Address
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
Giusto in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH / DINNER - ENTREES- Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki $ 18
- Pulled Merguez spiced deer, smoked onions, chive cream, crisps $ 17
- Coconut ricotta, roast beetroot, garden greens, smoked feta, stone fruit $ 15
MAINS- Chargrilled pork chop, fennel and feijoa slaw, rosti, honey mustard dressing $ 29
- Lamb back strap, barley, labneh, mixed herbs, garden greens, raspberry dressing, rocket, dukkha $ 30
- Haloumi salad, pumpkin hummus, courgette ribbons, citrus, char grilled cauliflower, golden raisins, mixed seeds, baby spinach, burnt lemon dressing $ 24
- Tri tip steak, corn polenta, dragon fruit, snow peas, heirloom tomatoes, sprouts, pumpkin seeds, spring onion, #29 EVO $ 28
- Roast chicken, quinoa, citrus, garden greens, mixed seeds herbs, date paste, fenugreek dressing, smoked feta $ 27
- Roast eggplant, broccoli, lentils, beetroot, coconut ricotta, goji berries, seeds, garden greens $ 24
SIDES- Duck fat roast potatoes $ 6
- Lentils, roast eggplant, spinach $ 7
- Broccoli, cranberries, seeds $ 7
- Roast beetroot, rocket, smoked feta $ 8
Nearby Sample Menus
-
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
-
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
-
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
-
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
-
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
-
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
-
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
-
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
-
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
-
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
-
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
- Short black $5.00
-
Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
-
Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
- Pure green tea $5.00
-
Out of africa $16.50
- Amarula liqueur and a banana cream float
- Thickshakes $4.50
- Curry roll $3.00
- Bacon Burger $4.90
- 10 Fish Bites $6.50
- Kumara Chips $8.00
- Steak $4.70
-
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
- Bacon $2.00
- Braised Beef & Potato $18.00
- Spicy chicken $16.00
- Jellyfish with cabbage $10.00
- Fried Sliced pork with tomato sauce $18.00
- Fried Pork Kidney in cumin $20.00
- Sweet & Sour fish fillets $22.00
- Sour & spicy beef noodle soup $10.00
- Braised ribs & Kidney bean $18.00
- cheese steamed egg $8.00
- korean seafood pancake $22.00
- tofu & kimchi $25.00
- -add cheese/egg $2.00
- sizzling spicy chicken $15.00
- tuna bibimbap $15.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
- -extra seaweed $2.00
-
Edamame $10.00
- Cold / Hot
-
Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
- Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
- Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
- King Size Rib with Soybean Based Korean Cabbage $25.00
- Spicy Fish - Roe Soup $16.00
- Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
- 12 - 2 pm Time Limit
-
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
-
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
-
Croquettes $14
- housemade, served with aioli
-
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
-
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
-
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
- WEDGES WITH SOUR CREAM $7.50
- EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
-
YOGHURT & COMPOTE $8.50
- yogurt, berry compote & honey
-
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
-
SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
- poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
-
SMOKED SALMON $16.00
- smoked salmon, avocado, cream cheese, sprouts on Turkish bread
-
CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
-
BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
- Batter Prawn $1.20
-
Partner Combo $12
- Chips$2,3x Fish,3x Sausages, 2x Potato Fritters
- Bacon Roll $3.50
- Tomato & Cheese Toastie $3.50
- BBQ Pork Burger $4.99
- Hotdog $1.80
- Bacon & Egg & Cheese Burger $5.00
- Teak & Onion Roll $3.50
-
Edamame $6.90
- Boiled bean curd
-
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
- Scallop Tempura $13.90
- Tonkatsu $13.50
-
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
-
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
-
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
- Yorkshire Pudding(each) $ 1.50
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Lamb (Medium) $ 13.90
- Combo 3 $ 5.50
- Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
-
Fried Chicken (each) $ 3.90
- Thigh or Drumstick
-
Extra $ 1.50
- For any combination of two meats
-
Extra $ 1.00
- For roast lamb sandwiches or rolls
-
Nasi Pecel $15.50
- Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
-
Laksa Chicken $14.00
- Egg noodles in laksa soup, chicken, tofu and egg
- Lamb $4.50
-
Kolak Pisang Kolang Kaling $6.00
- Banana, Palm Seeds, coconut milk and palm sugar
-
Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
-
Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
-
Cwie Mie $13.00
- Chicken Mince and wonton Noodle served with Fried Wonton and Soup
-
Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
- Shoestring fries; garden salad $6.5 each
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
-
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Please also ask our staff for today’s brunch specials N/A
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Eggs benedict on a toasted English muffin w/ spinach $16.0
-
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
-
Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
-
Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
- Large $12.90
- Wraps $10.90
-
Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
-
Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
-
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
- Fried shredded pancake with egg $11.00
- Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
- Soybean milk $3.50
- Egg soup $5.00
- Shredded potato with vinegar $14.80
- Sauteed pig's kidney on rice $12.00
- Boiling oil scalded fish $18.80
- Chicken wings with sauce $23.80
Giusto
Phone
092168441
Opened hours
7 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Health Food Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Health Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus