Golden BBQ Seafood Restaurant in Bay of Plenty Menu -

Nearby Sample Menus

Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel

BACON PATTIES $1.80
SMALL FRIED RICE $6.00
2 POTATO FRITTER
BACON & EGG $5.00
SEAFOOD GINGER SAUCE $15.00
MEAT PATTIES $2.50
NASI GORENG (MEATS, VEGES AND RICE) $12.00
3 HOT DOGS

Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Pane All’Aglio $7.00
- Garlic Bread
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce

Filled pasta of the day – please see the specials for tonight n/a
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Creme caramel $12.50
- Baked custard served with almond brittle
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)

Chicken or Prawns $19.50
Chicken or Beef $20.50
Vegetarian $18.50
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50

2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.

Kimchi Korean spicy pickled cabbage $5.5
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade

Bruschetta (V) $8.00
- Grilled focaccia rubbed with garlic and topped with tomatoes, olive oil, salt and pepper. Add garlic prawns (6) $6
S=Small / L=Large
Meat Lovers S $18 / L $28
- Beef, chicken, chorizo, ham, garlic, peppers and onions with BBQ sauce
Fish and Chips S $16 / L $22
- Tempura battered fillet of fish with fries, tartare sauce and lemon wedge
Sticky Pork Ribs $16.00
- Meaty pork spare ribs marinated in our chef's secret recipe sauce
Cottage Pie (GFO) $14.00
- Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping
Deluxe Sundae $10.00
- Vanilla, chocolate, walnut and maple ice.cream topped with chocolate sauce, chopped nuts, chocolate sprinkles and served with a wafer stick
-Add beef $5.00

Garlic Yoghurt N/A
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Mixed S $12.30 / L $14.30
Avocado N/A
Sour Cream N/A
Vegeterian $10.00
HOt Chilli N/A
Chicken S $11.50 / L $12.50

Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Salmon Salad $15.50
- with Wasabi aioli
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.

Risotto $27
Tiramisu $14
- lady fingers-coffee-mascarpone
Polenta Chips $8
Insalata Caprese $20
- Buffalo Mozzarela-Tomato-fresh Basil
Bruschetta Funghi $18
- Italian bacon-pinenuts-mushroom
Tortelli alle Verdure $24
- Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
Insalata Mare & Monti $26
- Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
Carpaccio di Salmone $21
- Salmon-Capers-Rocket-lemon olive oil

Falafel $ 9.00
Lamb $ 9.50
Garlic cheese bread $4.50
Mixed $ 10.50
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum

Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
NZ Cheese Plate $19.90
- Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Curly Fries $6.90 Sm / $9.90 Lg
Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare

Mixed Pickle / Mango Chutney $2.50
Cheese & Garlic Naan $5.00
- Naan stuffed with mild cheese and garnished with garlic and butter
Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Onion Kulcha $4.50
- Naan bread stuffed with onions and spices
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices

Humus Dip $5.90
Chocolate Cake $5.00
JUST Chicken Shish $17.90
JUST Chicken Kebab Small $8.90 Large $10.90
JUST Lamb Shish Salad $14.90
Mixed Meat Salad Small $9.90 Large $12.90
Chicken and Rice $6.90
JUST Chicken Salad Small $9.90 Large $12.90

Golden BBQ Seafood Restaurant

Address

1191 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

03491666

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Child-friendly

Golden BBQ Seafood Restaurant in Bay of Plenty Menu

Nearby Sample Menus