Golden Horse Takeaway in Bay of Plenty Menu

Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce

Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
- Seafood, scallops, prawns, mussels and squid $26.50
- Prawns $24.50
Jasmine Rice $2.50
Cashew Stir Fry
- Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
- Chicken $22.50
Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.

Home Made Roti Bread $3.50
Pad See Eiw $14.50
- Stir fried noodles
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk

THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)

Chocolate Sundae
Chicken Tenderloins
Please help yourself to our vegetable & salad buffet
Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
Blueberry Cheesecake & Cream
Mississipi Chocolate Mud Cake
incl icecream

Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Chicken Nuggets & Fries $11
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
Tuscan Herb Bread $6.90

Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Insalata $7.00
- Mixed green salad
Insalata $6.00
- Mixed green salad
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Pure Di Patate $5.50
- Mashed potatoes
Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side

Fish Burger $16.00
- Fresh fish of the day with tartare relish, salad with a side of wedges
Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
Meat Lovers $19.50
- Everything meat lovers like!!
Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
Fish Strips $9.50
- Dory fish strips with aioli & lemon
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt

Garlic bread $8.50
Smoked fish, parmesan & chive croquettes $16.00
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Salt & pepper calamari $16.00
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Trio of Dips with Crostini $14.50

13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.

FOUR $6.00
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
BACON + EGG $11.00
HOT CHIPS $3.00
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
STEAK OR ANGUS PATTIE + EGG $12.00
CHOCOLATE BROWNIES

Char Siu Bao (VOA) $12.00
- 3 steamed mini pork buns
Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
VOA= Vegetarian Option on Request / V=Vegetarian
Farmers Sandwich (DF) $15.50
- Hot roast beef or pork and onion gravy on grilled French bread with salad, gherkin and fries
Meat Lovers S $18 / L $28
- Beef, chicken, chorizo, ham, garlic, peppers and onions with BBQ sauce
S=Small / L=Large
● Pear, Walnut and Blue Cheese Salad (GF) $16.50
- Delish combination of flavours served with a pomegranate dressing
Spring Rolls $7.00
- With sweet thai chilli sauce

Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
-with chilli and vegetables. $19.50
Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
Extra serve of rice $3.00
Yum pla muek - squid salad $18.00
- Squid salad with Thai herbs, mint, lemon and chilli.
Khao pad goong - prawn fried rice $19.00
- Thai fried rice with Tiger prawns.
Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.

Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Children's Butter Chicken $12.00
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices

Baked Jacket Potato with Sour Cream $3.5
Two Eggs $3.5
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Add the two Dips $3.4
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Crispy Onion Rings $5.9

Golden Horse Takeaway in Bay of Plenty Menu

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Golden Horse Takeaway

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Ranfurly Ct, Kawerau, Kawerau

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