Good Kiwi Kai Takeaways in Waikato Menu

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Good Kiwi Kai Takeaways in Waikato has no menu available, but can choose from many other options such as Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. from Diggers Bar. The Muster Bar offers many options including Steak Meal and Steak Salad. Tuk Tuk Thai Food includes a wide range like -Chicken, beef or pork or Pad thai. Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Cafe Botannix and Pecan and Almond Granola.

Nearby Sample Menus

Veal bolognese – parmesan polenta – bocconcini $22
Spiced nuts $6
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Rocket - pear - parmesan $8
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Fried chicken – chimichurri $14
Eggnog ice cream & gingerbeer float $8

Crab sticks $1.50
Mini hot dogs $1.20
Mr. Chips regular $3.00
Kumara $4.00
Fish burger (gurnard) $8.50
Bacon, egg and cheese burger $8.50
Vege burger (comes with cheese and egg) $7.00
Handcut agria $3.50

Potato wedges $3.99
Brownies $3.99
Hot brownies $3.99
Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
Kumara chips $4.99
Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
Traditional N/A

Beef Moussaka $15.00
Lamb $12.50
Lamb Small $9.90 Lrg $12.00
Falafel $12.50
Falafel $12.00
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Chicken Small $11.00 Lrg $13.00

Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
Fresh green/slaw salad
Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
Creamy mushrooms $5.80
-prem bacon $2.90
Sauteed potatoes & sour cream $6
Fresca creamy mushrooms & bacon $17.80
- On baby spinach & grain toast (can be made vegetarian)
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm

Sticky Ribs $24.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Chicken Schnitzel $12.00
Crumbed Scallops $13.00
Medium $16.00
Large $19.00
Seafood Chowder $12.00
Butter chicken with rice and naan bread $19.00

Tiger toast $9
- Melted cheese- ciabatta- marmite
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Gf can be done gluten free, please ask.
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Avocado feta smash on sourdough gf $9
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast

Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-3 Filling $7.90
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Gluten free available on request, please ask when placing your order. Vegetarian options available
Breakfast Available 8am - 2.30pm Daily
Lunch Menu - Available all day

2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
Gourmet Paua Fritter $7.50 each
Crispy Roast Duck on Rice $13.00
Curry Chicken on Rice $12.00
2 Fish Burgers $7.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
Roast Duck $38.00 each
30 Chicken Nibbles & $4.00 Chips $25.00

TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
or CREAMY MUSHROOMS $16.50
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
COLD SMOKED SALMON $7.00
SPANISH SAUSAGE $4.00
POTATO HASH CAKE $4.00
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt

Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Garlic Bread $13.00
- Ciabatta baked on-site
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries

Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Onion Bhaji $6.00
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy

Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $10.00
Kids Fries $4.00
Plain Salmon OR Bacon Bagel $10.00
Or just ask us for a smaller something else. N/A

Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Artisan Bread $10.00
- Warm bread selection with house made dips
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing

Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Fish of the Day
- see our list of daily updates and specials
Panna cotta $10
- poached plums / ice cream / whipped cream
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli