Governors Eatery & Bar in Taranaki Menu

LUNCH LUNCH
  • Available 11am - 3pm
  • Governors Club $19.00
    • Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
  • Prawn Salad $20.00
    • Grilled prawns, roasted pear and rocket salad and walnuts with a lime and mango aioli (DF)
  • Open Sandwich $20.00
    • Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
  • Hobson Burger $20.00
    • Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli
  • Crispy battered fish $19.00
    • Rustic cut fries, garden salad (DF)
  • Soup of the day $14.00
    • Crispy sage, cheddar and crusty bread
  • Baby spinach and feta salad $15.00
    • Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
LUNCH DESSERT LUNCH DESSERT
  • Créme Brulee $15.00
    • Vanilla, almond crumble, cappuccino ice cream
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint
ENTREES ENTREES
  • Bread and Dips (V)
  • For one $9.00
  • For two $15.00
  • Soup of the Day $14.00
  • Dumplings $16.00
    • Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
  • Confit Pork Belly $17.00
    • Parsnips and vanilla puree, apple, pickles, rhubarb get (GF, DF)
  • Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
  • Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
MAINS MAINS
  • Grilled Vegetables $29.00
    • Crispy polenta. halloumi. spinach salad (V, GF)
  • Filet Mignon $39.00
    • Beef cheek cigar, shallots, pomme puree, mushroom jus
  • Pork Fillet $34.00
    • Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
  • Grilled Lamb Loin $36.00
    • Shank croquette, pea puree, pumpkin gratin, rosemary powder
  • Chicken Breast $34.00
    • Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
  • Confit Duck Leg $37.00
    • Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
  • Market Fish of the Day - Ask your server for today's dish $35.00
SIDES SIDES
  • Rustic cut fries with aioli (GF, DF, V) $7.00
  • Broccoli with roasted almond butter (GF, V) $7.00
  • Creamy potato mash (GF, V) $7.00
  • Green salad with balsamic dressing (GF, DF, V) $7.00
DESSERT DESSERT
  • Creme Brulee $15.00
    • Vanilla. almond crumble. cappuccino ice cream
  • Chocolate Sphere $15.00
    • Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
  • Cheesecake $14.00
    • Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
  • Strawberry and Cream $15.00
    • Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint (GF, DF)
CHEESES CHEESES
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • For two $24.00
  • For four $35.00

Nearby Sample Menus

  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Fish of the day POA
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • BREAKFAST PIZZA $12 / $15
    • Tomato sauce, bacon, mozzarella, beans, egg riccota
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • PEKARENS CLASSIC $12 / $15
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • CALZONE $15.00
    • create your own
  • Risen for 18 hours
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
  • chilli pizza pane $ 6.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • marinated feta cheese $8.90
  • garlic pizza pane $ 6.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • m. $29.90
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • SHOESTRING FRIES $3.00
  • PASSION FRUIT S$5.50 M$10.99 $19.00
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • WEDGES $3.50
  • Chicken & mushroom $9.50
    • fettuccine, onion, garlic, and bacon in a creamy sauce.
  • ALFUNGI XL $12.00 L $8.00 M$6.00
    • ham and mushroom.
  • MEAT LOVERS XL$18.00 L$15.00 M$12.00
    • ham,chicken,bacon & pepperoni.
  • SUPREME XL$18.00 L$15.00 M$12.00
    • ham,onion,bacon,mushroom,pineapple,capsicum,pepperoni,& olives.
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -crispy $14.90
  • -full size $14.50
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • -sauces / sour cream $1.00
  • -medium $9.90
  • -large $14.50
  • -half size $9.90
  • Prawns Tikka Masala $18.00
    • Traditional favourite. Marinated prawns in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
  • Chicken Methi (Chef Special) $15.99
  • Chicken Tikka (6 Pieces) $10.00
    • (GF) Tender morsels of boneless chicken marinated in garlic and ginger. Roasted in Tandoor and served with salad chutney
  • Aloo Paratha $4.00
    • Naan stuffed with potato and spices.
  • Lamb Madras $16.50
    • Cooked with mustard seed, coconut cream, herbs and spices
  • Chicken Madras $15.99
    • Cooked with mustard seed coconut cream herbs spices.
  • Keema Naan $4.50
    • Traditional naan stuffed with tasty mince.
  • Non-Vegetarian Bukhara Platter $15.99
    • 2 Samosa, 2 Onion Bhaji, 2 Chicken Tikka, 2 Seekh Kebab.
  • Vegetable Raita $5.00
    • Plain yoghurt with chopped cucumber, tomato and onions
  • Naan $3.00
    • Classic bread made of white flour
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Fresh Green Salad $8.00
  • Butter Prawns /fish $18.00
    • Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
  • Garlic roti $3.00
    • Topping of garlic on wholemeal bread
  • Three Cheese Mac
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • -Stone Grill
  • Mini Caeser
  • Good Home Fries $9.00
    • With aioli and gravy
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • Buttered Corn Cob
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • Fish of the DAY Half $21.00 Whole $28.50
    • Choice of pan fried, battered or crumbed with fresh salad and fries.
  • Traditional Caesar Salad $18.50
    • Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
  • Lamb Pita Pocket $18.50
    • Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
  • Big Mountain House breakfast $21.00
    • Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
  • Muesli with fruit $12.50
    • Homemade toasted muesli served with seasonal fruit and yoghurt.
  • Two eggs cooked to your liking with bacon $14.00
    • Whole grain or white toast.
  • Breakfast Burger $18.50
    • Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
  • -Extra fillings $0.50
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • 12-2pm
  • Homemade Cabinet food also available, see staff.
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • 9am-9pm
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Madras $14.50
    • Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • Saag (GF) $14.50
    • Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
  • Madras $17.00
    • Fish, prawns cooked in south Indian style in rich coconut cream
  • Onion bhaji (GF) (DF) (V) $6.00
    • Sliced onion fried in chickpea flour batter
  • Shahi paneer $14.50
    • Cottage cheese cubes cooked in tomato gravy & cashew nut paste
  • Receive One Curry Card Stamp Per Deal]
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $5.90
  • Choose your Add-ons:
  • Add grilled cheese for $2.0
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Seafood Chowder
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Nachos GF $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.(With our Beef & Bean Mix GF 18.9)
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Sigara Borek $12.00
    • Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Governors Eatery & Bar

Governors Eatery & Bar

location

Address

Leach Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067699579

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Leach Street, New Plymouth, Taranaki, 4312, New Zealand