Governors Eatery & Bar in Taranaki Menu

LUNCH LUNCH
  • Available 11am - 3pm
  • Governors Club $19.00
    • Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
  • Prawn Salad $20.00
    • Grilled prawns, roasted pear and rocket salad and walnuts with a lime and mango aioli (DF)
  • Open Sandwich $20.00
    • Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
  • Hobson Burger $20.00
    • Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli
  • Crispy battered fish $19.00
    • Rustic cut fries, garden salad (DF)
  • Soup of the day $14.00
    • Crispy sage, cheddar and crusty bread
  • Baby spinach and feta salad $15.00
    • Roast kumara, candied walnuts, cherry tomatoes and balsamic dressing (GF, V)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
LUNCH DESSERT LUNCH DESSERT
  • Créme Brulee $15.00
    • Vanilla, almond crumble, cappuccino ice cream
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint
ENTREES ENTREES
  • Bread and Dips (V)
  • For one $9.00
  • For two $15.00
  • Soup of the Day $14.00
  • Dumplings $16.00
    • Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
  • Confit Pork Belly $17.00
    • Parsnips and vanilla puree, apple, pickles, rhubarb get (GF, DF)
  • Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
  • Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
MAINS MAINS
  • Grilled Vegetables $29.00
    • Crispy polenta. halloumi. spinach salad (V, GF)
  • Filet Mignon $39.00
    • Beef cheek cigar, shallots, pomme puree, mushroom jus
  • Pork Fillet $34.00
    • Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
  • Grilled Lamb Loin $36.00
    • Shank croquette, pea puree, pumpkin gratin, rosemary powder
  • Chicken Breast $34.00
    • Pistachio, lyonnaise potato, butternut squash puree, charred corn (GF)
  • Confit Duck Leg $37.00
    • Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
  • Market Fish of the Day - Ask your server for today's dish $35.00
SIDES SIDES
  • Rustic cut fries with aioli (GF, DF, V) $7.00
  • Broccoli with roasted almond butter (GF, V) $7.00
  • Creamy potato mash (GF, V) $7.00
  • Green salad with balsamic dressing (GF, DF, V) $7.00
DESSERT DESSERT
  • Creme Brulee $15.00
    • Vanilla. almond crumble. cappuccino ice cream
  • Chocolate Sphere $15.00
    • Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
  • Cheesecake $14.00
    • Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
  • Strawberry and Cream $15.00
    • Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint (GF, DF)
CHEESES CHEESES
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • For two $24.00
  • For four $35.00

Nearby Sample Menus

  • Chips $4
  • Mexican (Small / Large / Extra Large) $10 / $17 / $24
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • God Father (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Greek Salad $6
    • With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
  • e. $19.90
  • e. $23.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • m. $29.90
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • -Prawns $16.50
  • Red Curry
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Prawns $16.50
  • Steamed Chicken Rice $13.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • Add ons $3.00
    • Curry toppings for
  • - Mini Teriyaki Chicken Don
  • - Karaage garlic battered chicken
  • Vege Lunch Bento Box $14.50
    • Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Katsu Chicken Don
    • Tenderized crumbed chicken topped with homemade tartare sauce & katsu sauce, served on rice
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
  • Eel Don
    • Sweet soy sauce flavored grilled eel topped with shredded Japanese omelette on rice
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Garlic Bread $8
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • -crispy $6
  • -sauces / sour cream $1.00
  • -medium $9.90
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -crispy $14.90
  • -gluten free $13.90
  • Lamb $15.00
  • Mixed $15.00
  • Mixed $16.00
  • Humuz & Tabouli $11.00
  • Falafel $11.00
  • Mixed $11.50
  • Zuchini $15.00
  • Chicken $11.50
  • CLASSIC STEAK FRIES $7.90
    • Thick and hot served With aioli.
  • Doz $28.90
  • - Add fries or salad $3.90
  • BIG KIWI BREAKFAST $21.80
    • Eggs your way, served with bacon, tomato, potato hash, mushroom and sausage.
  • HAND-SCOOPED ICE CREAM MILKSHAKES $6.90
    • Chocolate Wow, Strawberry Swirl, Vanilla Sky or Banana
  • CHIPOTLE PULL-APART $12.90
    • A hot sour dough loaf cut and smothered with chipotle cream cheese red onion, bacon and lime.
  • PRAWN & SHRIMP & AVO $19.80
    • Tempura battered prawns, shrimp, leafy greens with a tangy avocado dressing.
  • PORK BELLY (GF) $28.60
    • Confit BBQ pork belly served on creamy potato mash, with baby carrots, roasted red onion and vine ripened tomatoes.
  • -Whole Rack $36.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • -Large $8.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Toasted Bagels $9.80
    • with Cream Cheese, Tomato & Avocado
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Grilled Tomato/Smoked Salmon $6.00 each
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Cheerios with Bread $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Cheesy Bacon Wedges $12.50
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Turkish delight $5.00
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
Governors Eatery & Bar

Governors Eatery & Bar

location

Address

Leach Street, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067699579

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Leach Street, New Plymouth, Taranaki, 4312, New Zealand