Golden Silk Thai Restaurant in Auckland Menu

QUICK MEALS $12 QUICK MEALS $12
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Golden Strips with Rice or Fries
    • Deep fried chicken strips marinated in Thai special sauce served with Green salad
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Golden Fried Rice with Chicken
    • Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
  • Vegetarian options are available
SIDES SIDES
  • Jasmine Rice $2.00
  • Sticky Rice $3.00
  • Roti $2.00
  • Fries $4.00
  • Coconut Rice $4.00
LUNCH SPECIAL NOODLE DISHES $10 LUNCH SPECIAL NOODLE DISHES $10
  • Golden Silk noodles soup
    • Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
EXECUTIVE LUNCH $15 EXECUTIVE LUNCH $15
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
SOUP SOUP
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Clear Soup - with vegetables
  • Chicken $8.00
  • Prawns $9.00
  • Seafood $10.50
POPULAR LUNCH DISHES POPULAR LUNCH DISHES
  • Vegetarian $15.50
  • Vegetarian + Tofu $15.50
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Meat Selection;
  • Chicken $16.50
  • Beef $16.50
  • Pork $16.50
  • Lamb $18.50
  • Duck $18.50
  • Chicken & Prawns $17.50
  • Beef & Prawns $17.50
  • Prawns $18.50
  • Scallop $18.50
  • Seafood $19.50

Nearby Sample Menus

  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • All $ 15
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Green Curry $19.90/$22.90/$23.90
    • Choice of meat with green curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Tom Yum $8.50/$10.50/$14.00
    • Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
  • Spicy Seafood $23.90
    • A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
  • Pad Thai Noodle $17.50/$22.50
    • Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
  • Yellow Curry $14.00
    • Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
  • Golden Fried Prawn (4) $13.50
    • Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
  • Satay (4) $9.00
    • Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
  • All served with salad, garnish and fries all $29
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • Lamb mignons Main $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Carpet bag steak $38
    • Traditional thick cut, stuffedwith oyster
  • Fried eggs (each) $2
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Fillet provencal $38
    • Our best cut, with a classic claret and bone marrow sauce
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Eggs Benny GF $19.50
  • Salmon on Herb Waffle $19.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Plain $11.00
  • Wonton Soup $11.00
    • 12 wt
  • Seafood $16.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Fish Cake $2.50
  • Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
  • Mini Vege Spring Rolls $6.00
    • 6 pieces
  • Wonton / Fish / Lemon Fish $12.00
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak $10.50
  • Cheese $3.50
  • American Hotdog $3.50
  • Combination Wonton Noodle $9.00
  • Whole Chicken $15.00
  • Potato Fritter $0.70
  • Vegetarian $3.50
  • Bami Gorang (noodle) $12.50
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • - 4 Pack $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • KUMARA $0.90
  • DRUM STICK $3.30
  • BEEF $7.50/$6.00
  • THIGH $3.80
  • EXTRA SHANK $10.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • LAMB $8.00/$6.50
  • GOLDEN POTATO $0.70
  • General Tso's Chicken $12.90
  • Spicy Chicken $12.90
  • Satay Chicken $12.90
  • Crispy Prawns $16.90
  • Serve with rice
  • Sausage $2.50
  • Mixed Vege & Tofu $11.90
  • Fried Wonton $5.90
    • Per pack
  • Vegetarian $8.50
  • 1x chips $7.50
  • Pork $17.00
  • Roll combo $9.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Chicken $5.50
  • Tuna pasta $4.50
  • Lamb $17.00
  • Drumstick $2.50
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • -double cooked tender spareribs
  • -stir fried teriyaki chicken thigh
  • -hamachi (yellow tail) $8 $12
  • -salmon sashimi
  • -pan fried tofu steak (V)
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Salmon Salad $17.5
    • Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Or, Avocado, fresh tomato, cream cheese $12
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
Golden Silk Thai Restaurant

Golden Silk Thai Restaurant

location

Address

2a/88 Main Road, Rodney, Auckland, 0810, New Zealand

phone

Phone

094122454

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating

Location
2a/88 Main Road, Rodney, Auckland, 0810, New Zealand
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