Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
Prosciutto with buffalo mozzarella $13.50
Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Caprese $12.50
Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Carpaccio di Bresaola $14.50
Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Bruschetta Sorrentino $13.50
Oven toasted bread with salsa, capers, anchovies, and mozzarella
Marinated Olives $6.50
Bowl of homemade marinated mixed olives. (v)
Garlic focaccia $13.00
Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Antipasto plank (serves 2) $24.50
Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
SECOND-MAINS
Pollo Alla Parmigiana $29.50
Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Giovanni’s lamb shank $28.50
Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Traditional Porchetta $28.50
Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Sizzling Rump Steak (300gm) $28.50
Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Melanzane Parmigiana $24.50
Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
PASTA
Ravioli $22.50
Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
Pappardelle al ragu guanciale $23.50
Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Linguine Siciliana $24.50
Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Gnocchi $22.50
Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
PIZZA DELLA CASA
Traditional Margherita $21.50
Sliced tomatoes, fresh basil, bocconcini, Napoli
Giovanni’s favorite $23.50
Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
Puttanesca $22.50
Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Alpina $22.50
Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Porcino $21.50
Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Hawaiian $23.50
Ham, bacon, pineapple, mozzarella, Napoli
Quattro fromagi – 4 cheeses $22.50
Parmesan, pecorino. Ricotta, mozzarella, Napoli
Calzone $20.50
Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Additional toppings primo $5.00
Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Additional toppings $2.00
Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Extras $7.00
Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
DOLCI-DESSERT
Tiramisu $11.50
Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Affogato $12.50
2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Pannacotta $12.50
Traditional Italian dessert layered with mango jelly and served with sorbet
Gelato Della Casa $9.50
Three scoops of your choice of gelato
Pizza nutella $15.50
Caramelised pear, nutella, chocolate sauce
PIZZA
Napoletana $19.50
Kalamata olives, anchovies, mozzarella, Napoli sauce
Molto Carne $19.50
Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Margherita $18.50
Fresh basil, buffalo mozzarella, Napoli sauce
Picante $18.50
Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
San Marco 18.50
Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Genovese $20.50
Porchetta, spinach, onion, mozzarella, Napoli
Additional toppings primo $3.00
Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Baked cheese cake $13.00
Ricotta and mascarpone, served with raspberry coulis
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Panna cotta $12.50
Served with vanilla and raspberry compote
Antipasto Toscano – Tuscany Appetizer $25.00
A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Limoncello tart $17.50
Nonna’s traditional recipe, served with limoncello shot
A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
Double Cheeseburger n/a
Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
The Clubhouse Chicken - Crispy n/a
Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
Loaded Fries Sweet Chilli & Sour Cream n/a
Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
McChicken n/a
Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Strawberry Sundae n/a
Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
BLT Bagel n/a
Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
Mayonnaise n/a
Cool and creamy. A dollop of mayo is a perfect addition to your meal
Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Fries in a large bowl $5.00
served with garlic aioli and tomato sauce
Biscocho (Sponge Cake) $10.00
Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Chilean bread $3.00
3 pieces with butter
Garbanzo Beans $13.00
Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Selection of olives, breads and lentil dip $13.00
Scotch Fillet $33.00
300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Parrillada $36.00
Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)