Gemmayze St in Auckland Menu

MEZZE MEZZE
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
MAINS MAINS
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
DESSERT DESSERT
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame

Nearby Sample Menus

  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Eye Fillet $38.9
    • 200g
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Broccolini with garlic mustard vinaigrettes $8
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • American hot dog $4.00
    • With cheese onion
  • Cheese burger / Egg burger $4.50
  • Cheese & onion / Cheese egg $3.60
  • Extra meat on the burger $1.50
  • Deep fried moro bar $2.50
  • 6 Won ton $4.00
    • 1/2 doz
  • Seadog $4.00
    • With cheese onion
  • 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
  • Steak $9.90
  • Satay Chicken $9.90
  • Chips $2.20
  • SPECIAL $12.00
    • 4 Hoki fish, 2 crabsticks, $2.00 chips, 2 sausages
  • Cheese Egg Pineapple $0.80
  • Paua Fritter $2.20
  • Chicken $9.90
  • Snapper $5.00
  • Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • ●Chef Special Dish
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • -Add a Fried Egg or Bacon $27.00
  • Market Fish, Garden Harvest Salad $28.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Roast Duck Noodle Soup / BBQ Pork Noodle Soup / Crispy Pork Noodle Soup $12.00
  • Special Fried Rice / Combination Fried Rice $13.80
  • Steam Rice with Beef & Vege / Beef & Tomato on Rice / Ginger Fried Beef on Rice $13.00
  • Fujian Style Fried Thick Noodle $12.80
  • Sweet & Sour Pork on Pineapple $29.80
  • Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
  • Seafood Congee / Pork (Beef) & Preserved Egg Congee / Prawn Congee $10.90
  • Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
  • Fresh Cured Salmon $7
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Organic Egg $2
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Spicy Pork $21.00
    • Pan fried thinly slice pork and vege on teppan
  • Sukiyaki $24.00
    • Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
  • Green Salad $7.50
    • Fresh mixed vegetable with marinated soy sauce
  • Japanese Steak $21.00
    • Pan fried beef steak with teriyaki sauce
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Deep fried in vegetable oil
  • Unagi(Roasted Eel) Sushi $14.00
  • Harumaki $7.50
    • Deep fried Japanese spring rolls/ 6 pcs
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Curly Fries, Chiptole Aioli $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Apple + Fennel Slaw $9
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Braised Pork Belly $20.80
  • Steamed Chicken with Chilli Sauce $16.80
  • $10.00 (L)
  • Shanghai Sauce Duck $16.80
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Dry Noodle and Pork Mince Topping $9.80
  • Whole Blue Cod with Spicy Sauce $34.80
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Bircher Muesli
  • Eggs Benedict
  • 3 Egg Omelette
  • Risotto
  • Thai Green Chicken
  • Poached Eggs ‘Florentine’
  • Pulled Pork
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Saagwala (Chicken/Lamb) $16.99
    • Boneless chicken/lamb cooked with spinach and indian spices
  • Pista kulfi $4.99
  • Chicken salad $6.99
  • Goat curry $17.99
    • Spicy goat curry with mild coriander masala
  • Keema Mutter $17.99
    • Chicken mince and green peas cooked in indian spices
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Smoked fish & fennel egg tartlet $5.00
    • house smoked fish egg fennel
  • Almond croissant $4.00
    • frangipane filled croisant
  • Whole loaf $45.00
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Carrot cake $5.00
Gemmayze St

Gemmayze St

location

Address

St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland

phone

Phone

096001545

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 12 Noon to 2:30 PM, 6 PM to 10 PM Fri 12 Noon to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland