Gin's Takeaway in Christchurch Menu

CHICKEN DISHES CHICKEN DISHES
  • CHICKEN FRIED RICE $10.00
  • CHICKEN FRIED NOODLES $10.00
  • CHICKEN CHOW MEIN $10.00
  • CHICKEN CURRY ON RICE $10.50
  • CHICKEN TOMATOES ON RICE $10.50
  • CHICKEN MUSHROOMS ON RiCE $10.50
  • CHICKEN PINEAPPLE ON RICE $10.50
STEAK DISHES STEAK DISHES
  • STEAK FRIED RICE $10.00
  • STEAK FRIED NOODLES $10.00
  • STEAK CHOW MEIN $10.00
  • STEAK CURRY ON RICE$ 10.50
  • STEAK TOMATOES ON RICE $10.50
  • STEAK MUSHROOMS ON RICE $10.50
  • STEAK PINEAPPLE ON RICE $10.50
SPECIAL DISHES SPECIAL DISHES
  • CHICKEN & CASHEW NUTS $12.00
  • LEMON CHICKEN $11.50
  • VEGETABLE CHOW MEIN $10.00
  • PRAWN & CASHEW NUTS $13.50
  • BAMI GORENG (Noodles) $11.50
  • NASI GORENG (Rice) $11.50
  • COMBINATION CHOW MEIN $12.00
  • COMBINATION FRIED RICE $11.50
  • COMBINATION FRIED NOODLES $11.50
  • SWEET & SOUR CHICKEN $11.50
  • SWEET & SOUR PORK $11.50
  • SWEET & SOUR FISH $10.50
  • STEAK BLACK BEAN SAUCE $11.50
  • STEAK SATAY SAUCE $11.50
  • STEAK OYSTER SAUCE $11.50
  • FRIED NOODLES $6.50
  • FRIED RICE $6.50
ROAST PORK DISHES ROAST PORK DISHES
  • ROAST PORK FRIED RICE $10.00
  • ROAST PORK FRIED NOODLES $10.00
  • OAST PORK CHOW MEIN $10.00
  • I4OAST PORK TOMATOES ON RICE $10.50
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • ROAST PORK PINEAPPLE ON RICE $10.50
PRAWNS DISHES PRAWNS DISHES
  • PRAWN CHOW MEIN $10.50
  • PRAWN FRIED RICE $10.50
  • PRAWN FRIED NOODLES $10.50
  • PRAWN CURRY ON RICE $11.50
  • PRAWN TOMATOES ON RICE $11.50
  • PRAWN MUSHROOMS ON RICE $11.50
EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • CHICKEN EGG FOO YOUNG $11.00
  • STEAK EGG FOO YOUNG $11.00
  • ROAST PORK FOO YOUNG $11.00
  • PRAWN FOO YOUNG $11.50
  • COMBINATION EGG FOO YOUNG $11.50
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • CASHEW NUTS $3.80
  • MUSHR0OMS $2.80
  • TOMATOES $ 2.80
  • PINEAPPLE $2.80
  • EXTRA SERVING MEAT $4.80
BURGERS BURGERS
  • Hot Dogs $2.00
  • Egg $3.80
  • Cheese $3.80
  • Pineapple $3.80
  • Mushroom $4.00
  • Beetroot $3.80
  • Tomato $3.80
  • Fish $3.80
  • Bacon Egg $4.80
  • Double Meat $4.00
  • Chicken $3.80
  • Steak $5.50
  • Giant $7.00
  • Hawien $5.60
  • Crumbed Fish Filet $5.00
  • Fish Bites (doz) $6.50
  • Squid Rings (doz) $8.00
  • Mussels (doz) $8.00
  • Chicken Nuggets $6.50
  • Pineapple Rings $1.80
  • Donuts $1.80
  • Jam Rap $2.00
  • Chocolate $2.00
  • Potato Fritters 3 for $2.00
  • Tarakihi Fillets $4.50
  • Sole Fillets $4.50
  • Cod Fillets $4.50
  • Fish $2.20
  • Chips $2.20
  • Meat Patties $2.00
  • Plain Sausages $2.00
  • Spring Rolls $2.50
  • Curry Rolls $2.50
  • Seafood Sticks $1.80

Nearby Sample Menus

  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Pork Crackling $10.00
    • with apple sauce
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Whero Pea Taco $60.00
  • ·Soup w Toasted Bread
  • -Add Cheese Toastie $7.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Mushroom Chicken Tofu on Rice $11.50
  • Coconut Milk Tea $4.80
  • Chocolate Milk Tea $4.80
  • Calpis Pineapple Shake $4.20
  • Beef Noodles Soup (stew beef) $11.50
  • Coconut Jelly or Pearl $0.60
  • Hot Chocolate $4.20
  • Aloe Vera $1.00
  • Large $13.40
  • Tempura Prawn & Soba Noodles $12.50
  • Regular $9.80
  • Tempura Vegetable $4.00
  • Regular $11.90
  • Regular $9.80
  • R/combo $13.60
    • with miso or green tea
  • R/combo $11.50
    • with miso or green tea
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Bacon $3.50
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • MUSSELS EACH $1.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • SCALLOPS EACH $1.50
  • BLUFF OYSTERS EACH $2.50
  • CRABSTICK $1.50
  • SCALLOPS 6 FOR $9.00
  • PINEAPPLE RINGS $1.50
  • SPRING ROLLS $2.80
  • Chicken Nuggets Meal $8.90
  • Potato Nuggets Large $5.90
  • Regular Chips
  • Regular Chips
  • Chips
  • Chicken Nuggets 6 Piece $4.40
  • 3 Pieces of Chicken $8.10
  • Supreme Burger
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Ham and cheese melt $7.50
    • With fries
  • Kids fish and chips basket $7.00
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Cakes, cookies and slices (GFA) from $3.50
  • -small salad $5.00
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Fresh baked scones and muffins $4.00
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Raita (cucumber & yoghurt) $3.00
  • Mixed pakora $4.99
    • Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
  • Chilly paneer $15.50
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • (+) Add grilled chicken (+) $4.00
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Gin's Takeaway

Gin's Takeaway

location

Address

63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

039820011

email

Email

None

clock

Opened hours

12 Noon to 8:30 PM (Mon-Sat), 12 Noon to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand