Address
63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
Gin's Takeaway in Christchurch Menu
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CHICKEN DISHES- CHICKEN FRIED RICE $10.00
- CHICKEN FRIED NOODLES $10.00
- CHICKEN CHOW MEIN $10.00
- CHICKEN CURRY ON RICE $10.50
- CHICKEN TOMATOES ON RICE $10.50
- CHICKEN MUSHROOMS ON RiCE $10.50
- CHICKEN PINEAPPLE ON RICE $10.50
STEAK DISHES- STEAK FRIED RICE $10.00
- STEAK FRIED NOODLES $10.00
- STEAK CHOW MEIN $10.00
- STEAK CURRY ON RICE$ 10.50
- STEAK TOMATOES ON RICE $10.50
- STEAK MUSHROOMS ON RICE $10.50
- STEAK PINEAPPLE ON RICE $10.50
SPECIAL DISHES- CHICKEN & CASHEW NUTS $12.00
- LEMON CHICKEN $11.50
- VEGETABLE CHOW MEIN $10.00
- PRAWN & CASHEW NUTS $13.50
- BAMI GORENG (Noodles) $11.50
- NASI GORENG (Rice) $11.50
- COMBINATION CHOW MEIN $12.00
- COMBINATION FRIED RICE $11.50
- COMBINATION FRIED NOODLES $11.50
- SWEET & SOUR CHICKEN $11.50
- SWEET & SOUR PORK $11.50
- SWEET & SOUR FISH $10.50
- STEAK BLACK BEAN SAUCE $11.50
- STEAK SATAY SAUCE $11.50
- STEAK OYSTER SAUCE $11.50
- FRIED NOODLES $6.50
- FRIED RICE $6.50
ROAST PORK DISHES- ROAST PORK FRIED RICE $10.00
- ROAST PORK FRIED NOODLES $10.00
- OAST PORK CHOW MEIN $10.00
- I4OAST PORK TOMATOES ON RICE $10.50
- ROAST PORK MUSHROOMS ON RICE $10.50
- ROAST PORK PINEAPPLE ON RICE $10.50
PRAWNS DISHES- PRAWN CHOW MEIN $10.50
- PRAWN FRIED RICE $10.50
- PRAWN FRIED NOODLES $10.50
- PRAWN CURRY ON RICE $11.50
- PRAWN TOMATOES ON RICE $11.50
- PRAWN MUSHROOMS ON RICE $11.50
EGG FOO YOUNG DISHES- CHICKEN EGG FOO YOUNG $11.00
- STEAK EGG FOO YOUNG $11.00
- ROAST PORK FOO YOUNG $11.00
- PRAWN FOO YOUNG $11.50
- COMBINATION EGG FOO YOUNG $11.50
EXTRAS WITH MEALS- CASHEW NUTS $3.80
- MUSHR0OMS $2.80
- TOMATOES $ 2.80
- PINEAPPLE $2.80
- EXTRA SERVING MEAT $4.80
BURGERS- Hot Dogs $2.00
- Egg $3.80
- Cheese $3.80
- Pineapple $3.80
- Mushroom $4.00
- Beetroot $3.80
- Tomato $3.80
- Fish $3.80
- Bacon Egg $4.80
- Double Meat $4.00
- Chicken $3.80
- Steak $5.50
- Giant $7.00
- Hawien $5.60
- Crumbed Fish Filet $5.00
- Fish Bites (doz) $6.50
- Squid Rings (doz) $8.00
- Mussels (doz) $8.00
- Chicken Nuggets $6.50
- Pineapple Rings $1.80
- Donuts $1.80
- Jam Rap $2.00
- Chocolate $2.00
- Potato Fritters 3 for $2.00
- Tarakihi Fillets $4.50
- Sole Fillets $4.50
- Cod Fillets $4.50
- Fish $2.20
- Chips $2.20
- Meat Patties $2.00
- Plain Sausages $2.00
- Spring Rolls $2.50
- Curry Rolls $2.50
- Seafood Sticks $1.80
Nearby Sample Menus
-
Polenta Frita (DF/V)
- Polenta Chips
-
-Linguiça
- Homemade sausage
- *Dairy free dessert available on request
-
-Cordeiro
- Lamb leg, marinated
-
Mousse de Maracujá $ 9.50
- Passionfruit mousse
-
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
-
Sobremesa do Dia $ 12.00
- Dessert of the Day
-
-Alcatra
- Rump Steak
- 18. Roast Pork Foo Young
- 11. Curried Steak on Fried Rice
- Pottle of Fried Noodles
- 36. Prawn Fried Rice
- 3. Chicken Vegetables on Fried Rice
- 12. Steak & Tomatoes on Fried Rice
- 1. Chicken Chow Mein
- 9. Steak Chow Mein
- Marinated Moroccan lemon chicken $18.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- King prawns, fresh chilli and coriander $15.00
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Orange Almond Cake $7.90
- Moroccan meatball with tomato and oregano sauce $18.00
- Tiramlsu Cake $7.90
- Simo's warm marinated olives $7.50
- Chicken Corn Soup $5.00
- Black Pepper Venison on Sizzling Plate $28.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Honey BBQ Pork $8.00
- Scampi Sashimi POA
- Chicken and Vermicelli Soup $15.00
- Sweet and Sour Pork $16.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
-
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Mix $12.50
-
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
-
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Large $11.00
-
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
-
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Triple $13.50
-
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
- Add bacon $4.50
-
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
-
All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
-
Pasta of the day $16.00
- Ask your waitperson
-
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
-
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
-
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
-
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
- With: disaronno amaretto $18.00
- Bread slices $7.00
-
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
-
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
-
Aceitunas maceradas $10.00
- Our special marinated olives
-
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
-
Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
- Popaddoms (5pcs) $2.00
-
Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
-
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
-
Lamb Nawabi $19.00
- Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
-
Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
-
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.
-
Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
- -Black doris plums & milk $12.00
- Akaroa hot smoked salmon $5.50
-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- Gluten Free Bread / Hollandaise Sauce $2.00
- Crepes
- -Akaroa hot smoked salmon $21.00
- Toasted Granola (P) $9.00
-
Toast of Fruit Toas $5.00
- Choice of spreads
- SP Vegeterian pad thai $22.00
- SP Grilled Pork balls street style $12.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
-
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
-
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
-
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
-
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
-
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
-
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
-
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
-
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
-
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- - With spinach, salmon $ 19.50
- - Add grilled cheese and bacon $12.00
- - With spinach, bacon $16.00
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- *Ask about our special of the day for $10.00
-
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
-
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
-
Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
-
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
-
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
-
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
-
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
-
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
-
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Vege (spinach, olives, mushrooms )
- Pizza (with a homemade tomato sauce base) $10.00
- Toastie $7.00
- Panini $8.00
- Ham (Ham, Caramelised Onion and Basil Pesto)
-
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
-
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Mushrooms $4
-
Little Hector $12
- Eggs done your way on Hector’s home-made bread
-
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Tomatoes & Peppers $5
- Kitchen orders until 2 pm
- Yoghurt and maple $15.5
Gin's Takeaway
Phone
039820011
Opened hours
12 Noon to 8:30 PM (Mon-Sat), 12 Noon to 8 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Christchurch Fast Food Menus
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