Geeks On Sainsbury in Auckland Menu

GEEKS ON SAINSBURY GEEKS ON SAINSBURY
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Or Best Ugly Bagel $12.90
SIDES SIDES
  • Pokeno Bacon / Salmon $5.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
EGGS BENEDICT EGGS BENEDICT
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
BAGELS BAGELS
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
WAFFLES WAFFLES
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
FOOD FOOD
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • - add melted mozzarella fried kimchi $5.00
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips

Nearby Sample Menus

Voila Cafe (sample menu)
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Cinnamon and Sugar $8.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Hash Brown $2.00
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Whipped Cream / Yogurt $0.50
Trafalgar House Cafe (sample menu)
  • -Spinach / Tomato $1.00
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • -Creamy mushrooms $4.00
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • -Black pudding / Bacon $3.50
  • -Vegetarian $15.50
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • -Salmon $18.50
Mk Takeaway (sample menu)
  • BBQ pork chow mein $9.00
  • Nasi Goreng (rice) $9.90
  • Chips med $2.00
  • 30 Chicken Nibbles & Chips $20.00
  • Satay Prawn on Rice $12.90
  • Curry steak $9.00
  • Hamburger $2.50
  • Chicken Noodle $7.50
Spice Bazaar Takeaways (sample menu)
  • Paneer Kofta $10.99
    • Sweet base curry with cheese & mashed potato balls & cashew nuts.
  • Chicken Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
  • Lamb Rogan Josh $12.99
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • Any Chicken/Lamb Combo (Medium) $13.99/$14.99
    • Med Curry, Rice, Naan & Drink
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Half $10.99
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
Velvet Burger (sample menu)
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Pineapple, Mango or Beetroot $1.00
  • Blue/Brie Cheese $3.00
  • Wedges $8.50
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • Cheese $2.00
Rosier Bakery (sample menu)
  • EGG BURGER $3.00
  • BACON & EGG $3.00
  • SAUSAGE ROLL $1.50
  • MINCE SAVORIES $0.90
  • CHICKEN KABAB $ 2.50
  • POTATO TOP $3.00
  • STEAK & CURRY $ 3.00
  • STEAK $2.80
Sanbells Kitchen (sample menu)
  • Panikeke 5 For $1.00
  • Oka / Raw Fish $5.00
  • Keke Saiga $5.50
  • Masi Popo $5.00
  • Puligi $4.50
  • Pisua $4.00
  • Povi Masima / Salted Beef $4.00
  • Supo / Koko Esi $5.00
Sushi Ichiban (sample menu)
  • Chicken/ Pork Katsu Don $10.50/$7.00
  • Spicy Salmon Don $13.50/ $8.00
  • Pork Katsu
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Spicy Chicken Don $10.50 /$7.00
  • Udon $11.50
    • with teriyaki chicken
  • Spicy Chicken
  • Mini sushi platter $45.00
    • 100 piece sushi
Coffee Right (sample menu)
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Bacon and scrambled eggs $12.50
  • Banana almond cinnamon and maple syrup $8.50
  • Cream and maple syrup $6.50
Sergio's (sample menu)
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Beef Cannelloni Reg $15
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Times Kitchen (sample menu)
  • Shrimp $6.50
  • Potato pieces $3.00
  • Pork with cabbage $8.00
  • Pig ears with spicy red sauce $6.00
  • Seaweed pieces $3.00
  • Pork stomach noodle $8.00
  • Beef Noodle $8.00
  • Pork ribs noodle $8.00
Thyme Restaurant (sample menu)
  • Available for dinner every Thursday, Friday and Saturday.
  • All dishes are designed for two people.
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • (DF) Dairy Free
Tran Bakery and Cafe (sample menu)
  • Sausage $1.50
  • Hoki Fish $2.50
  • American Hot Dog $3.00
  • Marinated chicken thigh $3.50
  • Spring Roll $2.50
  • Chicken Wing $1.50
  • Chips $2.50
  • Chicken Drumstick $2.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Prawn Salad $16.50
    • Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Mutter Paneer $14.50
    • Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
  • Butter Prawns $17.50
    • Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Yakuri Japanese Restaurant (sample menu)
  • Okonomiyaki $8.00
  • Miso Soup $2.50
  • Chicken / Fish Teriyaki $18.90
  • Sushi & Sashimi Combo $42.00
  • Sushi & Sashimi Set $24.90
  • Salmon Tataki $16.00
  • Sushi & Udon Set $23.90
  • Wa-boo Japanese Steak $24.90
Geeks On Sainsbury

Geeks On Sainsbury

location

Address

1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098454797

email

Email

johnny@geekscorporate.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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