Gin's Takeaway in Christchurch Menu

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CHICKEN FRIED RICE $10.00
CHICKEN FRIED NOODLES $10.00
CHICKEN CHOW MEIN $10.00
CHICKEN CURRY ON RICE $10.50
CHICKEN TOMATOES ON RICE $10.50
CHICKEN MUSHROOMS ON RiCE $10.50
CHICKEN PINEAPPLE ON RICE $10.50

STEAK FRIED RICE $10.00
STEAK FRIED NOODLES $10.00
STEAK CHOW MEIN $10.00
STEAK CURRY ON RICE$ 10.50
STEAK TOMATOES ON RICE $10.50
STEAK MUSHROOMS ON RICE $10.50
STEAK PINEAPPLE ON RICE $10.50

CHICKEN & CASHEW NUTS $12.00
LEMON CHICKEN $11.50
VEGETABLE CHOW MEIN $10.00
PRAWN & CASHEW NUTS $13.50
BAMI GORENG (Noodles) $11.50
NASI GORENG (Rice) $11.50
COMBINATION CHOW MEIN $12.00
COMBINATION FRIED RICE $11.50
COMBINATION FRIED NOODLES $11.50
SWEET & SOUR CHICKEN $11.50
SWEET & SOUR PORK $11.50
SWEET & SOUR FISH $10.50
STEAK BLACK BEAN SAUCE $11.50
STEAK SATAY SAUCE $11.50
STEAK OYSTER SAUCE $11.50
FRIED NOODLES $6.50
FRIED RICE $6.50

ROAST PORK FRIED RICE $10.00
ROAST PORK FRIED NOODLES $10.00
OAST PORK CHOW MEIN $10.00
I4OAST PORK TOMATOES ON RICE $10.50
ROAST PORK MUSHROOMS ON RICE $10.50
ROAST PORK PINEAPPLE ON RICE $10.50

PRAWN CHOW MEIN $10.50
PRAWN FRIED RICE $10.50
PRAWN FRIED NOODLES $10.50
PRAWN CURRY ON RICE $11.50
PRAWN TOMATOES ON RICE $11.50
PRAWN MUSHROOMS ON RICE $11.50

CHICKEN EGG FOO YOUNG $11.00
STEAK EGG FOO YOUNG $11.00
ROAST PORK FOO YOUNG $11.00
PRAWN FOO YOUNG $11.50
COMBINATION EGG FOO YOUNG $11.50

CASHEW NUTS $3.80
MUSHR0OMS $2.80
TOMATOES $ 2.80
PINEAPPLE $2.80
EXTRA SERVING MEAT $4.80

Hot Dogs $2.00
Egg $3.80
Cheese $3.80
Pineapple $3.80
Mushroom $4.00
Beetroot $3.80
Tomato $3.80
Fish $3.80
Bacon Egg $4.80
Double Meat $4.00
Chicken $3.80
Steak $5.50
Giant $7.00
Hawien $5.60
Crumbed Fish Filet $5.00
Fish Bites (doz) $6.50
Squid Rings (doz) $8.00
Mussels (doz) $8.00
Chicken Nuggets $6.50
Pineapple Rings $1.80
Donuts $1.80
Jam Rap $2.00
Chocolate $2.00
Potato Fritters 3 for $2.00
Tarakihi Fillets $4.50
Sole Fillets $4.50
Cod Fillets $4.50
Fish $2.20
Chips $2.20
Meat Patties $2.00
Plain Sausages $2.00
Spring Rolls $2.50
Curry Rolls $2.50
Seafood Sticks $1.80

Nearby Sample Menus

Super bird sandwich $17.00
Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
SOUP OF THE DAY $7.50
Mexi Melt burger $14.00
Junior french toast $8.50
- served with egg,bacon and sausage.
Senior fettuccini bolgnaise $17.50
Chicken Satay $15.80
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.

- Large $6.50
- +2 Large sides $35.90
Chips
Side Salad $4.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Potato Salad
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita

Garlic loaf $8.00
- Served warm with garlic butter
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy

Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Some bacon, an oyster & a croquette $13.00
Warmed mammoth olives $11.00
- shaved parmesan
Caesar salad $20.00
- Yes it has anchovies!
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
2 selections $23.00
Carrots & peas $7.00
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g

Hoki - Crumbed $4.00
Fritters - Banana $2.50
Sole - Crumbed $6.50
Pineapple Rings $2.00
Fish $2.60
Fritters - Mushroom $1.00
Patties - Meat $2.50
Battered Sausages $2.50

Sausage $2.80
Whitebait Pattie $6.00
Scallops (dozen) $26.00
Cheese & Pineapple $6.00
Scallops (1/2 doz) $13.00
Mushroom $5.00
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Sour Cream $1.00

Double chocolate gateau with berry coulis & cream $12.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
-with garlic prawns $26.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Assorted NZ cheeses with fruit and nuts $20.50
Assorted slices $4.50

FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette

Vegetables $2.50
Roast Pork Fried rice $12.00
Chicken Fried Rice $12.00
Porik on Noodles $12.00
Roast pork Tomato on rice $12.00
Roast pork foo young $12.00
Steak mushroom on rice $12.00
Pork Satay’ on Rice $12.00

MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)

Tuna & Avocado Roll $14.00
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
Assorted Sashimi of The Day $22.00
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Sashimi & Tempura Set $17.50
Salmon Caviar & Salmon Sashimi Don $18.00
King Prawn $4.80
BBQ Eel $23.00

Chapli Kebab & Salad $6.00
Jilabi 3 for $2.00
- Chicken
Curry & Rice $10.00
Turkish Gozleme $3.50
Available on Pita Bread
Large $13.00
- Mixed

Special Bento $10.50
Nicy & Spicy $7.90
Sakura Bento $10.50
Prawn & Koroket $7.90
Platter/big $45.00
Platter/medium $35.00
Special Family Pack/Any Large Sushi 3 for $20.90
Salmon Nigiri $7.90

California ocean roll $11.90
Karaage chicken rice ball $5.40
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki salmon $12.90
King salmon & avocado & teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken & pork tonkatsu $9.90
Teriyaki chicken & large king salmon & avocado $9.90

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.