Gladstone's Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Coco Bircher $8.00
    • Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Porridege $11.50
    • Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
  • Cooked Eggs with toast $10.50
    • Fried, scrambled or poached
  • Omelette $3.00
    • With your choice of three of the following : ham,cheese, tomato, mushroom, spinach or red onion, .Extra item
  • Egg benedict $18.50
    • Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Breakfast bagel $16.00
    • Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Potato quino hash $16.50
    • soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
  • Express breakfast $12.50
    • Toast with selection of spreads, juice and fruit yoghurt
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • All breakfast include toast, juice, tea or filtered coffee N/A
LUNCH MENU LUNCH MENU
  • Latter lunch options are available from the food cabinet N/A
  • Garlic herb bread / withCheese $7.50 $5.50
  • Roasted tomato and basil soup $9.50
    • Served with herbed sour cream and lightly toasted focaccia bread
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Caesar Salad $15.50 / $18.00
    • Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Courgette,corn and chickpea fritters $14.50
    • with smoked kahawai and micro greens, topped with lemon crème fraiche
  • Beef brisket burger or Beef burger $15.50 or $16.50
    • Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
  • Spaghetti and grilled lamb meat balls $15.50
    • in a spicy tomato sauce, topped with melted mozzarella cheese
  • Battered fish of the day $19.50
    • Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
  • Fries L $7.50 or S $5.50
  • Wedges $9.50
    • with bacon, cheese and sour cream
PIZZA PIZZA
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Meat lovers R$14.50/L$17.50
    • bacon, chorizo ,beef mince amd mozzarella cheesse
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
DESSERTS DESSERTS
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
DINNER MENU DINNER MENU
  • Garlic herb bread $5.50
    • Plain
  • with cheese $7.50
  • Dark sour dough loaf $12.00
    • with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
  • Mediterranean tomato soup $9.50
    • with a dallop of sour cream. Served with garlic-herb bread
  • Chilled melon soup $12.50
    • served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
STARTERS STARTERS
  • Crumbed chicken Strips $14.50
    • set on savoury waffle and watercress leaves with strawberry pawpaw salsa
  • classic caesar salad $15.00
    • with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
  • Chunky seafood chowder $16.50
    • creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
PIZZA PIZZA
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Meat lovers R$14.50/L$17.50
    • Bacon, chorizo ,beef mince amd mozzarella cheese
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
BURGERS BURGERS
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Chicken burger $20.50
    • Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
  • Beef brisket burger $18.50
    • Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
FETTUCCINE OR SPAGHETTI PASTA FETTUCCINE OR SPAGHETTI PASTA
  • Bacon and Mushroom cream $15.50
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
MAINS MAINS
  • Grilled Pork cutlet $27.50
    • set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
  • Chicken Cordon bleu $21.50
    • Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
  • Beef sirion steak 250gr $35.50
    • Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
  • Beef eye fillet steak 180gr $40.50
  • Fresh fish of the day $21.50
    • in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Thai green curry $21.50
    • with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
  • Side Dishes $5.00
    • Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
DESSERTS DESSERTS
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Warmed chocolate browinie $10.50
    • served with chcocolate sauce and vanilla bean ice cream
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds

Nearby Sample Menus

  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Vege naan, peshawari naan $4.00
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Fish nuggets & chips $5.50
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
  • Palin Naan $2.00
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • - Hapuka $18.00
  • - Creole gumbo $4.00
  • - Free-Range Chicken Breast $16.00
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • Step 3: Choose your sauce
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Pork Belly $28.00
    • andouille sausage, creole gumbo, yellow corn salsa, fried sage
  • -lamb $15.80
  • Chocolate brownie $2.20
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • -lamb $15.80
  • Chicken pita $12.20
    • Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
  • Roasted heirloom tomato $6.00
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Avocado $4.00
  • Eggs benedict $19.50
    • with goats curd
  • Eggs benedict $20.50
    • with middle bacon
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Pratha $2.50
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Papad $2.00
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Pakora $5.00
    • Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Fries Relish & Mayo $6.50
  • Egg on Toast $0.50
  • -Add Poached Chicken or Goats Cheese $4.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • chicken salad $9.20
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • muesli(fruit, yoghurt, milk) $9.50
  • Omelette $14.90
  • bacon on toast $8.90
  • B) ham(cheese, ham)
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • CHICKEN BBQ $11.99
  • CHICKEN STRIPS(5 PCS) $10.99
  • BEEF KEBAB $10.99
  • MIX KEBAB $11.99
  • LAMB SAVALAKI $11.99
  • FISH ON RICE $14.50
  • BEEF CHILLI $11.99
  • FISH KEBAB $10.99
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Salad, Mustard emulsion, $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Bacon $8
  • Eggs Benedict - Pea & broad bean crush $17
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • black thick soy bean paste with noodle R($9)/L($11)
  • S= small, M= medium, L= large
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • combination seafood and vege S($25)/M($35)/L($50)
  • stir fried of sliced squid and sea- cucumber served with rice R($15)/L($17)
  • S= small, M= medium, L= large
  • combination fried rice R($10)/L($12)
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • BBQ saury $ 13.00
  • Kimchi fried rice $ 12.00
  • Omurice $ 10.00
  • Beef-bone and potato soup $ 12.00
  • Teriyaki chicken $ 12.50
  • BBQ pollack $ 12.50
  • Seafood pancake $ 15.00
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
Gladstone's Restaurant & Bar

Gladstone's Restaurant & Bar

location

Address

10-20 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093032940

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , Pizza

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10-20 Gladstone Road, Parnell, Auckland, Auckland, 1052, New Zealand