Gemmayze St in Auckland Menu

MEZZE MEZZE
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
MAINS MAINS
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
DESSERT DESSERT
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame

Nearby Sample Menus

Diamond Takeaways (sample menu)
  • Pork & Cashew Nuts $15.50
  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • Steak $15.50
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns & Cashew Nuts
  • Bacon Burger $5.50
  • Prawns $5.00
  • -Served with a Meat Pattie
  • Vegetable $11.50
The Grill - The Amora Hotel (sample menu)
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Prime Angus Ribeye (200 gms) $37.0
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Crumbed Pork Cheek (200 gms) $34.0
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Bona Pizzeria (sample menu)
  • T-Bone Steak $25
    • Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Margarita $17 / $25
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • Beef Lasagna $19.50
    • With beef, bechamel sauce and cheese
  • Tiramisu $9
    • Tiramisu
Vino Orewa (sample menu)
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Fish of the day, ask for details of our chef's wonderful creations
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
Sky Café (sample menu)
  • Caramel Slice $5
  • Banoffee $7
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Café Pastry $3.5
  • Additional Scoop $4
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Wild Orchid Thai Restaurant (sample menu)
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Neau Manow $19.50
    • Grilled pieces of beef topped with Thai hot chilli sauce.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Japanese Kitchen Coo. (sample menu)
  • Ikageso $7.00
    • deep fried squid tentacles
  • Assorted sashimi $12.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Pork curry on rice $10.00
  • Teriyaki tofu don
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Salmon & avocado sushi roll $8.00
Malaysia and Singapore Cuisine (sample menu)
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
Ko & Ki Sushi (sample menu)
  • Vege (15 pcs) free miso $10.90
  • Chicken $10.90
  • -7 pcs $10.00
  • Salmon salad $9.00
  • 40 pieces party platter $40.00
  • Jumbo prawn roll $9.00
  • Sea food $10.90
  • Prawn $10.90
Icon Restaurant and Bar (sample menu)
  • Gluten free base $ 2
  • Chunky Fries (V) $7
    • With aioli
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Chunky Fries (V) $ 7
    • With aioli
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Mac ‘n Cheese (V) $ 5
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
Seafood Central (sample menu)
  • - Market Fish of the Day $18.00
  • Steak Fries w/ house aioli
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
Kushi Japanese Restaurant (sample menu)
  • Crispy Tofu Bento $16.90
  • Takoyaki $5.95
    • Octupus balls 3pcs
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana tempura with ice cream
  • Sashimi $52.95
    • Large (7 varieties)
  • Edamame $6.95
    • Boiled soybeans
  • Scotch Fillet Set (110G) $32.95
  • Salmon Tataki $11.90
    • Seared fresh salmon and veges with Kushi homemade soy sauce
  • Sashimi + Nigiri Sushi $33.95
Sergio's (sample menu)
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Beef Cannelloni Reg $15
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
Spice Traders Indian Restaurant (sample menu)
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • BREAD BASKET (Choose any three from above) $13.00
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • PLAIN NAAN $3.00
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
Greys Ave Deli (sample menu)
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Muffins, Scones $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Mmmm Cake $5.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Large $12.00
  • Biscuits $2.50
  • Filled Bagels $8.00
Gemmayze St

Gemmayze St

location

Address

St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland

phone

Phone

096001545

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 12 Noon to 2:30 PM, 6 PM to 10 PM Fri 12 Noon to 3 PM, 6 PM to 10 PM Sat 6 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
St Kevins Arcade, Shop 15-16,183 Karangahape Road, Auckland CBD, Auckland
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