Golden Dragon Takeaways in Waikato Menu

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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Eggs or Eggs Bene from Jukebox Diner. The Londoner offers many options including Garlic Bread and Deep Fried Camembert. The Church Restaurant includes a wide range like Bread or Marinated olives. Seafood Chowder and Crispy Pear Salad from . Saint Lazarre Cafe offers Royale Indian and Rasam.

Nearby Sample Menus

Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Prawns $6
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Salmon $8
Eggs $3

Fish cakes $3.00
Mr. Chips regular $3.00
Tarakihi $5.50
Bacon, egg and cheese burger $8.50
Oysters $2.50
Fish burger (gurnard) $8.50
Hoki $4.50
Kumara $4.00

Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Mushroom glaze
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
-Bacon $16
Hereford Prime Rump 400g $36.90
- Grass fed
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
Sides $6.90

Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Gourmet breads served with pesto and dips $14.50
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise

Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
-Bacon, avocado & cream cheese $12.50
Chips $6.50
- Spud fries with tomato sauce
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Savoury mince on toast
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
-Kumara fries with aioli $6.50
Winter oats (porridge) $11.00
- Served with fruit

Hawaiian $5.00
Chicken Tenders $5.00
Chocolate Mousse $4.00
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Comes only in Pan Base
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Ham and Cheese $5.00
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella

Mushroom, Camembert and Saffron Risotto $17.00
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
1 piece $17.00

bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Garlic naan $3.50
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
●Beef
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
●Lamb
Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices

Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Garlic focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Rosemary focaccia $10.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)

Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano

Zucchini burgers $10.00
-Chicken kebab $12.00
Salmon supreme R$17/L$20/F$25
Mixed meats on chips $10.00
Memo lamb or chicken R$17/L$20/F$25
Mixed meat burger $11.00
R = Regular size / L = Large size / F = Family size
Zucchini kebab $12.00

Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Pancakes $14.00
- Caramelized bananas and cream
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Kumara Fries $10.00
- With aioli
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries

Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes

Prime Eye Fillet $36.00
- 200g as it says- prime eye
Bread Selection $10.00
- With Condiments
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Homemade Cheesecake $12.00
Creme Brulee $12.00
- Served with Vanilla ice cream
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter