Gone Burgers in Tasman Menu

CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.

World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Sourdough Ciabatta N/A
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.

Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .

-Side salad $8.00
-With half serve of crispy potato $21.50
-Half serve $5.00
Gluten free options available on request.
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche

L40. Green Curry
- with your choice of
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- Prawns/Mixed Seafood $12.50
105. Noodles $5.00
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of

Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Mushroom, Blue Cheese, Onion & Rosemary $23
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Fries & Aioli $7
- Add cheese & bacon $3
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
All pizza bases are made here at the Inn
Pork Sausage, Roast Capsicum & Olives $23

Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
Meat Only all orders require 24hrs notice please
- Medium $15.80
-Small $11.00
Lamb
- Medium $15.80
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
Separate Gravy Only $0.20 for tub

Garlic and herb buttered hot ciabatta $7.00
Affogato $11.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Chocolate truffle (GF) $4.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Fresh ciabatta with flavoured butter $7.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00

Spareribs & bitter melon on rice $7.95
Beef fried rice $7.95
Sweet & sour pork on rice $7.95
Dried scallop & egg white fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Ginger & green onion stirred with mein $7.95
Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with beef & vegetable $7.95

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

Hot Chilli N/A
Capsicum N/A
Ham N/A
Italian Herbs & Cheese N/A
M&M N/A
Beetroot N/A
Tomato N/A
Pizza Sub with Cheese N/A

Chocolate mud cake $10.00
Venison salad $18.00
Hot wild berry tart $12.00
Steak salad $18.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Anatoki smoked salmon salad $18.00
Steak open sandwich $21.00

Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
French Fries $7.50
- With tomato sauce
Chocolate Brownie $13.50
- With vanilla ice cream
Warm Garlic Bread $8.50
- With herbs
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles

Potatoes croquets (4) $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Side vegetables $7
Soup of the day $12
- with home baked bread
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese

Bruschetta, TCD’s daily selection $15.00
2 patties $19.50
Tamarind duck, cold smoked, salad greens N/A
Fries $3.00
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Bowl of Fries $7.00
- aioli & tomato sauce
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50

Gone Burgers in Tasman Menu

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Gone Burgers

Tasman Region > Tasman > Gone Burgers

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2 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand

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