Grand Hotel in Waikato Menu

Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Fromage blanc tortellini – date – pinenuts $17
  • Brocollini - almonds - anchovy crumbs $8
  • Rocket - pear - parmesan $8
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Fried chicken – chimichurri $14
  • Shoestring fries - ailoi $7
  • Churros - dulce de leche $11
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Pizza Zone (sample menu)
  • Exotic garlic and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with mozzarella and fresh garlic
  • Cappriciosa Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
  • Margarita v Sml $7.99 / Lg $11.99
    • Tomato sauce with chopped tomato, basil, oregano and mozzarella
  • Cranberry chicken Sml $10.99 / Lg $15.99
    • Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Brownies $3.99
  • Chicken bites $6.99
  • Classic cheese v Sml $7.99 / Lg $11.99
    • Tomato sauce and lots of cheese
Five Stags (sample menu)
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • -Add Chicken, Bacon Or Salami $4.0
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Horse and Jockey Inn (sample menu)
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Hopin Stopin Cafe (sample menu)
  • Mince Potato Top Pie $7.00
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • BLAT $13.50
    • on Toasted Bread
  • -Salmon $19.00
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Fish & Chips $22.00
Nero's (sample menu)
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
Suburban Kitchen (sample menu)
  • Pannacotta $14.00
    • With cinnamon fruit
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Side Orders
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • ●Platters
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • ●Salads
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Soup of the day
Cafe Agora (sample menu)
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Char sui pulled pork tacon $13.00
  • Additional sides $5.00
    • Free range bacon
  • Chicken Donburi $15.00
  • Agora fried chicken $15.50
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Surf and Sand Takeaways (sample menu)
  • Lasagne $ 3.00
  • Spring Curry $ 3.00
  • Hash Brown $ 1.50
  • Mussels Fritter $ 3.00
  • Prawns $ 2.00
  • Scallops $ 2.00
  • Vege Burger $ 8.00
  • Potato Fritter $ 1.50
The Green Dragon Inn (sample menu)
  • Cold Pork Pie $6.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
Instone Cafe (sample menu)
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • -Add poached egg $15.50
  • -Salmon, cream cheese & capers $12.50
  • Toasted bagels
  • Muesli $11.00
    • With fruit & yoghurt
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Served 6:30 am - 2 pm
Ngatea Hotel (sample menu)
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • ●Chicken
  • -Palak paneer $13.00
    • Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
  • ●Lamb
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Roti $2.00
    • Optional clay oven made or hot plate made
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
The Dunes Golf Club Restaurant (sample menu)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Raglan Bakehouse Cafe (sample menu)
  • Baked Beans on Toast $5.00
  • Ham Cheese & pineapple $4.90
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Ham & Cheese $4.50
  • Chips $2.50
  • Sausage $1.80
  • Potato Fritter $1.20
Grand Hotel

Grand Hotel

location

Address

81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand

phone

Phone

78847576

clock

Opened hours

Tuesday 11:30am–2pm, 5–9pm Wednesday 11:30am–2pm, 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 11:30am–2pm, 5–9pm Sunday 11:30am–2pm, 5–9pm Monday 11:30am–2pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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