Golden Silk Thai Restaurant in Auckland Menu

QUICK MEALS $12 QUICK MEALS $12
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Golden Strips with Rice or Fries
    • Deep fried chicken strips marinated in Thai special sauce served with Green salad
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Golden Fried Rice with Chicken
    • Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
  • Vegetarian options are available
SIDES SIDES
  • Jasmine Rice $2.00
  • Sticky Rice $3.00
  • Roti $2.00
  • Fries $4.00
  • Coconut Rice $4.00
LUNCH SPECIAL NOODLE DISHES $10 LUNCH SPECIAL NOODLE DISHES $10
  • Golden Silk noodles soup
    • Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
EXECUTIVE LUNCH $15 EXECUTIVE LUNCH $15
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
SOUP SOUP
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
  • Clear Soup - with vegetables
  • Chicken $8.00
  • Prawns $9.00
  • Seafood $10.50
POPULAR LUNCH DISHES POPULAR LUNCH DISHES
  • Vegetarian $15.50
  • Vegetarian + Tofu $15.50
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Meat Selection;
  • Chicken $16.50
  • Beef $16.50
  • Pork $16.50
  • Lamb $18.50
  • Duck $18.50
  • Chicken & Prawns $17.50
  • Beef & Prawns $17.50
  • Prawns $18.50
  • Scallop $18.50
  • Seafood $19.50

Nearby Sample Menus

  • Curry Spring Roll $2.20
  • Yang Chow (BBQ Pork & Prawns) $11.50
  • Bacon, Eggs & Chips Salad $7.90
  • Steak $10.50
  • Sea Dog $3.60
  • Steak & Cashew Nuts $10.50
  • Chicken $9.80
  • Steak & Mushroom $10.50
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Dessert-Ice Cream
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Fresh Fruit Salad $8
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Ice Cream Sundae $8
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Creamy Mushroom & Bacon on Toast $12
  • Hashbrowns with Bacon $8
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Bacon & Cheese Wedges $12.5
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Chips $6
  • SALMON $9.00
    • 7 pcs
  • NIGIRI $8.80
    • 5 pcs
  • 40 pcs $50.00
  • SALMON ROLL $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • DELUX PACK $9.80
  • 22 pcs $30.00
  • MISO SOUP $2.00
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Crumbed $1.00
  • Donut $1.50
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
  • Tarakihi & Chips $10.90
  • Curry Roll $2.50
  • Kumara Chips $5.50
  • Oyster $1.80
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Turkish Pide $9
    • with garlic butter & dips
  • -chicken & aioli
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Garlic Fries $8
    • with homemade aioli
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Abbey Bites $19
    • your choice of two bites with fries
  • -Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
  • -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
  • -Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
  • ●Live Fish
  • ●Sea Urchin
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • ●Diamond Shells
  • Green beans cooked in mince pork and pickles $23.80
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • 49. Butter Paneer $14.00
    • Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
  • 15. Chicken Tikka
    • Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • Half $12.00
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Organice red rice $4.00
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Potato croquettes
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Burger $5.00
  • Veg hakka noodles $12
  • Samosa chaat $5
  • Schezwan noodle $13
  • Deal 2 $9.50
  • Chicken saagwala $12
  • Lamb biryani $14
  • Tandoori chicken full $18
  • Crumbed Fish and Chips served with salad and fries $18
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 1 Drumstick $ 2.50
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
Golden Silk Thai Restaurant

Golden Silk Thai Restaurant

location

Address

2a/88 Main Road, Rodney, Auckland, 0810, New Zealand

phone

Phone

094122454

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating

Location
2a/88 Main Road, Rodney, Auckland, 0810, New Zealand
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