Gemmayze St in Auckland Menu

MEZZE MEZZE
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
MAINS MAINS
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
DESSERT DESSERT
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame

Nearby Sample Menus

  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Yuca $5.00
    • Cassava wedges
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Snapper $5.20
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Crumbed scallop $2.00
  • Fish cake $1.80
  • Kumera chips $3.50
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • FREE RANGE EGGS $16.00
    • Feta rocket scramble
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • • A B I T O N T H E S I D E
  • Braised Imperial Duck (Advance Order) $78.00
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Entree Combination $9.50
  • Deep Fried Squids $7.00
  • Seafood with Combinations $35.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Sweet and Sour Hapuka $32.00
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Curry Roll/Spring Roll $2.20
  • Chicken Schnitzel Crumbed $4.00
  • Mini Hot Dogs $1.00
  • With Cheese $4.30
  • Steak Egg & Cheese $8.50
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • Calamari Served with Salad $19.99
  • Dolmades $12.50
    • with Greek Yogurt
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Aka Ebi (red prawn)
  • Spicy Crunchy Roll
  • Shimesaba (mackerel)
  • Renkon Chips (deep fried lotus root)
  • Salmon & Ikura Ship
  • Uni Ship (sea urchin)
  • Gyoza (pork dumplings)
  • Grilled Salmon
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Garden Fresh Vegetables $7.00
  • Banana Fritter
    • with maple syrup and ice cream
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Scotch Minute Steak $20.00
    • served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Nz Free Range Organic Pork
  • Chicken Tenders $4.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • 1.5L Drink $3.50
  • Potato Bites $3.90
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Oyako Don (chicken with egg) $15.50
  • Chicken Katsu Don (crumbed chicken with egg) $15.50
  • Sashimi Bento $21.50
  • Red Chicken $18.50
    • spicy and sweet chicken and vegetable
  • Salmon & Avocado Roll $14.00
  • Salmon Katsu - deep fried salmon $23.50
  • Tonkatsu Roll (Tonkatsu Sauce) $14.00
  • Teriyaki Chicken Don $16.50
  • Served with Rice on Mixed Vegetable
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Beef Donburi $10.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Chicken Teriyaki $9.90
  • Udon $7.90
  • Chicken Donburi $10.90
  • Dumpling (10) $6.50
  • Risotto
  • Bircher Muesli
  • Beef Burger
  • Chicken Burger
  • Toasted Lox Bagel
  • Vege Bubble & Squeak
  • Cinnamon Brioche
  • Our popular range of breakfasts for any taste
  • Squid in black pepper or black bean sauce $17.80
  • Cold shredded potato salad in chili sauce $7.80
  • Dried Beancurd with vegetables $16.80
  • Stewed Pork ball with Chinese cabbage $11.80
  • Stir-fried Noodles with Pork $10.80
  • Spare Ribs Rice Noodles Clay Pot $10.80
  • Stir-fried Fish fillet with veges $19.80
  • Shreded pork in Beijing Brown Sauce $16.80
Gemmayze St

Gemmayze St

location

Address

St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland

phone

Phone

096001545

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 12 Noon to 2:30 PM, 6 PM to 10 PM Fri 12 Noon to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland