All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Vegetarian Delight (V) (HC) $27.50
Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Chilli and Garlic Prawns (GF)(DF) $17.00
Marinated prawns with avocado salsa, lemon aioli, lime & coconut
M= Medium / L= Large
House Made Focaccia Bread (*) $8.00
Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Succulent Canterbury Lamb Shank $33.00
Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Angus Tomahawk (*) $37.00
350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
the avocado is doubled in this monber to accompany our teriyaki chicken
RICE BALLS $4.00 each
your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
SPRING ONION MAYO
Blobs of spring onion mayo are placed on teriyaki chicken
SUPA DUPA PLATTER $45.00
selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
CHICKEN ON RICE
our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
SALMON LOVERS PLATTER $40.00
16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FRESH SALMON
NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
nigiri slices of fresh salmon are placed on beds of rice GF