Graft'n Cafe in Auckland City Menu

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Wild wheat toast & house made preserves $7.00
Housemade muesli, seasonal fruit & yoghurt $12.50
Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
Poached, coddled or fried eggs on WW sourdough $10.50
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
·Add on
-Roasted vine tomatoes $4.00
-Avocado $4.00
-"Holy" free range bacon $5.00
-"Aorak" smoked salmon $6.00

Naked with preserves & cream cheese $7.00
BLAT- double bacon, lettuce, avocado, & tomato $15.00
Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
House made mince on toast, poached egg + WW toast $15.00
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
-add a poached egg $2.50
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast

Nearby Sample Menus

Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Assortito - selection of 3 cheeses with assorted condiments $31
Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5

Pani Puri $7.00
Lunch special $12.00
- 2 rotis, 1 curry, rice, daal, raita papadom
Vegetable Uttapam with Cheese $16.00
Chutney Puri $8.00
-(1kg) $20.00
Masala Dosa $11.00
Cheese Dabeli $6.00
-(sml) $2.00

Salad Sesame Roll $7.00
Spring Rolls (4pc) $8.00
Chicken and Cashew Nuts $14.50
Soup Noodle with Tofu Chicken & Vege $13.50
Dumpling Soup $11.00
Pan Fried Soy Fish with Ginger $28.00
Smoked Tofu $5.00
Fried Eggplant with Capsicum & Potato $23.00

Bacon Burger $7.50
Egg $1.00
Potato Fritters (Home Made) $1.00
Steak $3.80
Pineapple $1.00
Curry & Rice Roll (Home Made) $3.00
American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
Egg Burger $6.60

Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Steamed Vegetable $4.50
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
Pork Long Song (Mild) $16.00
- Grilled pork served on steamed vegetable and peanut sauce

P4 Spicy Pork Pot $11.00
J2 Miso Chicken $10.00
S9 Vege & Dip $6.00
- peanut dip
R15 Vege Ramen $10.00
- Tofu & vege
F2 Salmon Sashimi $10.00
R24 Spicy Dry Ramen $9.00
- BBQ pork, egg, bamboo shoot, spinach, etc.
H9 Calpico $4.00
- yogurt flavoured syrup
R3 Wafu Tonkotsu Ramen $10.00
- BBQ pork, egg, bamboo shoot, spinach, etc.

Aroy Mark $9.50
- Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
-Chicken, Beef, Pork $9.50
Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
Pra Ram
- Stir fried mixed vefetagles topped with peanut sauce
-Prawns $11.50

Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.

Ranch N/A
Thinly Cut Ready Salted N/A
BBQ N/A
M&M N/A
Sweet Onion N/A
Oven Roasted Chicken N/A
Cucumber N/A
Pork Riblet N/A

Stir-fried beef cha han $12.50
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Teriyaki chicken cha han $12.50
Chicken katsu and chips $12.00
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Curry chicken katsu udon $11.00
Grilled eel donburi $13.50
Tempura prawns $12.00

Chicken Nuggets(6) $4.50
Pork slkes with celery & potato $12.00
Spicy & sour soup $8.00
Spicy Sichuan noodle $8.00
Braised chicken $16.00
Hot & spicy fish slices $19.80
Fried springroll (L) $3.50/ea
T omato & beef on rice $10.00

Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Kofte $18.00
- Turkish style spicy lamb mince patties
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Doner Kebab $18.50
- Slices of flame-grilled lamb
Toast $5.00
- With butter and preserves
Meat Meze $20.00
- Meze platter with flame grilled lamb.
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.

Vege (egg, cheese, pineapple) $5.00
Deluxe Vegetarian $7.50
- A scrumptious vege pattie grilled with homemade peanut sauce.
Fish Cake $2.30
Hotdog $1.90
Bacon (with a beef pattie) $6.00
Whale $8.80
- Fresh fish and melted cheese.
Fresh Snapper $6.00
Vege Hotdog $2.60

QUESO CON EMBUTIDO $14.00
- homemade salami and chorizo, cured beef, halloumi cheese with bread
CLASSIC EGGS BENEDICT $19.50
- with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
SPICED RARE TUNA $19.50
- beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
CROQUETTES $14.00
- filled with a tuna and mussels veloute fried in olive oil
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and hollandaise sauce
PIZZA BREAD $10.00
- garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
200 GMS WAGYU BEEF BURGER $22.00
- with greens, cheese, onion jam, aioli and garlic potato

BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
SIDE DISHES $6.90
- House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
Sirloin 250g $25.90
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Tiger Prawn & Scallop Salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread