Golden King Takeaways in Dunedin Menu

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Golden King Takeaways in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Airspresso offers many options including Toasted Sour Dough and Greek Yogurt. MacKenzies Bar & Restaurant includes a wide range like House baked ciabatta with aged balsamic & extra virgin olive oil or Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille. Mushrooms and Lone Star Artisan Loaf from . Lone Star offers Suburbia Eatery & Nightlife and Pancakes.

Nearby Sample Menus

Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
-Small $12.00
Sausages, eggs & chips $10.00
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
-Small $15.00
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Bacon, eggs & chips (GF) $10.50

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base

Pumpkin Smash $21.50
- Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
Baby spinach - $3.00
Portobello mushrooms $4.50
Local streaky bacon $5.00

You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
Hawaiian $27.00
- caramelized pineapple & ham
Chicken, cranberry & brie $27.00
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce

The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
Salt and pepper squid $11.00
- Tartare sauce and fresh lemon.
Jalapeno poppers $12.00
-Gluten free $28.00
-20" $45.00
-Gluten free $28.00
Chipotle mayo $2.00
-Gluten free $28.00

Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
FRIES + TOMATO SAUCE + AIOLI $5.00
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.

Warm Lamb Salad $18.00
- with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Chicken Shish $19.00
- grilled marinated chicken skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Vegetable Iskender $15.50
- zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
Adana Burger $17.00
- traditional grill adana skewers (lamb mince), tomato, halloumi cheese in burger bun served with fries, salad, garlic, mayo, hummus dip and tomato sauce

Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.

-Bacon $15.50
-Cream Cheese And Raspberry Jam $8.00
-Add Bacon $4.00
-Salmon $16.50
-Cream Cheese, Tomato And Pesto $9.00
Toasted Bagel
- Served with
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried

Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Grated Cheese $2.00
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Onion Rings X4 $2.00
Bowl of fries $6.90
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables

Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Mini Spring Rolls per Dozen $5.00
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables

Steak Varieties $6.50
Steak $6.00
Puffs Chocolate (unfilled) $0.85
Chocolate Sponge Sheet $25.00
Mince Potato Top $10.50 per doz
Mince $1.85
Steak $1.95
Cornish Pasties $1.95

Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar

Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Butter & Anathoth raspberyy jam
Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket