Address
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
Giusto in Auckland Menu
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LUNCH / DINNER - ENTREES- Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki $ 18
- Pulled Merguez spiced deer, smoked onions, chive cream, crisps $ 17
- Coconut ricotta, roast beetroot, garden greens, smoked feta, stone fruit $ 15
MAINS- Chargrilled pork chop, fennel and feijoa slaw, rosti, honey mustard dressing $ 29
- Lamb back strap, barley, labneh, mixed herbs, garden greens, raspberry dressing, rocket, dukkha $ 30
- Haloumi salad, pumpkin hummus, courgette ribbons, citrus, char grilled cauliflower, golden raisins, mixed seeds, baby spinach, burnt lemon dressing $ 24
- Tri tip steak, corn polenta, dragon fruit, snow peas, heirloom tomatoes, sprouts, pumpkin seeds, spring onion, #29 EVO $ 28
- Roast chicken, quinoa, citrus, garden greens, mixed seeds herbs, date paste, fenugreek dressing, smoked feta $ 27
- Roast eggplant, broccoli, lentils, beetroot, coconut ricotta, goji berries, seeds, garden greens $ 24
SIDES- Duck fat roast potatoes $ 6
- Lentils, roast eggplant, spinach $ 7
- Broccoli, cranberries, seeds $ 7
- Roast beetroot, rocket, smoked feta $ 8
Nearby Sample Menus
- CHIPS $5.00
- Crispy 2pcs n´ chips $8.00
- Crispy Half n´ seasoned half $28.00
- ·Fish 2pcs n´ chips
- Seasoned Half $15.50
- Seasoned drumstick 5pcs n´ chips $16.00
- Spicy Seasoned Chicken $30.00
- Seasoned 2pcs n´ chips $9.00
- FEASTING MENU (7 COURSES) $70.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Heirloom carrots and seeds $7.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Whangaripo, Ash brie (buffalo milk) $21.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
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Affogato $10.00
- Scoop of vanilla ice cream/shot of espresso coffe
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Crispy chicken taco $11.90
- Slaw/criander/chipotle crema/chilli
- House marinated prawns with sweet chilli and chipotle $10.00
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Steak $16.00
- 200 gram sirlion steak/hand cuts/salad
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Fish burger $11.00
- Mixed salad/tartar sauce/spanish onion
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Pepperoni lover $16.00
- Lots of hot pepperoni/onion/mozzarella/chilli
- Pea and parmesan risotto with chive oil (v) $16.00
- Olives $6.00
- Portobello Mushroom / Avocado / Layered Potato $4.00
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EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
- Pokeno Bacon / Salmon $5.00
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
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MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
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PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
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Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
- Or Best Ugly Bagel $12.90
- Smoked Salmon $6.00
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AVOCADO SMASH ON SOURDOUGH $12.00
- w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
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OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
- w/ bacon, cheese, sour cream & sweet chilli $12.00
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FACT - TREE BREAKFAST $20.50
- Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
- Any style of eggs with crispy bacon $13.50
- BAGEL STACK
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OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
- -BBQ Pork $12.00
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Honey Chicken Box $11.50
- Thick noodles or fried rice with honey chicken
- -Yong Chow / Prawn / Deli Special $14.00
- Rolls
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Tom Yum Noodle Soup $14.00
- Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
- -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
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Sweet Box $11.50
- Thick noodles with meat combination & vegies in sweet sauce
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Chicken Chow Mein Box $11.00
- Thin noodles with chicken & vegies in Deli's special sauce
- Egg / Cheese (2 Slices) $1.00
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Chicken, Bacon & Avocado $12.50
- Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
- Whole Chicken with Medium Chips & medium salad $27.90
- Spiced Rice S $3.60 / M $5.00 / L $6.50
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Chicken Burger $9.50
- Chicken Breast, Salad, tomato relish & garlic mayo
- 1/2 Chicken $9.90
- All our Beef Burgers patties are made on premises with 100% pure NZ Beef
- Potato Wedges S $4.60 / M $5.60 / L $8.50
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Toast & Jam $4.50
- Three slices of Toast and your choice of spread
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Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
- Extra Filling $0.50
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Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
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Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
- Extra Topping $3.00
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Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
- Two Fillings $5.50
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Fresh Baked Tigelia $2.50
- mountain bread, single serving
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Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
- Mixed oven Roasted Vegetables $17.00
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Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
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Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
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Vege Lovers Pizza $7.99
- Fresh Tomato, Spinach, Capsicum, Mushroom with Basil
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Tasti Vegetarian Pizza $4.99
- Fresh Onion, Spinach, Mushroom, Tomato, Cheese
- Lamb on Rice - Medium/Large $6.99/$8.99
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Butter Paneer Pizza $11.99
- Butter Sauce, Fresh Paneer with Double Cheese
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Tasti Cheese Pizza $4.99
- Tomato base, Double Cheese
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Tasti Chicken Pizza $4.99
- Chicken, Capsicum, Onion, Cheese
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Lamb Feta Pizza $11.99
- Tasty Lamb with Tomatoes, Onion, Oregano with Mayo Swirl
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Spicy Pork $16.50
- Marinated pork & vege with spicy sauce
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Veggie Yaki Udon $11.50
- Assorted of vegetable and udon with sweet soy sauce
- Rice, miso soup & salad
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Miso Ramen $11.50
- Noodle soup with vegetable
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Fish Teriyaki $11.00
- Fish and mixed veggies with teriyaki sauce
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Beef Teriyaki $11.00
- Marinated beef & vege with teriyaki sauce
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Edamame $6.90
- Japanese soy bean
- Stir fry meal & vegetable with sauce, rice, salad and miso soup
- ROTI UNLEAVENED LAYERED BREAD $2.50
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PLAIN NAN $2.00
- plain white flour bread.
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SAAG GHOSHAT(GOSHAT) $13.90
- blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
- PICKLE $2.00
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Fish fried $6.90
- fresh sea water fish expertly crafted ,spiced and deep fried.
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ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
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Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
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Peshaweri kebab(seekh kebab) $6.99
- lamb mince with mint and herb skewed and barbecued in the tandoor
- 12. Dumpling $9.00 (10pcs)
- 5. Popcorn Chicken $6.00 (cup)
- 1. Fried Chicken $23.00 (whole chicken)
- 8. Spicy Rice Cake $5.00 (pack)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
- 4. Soy Sauce Chicken $26.00 (20pcs)
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6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 10. Fried Food $5.00 (5 pcs)
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Chicken-bokkeum $15.00
- (Stir-fried Chicken)
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Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
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Ooseol-suyuk $40.00
- (Beef Tongue)
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Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
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Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
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Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
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Donkatsu $15.00
- (a pork cutlet)
- Bibimbap $15.00
- Dessert
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Pavlova $10.00
- With fresh fruit salsa, whipped cream and passion fruit syrup
- Served from 6:30 to 10:00 am
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Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
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Caesar salad $17.00
- With parmesan, anchovy choice of vegetarian or salmon
- Thursday
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Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
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-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
Giusto
Phone
092168441
Opened hours
7 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
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