Gerry's Lunchbar in Bay of Plenty Menu

Gerry's Lunchbar in Bay of Plenty has no menu available, but can choose from many other options such as -l.1 Noodles + shredded chicken coconut salad or The chicken salad from The Chicken Station. Koha Sushi offers many options including Teriyaki Salmon Don and Teriyaki Chicken Don. Spice Guru includes a wide range like Aloo Matar or Channa Masala. Carrot cake and Mince / Steak from . Paetiki Bakery offers Kokako Cafe and FREE RANGE ORGANIC EGGS.

Nearby Sample Menus

  • L $4.80
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Chicken and Cashew on Turkish N/A
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Nicoise Salad N/A
  • Chocolate Self Saucing Pudding N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
  • Chicken Satay and Rice N/A
  • Tofu Steak $27
    • Light battered Tofu served with authentic teriyaki sauce with fresh salad
  • -Egg $8
  • -T-Bay (crispy prawn tempura) $15
  • -Dessert $72 per person
  • Teriyaki Chicken $27
    • Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • Prawn Star $32
    • Lightly battered whole prawns served with stir fried vegetables and garden salad
  • -Main $72 per person
  • Fresh Garden Salad $7.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Crispy Fries $7.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Fresh Fish Fillet Bun $24.00
    • celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Ham & Pineapple Pizza $9.50
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • - 1/2 grilled New Zealand crayfish $15.00
  • Tea and Coffee
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Large Mixed Meat $13.00
  • Small Falafel (Veg) $9.50
  • Large Mixed Meat $11.50
  • Large Lamb $11.50
  • Small Chicken $9.50
  • Large Chicken $11.50
  • Small Lamb $9.50
  • Small Chicken $9.50
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Drumstick $2.50
  • Chicken Combo $7.50
    • in a box with gravy
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Beef & Pork $37.00
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
  • Roast Kumara $0.80
  • Fish Dory $4.00
  • Lasagne $2.80
  • Oyster $2.00
  • Crumbed Fish Extra $1.00
  • Hot Dogs $2.20
  • Mini Chicken Wrap Chips & Charlie's Juice Pouch
  • PAUA BURGER $9.00
    • paua fritter red onion lettuce tomato & tartar sauce
  • D
    • 8 fish, $6.00chips
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Steamed Jasmine Rice $3
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Chicken Satay
  • Roast Beef
  • Ham
  • Corned Beef
  • Lamb Shanks
  • Peanut Caramel
  • Cheesecake
  • Bacon 'n Egg Burger
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Chicken Nuggets
  • Croissant Bacon & tomato $7.50
  • Fish & Chips
  • Mini Dogs
  • Hot Cakes $12.50
    • banana, bacon-maple
  • Crispy Chicken Sandwich $15.00
    • w avocado, salad & fries
  • Fries Bowl $3.50
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • Seafood Chowder $16.00
    • Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Gluten free bases also available for an extra $2.50
  • Two Eggs (Poached or Scrambled) $6.00
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Battered Fresh Tarakihi Bites $12.00
Gerry's Lunchbar

Gerry's Lunchbar

location

Address

29 Ashley Place, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075422342

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
29 Ashley Place, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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