Good Kiwi Kai Takeaways in Waikato Menu

Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
F $11.00
- 2 hoki, sausages, hotdog, chips
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
Egg Burger (Small/Large) $5.00/$8.00
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Fresh Tarakihi(1 10-120g) $5.50
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce

Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)

R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
Cashew Nuts $4
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion

Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Prawn twists $10.00
- Served with garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
●Shared plates
Pannacotta $14.00
- With cinnamon fruit
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
Snapper
●Entree
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
-Potato & Kumara Cake $5.00
Thai beef salad (No crispy Noodles)
Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw

Eggs Benedict w bacon $16.00
BLT Bagel w honey mustard half portion $8.50
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w salmon $17.00
Toasted Muesli $10.50
- w yogurt & fruit
Veggie Fritters $15.00
- w sour cream
Toasted Bagel $8.00
- w cream cheese & preserves
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce

Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict With Bacon $14.90
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Eggs Benedict With Wood Smoked Salmon $16.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Add Fries $4.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Seasonal Vegetables $7.50
Bread Selection $13.00
- A selection of hot breads with house made dips
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing

-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
●Chicken
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
●Lamb
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven

Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Butter Naan $4.50
Lachha Parantha $4.00
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Vegetables Pulao $10.00
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce

- Prawn, Duck $19.90
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions

Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Moroccan Spiced Chicken Salad $24.5
Fish of the Day
- see our list of daily updates and specials
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers

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