Geeks On Sainsbury in Auckland Menu

GEEKS ON SAINSBURY GEEKS ON SAINSBURY
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Or Best Ugly Bagel $12.90
SIDES SIDES
  • Pokeno Bacon / Salmon $5.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
EGGS BENEDICT EGGS BENEDICT
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
BAGELS BAGELS
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
WAFFLES WAFFLES
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
FOOD FOOD
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • - add melted mozzarella fried kimchi $5.00
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips

Nearby Sample Menus

  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Thick Cut Belly Bacon $5
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 10. Mieng Goong (4pcs) $8.50
    • Steamed prawns cut with fresh vegetables and Thai tamarind sauce
  • 65. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 58. Saneh Thai Sizzling $17.00
    • Stir fried beef, pork or lamb slices with vegetables and Thai red wine
  • Lamb $18.00
  • 73. Mieng Tofu $7.00
    • Deep fried tofu served in lettuce, mixed vegetables topped with Thai tamarind sauce
  • 88. Kao Pad Ka Praw Jae $15.00
    • Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
  • Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Roasted Pork / BBQ Pork $25.00
  • Peking Duck $55.00
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • Stir-Fried Vegetables with Seafood $35.00
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Beef rib soup $15
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Hot ard spicy fried squid $13
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Beef ribs in korean style miso bean paste soup $14
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Buck wheat ncocle in iced broth $13
  • Noodles in sichuan style $8
  • Noodles with braised (or spicy) pork intestine $11.99
  • Beef soup $5
  • Chinese burger for kids $3
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Fried steamed bran dough with capsicum $12
  • Combination fried rice $12
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Udon $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Beef Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • 1 Chicken Thigh $3.00
  • 1 Cup Chips $2.00
  • Triple Cone $4.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 5 Chicken Nuggets $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 1 Lasagnes $2.50
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Servos Hollandaise $3.50
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Aiolia $2.00
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Roast Garlic & Onion Jam Pizza $11.90
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Bacon $3.00
  • Sweet and sour beef $28.00/$38.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Sliced beef and capsicum on rice $15.00
  • Noodles and black bean sauce $9.00
  • Spicy vegetable soup with capsicum $13.00
  • Vegetable seafood soup with noodle $10.00
  • Cold Jelly Fish $30.00/$40.00
  • Fried Pork with hot pepper $28.00/$38.00
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Toong Tong (Money Bag) $7.00
    • Deep fried pastry money bags filled with delicious marinated pork
  • Gaeng Keiw Whan Tow Hu $13.90
    • Delicious green curry with coconut cream, fresh vegetables and tofu
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Yum Mookob (Crispy Pork Salad) $17.90
    • Crispy pork with homemade sauce and fresh Thai salad
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • - Prawns or Scallops $17.90
  • Salmon Sushi Roll $10
  • SETO $41
    • Sirloin + Chicken
  • Oysters $15
  • Sirloin Steak $34
  • Vegetable Spring Roll $6
  • Scallops $37
  • KARATSU $42
    • Sirloin + Prawns
  • Served with a free Ice cream
  • Add bacon $4
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Add mushroom $3
  • Leek and Potato Soup with thyme $12
  • Add tomato $2
  • FRESH SEASONAL VEGETABLES $8.00
  • FRESH SEASONAL VEGETABLES $8.00
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • RISOTTO $26.50
    • changes daily your wait person will advise
  • THE MONARCH CHEESECAKE $13.00
    • your waitperson will advise
  • RISOTTO-CHANGES DAILY $23.50
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • Coconut taro w/black rice ball $7.50
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Tofu Pudding with sweet potato $8.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with tapioca $8.00
Geeks On Sainsbury

Geeks On Sainsbury

location

Address

1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098454797

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand