Address
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
Giusto in Auckland Menu
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LUNCH / DINNER - ENTREES- Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki $ 18
- Pulled Merguez spiced deer, smoked onions, chive cream, crisps $ 17
- Coconut ricotta, roast beetroot, garden greens, smoked feta, stone fruit $ 15
MAINS- Chargrilled pork chop, fennel and feijoa slaw, rosti, honey mustard dressing $ 29
- Lamb back strap, barley, labneh, mixed herbs, garden greens, raspberry dressing, rocket, dukkha $ 30
- Haloumi salad, pumpkin hummus, courgette ribbons, citrus, char grilled cauliflower, golden raisins, mixed seeds, baby spinach, burnt lemon dressing $ 24
- Tri tip steak, corn polenta, dragon fruit, snow peas, heirloom tomatoes, sprouts, pumpkin seeds, spring onion, #29 EVO $ 28
- Roast chicken, quinoa, citrus, garden greens, mixed seeds herbs, date paste, fenugreek dressing, smoked feta $ 27
- Roast eggplant, broccoli, lentils, beetroot, coconut ricotta, goji berries, seeds, garden greens $ 24
SIDES- Duck fat roast potatoes $ 6
- Lentils, roast eggplant, spinach $ 7
- Broccoli, cranberries, seeds $ 7
- Roast beetroot, rocket, smoked feta $ 8
Nearby Sample Menus
- Pani puri $6.00
- Chole bhatura $8.99
- Vada pao $4.00
- Bhel puri $5.00
-
Idli $4.99
- 3pc
- Small $4.00
-
Kids thali $5.99
- Served with 1 curry & rice
- Samosa chaat $6.00
-
Saengsun Gui Jeongsik $23.00
- Grilled Fish Set Menu.
-
Nokdu jeon M $8.00
- Mung Bean Pancake.
- Dessert
- Dessert
-
Bossam Joengsik $22.00
- Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
-
Gujeolpan M $35.00
- Platter of nine Delicacies.
-
Galbi $55.00
- Beef Rib Barbecue.
-
Meal $55.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
- small rice $9.00
-
-combo $15.50
- combo served with chips and 420ml drink
-
-combo $15.50
- combo served with chips and 420ml drink
- chicken $10.00
- lamb $11.00
- chicken piece $5.00
-
-combo $13.50
- combo served with chips and 420ml drink
- fish and chips $9.00
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
-
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
- E08] Roti Canai (2 pcs) $5.00
-
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
- E02] Vegetarian Spring Rolls $5.00
-
E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
- E06] Bowl of White Rice $1.50
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
- Steak & egg burger $4.80
- 1/2 dozen chicken nugget $3.50
- Chicken cheese $5.50
- -Chips $2.00
- Bacon burger (middle bacon) $4.20
- Bacon & cheese burger $5.40
- -Chips $2.00
- 4 Fish + 4 Sausages +4Potato Fritters $20.00
-
Hot Box Chicken noodles $13.50
- egg noodles with chicken/beef/BBQ pork & fresh veges in Thai Chili Sauce
- (chow mein with veggies & noodles CM/chop suey with veggies no noodles CS)
- Sweet & Sour pork $13.50
- Cheese $3.00
- 6 Chicken Nuggets $4.00
- Vegetarian spring roll $2.00
- Bacon Burger $4.50
- BBQ Pork, Cashew Nuts & Veges $14.00
- This is a sample menu, dishes may change with the seasons.
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
-
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
-
Salmon Don $16
- Pan fried salmon with donburi sauce and served over rice
-
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
- Boneless half original/half spicy $33
- Fried Chicken with Hot Sauce $33
-
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
-
TonKatsu $19
- Deep fried pork cutlet with rice and salad
-
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
-
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
- Avocado
- Each $3.00
- Manuka Bacon $18.00
- Smoked Salmon $18.00
-
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
- With Manuka Bacon $14.00
-
Free Range Egg Benedict
- house hollandaise, spinach with
- Rice
-
4. Assorted Meat BBO $38.00
- For 2 persons
- Side Dishes
- 7. Marinated Sliced Pork $18.00
-
1. Assorted Seafood BBQ $36.00
- For 2 persons
- Side Dishes
- Marinated Beef
-
Vegetables
- Mushroom, potato, onion
- Basket of chips
-
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
-
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
-
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
- Assorted Vegetables with Garlic Butter
- Green Salad with Honey Mustard Dressing
-
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
-
Oyster shucked to order $5.0
- Watermelon & sparkling wine
-
Oyster shucked to order $4.5
- Natural
- Roasted brussel sprouts,bacon,honey $12
- Chilli clams, miso butter, celery leaf $22
- Eggplant chips, pistachio dip $14
- Roasted duck breast, ginger, bok choy $32
- Baked polenta, shitake mushrooms, crisp kale $18
- New Zealand cheeses, apple, grapes, chutney, crackers $30
-
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
-
TOFU PAD PRIK SOD $17.50
- stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
-
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
-
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
-
KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
-
SEXY LADY $19.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
-
PAD KRA TIEM $21.50
- with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
-
DRUNKEN NOODLES JAE $17.00
- rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
-
Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
- Miso Soup $2.00
- Seafood Udon $13.00
- Chicken Teriyaki Roll(6pcs) $7.20
- Steamed Dumplings(9pcs) $6.00
-
Vegetarian Box $14.00
- (Vegetable Roll,Harumaki,Tofu Steak,Avocado,Salad,Rice,Miso)
- Steamed Prawn Dumplings(6pcs) $6.00
-
Salmon Sashimi Don $13.00
- (Salmon Sashimi with veggie & Sauce on Rice)
- Mince/Cheese $4.50
- Ham/Tomato $3.80
- Flat Sandwich $5.20
- Steak/Cheese/tomato $4.50
- Double Meat $1.00
- Seafood $3.80
- Double Salad $0.50
- Salmon/Spinach $3.80
Giusto
Phone
092168441
Opened hours
7 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
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