Gengis Khan in 7 Como Street Menu

Gengis Khan in Auckland has no menu available, but can choose from many other options such as Shawarma or Shawarmaa Special from La Kasbah Grill House. Royal Dumpling and Noodle offers many options including Steam BBQ pork and Steam pork & peanut dumpling. Ascot Lunchbar includes a wide range like Fish or Chips. Nasi Goreing and Bami Goreing from . Kowloon Takeaways offers Mr India Restaurant and Traditional Onion Bhajis.

Nearby Sample Menus

Sals' Authentic New York Pizza (sample menu)
  • Mushroom, Capsicum, Tomato $4.00 ea
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Pepperoni, Extra Cheese $5.00 ea
  • Sausage, Chicken, Meatball $6.00 ea
  • Specialty or Chicken $6.00
Bolliwood indian restuarant in Orewa (sample menu)
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • MADRAS 18.50
    • (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
  • BUTTER CHICKEN 10.00
    • (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • VEGETARIAN BANQUET $30 (per person)
    • Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
  • MALAI KOFTA 17.50
    • (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
Deco Eatery (sample menu)
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Crispy Potato Rosti 21
    • with smoked salmon
Masu (sample menu)
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • chef’s 3 sashimi selection $26.00
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • akazaiebi $18.90
    • scampi
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Roasted Duck Half $20 / Whole $38
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • Salted Shredded Chicken $28 / half
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
Heng Seng (sample menu)
  • Crab Stick $1.60
  • Scallops $15.00
  • B.B.Q Pork $11.50
  • Egg ( No Meat ) $9.50
  • Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
  • Snapper / Special $7.20
  • H2 $23.00
    • 4 Fish, 4 Hot Dog, 4 Potato Fritters, $6.00 Chips
  • Hot Dog (With Sauce) / Banana Fritter $2.00
Clendon Classic Cafe (sample menu)
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
Home Made Food (sample menu)
  • FRESH PARATHA (8 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • ALOO PARATHA (2 pcs) $6.00
  • VADA PAAV (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • SEV PURI $5.00
  • FRESH ROTI (15 pcs) $7.00
  • THALIPEETH (4 pcs) $7.00
Arcadia (sample menu)
  • Thick Chips (Small/ Large) $5/$7
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *=Vegetarian
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • French Toast & Berries $15.50
    • with banana & maple syrup
Portofino Italian Restaurant (sample menu)
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Pizza Catari $18.00
    • pomodoro, mozzarella bianca, mushroom, bacon and oregana
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Costolette di agnello $33.9
    • oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Marinated olives $8.9
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Shivani (sample menu)
  • STICK KULFI $4.50
  • MATTAR MUSHROOM $9.90
  • SEV PURI $9.50
  • GREEN SALAD $5.00
  • GARLIC NAAN $3.50
  • PANEER TIKKA $9.50
  • RABRI FALUDA $7.50
  • KADHI CHAWAL $10.50
Yum Yum Cafe and Grill (sample menu)
  • Chicken Steak $21.00
  • Pork Chop $21.00
  • Baked Spaghetti Bolognaise $14.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Hot Chips $4.00
  • Corned Beef & Egg sandwich $6.00
  • Wonton Soup $8.00
  • Red Braised Beef Noodle Soup $14.00
Homa Kebab Cafe (sample menu)
  • Lamb Rice Platter $14.90
    • Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Dolmas $1.50 each
  • Chips $5.50
  • Authentic Butter Chicken $15.90
    • Rich creamy chicken and vegetables served with fluffy basmati rice and salad
  • Lamb Steak Kebab $12.90
    • Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
  • Chicken Shish Salad $18.00
  • All salads come with sauces and sprinkles
  • Cheese Nachos $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
Jang Teo (sample menu)
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Dae-gu tang $15
    • Spicy codfish soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
Traditional Thai Sizzlers (sample menu)
  • Red Curry
    • Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • Fish cakes $5.00
    • Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces).
  • -Chicken, pork or beef $10.00
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.50
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Mixed Entree $8.00
    • Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
Gengis Khan

Gengis Khan

location

Address

7 Como Street, Takapuna, Auckland, Auckland, 622, New Zealand

phone

Phone

+64 9-489 4002

email

Email

None

clock

Opened hours

Mon 6 PM to 10 PM Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 6 PM to 10 PM Fri 6 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 3:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

EFTPOS ,  BYO ,  Private Dining ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
7 Como Street, Takapuna, Auckland, Auckland, 622, New Zealand
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