Golden BBQ Seafood Restaurant in Bay of Plenty Menu

Golden BBQ Seafood Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Shoyu Ramen or Cha-Shu-men from Genzui Ramen Bar. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. The Raumati Social Club includes a wide range like TOASTED MUESLI or FREE RANGE EGGS ON TOAST. Muesli and Porridge from . Joe's Garage offers Canton Cafe and Deep Fried Spring Roll (2) / Vegetarian Spring Roll.

Nearby Sample Menus

The Factory Smokehouse & Grill (sample menu)
  • Maple Bourbon Bbq Glaze
  • Light Smoked For 2 $29.00
    • 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
  • Pimped $6.00
    • served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
  • ¼ Rack Of Pork Ribs $12.00
    • dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
  • Corn On The Cob With Butter $4.00
  • Memphis Smokey BBQ
    • tomato based
  • BLT Burger $10.00
    • applewood smoked bacon, lettuce, tomato & garlic mayo
  • Chicken Tenders (for 3) $7.00
    • southern fried buttermilk chicken tenders with factory dipping sauce
CBK - Craft Bar & Kitchen (sample menu)
  • Slow smoked pesto chicken $26.90
    • Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
  • Pork belly burger $23.90
    • Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
  • Natural (Min order 3) $3.50
  • Waldorf salad $6.00
  • The cut (gf) $27.90/ $36.90
    • Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
  • Kiwi pride prime beef $35.90
    • 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
  • Classic fries (S/L) $6.90/ $9.90
  • Bearnaise $1.00
The Mill House (sample menu)
  • BBQ pulled pork burger $23.50
    • With chargrilled pineapple and coleslaw
  • Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Roasted pumpkin and seeds burger $22.50
    • With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
  • Duck breast $34.00
    • With a orange and cinnamon glaze
  • Desserts $6.50
    • Banana split; chocolate walnut brownie (with vanilla ice cream)
  • Sticky braised lamb burger $24.00
    • With crispy onions, feta and mint and yoghurt sauce
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
Neighbourhood Beer Kitchen (sample menu)
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Wild Rice Thai Cuisine (sample menu)
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Kae Yang $29.50
    • Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
  • Moo Pad Khing $14.50
    • Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
  • Tom Kha Goong $10.50
    • Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Nua Pad Prik (Rump Sliced) $14.50
    • Stir fried beef with hot chilli and vegetables.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • Ped Pad Khing $25.50
    • Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
Talk of India (sample menu)
  • Butter Prawns $25.50
    • King Prawns served in our own rich tomato and butter gravy
  • Beef Masala $20.50
    • Lean tender pieces of beef in a thick tomato and onion gravy.
  • Ask your waiter/waitress for our childrens menu
  • Machhi Makhani $25.50
    • Fresh fish pieces in rich tomato and butter gravy
  • Rogan Josh $20.50
    • Boneless Lamb pieces in a thick spicy gravy
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • Aloo Gobi $9.00
    • Potato and cauliflower curry
  • Chawal (Rice Dishes)
Port Ohope General Store and Cafe (sample menu)
  • Fish Burger $16.00
    • Fresh fish of the day with tartare relish, salad with a side of wedges
  • Eggs Anyway $11.00
    • On toasted ciabatta - poached, scrambled fried
  • Prawn Twisters $9.50
    • Side of wasabi mayo
  • Nachos $12.50
    • Homemade mince base, sour cream & sweet chilli
  • Sup Big Breakfast $16.00
    • Sausages, bacon, tomato, hash brown, eggs and toast
  • Smoked Chicken $19.50
    • Cranberry with caramelised onion, smoked chicken topped with camembert
  • Wedges $12.50
    • Bacon, cheese, sour cream & sweet chilli sauce
  • Steak Burger $17.50
    • Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
Zest Cafe (sample menu)
  • Mushrooms $3.00
  • Watties Baked Beans on toast $6.00
  • Tomato $3.00
  • Zest Benedict* $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • Mini pancakes $6.00
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Macau Bar Kitchen & Lounge (sample menu)
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Steamed Jasmine Rice $3
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
CuzzieBro Burgers (sample menu)
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Mean Maori Mean Burger (Mussel) $16.95
    • Combo with Chips & Drink
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Drinks $3.50
  • Chips $3.50
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
Balcony Cafe (sample menu)
  • Gourmet beef burger & chips $13.00
  • -Large $6.00
  • Bratwurst and rosti $13.00
  • -Small $4.00
  • Asian thai beef $12.00
  • Nachos $13.00
    • chili con carne
  • Garlic Scallops on salad $17.00
  • Swiss alpine cheese toasted $8.00
The Bach (sample menu)
  • FRIES $4.50
    • served with tomato sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
Gallery Restaurant at Hotel Armitage (sample menu)
  • Peppercorn jus
  • Red wine sauce
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Apple crumble $9.00
    • With vanilla ice cream
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Classic garlic bread $6.00
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • T-bone steak(350g)(GF) $35.00
The Watch Office (sample menu)
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Creamy Mushroom & Bacon Fettuccine $15
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Gluten free options available
Zeytin Mediterranean Restaurant (sample menu)
  • Spice Rubbed Roast Beef $20
  • -Olive tapanade
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Hand Made Falafel Patties $20
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Harissa Smoked Lamb Shoulder $18
  • -Babaganush
  • Harissa Smoked Lamb Shoulder $21
Golden BBQ Seafood Restaurant

Golden BBQ Seafood Restaurant

location

Address

1191 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

03491666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Child-friendly

Location
1191 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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