Geeks On Sainsbury in Auckland Menu

GEEKS ON SAINSBURY GEEKS ON SAINSBURY
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Or Best Ugly Bagel $12.90
SIDES SIDES
  • Pokeno Bacon / Salmon $5.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
EGGS BENEDICT EGGS BENEDICT
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
BAGELS BAGELS
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
WAFFLES WAFFLES
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
FOOD FOOD
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • - add melted mozzarella fried kimchi $5.00
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips

Nearby Sample Menus

  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Seafood $24.50
  • Seafood $19.50
  • Duck $20.50
  • Seafood $18.50
  • Excludes Rice
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • All gluten free
  • Spicy kimchi $6.00
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
  • Methi Palak Roti $4.00
  • Samosa (takeaway) $1.50 each
  • Stuff Potato Prantha $4.00
  • White Chick Peas Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Samosa (dine-in) $2.00 each
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • STEAK AND BACON $5.00/$14.50
  • SMOKED FISH $5.50/$16.00
  • STEAK AND MUSHROOM $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • CUSTARD PIE $3.00
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Shoestring fries, pumpkin garlic aioli. N/A
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Choose Two Curries $9.00
  • Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
  • Kung pao Chicken $16.00
  • Chinese Thali $12.50
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • Chana Masala / Yellow Dal $13.50
  • Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
  • ●Johar Laksa
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Side Ciabatta $3.50
  • Side 5 Grain Toast $4.00
  • Roasted Tomato $3.50
  • CHEESE BURGER $ 6.50
  • WEDGES WITH SOUR CREAM $ 5.00
  • FISH BURGER $ 6.00
  • MINI MUSSEL FRITTER $ 2.50
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • KIWI BURGER $ 7.00
  • KUMARA CHIPS $ 5.00
  • PER SCOOP $ 3.00
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Gang grari gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Hawaiian $22
    • Ham and pineapple
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • White wine seafood pasta $12.50
  • Chicken caesar salad $12.50
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Chicken kebabs (2p) $8.00
  • 4 choices $10.00
  • Seaweed
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Deep fry buns $6.80
  • sambal prawn (squid/chicken) $24.00
  • railan belachan or garlic $18.00
  • seafood curry laksa $15.00
  • chicken tom yum soup $13.00
  • seafood $15.00
  • home cooking sauce fish $39.00
  • sweet chilli pork $20.00
  • chicken with wah tan hor $14 / $18
  • Sashimi SS $15 / S $25 / M $39 / L $59
  • Chicken $6.00
  • Green salad $9.00
  • Tantan ramen $13.00
    • Diced BBQ Pork witn,spicy sesame sauce
  • Curry cutlet pork/chicken $22.00
  • Happy box $24.00
  • Chicken karaage burger $14.00
  • So happy box $40.00
  • Prawn Tempura Udon
  • Cheese $1.50
  • Vanilla & Green Tea Ice Cream $6.00
  • Tonkotsu-Shoyu Ramen $10.00
  • Salmon Avocado Roll $12.50
  • Tuna Hosomaki $6.50
  • Deep Fried Tofu $9.00
  • You can upgrade your dinner with additional
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Chicken Madras $14.50
    • Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Geeks On Sainsbury

Geeks On Sainsbury

location

Address

1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098454797

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
1/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand