Gather N Feast in Auckland Menu

BREAKFAST BREAKFAST
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
BREAKFAST SIDES BREAKFAST SIDES
  • Bacon $5.50
  • Hash Browns(V) $ 5.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Baked Beans (V)(GF) $5.50
  • Extra Toast(V) $ 2.50
  • Extra Honey(V) $ 2.50
GRAZERS GRAZERS
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Potato skins, aioli(V)(GF) $14.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
TACOS TACOS
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
BURGERS BURGERS
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
KIDS MENU KIDS MENU
  • Eggs any style & toast(V) $9.50
  • Home made baked beans on toast(V) $ 9.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Beef slider N chips $ 9.50

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 1. Roti $2.50
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 3. Butter Naan $3
  • 11.Gobi Paratha (plt) $7.50
  • Mango Juice $4
Shubh Restaurant & Takeaways (sample menu)
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Gulab Jamun $8.00 (9 Pcs)
  • Green Moong Lentil Large $5.00/Small $3.00
  • Besan Burfi $3.00 (Box)
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Butter Cheese Large $7.00/Small $4.00
  • Rasmalai $4.00 (4 Pcs)
Flavour House (sample menu)
  • Beef & Celery Dumplings
  • Shrimp Fried Rice/Noodles
  • Pork & Cabbage Dumplings
  • Sizzling chicken with black pepper $20.00
  • Chicken Fried Rice/Noodles
  • Kung Pao chicken $16.00
  • Sauteed sliced pork egg and black fungus $15.00
  • Braised beef brisket & tomato $15.00
Elevation Cafe (sample menu)
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
Et Tu Bistro (sample menu)
  • Eye Fillet Tortilla $15.50
    • Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Panko Crumbed Chicken Burger $18.50
    • Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
  • Char Grilled Vegetable Stack $15.50
    • Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
  • Portobello Mushroom $5.50
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
Sake Bar Nippon (sample menu)
  • Ginger Pork $14.00
  • Tuna or Salmon Carpaccio $18.00
  • Tuna & Avocado Salad $14.00
  • Steamed Broccoli $9.00
  • Banana Tempura
  • Crumbed Prawns $12.00
  • Karaage
  • Scallops $9.00
Kyoya Japanese Restaurant (sample menu)
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Grilled Salmon $22.00
    • With side salad
  • Beef Tataki $13.50
  • Fried Bean Curd $8.50
  • Nabeyaki Udon $21.00
  • Pork Cutlet $23.00
    • With side salad
  • - Gyoza (Dumpling) $9.50
  • Prawn Tempura $13.00
Coxhead Takeaways (sample menu)
  • Prawn Cutlet $0.80
  • PACK5 $25.00
    • $5.00chips, 5fish, 5 potato fritter, 5sausage
  • Ham Burger $3.30
  • Squid Ring $0.90
  • Manny Burger $5.30
    • pattie bacon steak mushrooms egg
  • PACK2 $6.50
    • $1.50chips, 2potato fritter, 1 hamburger, 1 hotdog
  • PACK6 $29.00
    • $6.00chips, 5fish, 5 potato fritter, 3 sausage, 3hotdog
  • Sauce mustard & cheese $3.50
The Longkeeper (sample menu)
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
Thai Flavour (sample menu)
  • Pla Nueng Ma Nao $18.00
    • Steamed whole Snapper with lemon juice, garlic, chilli and coriander
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Tod Kra Tiem Prik Thai $13.00
    • Stir fried with garlic and pepper and mixed vegetables - Seafood
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
Dantes Pizzeria (sample menu)
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
No. 1 Dumpling (sample menu)
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Fried small pork bun 4 pcs $5.00
  • Steam vegetable $5.00
  • Combination fried rice $12.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Tofu with spring onion $8.80
  • Black fungus $8.80
Habana Joe's (sample menu)
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Piko (sample menu)
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Hash brown $4.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • French fries roasted garlic mayo $7.50
  • Green salad leaves, Dijon dressing $7.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
Green Bay Bakery (sample menu)
  • Mince $4.00
  • Raspberry Cream Bun $2.50
  • Bacon & Egg $3.50
  • Pork Pastie $3.90
  • Ham $3.50
  • Large Chicken & Avocado $4.90
  • Ginger Slice $2.50
  • Cream Donut $1.80
Gather N Feast

Gather N Feast

location

Address

8 Silverdale Street, Silverdale, Auckland, Auckland, 0932, New Zealand

phone

Phone

094278167

email

Email

hello@gathernfeast.co.nz

clock

Opened hours

Monday 8:30AM–3PM Tuesday 8:30AM–3PM Wednesday 8:30AM–3PM Thursday 8:30AM–3PM Friday 8:30AM–3PM Saturday 8AM–4PM Sunday 9AM–3PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Silverdale Street, Silverdale, Auckland, Auckland, 0932, New Zealand
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