Golden Roast in 10 Westech Place Menu

Golden Roast in Auckland has no menu available, but can choose from many other options such as Toasted sandwiches (two fillings) or Scrambled / fried / poached eggs on toast from Cosmo Cafe. Shaky Isles offers many options including Shoestring fries and Porridge. The Lunch Room includes a wide range like Extra Filling or Angus Burger. The Family Feast and The Protein Pack from . Pita Pit offers Soljans Cafe and Breads.

Nearby Sample Menus

  • Combination meat $10.50
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Soya sauce chicken $14.90
  • Nasi gorang (rice) $10.90
  • 1/2 Chicken $8.00
  • Bami Gorang (noodles) $10.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Combination Meat $10.50
  • Chicken Tikka Masala $15
    • Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Chicken Madras $15
    • An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • - Mild Yellow Curry $17.90
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Steamed short grain rice
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Miso soup
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Pepperoni $9.90
  • Hamburger $4.20
  • 3 mini hotdogs & chips
  • Mr.Wedge $8.90
  • -6 for $10.00
  • Crabstick $1.50
  • Tarakihi $4.50
  • Hawaiian $6.00
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Entree
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Salmon Salad $22.90
    • Grilled salmon with thai country style spicy sauce and Thai herbs
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • -Seafood $19.90
  • Creamed potatoes $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Seasonal vegetables with avocado oil $8
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Beef or Chicken Curry on Steam rice $11.50
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Duo Chocolat Tart $5.50
  • HAM & CHEESE CROISSANT $7.50
  • Almond Raspberry Tart $3.90
  • Croissant $3.30
  • Extra bread (1/4 baguette) $1.00
  • Almond Tart $3.90
  • Pain aux Raisins $4.50
  • French Brownie $4.50
  • Hot Fudge Cake $12.50
    • Served warm with chocolate sauce & whipped cream
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Toasted Bagel $10.50
  • Burger and Spicy Wedges or Fries $16.50
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • Bacon & Avocado Salad $19.00
    • Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
  • Chicken Katsu Rice $10.90
  • Tempura Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Tempura Udon $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • WED $3.50 / Roll
    • Chicken Day
  • TUE $3.50 / Roll
    • Tuna Day
  • SUN $3.50 / Roll
    • Crab & California
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • SENSATIONAL SALADS
    • served with mixed salad tomato cucumber & dressing gluten free
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • CHICKEN SCHNITZEL $15.50
    • served with salad chips melted cheese & pasta sauce
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Yakiniku Beef $12.00
    • with vegetables
  • Yakiniku Beef $17.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Yakiniku Beef $18.00
  • Teriyaki Chicken $10.00
    • with vegetables
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Artisan Platter $44.9
    • a selection from the garden
  • Green onion $2.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Jelly fish salad $12.00
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Lamb Liver Salad / Pork in garlic sauce $12.00
Golden Roast

Golden Roast

location

Address

10 Westech Place, Kelston, Auckland, Auckland, 0602, New Zealand

phone

Phone

0800 28 29 30

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9:30 PM Tue 10:30 AM to 9:30 PM Wed 10:30 AM to 9:30 PM Thu 10:30 AM to 9:30 PM Fri 10:30 AM to 9:30 PM Sat 10:30 AM to 9:30 PM Sun 10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
10 Westech Place, Kelston, Auckland, Auckland, 0602, New Zealand
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