Address
319 Pollen Street, Thames, Thames, Waikato, 3500, New Zealand
Good Kiwi Kai Takeaways in Waikato Menu
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Good Kiwi Kai Takeaways in Waikato has no menu available, but can choose from many other options such as Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. from Diggers Bar. The Muster Bar offers many options including Steak Meal and Steak Salad. Tuk Tuk Thai Food includes a wide range like -Chicken, beef or pork or Pad thai. Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Cafe Botannix and Pecan and Almond Granola.
Nearby Sample Menus
- -Classic $16
- Fries $6
- -Add Fries $3
- (GF): Gluten Free on request / (DF): Dairy Free on request
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
- -Chicken $22
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- 200g Jerk chicken, lime and coriander sauce $12.00
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
- 200g PORK ribs, BBQ sauce $15.00
- 200g Beef brisket, house made rub $16.00
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Grilled Garlic Rewana, topped with parmesan $7.50
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
- Chicken thigh $6.5
- Smoked salmon $7
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
- Chorizo $5
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
- Salmon $6.00
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Eggs on toast $13.90
- poached / scrambled / fried
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Wedges $12.50
- w/ sour cream & salsa
- Al brown swiss cheese / tomato $ 13.50
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Wedges $7.50
- Eggs benedict / salmon $18.90
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Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
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Profiteroles $13.00
- With a coffe liqueuor cream
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Pannacotta $14.00
- With cinnamon fruit
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
- -Add Chicken for $5.00
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Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
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Elsie's ultimate breakfast $18.00
- Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
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Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
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Sundae
- Without biscuit crumbs
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Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
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Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- Workman's steaks Eye $36 / Scotch $34
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- All Meals Served With Roast Vegetables
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- -With creamy mushrooms $16.00
- -Add bacon into the mix $20.00
- 2 Pieces gluten free toast please add $5.00
- Chicken, bacon & blue cheese $20.00
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Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
- Kumara, bacon and rocket $20.00
- Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
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Fish & chips $25
- served w salad & our homemade tartare sauce
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French toast w banana, $15
- maple syrup & crème fraiche
- Sweetcorn fritters w bacon & fresh salsa $15
- Garlic bread $6
- Vegetarian lasagne $12
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
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Creamy mussel chowder $18
- served w garlic & herb bread
- White wine, garlic, parmesan & bacon $24
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
- Garden Salad $8.00
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
- Grilled Seasonal Vegetables $8.00
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CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
- GULAB JAMUN $6.00
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MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
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ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
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MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
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LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
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-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
- Handmade Pappardelle Pasta
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
- Wedges w sour cream $9
- Vege Burger $10
- Cheese & sour cream $12
- Battered scallops $20
- All our burgers are served with fries
- Fish Burger $11
- Fish of the Day steamed /Deep Fried $20
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
Good Kiwi Kai Takeaways
Phone
8686694
Opened hours
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Cash
319 Pollen Street, Thames, Thames, Waikato, 3500, New Zealand
- Waikato Breakfast Menus
- Waikato Region Breakfast Menus