GPK in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • ·pizza bread $7.00
    • Selection of 3
  • -sage & onion $16.00
  • -potato,rock salt & rosemary $16.00
  • -garlic & rock salt $16.00
ALL WOOD FIRED PIZZAS ALL WOOD FIRED PIZZAS
  • Gpk thin base
  • Classic margherita $20.00
    • Buffalo mozarella,tomato & basll
  • New yorker $20.00
    • Pepperoni,oregano,mozzarella
  • Spanish $20.00
    • Chilli prawns, squid,chorizo,red,onion,roast tomato, eggplant,anchovies,oregano & chilli oil
  • Seafood $20.00
    • Fresh tomato sauce, shredded mozzarella,prawns,squid,white fish.Rocket,red pepper aioli
  • Prosciutto $20.00
    • Rich tomato sauce,shredded mozzarella,rocket & parmigiano reggiano
  • Muscovy $20.00
    • Wood fired duck,red onion,roast kumara,kikorangi blue,rosemary oil & roquette & pear salad
  • Vegetarian $20.00
    • Goats cheese,roasted tomato,eggplant,courgettes,artichokes,olives,basil & colonna oil
TRADITIONAL BASE TRADITIONAL BASE
  • Moroccan $20.00
    • Seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • Teriyaki $20.00
    • Marinated chicken, spring onions, roasted capsicums,sesame seeds
  • Bombay $20.00
    • Indian spiced chicken, red onions, cashews, banana, yoghurt,coriander, mango chutney
  • Country $20.00
    • Italian bacon, rosemary-garlic potatoes, caramelised onions, herb sour cream & chives
  • Pacific $20.00
    • Honey cured ham, fresh pineapple,tomato salsa, wood-fired red onions & fresh herbs
  • Bbq prawn $20.00
    • Mozzarella,wood fired capsicum,prawns,tangy bbq sauce, spring onion,toasted sesame seeds
  • Gluten free available on request
SALAD SALAD
  • Smoked chicken $16.00
    • Avocado, crispy noodles, red onion, curry mango vinaigrette
  • Lamb salad $18.00
    • Feta, olives, roasted tomato, grilled bread
  • Caesar $16.00
    • Cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • -with chicken $19.00
PASTAS PASTAS
  • Spaghetti bolognaise $18.00
    • Lean mince, rich tomato sauce, shaved parmesan
  • Seared prawn linguine $20.00
    • Fresh chilli, shallots, basil
  • ·fettucine carbonara $18.00
    • Bacon, mushrooms, white wine, herbs, garlic cream sauce
  • -with chicken $20.00
SIDES SIDES
  • Nz fries $5.00
  • Truffle potato mash $6.00
  • Baby cos & honey mustard $6.00
  • Rocket, pear & parmesan salad $6.00
  • Green beans, toasted almonds $6.00
DESSERT DESSERT
  • Warm chocolate brownie belgian chocolate sauce $12.00
  • Raspberry & vanilla bean creme brulee $14.00
  • White chocolate & berry cheesecake $12.00

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Pakora platter $8.50
    • Selection of exotic pakoras cooked in authentic north indian style
  • Indian dips platter $7.00
    • Selection of some of the above
  • Mehfil special curry $18.00
    • Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Basmati steamed rice $3.00
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
Southern Spice (sample menu)
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
Bento Bowl By St. Pierre's (sample menu)
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Mixed Seafood Udon $9.90
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Prawn Udon $12.50
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Et Tu Bistro (sample menu)
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Fish and Chips $21.50
    • FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
  • Caramel Fudge Tart $12.50
    • With praline and fresh cream
  • Et Tu Hawaiian $24.00
    • Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • Pepperoni - Hot! $24.00
    • Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
  • - Olives, Hummus, Mini Pizza Bread $19.50
    • Marinated olives, homemade hummus, mini woodfired pizza bread.
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
The Yakitori House (sample menu)
  • Miso Sauce $1.00
  • Squid Tentacles $6.00
  • Chicken Giblets $4.50
  • Sausage $4.80
  • Includes Rice & Miso
  • Takoyaki $7.50
  • Pickled Salmon $5.50
  • Salmon $8.50
The Midnight Baker (sample menu)
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Midnight soldiers $7.00
    • Soft boiled egg
  • -reglan coconut yoghurt $2.50
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Chikos Restaurant & Cafe (sample menu)
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Steamed Japanese Rice $4.00
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Turkish Pide Garlic Bread $9.00
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
Yummy Kitchen (sample menu)
  • M9 Malay Sambal Squid $17.00
  • 12 pcs $10.00
  • V3 Vege Rendang Beef on Rice $11.90
  • M17 Hot and Spicy Chicken $13.00
  • M15 Salt and Pepper Special King Prawns $28.00
  • E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
  • L15 Spicy Ma Po Tofu on Rice $10.90
  • M28 Deep Fried Squid with Salt and Pepper $15.00
Broadway Diner (sample menu)
  • Kumara Wedges $3.50
  • Freshly Toasted Bun
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Bacon $10
    • Onions, tomato, mayo
  • Steak $10
    • Onions, tomato, tomato sauce
  • Onion
Smile Thai BBQ & Roast (sample menu)
  • KHAW MAN KAI
    • steam rice with chicken
  • NOODLE WITH 2 CHOICES $12.00
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • ROAST DUCK WITH RICE $12.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
The Carvery (sample menu)
  • Veg Meal S $6.90 / L $8.90
  • Roast Meat Wrap w Salad $8.90
  • Lamb with Rice and Coleslaw $11.90
  • Roast Meat Sandwich w Salad $7.90
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • S=Small / L=Large
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • Roast Meat Sandwich $6.90
Manurewa Seafood (sample menu)
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • - add chips $2.00
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • special $15.00
    • -4 fish + 4 sausages
  • -add chips $3.00
  • special $8.00
Grind On Takapuna (sample menu)
  • -spinach, mushroom & feta
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • -bacon, onion & tomatoes
  • -roast balsamic field mushroom $12.00
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
Kagura (sample menu)
  • EEI DON $19.90
    • served with rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • DUMPLING RAMEN $12.90
  • COMBINATION RAMEN $12.90
  • PRAWN RAMEN $12.90
  • SEAFOOD RAMEN $12.90
  • COMBINATION TEMPURA $14.90
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
Fisher House (sample menu)
  • Chicken Strips $14.50
    • w curry aioli
  • Roast Chicken $19.50/ $12.50
    • w fresh Herb and apricot stuffing (Adult/ Under 12)
  • Eggs $10.50
    • On toast any style
  • Fish & Chips $19.50/ $23.50
    • Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
  • Royal Tea $37.00
    • Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
  • Golden Fries, tomato sauce $8.00
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo sausage, broccoli & jus
GPK

GPK

location

Address

3/198-200 State Highway 17, Auckland, Auckland, 0632, New Zealand

phone

Phone

094150433

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 10 PM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/198-200 State Highway 17, Auckland, Auckland, 0632, New Zealand
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