Golden Bakery in Auckland Menu

Golden Bakery in Auckland has no menu available, but can choose from many other options such as Omelette or Scrambled eggs on toast/bagel from Little Rascal. The Emerald Thai Restaurant offers many options including -Chicken/beef/pork and Kow Pad. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Kid’s Mango Chicken and Papadums Platter 4pc from . Chand Indian Restaurant offers The Vintry and Just baked Cheesy Garlic Dough balls.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • M7 Pani Puri $8.50
    • (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • S53 Paneer Chilly Dosa $15.50
    • (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)
  • M4 Sabudana Vada (3pcs) $7.00
    • (Dumpling made out of tapioca, herbs & spices) J / V
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S28 Tomato Uttappa with Mushroom $12.50
    • (Thick, round pancake topped with paneer and cooked for perfection) V
  • S54 Paneer Chilly Dosa with Cheese $16.50
    • (Paneer chilly dosa garnished with grated cheese)
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
Mehfil Restaurant (sample menu)
  • Raita (cucumber & yoghurt) $2.50
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Mixed leaf salad $5.00
  • Biryanis $14.00
    • Mughlai style basmati rice cooked with coriander, onions & spices, with a choice of chicken/lamb/beef/veg
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • -Full $19.50
Fish Bar (sample menu)
  • 375ml Coke Range x 1
  • Chicken $6.00
  • Fish x 1
  • Mini Hot Dog $1.00
  • Paua Fritter $2.80
  • Chips (350gm) $2.50
  • Snapper Burger $7.00
  • Vegetarian $5.00
Oliver's Cafe (sample menu)
  • Pancakes $4.90
    • Add Bacon
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Corn chips and salsa $9.90
    • Mexican crisp corn chips and Lani's secret tomato salsa.
  • French toast $4.90
    • Add Bacon
BBQ King Restaurant (sample menu)
  • Pork rib in peking sauce with rice $14.80
  • Fried pork in sichuan style with rice $12.80
  • Sweet corn fish fillet with rice (Chicken) $12.80
  • Choice (1) BBQ roast noodle soup $13.80
  • Beef stir fried rice noodle (Chicken) $12.80
  • Vegetarian fried noodle $13.80
  • Salted pepper king prawn (off shell) $35.80
  • Ma Po Tofu on rice $11.80
Corner Burger (sample menu)
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Swap the soda for a shake for $1.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
The Culpeper (sample menu)
  • Beef short rib $28.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Potato buns $1.50
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Paramount Cafe (sample menu)
  • Kid's Bacon & scramble eggs on Toast $7.00
    • bacon and free range scrambled egg with one white toasted bread
  • Corn Fritters $16.00
    • 2 pcs of corn fritters, bacon, poached eggs with sour cream
  • Kid's Sausage & Hashbrown $7.00
    • one sausage one hash brown with one white toasted bread, jam & tomato ketchup
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with bacon
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • With Ham & Pineapple $12.00
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
Saattveek (sample menu)
  • Carrot / Tomato $3.00
  • Undhiyu Puri $10.00
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Amti / Varan $3.50
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Khamang Kakdi $4.00
  • Extra Cheese $2.00
Malaysian Noodles (sample menu)
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • Vegetables Mee Hoon $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Chicken $11.50
  • ●Fried Kuet Teaw
  • ●Fried Mee Hoon
  • Curry Beef Nasi Lemak $13.00
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Lamb curry $10.00
    • Served with ricem or roti
  • Fried rice $12.00
    • Chicken or lamb
  • Chicken chowmein $12.00
  • Vegetable chopsuey $8.00
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Chicken black bean $12.00
    • Served with rice
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Option: + Prawns $2.00
  • -Vegetarian $10.00
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Vegetarian $10.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Option: + Prawns $2.00
Wagamama (sample menu)
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Wagamama sorbet $9.50
  • Japanese mayonnaise $1.50
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Half a Tea-stained egg $1.00
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Chillies $3.00
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Indochine Express Kitchen (sample menu)
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Combination Goi cuon & Banh mi $18.00
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
Golden Bakery

Golden Bakery

location

Address

03/54 Northcote Road, Auckland, Auckland, 0627, New Zealand

phone

Phone

94185138

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6 PM Tue 6:30 AM to 6 PM Wed 6:30 AM to 6 PM Thu 6:30 AM to 6 PM Fri 6:30 AM to 6 PM Sat 6:30 AM to 6 PM Sun 6:30 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Desserts and Bakes ,  Outdoor Seating

Location
03/54 Northcote Road, Auckland, Auckland, 0627, New Zealand
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