Grand Hotel in Waikato Menu

Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.

Nearby Sample Menus

Huhu (sample menu)
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Paddock (sample menu)
  • Poached or fried eggs $4
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Smoked salmon $7
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
Pokeno Bacon Resturant Mercer (sample menu)
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Macaroni and Bacon $10.00
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • Bacon and Scrambled Egg Roll $7.00
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Deluxe Breakfast $19.50
    • 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Spoon and Paddle (sample menu)
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Smoked Salmon, Bacon, Sausage $4
L&P Cafe & Bar (sample menu)
  • Hash brown $3.00
  • L&P Fish and Chips
    • L&P battered fish and chips with tartare and a lemon wedge
  • Seasonal vegetables $7
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Lambs fry $3.50
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • Fries and aioli $7
Orca Restaurant & Bar (sample menu)
  • Avocado $3.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Spinach $3.00
  • Honey roasted muesli - yoghurt $11.00
  • Cottage pie - toasted sourdough $16.00
  • Free range egg $2.00
  • Kransky Sausage $4.00
The Redoubt (sample menu)
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Eggs $5
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Gothenburg (sample menu)
  • Blanched edamame beans, crushed sea salt $6
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Crispy potatoes, garlic aioli, fresh chives $9
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Surf and Sand Takeaways (sample menu)
  • Mussels Fritter $ 3.00
  • Scallops $ 2.00
  • Chicken Chippies $ 4.00
  • Banana Fritter $ 3.00
  • Paua Fritters $ 2.00
  • Choc or Jam Donut $ 4.50
  • Chips $ 5.00
    • cheese & mayo
  • Sausage $ 1.80
Pokeno Takeaway (sample menu)
  • Fish cake $2.00
  • Beef fried rice $12.00
  • Egg burger $4.00
  • Steak and egg $4.30
  • Hawaiian burger $5.00
  • Bacon breakfast $10.00
    • 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
  • Hot dog $2.00
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
Instone Cafe (sample menu)
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -Add poached egg $15.50
  • -Kumara fries with aioli $6.50
  • Served 6:30 am - 2 pm
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Warm chicken salad $15.50
    • With bacon & avocado
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Grace O'Malleys Irish Inn (sample menu)
  • The Beacon $24.50
    • Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
  • Kids wedges $4.00
  • Thai Beef or Chicken Salad $18.00
    • Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
  • Small $13.50
  • Vegetables $7.00
  • House Fries $5.00
  • - Poached or scrambled $12.00
  • Smarty Bags $2.00
The Falls Retreat Bistro (sample menu)
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Looking for an extra kick on your pizza
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Kitchen garden salad with house dressing & parmesan $7.00
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
The Old Mill Cafe (sample menu)
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
The Rusty Snapper (sample menu)
  • Salad $5.00
  • Fish $9.00
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Mini hotdogs and chips with sauce
  • Steak $9.00
  • American Hot Dog $5.00
  • Small Wedges Meal $8.00
  • Chicken $8.00
Grand Hotel

Grand Hotel

location

Address

81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand

phone

Phone

78847576

clock

Opened hours

Tuesday 11:30am–2pm, 5–9pm Wednesday 11:30am–2pm, 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 11:30am–2pm, 5–9pm Sunday 11:30am–2pm, 5–9pm Monday 11:30am–2pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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