Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Fettucine Vedura $14.50
Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Crispy Peroni Battered King Prawns $17.00
Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
(Refer to our specials board) $11.00
Roast Potatoes $5.00
Side Salad $5.00
Spinach & Ricotta Dumplings $15.50
Hand-made and fried until crispy, and served with a sweet tomato & ginger jam