Gold Mela in Tauranga Menu

Gold Mela in Tauranga has no menu available, but can choose from many other options such as The Big Cuzzie Burger (Beef / Bacon) or The Big Cuzzie Burger (Beef / Bacon) from CuzzieBro Burgers. Quality Takeaway offers many options including VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI. Bikaji Plaza Indian Restaurant includes a wide range like Kachori / Pyaaz kachori or Masala dosa. Seasonal veggies and Three cheese garlic bread from . Meatery Rotorua offers The Mill House and Cassava chips (S).

Nearby Sample Menus

  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Aloo gobi $14.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy.
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Vege $8.50
  • Vege futomaki (veges & avocado) $13.00
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
  • Ginger $1.00
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Lunchtime special S$5.00/M$7.00/L$9.00
  • Egg $7.80
  • Seasoned wedges $4.50
  • Bami gorang $10.30
  • crab sticks $0.70
  • Chips $2.70
  • -vegetables $7.50
  • Chicken $9.80
  • Crumble Prawn (3 pcs) $5.50
    • Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • 4 FISH
  • EGG FU YOUNG
  • MORO BAR $2.20
  • CHICKEN $10.50
  • B.B.Q. PORK AND VEGES $11.50
  • KING PRAWN $14.00
  • 3 HOT DOGS
  • POTATO WEDGES $4.00
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Cured salmon 5
  • Rosti X2 5
  • Fresh waffles with caramelised banana and maple syrup 7
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • Bacon and eggs on toasted soldiers 7
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Cheese Kransky 5
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • SIDES $9.00
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Onion Kulcha $5.50
    • Naan bread stuffed with onions and light spices
  • Malbari $19.00
    • Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
  • Dal Makhani $15.00
    • Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
  • -Half $14.00
  • Lamb Rogan Josh $16.99
    • Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
  • Tandoori Prantha $5.00
    • Naan bread stuffed with mashed potatoes
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Mixed Leaf Salad $6.00
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • -Gluten free toast $5.00
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • -Large $9.50
  • -Side $5.00
  • Pancakes $10.00
    • With maple syrup and whipped cream
  • -With streaky bacon $14.50
  • Includes complimentary fluff
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Strawberry cheesecake $3.50
  • Xtra Large $3.90
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • La Dame Blanche $ 13,00
    • Vanilla icecream • warm Belgium chocolate
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Homemade garlic bread (serves 2) $12.00
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Creme brulee with shortbread biscuit $13.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Chicken, sweet corn & mushroom $23.00
  • Marinated tiger prawns with foccacia $18.00
  • Confit leak & brie $9.00
  • Chicken caesar $25.00
  • Triple cooked chips, aioli $9.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Pork Rib with Zhen Jiang Sauce $16.00
  • Stir Fried Chinese Vegetables $16.00
  • Tofu with Chunky Fish on Rice $12.00
  • Chicken &Salted Fish with Tofu $16.00
  • Beef stir Fried Rice Noodles $12.00
  • Beef Brisket Noodle Soup $9.00
  • Salted Pepper Squid $23.00
  • Prawn with Broccoli $23.00
Gold Mela

Gold Mela

location

Address

100 Grange Road, Bay Of Plenty, 3110, New Zealand

phone

Phone

075763940

clock

Opened hours

Sunday 9:00 - 14:30 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 Saturday 17:30 - 23:00 9:00 - 14:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
100 Grange Road, Bay Of Plenty, 3110, New Zealand
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