Graeme's in Palmerston North Menu

Graeme's in Palmerston North has no menu available, but can choose from many other options such as Banh Mi (pronounced "Bun-Me") or Cha-Gio (pronounced "Jar-Zo") from Healthy Vietnamese Street Food. Curry Express offers many options including Mixed Platter for Two and Vegetable Samosa. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. The Vines Breakfast and French Toast from . The Vines offers Soul Food and MUESLI.

Nearby Sample Menus

  • Haru Dinner Set (V) $28.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • Salmon Lover (GF) $18.00
    • 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
  • V=Vegetarian / GF=Gluten free
  • Haru Curry on Rice Set $17.00
    • Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
  • Sashimi Lover Set (GF) $19.00
    • 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
  • Beef Tataki (GF) $18.00
    • Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Grilled Halloumi Cheese $11.00
    • with hummus dip, falafel and Turkish bread
  • Chicken Chips Meal
  • Large $15.90
  • Humus
  • Mixed Iskender
  • Halloumi Salad Large size only
  • Small $13.90
  • Chocolate Cake $5.00
  • Chocolate mousse $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Xtra Large $3.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Beef Fried Rice $11.90
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Sichuan Stir Fried Pork $
    • On Rice (Spicy)
  • Braised Fried Port on Rice $11.90
  • Braised Eggplant and Potato on Rice $11.90
  • Hawaiian $6.50
  • Hotdog Chunks $0.80
  • Selection from Cabinet $6.00
  • Chicken Fillet - Crumbed $3.50
  • Blue Cod $55.90 / kg
  • Squid Rings $0.80
  • Tarakihi $29.90 / kg
  • Fish Bites $0.80
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
    • European white chocolate with a raspberry sauce
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • 4 for $4.90
  • Make any Pita a Salad
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • 8 for $7.90
  • Petita $9.90
  • Petita $8.90
  • Petita $8.90
  • Double Protein From $2.00
  • Papadum (4 pieces) $1.50
  • Hot Wings with Chips (4 pieces) $5.99
  • Jal-Frezi Chicken / Lamb / Beef see above
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Chicken Tikka (8 - 10 pieces) $9.49
    • Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
  • Cocktail Samosa (12 - 15 pieces) $3.99
  • Tandoori Chicken - Half/Full $7.49/$12.99
    • Chicken marinated with special ground spices and roasted in tandoori oven
  • Kolhapori Prawn /Scallop $13.99/$14.49
    • Prawn/Scallop cooked in kolhapuri sauce and garnished with red chilli
  • Mango Chutney $1.50
  • Chicken korma $16.90
    • Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
  • Seekh kebab $90.00
    • Skewered lamb imbued with spices and cooked over the tandoor
  • Jeera rice $4.00
    • Plain basmati rice cooked in cumin seed
  • Lamb do piaza $16.90
    • Boneless lamb cooked with fried onions, capsicum and whole spices
  • -Full $18.00
  • Pappadums $0.50
  • Beef vindaloo $16.90
    • Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
  • Lamb jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Chicken Tikka Masala $10.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • FULL menu seafood curry $12.00/$12.00
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • Two Fried Eggs $6.00
  • Garlic Mushrooms $6.00
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Killarney N/A
    • Chicken, cheese & avocado
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
  • Fresh Steamed Market Vegetables $5
  • Market Fresh Garden Salad $5
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Potato Puree with Truffle Oil $5
  • Macaroon $3
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
  • extra-large $24
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Graeme's

Graeme's

location

Address

47/4 Palmerston North City Cycleway, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

63578577

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque

features

Features

Breakfast ,  Lunch ,  Seating

Location
47/4 Palmerston North City Cycleway, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
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