Address
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
Giusto in Auckland Menu
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LUNCH / DINNER - ENTREES- Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki $ 18
- Pulled Merguez spiced deer, smoked onions, chive cream, crisps $ 17
- Coconut ricotta, roast beetroot, garden greens, smoked feta, stone fruit $ 15
MAINS- Chargrilled pork chop, fennel and feijoa slaw, rosti, honey mustard dressing $ 29
- Lamb back strap, barley, labneh, mixed herbs, garden greens, raspberry dressing, rocket, dukkha $ 30
- Haloumi salad, pumpkin hummus, courgette ribbons, citrus, char grilled cauliflower, golden raisins, mixed seeds, baby spinach, burnt lemon dressing $ 24
- Tri tip steak, corn polenta, dragon fruit, snow peas, heirloom tomatoes, sprouts, pumpkin seeds, spring onion, #29 EVO $ 28
- Roast chicken, quinoa, citrus, garden greens, mixed seeds herbs, date paste, fenugreek dressing, smoked feta $ 27
- Roast eggplant, broccoli, lentils, beetroot, coconut ricotta, goji berries, seeds, garden greens $ 24
SIDES- Duck fat roast potatoes $ 6
- Lentils, roast eggplant, spinach $ 7
- Broccoli, cranberries, seeds $ 7
- Roast beetroot, rocket, smoked feta $ 8
Nearby Sample Menus
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Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
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Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
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Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
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Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
- Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
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Plain Loaf $6.90
- Hot crusty loaf served with a rich creamy light salted butter.
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Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
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Fish of the Day POA
- Ask about our fish of the day.
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BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
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FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
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SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
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SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
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CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
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PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
- Onion rings $4.9
- Egg $1.9
- House fries $4.9
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Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
- Maybe just a bite size with fries and salad $18.9
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Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
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Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
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De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
- Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
- Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
- Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
- -2 courses $39.00
- Banana tapioca pudding $17.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
- Teriyaki Chicken $11.50
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Mazkzoom Yakimishi $11.50
- Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
- Vegetables $10.00
- Buckwheat noodle served with dipping soba sauce
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Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
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Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
- -Small (6 pcs) $10.50
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Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
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Bruschetta al pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and e.V.O.O
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Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
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Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
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Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
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Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
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Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
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Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
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Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
- SAUSAGE ROLL $1.50
- CHICKEN KABAB $ 2.50
- STEAK & CURRY $ 3.00
- HOT CHIPS $ 2.50
- CHEESE & EGG BURGER $3.50
- QUICHE $3.00
- FISH $3.00
- CURRY RoLL $ 2.50
- Chicken Kebab $ 2.80
- Egg Sandwich $2.80
- Bacon & Egg Roll $3.50
- Seafood Roll $3.50
- Chicken Roll $3.50
- Egg & Avocado Wrap $3.50
- Ham Sandwich $2.80
- Chicken & Lettuce Sandwich $3.00
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Chicken Schnitzel Sammie $6.50
- Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
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Falafel Balls x 5 $20.00
- Vegan Chickpea falafel balls topped with humus & roast olive served with tomato kasundi relish. Dairy & gluten free. Comes in multiple of five.
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Morning Tea Box - Gluten Free $16.50
- Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
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Salmon Skewers x 5 $22.50
- Sesame, coriander & sweet chilli glazed salmon skewer. Comes in multiple of five.
- Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
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New Potato Salad $9.50
- New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
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Chocolate Brownie $3.00
- Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
- Ripe Deli's nourishing breakfast bowls are the best way to start the day.
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Soup of the Day $12.00
- served with ciabatta bread
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Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
- Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
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Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
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Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
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Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
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Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
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Pavlova
- light and fluffy served with passion fruit couli
- Kun- pao prawns $27
- 3 in 1 $16
- Steamed fish fillet with soy sauce $23
- Prawns with garlic Chilli $27
- Gold prawns meat balls $30
- Black fungus $8
- Sweet & Sour prawns $29
- Prawns with veg in Chilli oil $27
- Our Flavors
- Fresh Fruit Salad Bowl $7.00
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Choripan $15.00
- 2 chorizo sandwiches with the popular argentinean chimichurri sauce
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-Espinaca
- Fresh Spinach gently cooked with onion and creamy feta cheese
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-Reina Pepiada $10.00
- Shredded chicken mixed with avocado mayo salad.
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Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
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Pico de Gallo
- Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
- -Vegetarian $9.00
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Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Vegan Mayo N/A
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Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
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Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
- Quinoa / Citrus N/A
- Silverbeet / Orange N/A
- Broccoli / Sundried Tomato N/A
- Please check the cabinet for new items daily.
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Pork Hoagle $19.00
- BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
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Cajun Chicken Torpedo $19.00
- Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
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Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
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Jalapeno Poppers $10.00
- with aioli
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Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
- Eggs (any style) $4.00 ea
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Beef Grinder $19.00
- Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
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Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
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Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
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Ube halaya flan $15.00
- Layared chilled cake purple yam jam
- We are able to make some dishes spicy, please ask advise from your served.
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Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
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Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
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Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
- Our menu is designed for sharing and may not arrive together.
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Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Giusto
Phone
092168441
Opened hours
7 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Sale Street, Wellesley Street West, Auckland CBD, Auckland 1010
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