Gladstone's Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Coco Bircher $8.00
    • Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Porridege $11.50
    • Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
  • Cooked Eggs with toast $10.50
    • Fried, scrambled or poached
  • Omelette $3.00
    • With your choice of three of the following : ham,cheese, tomato, mushroom, spinach or red onion, .Extra item
  • Egg benedict $18.50
    • Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Breakfast bagel $16.00
    • Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Potato quino hash $16.50
    • soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
  • Express breakfast $12.50
    • Toast with selection of spreads, juice and fruit yoghurt
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • All breakfast include toast, juice, tea or filtered coffee N/A
LUNCH MENU LUNCH MENU
  • Latter lunch options are available from the food cabinet N/A
  • Garlic herb bread / withCheese $7.50 $5.50
  • Roasted tomato and basil soup $9.50
    • Served with herbed sour cream and lightly toasted focaccia bread
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Caesar Salad $15.50 / $18.00
    • Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Courgette,corn and chickpea fritters $14.50
    • with smoked kahawai and micro greens, topped with lemon crème fraiche
  • Beef brisket burger or Beef burger $15.50 or $16.50
    • Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
  • Spaghetti and grilled lamb meat balls $15.50
    • in a spicy tomato sauce, topped with melted mozzarella cheese
  • Battered fish of the day $19.50
    • Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
  • Fries L $7.50 or S $5.50
  • Wedges $9.50
    • with bacon, cheese and sour cream
PIZZA PIZZA
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Meat lovers R$14.50/L$17.50
    • bacon, chorizo ,beef mince amd mozzarella cheesse
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
DESSERTS DESSERTS
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
DINNER MENU DINNER MENU
  • Garlic herb bread $5.50
    • Plain
  • with cheese $7.50
  • Dark sour dough loaf $12.00
    • with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
  • Mediterranean tomato soup $9.50
    • with a dallop of sour cream. Served with garlic-herb bread
  • Chilled melon soup $12.50
    • served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
STARTERS STARTERS
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • classic caesar salad $15.00
    • with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
  • Chunky seafood chowder $16.50
    • creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
PIZZA PIZZA
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Meat lovers R$14.50/L$17.50
    • Bacon, chorizo ,beef mince amd mozzarella cheese
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
BURGERS BURGERS
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Chicken burger $20.50
    • Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
  • Beef brisket burger $18.50
    • Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
FETTUCCINE OR SPAGHETTI PASTA FETTUCCINE OR SPAGHETTI PASTA
  • Bacon and Mushroom cream $15.50
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
MAINS MAINS
  • Grilled Pork cutlet $27.50
    • set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
  • Chicken Cordon bleu $21.50
    • Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
  • Beef sirion steak 250gr $35.50
    • Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
  • Beef eye fillet steak 180gr $40.50
  • Fresh fish of the day $21.50
    • in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Thai green curry $21.50
    • with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
  • Side Dishes $5.00
    • Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
DESSERTS DESSERTS
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Warmed chocolate browinie $10.50
    • served with chcocolate sauce and vanilla bean ice cream
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds

Nearby Sample Menus

  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Kesari $4
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Beef fry $12.99
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
  • KUMARA FRITTER $1.00
  • CHICKEN & LETTUCE & TOMATO $6.50
  • FAMILY PACK A $30.00
    • 6 FISH/4 SPRING ROLLS/4 POTATO FRITTERS/ $6.00 CHIPS
  • SNAPPER BURGER $6.00
  • VEGETARIAN BURGER $4.50
  • BATTERED SAUSAGE $1.30
  • AMERICAN HOT DOG $4.00
  • CHICKEN NUGGET $0.60
    • 6 FOR $3.00
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
  • 4 FRITTERS
  • 4 FRITTERS
  • 2 SAUSAGES
  • $4 CHIPS
  • 4 MUSSELS
  • 4 FISH
  • Hotdog $1.50
  • 4 FRITTERS
  • 14. U—don $12.00
  • 2. Fish Combination $14.00
    • Hoki, King Prawns
  • Marinated Beef
  • Side Dishes
  • 4. Assorted Meat BBO $38.00
    • For 2 persons
  • Vegetables
    • Mushroom, potato, onion
  • King Prawn
  • Side Dishes
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Ice Cream Sundae $8
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Service between 11.00am and 3.00pm
  • Udon soup (Regular/Large) $3.00/ $ 4.00
    • soybean based
  • Soba (cold noodle) $13.00
    • buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Mini 8 pieces $4.50
  • Rice, salad, miso soup and fruits
  • U6 Chicken cutlet $11.00
    • noodle with chicken breast cutlet
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • VEGETABLE BUN
  • BBQ PORK BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Ma Po Tofu on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • -Chicken, Pork, Beef $11.00
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Smoked pork with tea-tree mushroom $28.00
  • Fried vegetable with chilli sauce $8.00
  • Pork with pepper salt $24.00
  • Boiled sliced beef in chilli sauce $24.00
  • Stewed meatball with brown sauce $22.00
  • Fried prawn with cashew nuts $28.00
  • Pork mince ball soup $16.00
  • Fried baby long beans $24.00
  • Grilled Salmon $13.50
  • Salad with Chicken Katsu $10.00
  • Potato Croquette $1.00
  • Fancy Nigiri $2.50
  • Hoki Katsu $11.00
  • Spicy Ramen $9.80
  • Bento $13.00
  • Teriyaki Chicken $13.00
  • HAGI $49
    • Salmon + Scallops + prawns
  • Beef Sashimi $15
  • MASHIKO $40
    • Scotch + Fish
  • With Teriyaki Sauce(Additional) $2
  • Prawns(With GAKU mayonnaise) $39
  • Mix Tempura $14
  • Fruit Salad $4
  • Green tea ice cream $9
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • The Clevedoner $24.00
    • Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Chicken Nuggets / Fish and Chips $12.50
  • Beer Battered Fresh Fish $22.00
    • Beer Battered in Macs Gold Larger, with Chips and Tartare
  • -Add Mozzarella $2.00
  • Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
  • Salmon Risotto $21.50
    • Marinated salmon, vodka, spinach and tomato creamy sauce
  • L $24.50
  • M $22.50
  • M $19.50
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • Whitebait Fritter $18.50
    • 80g of whitebait served with salad
  • Calamari
    • Grilled squid rings, dressing & toast
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
Gladstone's Restaurant & Bar

Gladstone's Restaurant & Bar

location

Address

10-20 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093032940

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , Pizza

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10-20 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand