Gemmayze St in Auckland Menu

MEZZE MEZZE
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
MAINS MAINS
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
DESSERT DESSERT
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame

Nearby Sample Menus

  • Potato Fritter $0.70
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • -Combination Meat $11.50
  • Fried Chocolate (moro) $2.30
  • Hot Dog $1.80
  • Hawaiian Burger / Mushroom Burger $4.50
  • N° 7 Family Pack (Super Save) $28.00
    • 5 fish, 5 sausages, 5 mussels (fresh), 5 crab sticks, $3.00 chips and 2.25 litre drink
  • -One Meat $10.30
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • JAM STYLE EGGS FR $20.00
    • Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
  • BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Special 1 $18.00
    • chicken fried rice, steak chow mein, 4 won tons
  • Hot dog $1.70
  • Prawn $12.50
  • Curry chicken $10.00
  • Banana fritter $1.40
  • Egg $3.20
  • Bacon $2.90
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Sausage $2.00
  • -Hot Dog & Chips
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Aioli Sauce $1.50
  • Mussel Fritter (Homemade) $3.50
  • Classic Fish Burger $9.00
  • FRESH Salt & Pepper Squid
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • Rice topped with vege & meat served in hot stone pot $15.00
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Chicken gizzard w/ vegetable $30.00
  • Rice cake & seafood w/ vegetable $30.00
  • Sweetly fried prawn $25.00
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • FREE MISO SOUP + SALAD
  • Spicy soft tofu stew $13.00
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Spicy bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Jjolmyun $12.00
    • Chewy noodles in hot sauce
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Makguksu $30.00
    • Aspicy arrowroot noodles with vegetables
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • Mixed seafood / Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • Pork Minced $11.00
  • SP2 Deep Fried Whole Fish $18.00
    • (Served with Spicy Sauce)
  • Tofu / Chicken / Beef / Pork $11.50
  • Beer battered onion rings $8.00
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Vindaloo $16.99
    • Marinated fish or prawns cooked in hot ground Vindaloo paste
  • Chicken Manchurian $14.00
  • Steamed Rice $3.00/$5.00
  • Kadhai $14.99
    • Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
  • Dal Punjabi Tadka $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Cumin Rice $3.50/$6.00
  • Mixed Seafood Balti $17.99
    • Mouth-watering mixed seafood cooked in our special Balti Gravy
  • Top kebab $13.00
  • Jajik salad $6.00
  • Egg + cheese burger $9.50
  • Chicken shish $14.50
  • Fish & chips $6.50
  • Fatoush salad $6.00
  • Butter curry $11.99
  • Falafel salad $10.50
  • Jalapeno Poppers $10.00
    • with aioli
  • Paddies Donuts $12.00
    • chocolate sauce, vanilla ice cream
  • Portobello mushrooms $19.00
  • Wedges $13.50
    • Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Cajun Chicken Salad $19.00
    • Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Soup of the Day $15.00
    • Served with toast
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Kids Pancake Stack $8.00
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Ginger Chicken $13.00
    • Chicken bites tossed up in a wok with ginger, soy sauce and herbs
  • Mud Cake with Dark Choc Sauce $8.00
  • Butter Chicken $18.00
    • Boneless bbq chicken, cooked in tomato & butter gravy
  • Paneer Tikka $12.00
    • Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
Gemmayze St

Gemmayze St

location

Address

St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland

phone

Phone

096001545

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 12 Noon to 2:30 PM, 6 PM to 10 PM Fri 12 Noon to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland