Govinda in Auckland Menu

FIXED MAINS FIXED MAINS
  • Lunch Special
    • Rice, dhal, 2 curries, papadam
  • Standard Meal
    • 2 roti´s or 4 puri´s, rice, dhal, 2 curries, papadam, raita, pickle
  • Deluxe Meal
    • 3 roti´s or 6 puri´s, rice dhal, 2 curries, papadam, raita, pickle, sweet
  • Govinda Special
    • 4 roti´s or 8 puri´s, rice, dhal, 3 curries, papadam, raita, pickle, sweet, salt lassi
PURI, PARATHA & THEPLA PURI, PARATHA & THEPLA
  • Chole Bhatura (for 2) $9.90
  • Paratha served with raita & pickle
  • Aloo paratha $10.00
    • Potato & spice stuffed in flour
  • Aloo paratha (cheese) $12.00
  • Aloo paratha (paneer) $15.00
  • Gobi Paratha $10.00
  • Puri Bhaji (for 4) $9.00
  • Chana puri (for 4) $9.00
  • Shrikhand Puri (for 4) $9.00
  • Thepla
  • -Plain $2.50
  • -Methi $3.00
EXTRA´S (EACH) EXTRA´S (EACH)
  • Roti $1.50
  • Paratha $2.00
  • Bhatura $2.00
  • Puri $1.00
  • Rotla $3.00
  • Bhakri $2.00
  • Puran Puri $2.50
SIDE DISH SIDE DISH
  • Raita $5.00
    • Yogurt salad
  • Kachumber Salad $5.00
    • Mixed indian veg salad
  • Sweet mango Chutney $2.50
  • Tamarind Chutney $2.50
  • Mint Chutney $2.50
  • Mixed Pickle $2.50
  • Fried Papadam (4pc) $2.50
CHAT´S CHAT´S
  • Pani Puri (5pc) $8.00
    • Puff wheat ball with mint water
  • Sev Puri (5pc) $9.00
    • With spicy chutney
  • Dahi Puri (5pc) $9.00
    • With potato and yoghurt
  • Bhel Puri $9.00
    • Rice bubble with mixed spice
  • Samosa Chat $9.00
  • Butter Pav Bhaji $9.00
    • Mashed vegetables in butter with buns
  • Extra Bun (Each) $2.00
SNACK´S SNACK´S
  • Samosa (Each) $2.00
  • Matar Kachori (Each) $2.00
  • Batata Vada (Each) $2.00
  • Mix veg Pakora (5pc) $5.00
  • Bread Pakora (Each) $2.50
  • Paneer Pakora (5pc) $7.50
  • Vada Pav $6.00
  • Samosa Pav $8.00
  • Dabeli $6.00
  • Dahi Vada $7.00
  • Khaman Dhokla $7.50
  • Sev Khamani $7.50
  • Ragda Patties $2.50
  • Vegetarian Sandwich $7.50
  • Grilled Cheese Sandwich $8.50
  • Chips $4.00
  • Kumara Chips $5.00
  • Ver Burger $7.50
  • Veg Frankie $8.00
  • Veg Burger / Frankie, chips & Coke (COMBO) $14.90
  • Fried Patra (Taro leaves) $8.00
  • Kathi Roli $6.90
RICE RICE
  • Plain Rice $5.00
  • Jeera Rice $7.50
  • Vegetable Plough $10.00
  • Kashmiri Plough $10.00
  • Mattar Rice $7.50
  • Khichdi
  • -Plain $7.50
  • -Masala $7.50
DOSA & IDLI & UTTAPA DOSA & IDLI & UTTAPA
  • Served with Sambar (lentil soup) coconut & tomato chutney
  • Plain Dosa $10.00
    • Pancake made of rice flour, lentil soup & coconut chutney
  • Masala Dosa $12.00
    • Rice pancake made with extra potato curry
  • Mysore Masala Dosa $13.00
    • Rice pancake made with special spices & red chili paste
  • Cheese Dosa $12.00
  • Cheese Masala Dosa $14.00
  • Cheese Mysore $15.00
  • Masala Dosa Idli Sambar (5 idli´s ) $10.00
    • Rice & semolina dough steamed with lentil soup & chutney
  • Uttapa $10.00
    • Tomato & capsicum
  • Uttapa mix veg $12.00
  • Utapa mix veg & cheese $14.00
  • Vada Sambhar (3pc) $7.50
DESSERT´S DESSERT´S
  • Carrot Halva $5.00
  • Semolina Halva $5.00
  • Uttapa mix veg & cheese $5.00
  • Whole Wheat Lapsi $5.00
  • Gulab Jamun (2pc) $3.00
  • Mango Kulfi $5.00
  • Shrifhand $5.00
  • Ice Cream (Assorted) $5.00

