale, Auckland, Auckland, 0932, New Zealand
Gather N Feast in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
- Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
- House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
- Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
- Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
- Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
BREAKFAST SIDES- Bacon $5.50
- Hash Browns(V) $ 5.50
- Free Range Eggs Any Style (V)(GF) $2.50 each
- Baked Beans (V)(GF) $5.50
- Extra Toast(V) $ 2.50
- Extra Honey(V) $ 2.50
GRAZERS- Rosemary salt fries, aioli(V)(GF) $9.00
- Potato skins, aioli(V)(GF) $14.50
- Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
- House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
- Pulled beef sliders, garden salad, hollandaise $16.50
TACOS- Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
- Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
BURGERS- Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
- Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
- Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
KIDS MENU- Eggs any style & toast(V) $9.50
- Home made baked beans on toast(V) $ 9.50
- Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
- Beef slider N chips $ 9.50
Nearby Sample Menus
-
Cocktail Prawns $18.50
- King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
-
Nam Tok $25.00
- Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
- Chicken / Beef $12.50
- Duck $27.00
-
Pra Ram
- Sauteed fresh vegetables topped with peanut sauce.
- Prawns / Mixed Seafood
-
Masala Prawns Or Fish $24.00
- Indian creamy curry with vegetables and aromatic spices.
- Salmon $29.00
- Bacon & cheese $4.20
- Chicken (pure chicken meat) $4.50
- Fish cake $2.50
- Sausage $1.30
- Sea dog (crab stick & tartare sauce) $2.80
- Steak & egg burger $4.80
- 1/2 dozen wontons $4.00
- Scallop $1.80
- Pappadum $2.00
-
Onion Kulcha $4.00
- Naan stuffed with sliced onions and spices
-
Garlic Naan $3.50
- Naan bread flavoured with garlic
-
Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
-
Chicken Dansak $10.00
- A unique dish cooked with chicken and lentils
-
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
-
Lamb Korma $10.00
- Lamb cooked in a cashew gravy with mild spices and a splash of cream
-
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
- Daily protein & salad $15.00 per head
-
Boardroom $14.00
- nice as pie + side salad (any mix)
-
Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
-
Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
-
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
-
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
-
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
- - vegetarian soup $12.00
-
Free Range Eggs $11.00
- poached or fried with 5 grain toast
-
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
-
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
-
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
-
Toast & Jam $5.50
- two slices of multigrain w butter and jam
-
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
-
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
-
Free Range Eggs $13.50
- scrambled with 5 grain toast
- Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
-
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
- Clabatta loaf served with a generous dollop of house made garlic butter $9
- House made risotto balls with mustard aioli $11
- Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
- Garden salad with balsamic and extra virgin olive oil $9
- Hand-cut wedges with rosemary and lemon salt $9
- Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
-
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
- Wedges $5.00
- Chips $4.00
-
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
-
Prawns $16.00
- Coconut battered prawns served with aioli sauce
-
Seafood Kitchen’s Roti Bread $1.50
- each
- Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
- Prawn & Veges $13.00
- Bbq Pork Fu Young $10.00
- Prawn Fu Young $12.50
- Steak & Veges $10.90
- Pineapple Fritter $1.50
- Pork Fried Soft Noodles $10.50
- Combination Meat & Veges $13.90
- Mussel $1.50
- Bacon & Egg Roll $3.50
- Chicken & Lettuce Sandwich $3.00
- Butterfly Cake $ 1.80
- Chicken & Avocado on Freya Bread $4.50
- Steak pepper Pie $ 2.80
- Bacon & Egg Quiche $ 3.20
- Cheese Kransky $ 2.00
- Seafood Roll $3.50
-
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
- -crispy pork belly & spiced apple chutney
- -Steamed or Roasted Seasonal Vegetables $ 8.50
-
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
-
Turkish Pide $9
- with garlic butter & dips
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-
Pax (Extra) $1.00
- Dinner Rolls
- Tomato / Onion $3.00
-
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
-
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
- Aalu Paratha $8.00
-
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
- Beetroot $4.00
-
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
-
LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
-
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
- Rice $3
-
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
-
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
-
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
-
Eggplant $12
- sweet miso & sesame, peanut, parmesan
-
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
- Spring Roll $2.00
- Bacon & Egg Toastie $3.00
-
Lunch Pack $11.20
- 2 thigh, 2 drum, 1 regular chips
- Hot Chips $2.00
- Drumstick $2.00
- Fried Chicken Thigh $3.00
- Bacon & Egg Muffin $2.80
- Cheese Sausage $2.00
-
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
- -Add extra eggs $ 26
-
Kofta Mezze $ 26
- Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
- -Also served on Rice or Salad
-
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
-
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
-
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
- Steak & Cheese Pie $3.60
- Pork Pastry $3.40
- Mince & Cheese Pie $3.60
- Chicken Pie $3.60
- Steak & Mushroom Pie $3.60
- Steak & Kidney Pie $3.60
- Sausage Roll $1.90
- Bacon, Tomato, Mushroom Quiche $3.40
Gather N Feast
Phone
094278167
Opened hours
Monday 8:30AM–3PM
Tuesday 8:30AM–3PM
Wednesday 8:30AM–3PM
Thursday 8:30AM–3PM
Friday 8:30AM–3PM
Saturday 8AM–4PM
Sunday 9AM–3PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
8 Silverdale Street, Silverdale, Auckland, Auckland, 0932, New Zealand
- Auckland Cafe Food Menus
- Auckland Contemporary Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Contemporary Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus