Golden Sun in Auckland Menu

CHOW MEIN CHOW MEIN
  • Special $10.50
  • Seafood $12.00
  • Vegetable $7.70
  • Chicken $9.00
  • Pork $9.00
  • Steak $9.00
  • BBQ Pork $9.00
  • Prawn $10.50
FRIED RICE FRIED RICE
  • Egg $7.70
  • Chicken $9.00
  • Pork $9.00
  • Steak $9.00
  • BBQ Pork $9.50
  • Prawn $10.50
  • Special $10.50
CURRY VEGES ON RICE CURRY VEGES ON RICE
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • BBQ Pork $9.50
  • Prawn $11.00
  • Special $11.00
  • Nasi Goreng $11.00
  • Bami Goreng $11.00
EGG FOO YOUNG EGG FOO YOUNG
  • Plain $7.00
  • Chicken $9.00
  • Pork $9.00
  • Steak $9.00
  • BBQ pork $9.50
  • Prawn $10.50
  • Special $10.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Chicken $13.00
  • Pork $10.00
  • Fish $10.00
  • Wonton $10.00
PINEAPPLE & VEGES PINEAPPLE & VEGES
  • Chicken $11.00
  • Pork $11.00
  • BBQ pork $11.00
  • Steak $11.00
BLACK BEAN & VEGES BLACK BEAN & VEGES
  • Chicken $10.50
  • Pork $10.50
  • Beef $10.50
  • Special $11.00
LEMON DISHES LEMON DISHES
  • Chicken $13.00
  • Fish $11.00
HOT SATAY DISHES HOT SATAY DISHES
  • Chicken Satay $11.00
  • Pork Satay $11.00
  • Steak Satay $11.00
SOUP SOUP
  • Chicken Sweet Corn $8.00
  • Wonton $8.00
  • Wonton Noodles $7.50
EXTRAS EXTRAS
  • Cashew nuts $4.00
  • Meat $4.00
  • Mushrooms $2.00
  • Pineapple $2.00
  • Prawn $4.00
  • White Rice carton $4.00
FRIED SOFT NOODLE FRIED SOFT NOODLE
  • Plain $7.50
  • Chicken $9.90
  • BBQ pork $9.90
  • Special $10.90
GOLDEN SUN SPECIAL GOLDEN SUN SPECIAL
  • Seafood Chow Mein $12.00
CASHEW NUTS & VEGES CASHEW NUTS & VEGES
  • Chicken Cashew Nuts & Vege $10.50
  • Pork Cashew Nuts & Vege $10.50
  • Steak Cashew Nuts & Vege $10.50
  • Prawn Cashew Nuts & Vege $11.50
MUSHROOM & VEGES MUSHROOM & VEGES
  • Chicken Mushroom Vege $10.50
  • Pork Mushroom Vege $10.50
  • Steak Mushroom Vege $10.50
  • Prawn Mushroom Vege $11.50
DEEP FRIED DEEP FRIED
  • Corn Fritter $2.00
  • Chips $2.00
  • Fish Hoki $2.00
  • Fish Snapper $4.00
  • Sausage $1.00
  • Battered Sausage $1.20
  • Hot Dog $1.30
  • Spring Roll $1.60
  • Curry Roll $1.60
  • 6 Mini Spring Roll $2.00
  • Potato fritter $1.00
  • Pineapple Fritter $1.00
  • Donut $1.00
  • Wonton $0.60
  • Deep Fried Mars Bar $2.50
  • 10 Chicken Nuggets $6.00
  • Chicken Piece $2.70
SEAFOOD SEAFOOD
  • mussel $1.00
  • Squid Ring $0.80
  • Oyster $1.30
  • Crab Stick $1.30
  • Scallop $1.40
  • Paua Fritter $2.00
  • Mussel Fritter $2.00
  • Fish Cake $1.80
BURGER BURGER
  • Ham $2.00
  • Egg $3.00
  • Cheese $3.00
  • Hawaiian $3.00
  • Vegetarian $3.00
  • Steak $3.50
  • Steak & egg $4.00
  • Bacon $3.50
  • Bacon & egg $4.00
  • Fish $3.20
  • Fish & Egg $4.00
  • Chicken $4.00
  • Super $5.50
  • American hot dog(with cheese onion & sauce) $3.50
  • Sea Dog(with cheese onion & sauce) $3.50
MEALS (with chips salad & sauce) MEALS (with chips salad & sauce)
  • Fish $9.00
  • Bacon & Egg $9.00
  • Steak & Egg $9.00
  • Seafood $11.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.00
  • Egg $2.00
  • Sweet Corn $2.00
  • Tomatoes $2.00
  • Cheese & Onion $2.50
  • Cheese & Egg $
  • Cheese & tomatoes $2.80
  • Cheese & pineapple $2.80
  • Steak $3.00
  • Steak & Egg $3.50
  • Steak & Tomatoes $3.50
  • Bacon $3.00
  • Bacon & Egg $3.50
  • Bacon & Tomatoes $3.50
  • Chicken $3.50
EXTRA EXTRA
  • Bacon/Steak $2.00
  • Pattie/Egg/Cheese/pineapple $1.00
  • Onion $0.50

