Golden Silk Thai Restaurant in Auckland Menu

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Chicken/Pork Satay with Rice or Fries
- Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Stir Fried egg Noodles with Pork
- Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Vegetarian options are available

Jasmine Rice $2.00
Sticky Rice $3.00
Roti $2.00
Fries $4.00
Coconut Rice $4.00

Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup

GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
GOLDEN LUNCH 3
- Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice

Tom Yum Soup - Hot & Spicy Thai Soup
Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
Clear Soup - with vegetables
Chicken $8.00
Prawns $9.00
Seafood $10.50

Vegetarian $15.50
Vegetarian + Tofu $15.50
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
3. Param with rice
- Stir fried with satay peanut sauce and seasonal vegetables
4. Pad Kra Pao with rice (hot & spicy)
- Stir fried with chilli,basil leaves,bamboo shoots and green beans
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
Meat Selection;
Chicken $16.50
Beef $16.50
Pork $16.50
Lamb $18.50
Duck $18.50
Chicken & Prawns $17.50
Beef & Prawns $17.50
Prawns $18.50
Scallop $18.50
Seafood $19.50

Nearby Sample Menus

Butter fish fillet with rice $16.00
-Fish fillet / Prawn $16.00
Deep fried prawn dumplings / Mamarich tofu $8.00
Marmil with rice
Lemon with rice
-Fish fillet $16.00
Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
Curry with rice

Snapper Burger $7.00
Pineapple Fritter $1.00
Mussel $1.00
Wedges $5.00
2 Fishes, 2 Sausages, 1 Chip $11.00
Tarakihi $4.50
Snapper $5.50
(BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)

Cashew nut $3.00
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
-Chicken $8.90
Noodle gai sub (mild)
- Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
Stir fried cashew nut (mild)
- A popular stir fried with chilli paste, cashew nut, vegetable
Sweet & sour sauce (mild)
- A flavored of tomato paste, pine apple with vegetable
Meat $3.00

Lamb Salad $12.90
Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
Combo Deal $4.00
- get small chips & 420ml coke with any meals
Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
Bastard $14.50
- streaky bacon avocado beetroot double patties beef
(served with pita bread hummus salad sauces)
Chicken Salad $12.90
Buffalo $12.90
- streaky bacon cheese BBQ

Calamari $14.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
- BANGERS MASH
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
2 person share $49
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
- CHICKEN QUESADILLA

Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
Toasted bagel $15.00
- with cream chese & grilled bacon & avocado salsa
Cinnamon French toast $18.50
- with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
Wedges with sour cream and sweet chilli sauce $6.50
Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
Roast flat mushroom $5.50
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan

Nam Tok $12.00
- bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
Pork Noodle Soup $12.00
- rice noodle soup with pork and vegetables
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
Yum Talay $14.00
- seafood salad cooked with thai homemade sauce and vegetables
Extra Meat $2.00
Spring Rolls (5 Pcs) $7.00
- thai spring rolls stuffed vermicelli & vegetables in rice pastry
Cashew Nuts $12.00
- stir fried meat, vegetables with cashew nuts in homemade sauce
Som Tum $10.00
- carrot salad with chilli, dried shrimp fish sauce and lemon juice

Thai Grilled Sliced Salad $14.00
- Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Money Bags (6 pcs) $6.50
- Minced pork, peanuts and crispy pastry
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
- Deep fried fish in spicy vegetable sauce
Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
Pad Ka Pao Scallops $17.00
- Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves

Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy

Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Purini reka (dessert)
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Purini reka (dessert)
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Kai nui (main)
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
A selection of hot and cold savory dishes and dessert $15.00

Chicken schnitzel $14.00
- Served with fries and vegetables
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
-large $11.50
- As above but large quantity and one boiled egg
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
-regular (8 pieces) $12.50

Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Basmati Rice $4.00
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Rumali Roti $6.00

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread