Golden Bakery in Auckland Menu

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Golden Bakery in Auckland has no menu available, but can choose from many other options such as Omelette or Scrambled eggs on toast/bagel from Little Rascal. The Emerald Thai Restaurant offers many options including -Chicken/beef/pork and Kow Pad. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Kid’s Mango Chicken and Papadums Platter 4pc from . Chand Indian Restaurant offers The Vintry and Just baked Cheesy Garlic Dough balls.

Nearby Sample Menus

Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Charred broccoli w/ labneh, medjool dates & almonds $9
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33

BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
SPICY PRAWN
- Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
9”/12”/18” $9.50/$17.50/$33.50
FRIES $4.00
- oven baked with aioli sauce
PATTY’S
- Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese

Onion Ring $0.60
Potato Cheese Ball $1.00
Paua Fritters $3.00
Squid Ring $1.00
Cheese $3.70
Crumbed Prawn Skewer $3.00
Kumara Chips $4.50
Hash Brown $1.50

VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
ONION KULCHA / LAMB MINCE 4.90
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)

Bacon & Egg $4.50
Chicken & sweet corn $7.00
6 wontons $3.50
Steak & mushroom $7.50
Crispy Chicken $14.00
Wedges $3.50
Egg / Cheese / Hawaiian $3.50
Ham $2.80

Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Garlic & herb grilled bread $8.50
Hand cut fries with fresh aioli $8.50

- large $18.00
All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
- large $17.00
Halep sauce
- Tomato, onions, peppers, mushrooms & balsamic vinegar
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
- large $17.00
Lamb $12.00
- large $17.00

Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise

Cappricciosa $17.00 $27.00
- Anchovies, capers, olives
Fettuccine Boscaiola $15.00
- bacon, mushrooms, onion with a cream and tomato sauce
Italian Paella $23.00
- Grilled chicken, mussels, peas, capsicums and shrimps on saffron rice
Gamberoni $16.00
- King prawns panfried in garlic and brandy, served on rice
Penne Salsiccia $16.00
- Italian sausage red wine fennel onion tomato cream
Zuppo do Giorno $12.50
- Please ask waiter for todays SOD
Gnocchi Gorgonzola $16.00
- a rich creamy blue cheese sauce
Cassata $12.00

Green Salad Small $6 Large $10
Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
Tater Tots Small $6 Large $10
Brisket Burger $14
Smoked Vege $8
- w Eggplant Sauce
Espresso BBQ $1.50
Mutton $11
- per 100g
Macaroni & Cheese Small $6 Large $10

Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Fries $9.00
- Bowl of fries with tomato sauce
Pizza garlic bread $9.00
Smoked fish $14.00
- Garlic toast with lightly smoked fish remoulade
-Add bocconcini or chicken $15.00
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
Crispy onion rings $12.00
- Served with a hickory barbeque sauce

Tanuki udon or soba $8.50
Teriyaki tofu don $8.50
Fried chicken don $10.50
Croquette $2.00
Seaweed salad $4.50
Large bowl of rice with topping
Prawn tempura udon or soba $11.00
Tokyo soy ramen $11.50

Deep fry wonton $5.80
Snowy mango $7.00
Steam chives & shrimp dumpling $5.80
Fried rice with combination meat $12.80
Glutinous wrapped ice cream $5.30
Chicken with onion & mushroom $13.00
Fried rice on noodle with chicken, beef, pork or combinations $12.80
Sweet & sour pork on rice $12.80

ROTI $3.00
MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
SPICY BASIL FRIED RICE
- Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
CHICKEN, BEFF OR PORK $14.00
THAI HERBS
- stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
VEGETABLES $3.00