Address
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
Giusto in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH / DINNER - ENTREES- Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki $ 18
- Pulled Merguez spiced deer, smoked onions, chive cream, crisps $ 17
- Coconut ricotta, roast beetroot, garden greens, smoked feta, stone fruit $ 15
MAINS- Chargrilled pork chop, fennel and feijoa slaw, rosti, honey mustard dressing $ 29
- Lamb back strap, barley, labneh, mixed herbs, garden greens, raspberry dressing, rocket, dukkha $ 30
- Haloumi salad, pumpkin hummus, courgette ribbons, citrus, char grilled cauliflower, golden raisins, mixed seeds, baby spinach, burnt lemon dressing $ 24
- Tri tip steak, corn polenta, dragon fruit, snow peas, heirloom tomatoes, sprouts, pumpkin seeds, spring onion, #29 EVO $ 28
- Roast chicken, quinoa, citrus, garden greens, mixed seeds herbs, date paste, fenugreek dressing, smoked feta $ 27
- Roast eggplant, broccoli, lentils, beetroot, coconut ricotta, goji berries, seeds, garden greens $ 24
SIDES- Duck fat roast potatoes $ 6
- Lentils, roast eggplant, spinach $ 7
- Broccoli, cranberries, seeds $ 7
- Roast beetroot, rocket, smoked feta $ 8
Nearby Sample Menus
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
-
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
- Toast (1) $1.50
-
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
- Kids mini beef burger $12.50
-
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
- -Add salmon $5.50
- Kids hot cake $12.50
- -Add bacon $4.50
-
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
-
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
-
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
-
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
-
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
-
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
- Mixed pickles $3.50
-
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
-
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
- -Sauteed seasonal vegetables
- -Thick cut fries
-
Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
-
BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
-
Garlic bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
- All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
-
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
- Teriyaki salmon
-
Don katsu
- Don katsu is pork
- spicy seafood $13.00
- Don katsu $13.00
- -Teriyaki salmon $15.00
- -Teriyaki beef $14.50
- Spring roll $0.80
- Teriyaki salmon $13.50
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- Fresh Fruit Salad $8
- Service between 11.00am and 3.00pm
-
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- Ice Cream Sundae $8
-
Soup of the Day $14
- Served with a slice of turkish bread
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
-
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
-
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
-
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
-
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
-
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
-
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
-
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
-
Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
-
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
-
Raw Energy Salad $18.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
-
Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
- add: kransky sausage $4.00
-
Thai Beef Salad $16.50
- Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
-
The Full Monty $19.50
- w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
-
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
-
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
-
Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
-
Peri Peri Chicken (10" / 15") $21.9 / $29.9
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
-
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
-
Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
-
Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
-
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
- Sweet and sour pork $14.80
- Tofu with green chili $12.80
- Fried potato with vinegar sauce $9.80
- Pork with fish sauce $13.00
- Sweet & sour fungus $9.80
- combination stew not $13.80
- Red bean cake $8.00
- Pork with soy sauce $9.50
- SEA DOG $4.00
- CHICKEN NUGGETS X 6 $4.80
- SPRING ROLL $2.00
- CHICKEN & CHEESE $6.00
-
C $34.00
- 4 snappers, 4 oysters, 4 scallops, $3.50 chips
- HAM & CHEESE & ONION $4.30
- HOKI $3.00
- CRUMBED EXTRA $1.00
- -Creamy mushrooms and bacon served on 2 slices of toast $12.90
- -Fillings: Cheese, tomato, ham, mushroom or bacon
-
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
-
FRENCH TOAST
- 2 Slices served with maple syrup
- -Salmon, cream cheese and avocado $15.50
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
-
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
- With Bacon
- Chicken Stick With Honey (5 Sticks)
- Prawn With Chicken Stick (Pair)
- Hot & Spicy Eggplant
- Deep Fried Chicken Wings (3)
- Seafood Fried (Noodle/Rice)
- Curry Chicken
- Black Pepper Chicken Chops With Eel
- Lamb Stick ( 5 Sticks)
- -Chicken nuggets with wedges
- -Full buffet breakfast $18.00
-
-cinnamon croissant french toast, NF $15.00
- Grilled croissant, caramelized banana, crispy bacon and maple syrup
-
Pork and shrimp gyosa
- With dipping sauce
-
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
- Port wine cheddar $10.00
- Thursday
-
Traditional butter chicken $18.50
- With steamed rice & poppadom
- Wat tan hor $11.50
- Seafood / Vege curry laksa $13/$10
- Mee goreng $11.50
- Omelette with BBQ pork $10.00
- Sambal chicken on rice $13.00
- Stir fried prawn noodles $12.50
- Singapore style stir fried vermicelli $12.00
- Fish head curry on rice $14.00
Giusto
Phone
092168441
Opened hours
7 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Health Food Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Health Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus