Address
1191 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Golden BBQ Seafood Restaurant in Bay of Plenty Menu
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Golden BBQ Seafood Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Shoyu Ramen or Cha-Shu-men from Genzui Ramen Bar. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. The Raumati Social Club includes a wide range like TOASTED MUESLI or FREE RANGE EGGS ON TOAST. Muesli and Porridge from . Joe's Garage offers Canton Cafe and Deep Fried Spring Roll (2) / Vegetarian Spring Roll.
Nearby Sample Menus
- Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
- Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
- Ham, Mushroom and Spinach Tortino with Garden Salad N/A
- Tropical Chicken on Turkish N/A
- Carrot and Feta Lasagne with Green Side Salad N/A
- Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
- Butterscotch Pecan Tartlets N/A
- Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
- -Made with Prawns $18.50
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Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
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Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
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Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
- -Made with Scallops $23.50
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Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
- -Made with Scallops $23.50
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Karee Puff $7.50
- A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
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Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
- Gluten Free Or Dairy Free Menu Options Available Upon Request.
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Pizza Breads $14.50
- Onion Jam & Blue Cheese
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Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
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Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
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Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
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Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
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Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce
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Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
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Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy
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Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
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Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
- Plain rice $3
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Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
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Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
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Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
- Beer battered fish, hand cut chips, tartare sauce 25
- Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Hand cut chips, truffle mayonnaise
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Beer battered fish, hand cut chips, tartare sauce 25
- Chocolate mousse $3.50
- Strawberry cheesecake $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Pickles $3.00
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Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
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Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
- Raita $5.00
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Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
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Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
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Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
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Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
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Vegetarian Fried Rice $17.50
- Stir fried rice with egg, mixed vegetables and cashew nuts
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BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
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Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
- Thai Jasmine Rice $3.00
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Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
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Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
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Thai Thani Fried Rice $17.50
- Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
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Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
- Chocolate Affagato of Chocolate Ice-cream, Espresso and Frangelico Hazelnut Liqueur $11.50
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Pepperoni, bacon, green olive, mushroom and basil $17.50 / $24.50
- Regular / Large
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Artichoke, zucchini, black olive, sun dried tomato, capers, pine nuts and basil $22.00 / $29.50
- Regular / Large
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Chicken, red pepper, black olive, jalapeno and marjoram $17.50 / $24.50
- Regular / Large
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4 Cheese – mozzarella, blue, parmesan, cream cheese and oregano $17.50 / $24.50
- Regular / Large
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Mushroom, olives, capers, jalapeno, capsicum and basil $17.50 / $24.50
- Regular / Large
- Artichokes, capers, black olives and tomato on penne $18.50
- Rosemary Bread $8.50
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Carpaccio di Salmone $21
- Salmon-Capers-Rocket-lemon olive oil
- Risotto $27
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Parmigiana di Melanzane $21
- Eggplant-tomato sauce-mozzarela
- Polenta Chips $8
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Insalata Mare & Monti $26
- Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
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Saltimbocca di Pollo $31
- Chicken thigh,Parma ham,Sage,baby carrots
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Frutta Ubriaca $15
- Rum marinated fruits-vanilla gelato
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Sorbetto Al Limone Con Liquore $13
- Lemon sorbet-limoncello
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Hot Rolls $12.00
- garlic chicken gravy beef
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Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
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Crispy Chicken Sandwich $15.00
- w avocado, salad & fries
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Hash Stack $13.00
- bacon, hashbrowns, and bans
- Fries Bowl $3.50
- BLAT $8.80
- Mouse Traps cheese on toast
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Open Steak sandwich $16.00
- w toasted sourdough, salad-onion rings fries
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
- Garden vegetables $5.00
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Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Wedges $5.00
- Fried eggs $4.00
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Red wine sauce
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
- Chili and Tomato with Garlic $6.10
- Black Olive Paste $6.10
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
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Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Basil Pesto $6.10
- (Multiple selection available).
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Buffalo, fresh tomato & basil $20.00
- Triple cooked chips, aioli $9.00
- Chicken caesar $25.00
- Chocolate marquise, apricot & pastachio $13.00
- Zucchini, chilli, mint & feta/buratta $20.00
- Prosuito, pineapple, pink peppercorn $23.00
- Beef carpaccio, rocket & parmesan $18.00
Golden BBQ Seafood Restaurant
Phone
03491666
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Child-friendly
1191 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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