Nearby Sample Menus

La Rosa (sample menu)
  • Creamed Potatoes $6
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • Pappardelle Feroci L $18,5 / M $23
    • Homemade pappardelle with chicken, pancetta, onion, rosemary
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
Sails Restaurant (sample menu)
  • Salad, mixed leaves, pear, walnut $10.00
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Cappuccino $5.00
Tom Yum Eden (sample menu)
  • LAMB $19.50
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • CHICKEN, BEEF OR PORK $18.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • 45. YUM PLA FU $24.00
    • Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • SF $18.00
Helensville Fishery (sample menu)
  • 2 Fishes, 2 Potato Fritter, 1 Chip $10.00
  • Tarakihi $4.50
  • Tarakihi Burger $6.00
  • Mussel $1.00
  • Ham Burger $5.00
  • Potato Fritter $0.80
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Mussel Fritter $2.50
Totoya (sample menu)
  • naengmyeon $13.00
    • (cold buckwheat noodles)
  • 2. Beef Teriyaki $12.00
  • bossam (Chinese cabbage wraps with pork)
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • (M) $70.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • (L) $89.00
  • Large $23.00
Master Dumplings (sample menu)
  • Soup noodles with egg and tomato $12.00
  • Deep fried prawns with chili poppers $28.00
  • Hot and sear rice noodles $8.00
  • Salted eggplant in spicy garlic sauce $16.00
  • Tofu with preserved eggs $8.00
  • Sauteed shredded pork in sweet bean sauce $18.00
  • Braised beef tendon with vegetables $20.00
  • Beef fillet with black peppers $22.00
Ah Ssak (sample menu)
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Fresh Raw Fish w/ Spicy Sauce N/A
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Bento (Lunch Box) N/A
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
Glenmall Roast (sample menu)
  • Gravy S$2.00/$4.00
  • Quarter chicken and chips $7.00
  • Chicken
  • -Small $10.00
  • Half $9.00
  • -Beef $7.00
  • For 2 $5.00
  • Sandwich
The Seafood Kitchen (sample menu)
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Tony's Steakhouse (sample menu)
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Seafood Chowder $15.00
    • A delicious creamy feast of seafood. One of our star attractions.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
Haven Sushi (sample menu)
  • Beer BBo (Bulgogi) $7.90
  • Chicken Katsu (Cutlet) $7.90
  • Chicken Katsu (Cutlet) $12.50
  • Kara—age Chicken $13.50
  • Teriyaki Chicken $7.90
  • Sushi for 50 pieces $50.00
  • Teriyaki Tofu $12.50
  • Smoked Chicken Salad Udon $13.50
Golden Tulip Restaurant (sample menu)
  • SPICY SEASON BEEN $18.00
    • chicken mince stir fried with season beans and dry chilli
  • Hokkien Lor Mee $12.00
  • SPECIAL FISH POT $30.00
    • fish head, mussel and tofu, prawns in hot pot
  • Mee Goreng $12.00
  • KAM HEONG EGGPLANT $18.00
    • eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
  • NYONYA CHICKEN $18.00
    • stir fried chicken with Malaysian chilli paste onions, pineapples and tomatoes
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • KAM HEONG PORK $18.00
    • pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
Good View Takeaways (sample menu)
  • Special $13.00
  • Special fried rice $13.00
  • Steak $10.00
  • Seafood fried rice $14.50
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Prawn $14.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Seafood $14.50
Lebanese Cafe (sample menu)
  • Lamb rice $12.50
  • Chips $4.00
  • Lamb shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Samosa $3.50
  • CH works $11.50
  • Lamb curry $12.99
  • Veg burger $5.50
  • Lamb shish $14.50
Oishii Sushi (sample menu)
  • Teriyaki chicken $10.90
  • Teriyaki salmon $15.90
  • Prawn-katsu udon $12.50
  • Salmon katsu $13.50
  • Teriyaki salmon $13.50
  • Chicken katsu curry $12.50
  • Chiken-katsu $13.90
  • Karrage chicken $10.90
Golden Sun

Golden Sun

location

Address

61 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092787964

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 11:30 PM, Tuesday: 11:45 AM – 11:30 PM, Wednesday: 11:45 AM – 11:30 PM, Thursday: 11:45 AM – 11:30 PM, Friday: 11:45 AM – 11:30 PM, Saturday: 11:45 AM – 11:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
61 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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