Gone Burgers in Tasman Menu

Gone Burgers in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Wheelhouse Takeaways includes a wide range like Rig or Gurnard. Cheese rolls and Garlic bread from . Sprig & Fern offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

Richmond Takeaways (sample menu)
  • Crumbed Dory $3.80
  • Scallop $1.80
  • Spring Roll (homemade) $2.70
  • Chicken Cordon Bleu $3.80
  • Hawaiian Burger $7.10
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Crab Stick $1.70
  • Chicken Schnitzel $3.80
Armadillo's (sample menu)
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
Sprig & Fern (sample menu)
  • -With half serve of crispy potato $21.50
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Junior beef burger $12.00
  • -Half serve $5.00
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • ●Mains
Chai You (sample menu)
  • - Prawns/Mixed Seafood $12.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Chicken/Beef/Tofu $10.00
  • - Crispy Pork $10.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
Moutere Inn (sample menu)
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Salt and pepper squid $9
    • With nuoc nam
  • Edamame $7
    • Steamed soy beans
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Chicken Wings $9
    • With chilli butter and ranch dressing
The Wooden Spoon Cafe (sample menu)
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
Richmond Roast House & Cafe (sample menu)
  • Beef - Pork $5.00 ea
  • -Small $11.00
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • -Small $13.00
  • -Small $2.00
  • - Medium $15.80
  • -Medium $3.00
  • Lamb Shank $9.00
The Apple Shed (sample menu)
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • -With liqueur
  • Fries with citrus aioli (GF) $8.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Fresh ciabatta with flavoured butter $7.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Dried scallop & egg white fried rice $7.95
  • Sweet & sour pork on rice $7.95
  • House special fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Spareribs & bitter melon on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
The Courthouse Cafe (sample menu)
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Add smoked Salmon or Bacon for extra $4.00
  • Spinach, tomato or mushrooms $3.50
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Kids Platter for 2 $20.00
Precinct Dining Co (sample menu)
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
Subway - Motueka (sample menu)
  • Western Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Classic N/A
  • Pickles N/A
Naked Possum Cafe (sample menu)
  • Dry cured bacon salad $18.00
  • Anatoki smoked salmon salad $18.00
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • -Lg $9.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Pizza bread $6.00
  • Venison open sandwich (GF) $21.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
Petite Fleur at Seifried Estate (sample menu)
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • German Sausage & Fries $12.50
  • Fish of the Day & Fries $12.50
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
Clinker Cafe (sample menu)
  • Side salad $7
  • Chips $8
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Soup of the day $12
    • with home baked bread
  • Baby potatoes $6
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Gone Burgers

Gone Burgers

location

Address

2 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand

phone

Phone

035278041

email

Email

management@goneburgers.com

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Gluten Free , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Dinner ,  Child-friendly

Location
2 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand
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