Address
648 Pollen St, Thames, Coromandel
Golden Dragon Takeaways in Waikato Menu
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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Eggs or Eggs Bene from Jukebox Diner. The Londoner offers many options including Garlic Bread and Deep Fried Camembert. The Church Restaurant includes a wide range like Bread or Marinated olives. Seafood Chowder and Crispy Pear Salad from . Saint Lazarre Cafe offers Royale Indian and Rasam.
Nearby Sample Menus
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
- Bacon $4
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- -Add Fries $3
- Beer battered $3.50
- Trevally $4.00
- Flounder (whole fish) $6.00
- Fish cakes $3.00
- Gurnard $5.50
- Salmon burger $9.00
- We also pan fry fish fillets as a gluten free alternative
- 6x Chicken nuggets $3.50
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
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BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
- -Add Salmon or Chicken for $3.00
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
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Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
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Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
- ●Burgers & Hot Sandwiches
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Herbed Tomato Soup $12.50
- served with toasted focaccia
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
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Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
- -Add bacon into the mix $20.00
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
- -With salmon $19.00
- -Add a chunk of salmon $24.00
- -With hash mash $16.00
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Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
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Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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Eggs on Toast $9.90
- Choice of Egg Type
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Soup of the Day $11.50
- with Home Made Garlic Bread
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
- Garlic Bread $4.00
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Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
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Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
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Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
- Margerita $5.00
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
- Chocolate Mousse $4.00
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Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
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PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
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RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
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VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
- ICE-CREAM(VANILLA) $4.00
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ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
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CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
- Delish 3 slider selection w handcut fries $20
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Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- -parmesan & dukkah $9
- -dinner 225Gm tarakihi $24
- -curly fries + aioli/ hand cut fries +aioli $7
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Old style crispy flat breads
- Baked in our special pizza oven.
- -Lunch 150Gm tarakihi $17
- Old style lunch crispy flat breads baked in our special pizza oven.
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
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Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Bacon & Eggs Classic $16.50
- Chicken Tenders, with Fries or Salad $9.50
- "Old School” Lambs Fry & Bacon $16.00
- American Style Pancakes
- Creamy Mushroom $17.50
- Thai Green Chicken Curry & Basmati Rice $17.50
- Breakfast omelet $9.00
- Full breary $18.00
- French toast $14.50
- Extras $4.00
- Eggs anyway $9.00
- Salmon $18.00
- Muesli $0.00
- Creamy mushrooms on toast $12.00
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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Large 18" Pepperoni $ 30
- Real New York Pepperoni
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Large 18" Sausage $ 31
- Italian Style Sausage
- 1 Topping or Veggie $ 5
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- Specialty or Chicken $ 6
- Onions, Olives $ 2
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New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- BACON AND EGG OR BLT
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
- Deep fried Seafood Cluster $15.00
- Sirloin Steak with Vegs $25.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- All burgers served w/chips N/A
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Mini Hot Dogs and Chips $9.00
- Ham burger $10.50
Golden Dragon Takeaways
Phone
078688432
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Quick Bites
648 Pollen St, Thames, Coromandel
- Waikato Asian Menus
- Waikato Chinese Menus
- Waikato Region Asian Menus
- Waikato Region Chinese Menus