Ginger Cafe in Tasman Menu

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Ginger Cafe in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Lemongrass offers many options including 1. Roti Duck and 2. Golden Spring Rolls. "The Views" Vegetarian Restaurant includes a wide range like TRADITIONAL MARGARITA PIZZA or BEETROOT RISCOTTO. Lamb Shank and Beef & Red Wine from . Rivers Cafe offers Sprig & Fern and Cheese rolls.

Nearby Sample Menus

RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
AVAILABLE UNTIL 12 NOON DAILY
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce

Vegetarian Burger $7.10
All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
Scallop $1.80
Chicken Schnitzel $3.80
Plain Burger $4.90
Sausage (Plain or battered) $3.00
Chicken Cordon Bleu $3.80
Plain Donut $2.20

STEAK PIES $4.00
or 3 for $2.00
BACON PATTIES $3.00
CHICKEN BURGER $5.90
JAM WRAPS $2.60
TEXAS PORK PATTIES $3.80
BBQ CHICKEN & BACON $8.20
SHOESTRING CHIPS

Cheese Burger $5.90
Wedges seasoned $5.00
Plain Burger $5.00
Fried Rice $12.00
Giant Burger $8.50
Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Potato Flip $1.00
Bacon and Egg Burger $6.90

Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Junior fish battered or grilled $12.00
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Junior beef burger $12.00
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce

- Chicken/Beef/Tofu $10.00
- Chicken/Beef/Tofu $10.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $11.50
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50

Pork Sausage, Roast Capsicum & Olives $23
(gluten free base add $2)
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Beer Battered Fish & Chips $23
- With seasonal salad
Edamame $7
- Steamed soy beans
Chicken Wings $9
- With chilli butter and ranch dressing
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Fries & Aioli $7
- Add cheese & bacon $3

-Medium $15.50
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Southern Fried Chicken Meal
- Large $19.00
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
-Large $14.50
-Small $11.00
Lamb $6.00 ea

Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Prosciutto $9.00
- sliced Italian ham
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Nuts: - Small or Large Bowl $3.00 / $6.00

Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Bagel $12
- house smoked salmon & cream cheese
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Avocado and Feta Smash $19
- add bacon
Soup of the day $12.50
- please ask our friendly staff
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade

HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
Medium $4.99
Small $2.99
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
Add smoked Salmon or Bacon for extra $4.00
Spinach, tomato or mushrooms $3.50

SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
Toasted ciabatta, quince paste
FISH AND CHIPS
- Tomato sauce
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
Add salmon $5.00
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs

Thinly Cut Sour Cream & Chives N/A
Cucumber N/A
Meatball N/A
Carrot N/A
Honey Mustard N/A
Italian B.M.T N/A
Turkey N/A
Veggie Delite N/A

-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Venison open sandwich (GF) $21.00
Mixed salad $10.50
- with aioli
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
-Lg $9.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Homemade veggie lasagne $16.00
- Served with garnish

German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Grilled Halloumi Salad $23.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Fish of the Day & Fries $12.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces

Ginger Cafe

Tasman Region > Tasman > Ginger Cafe

Address

226 Queen Street, Richmond, Tasman, 7020, New Zealand

Phone

035447136

Email

Info@gingercafe.co.nz

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:30 PM