Geeks On Sainsbury in Auckland Menu

GEEKS ON SAINSBURY GEEKS ON SAINSBURY
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Or Best Ugly Bagel $12.90
SIDES SIDES
  • Pokeno Bacon / Salmon $5.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
EGGS BENEDICT EGGS BENEDICT
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
BAGELS BAGELS
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
WAFFLES WAFFLES
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
FOOD FOOD
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • - add melted mozzarella fried kimchi $5.00
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips

Nearby Sample Menus

Yuzu (sample menu)
  • -Unagi don $17.00
  • Japanese curry rice $17.00
    • Comes with rice and miso soup
  • Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone
  • Spider roll $17.00
    • Softshell carb roll
  • Rice $2.00
  • -Veges $27.00
  • -Karaage chicken
  • Salmon and avo roll(GF) $13.00
Kumeu Takeaways (sample menu)
  • Steak & Tomato $11.50
  • Egg $2.50
  • Roast Pork $12.00
  • Donut $1.00
  • Chicken & Pineapple With Curry $12.00
  • Chicken Nugget (1/2 doz) $4.20
  • Black Pepper Steak On Rice $12.00
  • Vegetable $9.00
Tony's Lord Nelson Restaurant (sample menu)
  • Fish of the day $29
    • Fresh fillet, deep fried in our special batter
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Kids spaghetti bolognese $10
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • All served with ice cream & fresh whipped cream N/A
Richoux Patisserie (sample menu)
  • SEAFOOD TURNOVER $1.70
  • VEGETARIAN CLUB SANDWICH $2.00
  • STEAK BACON CHEESE $4.50
  • SMOKED FISH PIE $4.50
  • FREYA BEEF SANDWICH $5.80
  • GLUTEN FREE CHICKEN SPRING ROLL $6.00
  • HAM, TOMATO & BRIE PANINI $6.00
  • FREYA HAM SANDWICH $5.80
Goode Brothers (sample menu)
  • Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
  • Mini Eggs on Toast
    • eggs cooked you way with toasted ciabatta + streaky bacon
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Parmesan $3.60
  • #8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
  • Lime + Almond Semifreddo
    • toasted shaved coconut, freeze dried raspberries + mango
  • Linguine
  • Pork + Sage Meatballs $14.9
    • Napoli sauce, prosciutto + parmesan crumb
Mui Japanese Restaurant (sample menu)
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Prawn (2pcs) $6.00
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Steamed plain rice $2.00
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Extra sauce $0.50
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
Euro Bar & Restaurant (sample menu)
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Tabak (sample menu)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Hawaiian $12.00
    • Ham, pineapple, mozzarella
  • All in one L ($15.00)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Chicken S($9.90) L($12.00)
  • All in one L($15.00)
Stanley's Roasts (sample menu)
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • Stanleys Chicken $3.50
    • Large Thigh
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • Chips $2.20
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Mashed Potatoes & Gravy $3.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
Rumi Persian Cuisine (sample menu)
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Soup of the day $8.00
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Fancy Charcoal BBQ (sample menu)
  • Chicken Heart $1/$9
    • per skewer/10 skewer
  • Udon $3
  • Mackerel Pike $6
  • Crispy Crab Meat $8
  • Add Roll $1.5
  • Deep Fried Tofu $6
  • Golden Crispy Bun $6
  • Pork Rice Pot $10
    • Per pot
Sawadee (sample menu)
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
Saaj Indian Cuisine (sample menu)
  • Paneer in Singapori Sauce $12.50
  • Beef Vindaloo $10.00
  • Mixed Noodles or Fried Rice $10.50 / $13.00
  • Add on: -
  • Schezwan Noodles or Fried Rice $10.00 / $13.00
  • Schezwan Noodles & Rice Combination $10.00 / $13.00
  • Chicken in 3 Flavour Sauce $13.50
  • Tandoori Chicken - 1/4 pcs $4.50
White + Wongs (sample menu)
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Kimchi $4.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Pizza Hut (sample menu)
  • Cookies & cream mousse $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
Geeks On Sainsbury

Geeks On Sainsbury

location

Address

1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098454797

email

Email

johnny@geekscorporate.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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