Golden Roast in 10 Westech Place Menu

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Golden Roast in Auckland has no menu available, but can choose from many other options such as Toasted sandwiches (two fillings) or Scrambled / fried / poached eggs on toast from Cosmo Cafe. Shaky Isles offers many options including Shoestring fries and Porridge. The Lunch Room includes a wide range like Extra Filling or Angus Burger. The Family Feast and The Protein Pack from . Pita Pit offers Soljans Cafe and Breads.

Nearby Sample Menus

The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
a mixture of a Diamond shell, Moonshell & Tuatara's
Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
Spider 8
Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Bread Roll 3

S69 Salad Roast Dosa with Cheese $15.50
- (Salad roast dosa garnished with grated cheese)
S70 Paneer Salad Roast Dosa $16.50
- (Salad Roast Dosa stuffed with battered cottage cheese batons)
S45 Paneer American Chopsuey Dosa $15.50
- (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
S68 Salad Roast Dosa (Russian salad) $14.50
- (100% pure veg., mayonnaise, iceberg lettuce, spring onion & spring mixed vegetables)
I6 Panna Funghi E Pieselli $9.50
- (Pasta cooked in fresh cream, mushrooms & green peas)
S15 Mysore Masala Dosa $12.50
- (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
S20 Mini Uttappa (3pcs) $10.50
- (3 Pieces of small lentil rice pan cakes) J / V

Ton Katsu (Pork Cutlet) $14.50
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
Japanese Fried Gyoza $8.00
- Vege, dumpling
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
Teriyaki Eel $18.80
Chicken Karaage $8.00
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
Taki Udon $14.00
- Fried udon, Chicken or Beef

Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Scallops $15.50
- On truffle mashed potatoes and garlic butter

Caesar Salad $17.9
- Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
3 Egg Omelette $17.5
- Mushroom, tomato, spinach, cheese, toast and mesclun leaves

Beef or pork slider & tots $10.50
Macaroni & cheese $7.50
Sold by 1/4 pound
Tartor tots $6.00
- Smoked garlic aioli
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Mac 'n cheese $5.00
Coleslaw $5.00

- 3-Point $47.00
Cafe de Paris N/A
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Eye Fillet $55.00 200g
Grain fed, New South Wales, Australia, dry aged
Whitebait fritter, courgette, saffron mayo $32.00
Smoked free range pork spare ribs $24.00
Grain fed, Tasmania, Australia

Peasana $18.00
- Onion, capsicum, mushroom and cheese
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
Tortellini $18.00
- Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
Chicken Fettuccine $17.00
- Chicken breast strips
Meat lovers $27.00
- Double(ham,salami and bacon) topped with BBQ sauce
Half & Half $2.00
Vegetarian $24.00
- Spinach, mushroom, olive, capsicum, onion and cheese

Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Pizza Bread $10
- Served With Garlic Aioli
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Sicilian Green Olives $7.5

Stir-fried Gong Pao chicken $16.00
Beef lung slice with hot and spicy sauce in pot $22.00
Pig feet and prawn with hot and spicy sauce in pot $25.00
Tofu soup with salt egg yolk topping $18.00
Duck head with hot and spicy sauce in pot $22.00
Sichuan style sauteed beef slice $18.00
Chicken wings with hot and spicy sauce in pot $22.00
Stir-fried prawn meat with salt egg yolk $24.00

Main $25.00
Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Entree $17.50
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Main $26.80
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.

CRAB STICKS $1.90
EACH
CHICKEN CUTLETS $2.60
1/2 DOZEN
FISH CRUMBED $3.30
HAM & TOMATO $4.50
PRAWNS
MEAT PATTIES $2.60

-Seafood $15.00
Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
-Seafood $15.50
Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.

Tomato $4.00
Black pudding $6.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Garden salad/harissa vinaigrette $5.00
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Goats cheese and chive omelette $16.50
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Avocado $4.00

Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #1 n/a
- French Toast

Golden Roast

Auckland Region > Auckland > Golden Roast

Address

10 Westech Place, Kelston, Auckland, Auckland, 0602, New Zealand

Phone

0800 28 29 30

Email

None

Opened hours

Mon 10:30 AM to 9:30 PM Tue 10:30 AM to 9:30 PM Wed 10:30 AM to 9:30 PM Thu 10:30 AM to 9:30 PM Fri 10:30 AM to 9:30 PM Sat 10:30 AM to 9:30 PM Sun 10:30 AM to 9:30 PM