Golden Dragon Takeaways in Waikato Menu

raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
big steak fries and house aioli $6
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
fish and chips $11
sour cream $2
toast and butter $2
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus

Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Fish Of The Day
- please ask for today’s market fish
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce

200g Beef brisket, house made rub $16.00
Green round beans, smoked butter and almonds GF $8.00
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Barbecue street corn with sweet paprika butter GF $8.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Beer battered fries, garlic aioli V $8.00

-Bacon
Sauces $3
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
Sides $6.90
-BBQ
-Creamy mushrooms
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread

M17 Honey Lemon Chicken: Gai Manow $17.90
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
Prawns or Mixed Seafood $10
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables

Apricot and hazelnut torte $15.00
- Served with fresh cream
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Pannacotta $14.00
- With cinnamon fruit
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai beef kebab $8.00
- Served with a peanut sauce
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette

Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
-Add chicken for $5.00
Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Garlic Butter Prawns

-Reg $5.50
Lunch Menu - Available all day
Breakfast Available 8am - 2.30pm Daily
-2 Filling $6.90
Granola $10.90
- House made granola, greek yoghurt, berry compote
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
-3 Filling $7.90

-Beef pattie & cheese slider & fries $12.00
Shore bird
- Chicken, cranberry & brie
Ice cream sundae $6.00
Gluten free pizza bases $3.00
Pig out
- Pulled pork, red onion & hoisin sauce
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
-Pulled pork slider & fries $12.00
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit

Vegetarian lasagne $12
Bacon & eggs w toast $14
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Natural steamed mussel pot $18
Beef burger n chips $14
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Chocolate brownie & vanilla ice cream $12

Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Fries $6.50
- With aioli and tomato sauce
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads

Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Try our house-made chilli samball $3.00
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa

GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Deep fried Asian Snack $15.00
Steak burger $12.50
Chips $6.00
Fish Bites and Chips $9.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Chicken Nuggets and Chips $9.00
Wedges $10.00
Bowl of Chips $3.00 or $6.00

Golden Dragon Takeaways in Waikato Menu

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Golden Dragon Takeaways

Waikato Region > Waikato > Golden Dragon Takeaways

Address

Phone

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Opened hours

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Cuisine

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648 Pollen St, Thames, Coromandel

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