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • - Three for $16
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • -One for $6
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
Maling Food Bar (sample menu)
  • Chow mein
    • On fried noodles or fried soft noodles
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • -Sliced beef & mushrooms $11.00
  • Squid ring $0.80
  • Fried rice
  • Fish $2.50
  • Bacon (meat pattie) bacon & egg $5.00
  • -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
Jam Organic Cafe (sample menu)
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
  • FREE RANGE EGGS $12.00
    • Scrambled
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
Rosebank Coffee & Kitchen (sample menu)
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
Town n Country Fried Chicken (sample menu)
  • Lunch Box $7.40
    • 1 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Chips Reg $2.60 / L $3.80
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Egg Burger $6.00 / $8.30
    • Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
  • Maxi Burger $8.90
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Nibble $0.60
  • Chocolate mousse $3.50
Glen Eden Food Bar (sample menu)
  • Hot Dog $1.50
  • Ham & Egg $3.00
  • Egg On Toast with Baked beans $6.99
    • Includes: Toast, Baked Beans & Two Eggs
  • #4 $6.00
    • 12 Chicken Nuggets; Chips
  • Curry roll $2.00
  • Fish $4.00
  • Ham & Onion $3.00
  • Sea dog $3.80
Crown Hill Takeaway (sample menu)
  • Ham burger $3.20
  • Crabs sticks $1.30
  • Fish cakes $2.50
  • Mussels $1.40
  • Sea dog $4.00
  • Tarikihi $4.20
  • Sausages $1.70
  • Hawaiian $3.90
Captain kerr's fish n chips (sample menu)
  • Battered Prawns $1.00
    • each
  • Made with white bread
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • Fresh fish & chips $6.00
  • Curry Roll $2.50
  • Fish burger $8.00
  • Kids Hamburger & Chips $6.50
  • Fresh snapper (battered/grilled) $7.00
Tonino's Pizzeria (sample menu)
  • -Main $23.00
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • Lamb Shank $30.50
    • Oven baked
  • - Main $23.50
  • Tortellini
    • Tomato, ham, mushroom, cream sauce
  • Carbonara Entree $16.50 / Main $22.50
    • Bacon, egg, cream
  • Calamari Entree $16 / Main $30
    • Tomato & capers or pan-fried
Pinoy Klasiks (sample menu)
  • Steam Rice $2.00/ $4.00
  • Laing $6.00/$8.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Chicken Apritada $6.00/$8.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
Royal Horse (sample menu)
  • Savoury Taro Cake $7.50
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Meatball Soup $6/$8
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Taiwanese Pork Sausages $6.50
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
Bolliwood Indian Restaurant (sample menu)
  • Bolliwood Platter For Two $18.50
    • Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
  • King Prawn Malabari $21.50
    • Prawn cooked with onion, capsicum, coconut & spices.
  • Madras(Fish / Prawn) $21.50
    • A traditional South Indian style curry cooked with coconut and spices
  • Indian Dips Platter $7.50
    • selection of some of the above
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Palak Paneer $13.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Mighty R.O.C Ltd (sample menu)
  • Pork belly w/ garlic $12.00
  • Pork chop noodle $11.00
  • Taiwanese $4.00
  • Fried noodle $12.00
  • Marinated beef $6.00
  • Taiwanese sausage on $12.00
  • Hot & sour noodle $11.00
  • Pork mince on rice $12.00
Nagoya Sushi (sample menu)
  • KARAAGAE DON $12.50
  • SALMON & AVOCADO
  • COMBINATION
  • CRUMBED SALMON
  • YAKI SOBA $11.90
  • CHICKEN KATSU DON $11.90
  • CALAMARI PAPRIKA DON $11.90
  • CHICKEN BENTO $14.00
Govinda

Govinda

location

Address

11 Pleasant View Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

098878465

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
11 Pleasant View Road, Panmure, Auckland, Auckland, 1072, New Zealand
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