Golden Dragon Takeaways in Waikato Menu

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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Eggs or Eggs Bene from Jukebox Diner. The Londoner offers many options including Garlic Bread and Deep Fried Camembert. The Church Restaurant includes a wide range like Bread or Marinated olives. Seafood Chowder and Crispy Pear Salad from . Saint Lazarre Cafe offers Royale Indian and Rasam.

Nearby Sample Menus

Polenta chips $7
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation

BBQ Chicken $13.00
Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
Free Range Eggs(2) $3.00
Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Homemade Cheesecake $10.00
- Served with vanilla ice cream...check out today's special.
Garlic Rewana Cobb $10.00
- Warmed whole Cobb with sides of garlic butter and dukkah oil.

BLT Bagel w honey mustard half portion $8.50
Savoury Mince $16.00
- w poached egg
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Bacon & Eggs $13.00
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit
BLT Bagel w honey mustard full portion $14.50
Eggs Benedict w salmon $17.00

Fresh Salmon Roll $18.00
Prawn Udon Noodle Soup $16.00
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum

-2 Filling $6.90
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Gluten free available on request, please ask when placing your order. Vegetarian options available
Available from 8am - 2.00-3:00 pm daily
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Breakfast Available 8am - 2.30pm Daily
Lunch Menu - Available all day

- Avocado Smash $14.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Bacon $16.50
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Toasted Muesli $9.50
- Served with fruit salad and yogurt

Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Fries $7.00
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Vegetables $7.00
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce

Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Try our house-made chilli samball $3.00
Looking for an extra kick on your pizza
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini

Crumbed Camembert with Plum Sauce $14.50
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toast $5.00
- three slices of toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Garlic Bread $4.90

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)

Deep fried cheese and onion $10.00
Sausage $1.00
Fish $9.00
Mini Hotdogs $1.00
Chicken Wedges and Chips, with tomato sauce
Kransky $2.50
Prawn Twisters $1.50
All meals - $5.00

Garlic
Caramelized Onion
SALAMI $10
Kumara Fries $5.5
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Olive Oil
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Mozzarella

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination

Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
- Prawn, Duck $19.90
Mango Chutney $3.00
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
- Prawn, Duck $19.90
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices

Sirloin Steak, Chips & Eggs $17.00
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Chips $6.00
Wedges $10.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Soup of the Day $11.00
- Served with hot bread rolls
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion