Governors Eatery & Bar in Taranaki Menu

LUNCH LUNCH
  • Available 11am - 3pm
  • Governors Club $19.00
    • Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
  • Prawn Salad $20.00
    • Grilled prawns, roasted pear and rocket salad and walnuts with a lime and mango aioli (DF)
  • Open Sandwich $20.00
    • Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
  • Hobson Burger $20.00
    • Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli
  • Crispy battered fish $19.00
    • Rustic cut fries, garden salad (DF)
  • Soup of the day $14.00
    • Crispy sage, cheddar and crusty bread
  • Baby spinach and feta salad $15.00
    • Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
LUNCH DESSERT LUNCH DESSERT
  • Créme Brulee $15.00
    • Vanilla, almond crumble, cappuccino ice cream
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint
ENTREES ENTREES
  • Bread and Dips (V)
  • For one $9.00
  • For two $15.00
  • Soup of the Day $14.00
  • Dumplings $16.00
    • Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
  • Confit Pork Belly $17.00
    • Parsnips and vanilla puree, apple, pickles, rhubarb get (GF, DF)
  • Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
  • Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
MAINS MAINS
  • Grilled Vegetables $29.00
    • Crispy polenta. halloumi. spinach salad (V, GF)
  • Filet Mignon $39.00
    • Beef cheek cigar, shallots, pomme puree, mushroom jus
  • Pork Fillet $34.00
    • Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
  • Grilled Lamb Loin $36.00
    • Shank croquette, pea puree, pumpkin gratin, rosemary powder
  • Chicken Breast $34.00
    • Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
  • Confit Duck Leg $37.00
    • Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
  • Market Fish of the Day - Ask your server for today's dish $35.00
SIDES SIDES
  • Rustic cut fries with aioli (GF, DF, V) $7.00
  • Broccoli with roasted almond butter (GF, V) $7.00
  • Creamy potato mash (GF, V) $7.00
  • Green salad with balsamic dressing (GF, DF, V) $7.00
DESSERT DESSERT
  • Creme Brulee $15.00
    • Vanilla. almond crumble. cappuccino ice cream
  • Chocolate Sphere $15.00
    • Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
  • Cheesecake $14.00
    • Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
  • Strawberry and Cream $15.00
    • Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint (GF, DF)
CHEESES CHEESES
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • For two $24.00
  • For four $35.00

Nearby Sample Menus

  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Garlic bread $10
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Salad of the day POA
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Big Breakfast $21.00
    • Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
  • -Vegetables $13.50
  • -Seafood $16.50
  • Deep Fried Chicken Rice $13.50
  • -Seafood or Prawns $16.50
  • Curry puffs 4 pcs $ 7.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • Fresh Fish of the day $25.90
  • (also available as take away) 12 inch base From 11am
  • – add chicken $21.90
  • Blue cheese, quince paste & crackers $13.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
  • – Pesto & hummus $11.90
  • (also available as take away)
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Home-made gluten free toast $3.0
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Spinach or tomato $3.6
  • Grilled haloumi cheese $5.6
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Shoestring Fries with Aioli $8
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • 1 course $30
  • Chocolate Sundae w Whipped Cream $9.5
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • Oysters (dozen bluff) $35.00
  • Mussels $1.90
  • Sour cream $3.00
  • Chicken
    • Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
  • Squid ring $1.50
  • Mexican (mild /hot )
    • Cheese, chilli beans, beef & nacho chips
  • Curry roll $2.50
  • -steak & kumara/ steak & guinness
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Prawn Biriyani $18.00
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Fish Biriyani $18.00
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Mango frost $5.00
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese.
  • Lamb Vindaloo $16.50
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
  • Tandoori Chicken (Full) $18.00
    • [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
  • Fish Madras $18.00
    • Cooked with mustard seed, coconut cream herbs and spices.
  • Plan Rice $3.00
  • Samosa $6.00
    • 2 pieces triangular pastry filled with potatoes and peas. Fried and served with chutney.
  • Mango Pickle $3.50
  • Dal Tadka $14.99
    • Yellow split lentils cooked, with cumin seed, ginger, garlic tomato and fresh coriander. Mixed seasonal vegetable in a creamy tomato sauce.
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • -salmon $18.00
  • Gf gluten free
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • All served
  • With a crunchy, generous side salad
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Choc Chip N/A
  • Olives N/A
  • Italian B.M.T N/A
  • Flatbread N/A
  • Cheesy Garlic Toasties N/A
  • Western Egg and Cheese N/A
  • Apple Slices N/A
  • Veggie Delite N/A
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Seasonal vegetables $6.00
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Roast meal of the day / $14.50 $18.00
  • Seafood chowder $11.50
    • With garlic bread
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Beer battered onion rings $5.00
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • BLAT- bacon, avocado, lettuce and tomato $7.00
  • Kumara Chips $5.50
  • ●Choices
  • Hot Dog $2.60
  • Tomatoes $3.00
  • Sausages & Eggs $16.00
  • Four Fillings $6.50
  • 6 Chicken Nuggets $4.50
Governors Eatery & Bar

Governors Eatery & Bar

location

Address

Leach Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067699579

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Leach Street, New Plymouth, Taranaki, 4312, New Zealand