Gemmayze St in Auckland Menu

MEZZE MEZZE
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
MAINS MAINS
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
DESSERT DESSERT
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame

Nearby Sample Menus

Southmall Fisheries (sample menu)
  • CHEESE $2.20
  • 3 Pieces if Fish of the Day
  • 2 Portions of Chips
  • 3 Mussels
  • STEAK BURGER $3.90
  • POTATO $0.60
  • TOMATO $2.20
  • CHEESE BURGER $3.20
Helensville Fishery (sample menu)
  • Mussel Fritter $2.50
  • Snapper Burger $7.00
  • Scallop $1.80
  • Kumara Chips $5.00
  • Paua Fritter $3.50
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Fish Cake $1.50
  • 1/2 Potato Chips $2.00
Langkawi Restaurant (sample menu)
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Garlic Chanai Bread $4.00
    • Yum, yum!
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Chips — K1 $3.50
Winona Forever (sample menu)
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Extra Toast $3.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Piknic Cafe (sample menu)
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Nurimaru Sushi & Donburi (sample menu)
  • B.B.Q beef don $10.50
  • Sapporo miso ramen $11.50
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • BBQ pork $2.20
  • Oyako don (chicken or egg) $10.00
  • Teriyaki chicken udon or soba $10.00
  • Katsu don(chicken or pork) $10.50
  • Prawn tempura udon or soba $11.00
Gerome (sample menu)
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • buttermilk flatbreads from the grill (V) $6.00
  • cypriot burghul (V, GF) $8.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
Golden Bowl (sample menu)
  • 15 Prawn Fried Rice $13.90
  • 4 Fish Ball Noodle Soup $9.90
  • 18 Vegetable Fried Rice $12.90
  • 17 Nasi Goreng $12.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 8 Dumpling Noodle Soup $10.90
  • 11 Fish Ball Congee $8.50
  • 1 Wonton Soup $9.90
Bombay Hills Bakery (sample menu)
  • Steak And Oyster Pie $4.50
  • Steak Pie $3.50
  • 3 - SCOOPS $4.20
  • Ham - Cheese
  • Bacon & Egg
  • Extra 0.50¢ each
  • Chicken Cranberry Pie $4.50
  • Butter Chicken Pie $4.50
Gonghin Fresh Noodle Supply (sample menu)
  • A9 Cold Cucumber $6.99
  • Stir Fry Prawn with Cashew
  • El Sour and Spicy Noodles $11.99
  • F10 Crispy Fried Noodles $11.99
  • Fried beef with broccoli
  • Kongpao Chicken
  • D10 Eggplant and Pork Mix Noodle $11.99
  • F4 Sweet and Sour Style Noodle/Pancake with Pork $8.99/$9.50
Lily's Garden Restaurant (sample menu)
  • Fried pork with garlic flavour $26.00
  • Fried cuttle fishes in hanging pot $26.00
  • Stir-fried prawn with oatmeal $28.00
  • Chicken with sichuan chilli sauce $22.00
  • Eggplants with fish-flavor sauce $18.00
  • Stewed beef in hot and sour soup $28.00
  • Fried rice with seafood $22.00
  • Fried vegetable with chilli sauce $8.00
Gaku Teppanyaki Returant (sample menu)
  • Scallops $13
  • ORIBE $39
    • Chicken + Prawns
  • Edamame $5
    • Boiled Green Soy Beans
  • Vegetable Spring Roll $6
  • Crayfish $79
  • Small Ice cream $3
  • Green tea ice cream $9
  • Fried Ice Cream $9
Albany Chinese Restaurant (sample menu)
  • Dried Beancurd with vegetables $16.80
  • Pork Intestines with Noodles $10.80
  • Hot chilli Rice Noodles in Clay Pot $10.80
  • Stir-fried Noodles with mixed seafood $11.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Poached Fish fillet in chili sauce $22.80
  • Egg Fu Yung with pork $14.80
  • Stir-fried Potato with Hot Pepper $9.80
Knightsbridge Catering (sample menu)
  • Smoked Salmon x 3 $6.00
  • Baked Beans $2.00
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Salmon Avocado Omelette $17.00
    • Eggs, Smoked Salmon, Cheese, Toast
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • - w/ Cajun Chicken + $1.00
  • - w/ Green Salad + $3.00
  • Bacon x 3 $4.00
The Barnacle (sample menu)
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Shoestring Fries $8.00
    • House Aioli
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
Gemmayze St

Gemmayze St

location

Address

St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland

phone

Phone

096001545

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 12 Noon to 2:30 PM, 6 PM to 10 PM Fri 12 Noon to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland
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