Address
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
Grand Hotel in Waikato Menu
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Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.
Nearby Sample Menus
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
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Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
-
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
- Mussel fritters & curry mayonnaise $11.00
- Crispy chicken, mash & peas $10.00
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Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Half portion available $10.00
- Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
- Vegetable pakoras, apple & tamarind chutney $13.00
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Sweet Treats N/A
- please check our cabinet for daily specials
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Breads for two $14.5
- artisan bread served w house dips
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
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Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
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L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
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L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
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Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
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Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
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Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
- Tomato $3.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Beer battered fish - fries - salad - tartare $19.50
- Chutney - hollandaise $3.00
- Bacon $3.00
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
- Potato Hash $4
-
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Mini fish
- Fresh battered fish of the day(gf pan fried)
- Breakfast Sausage $6
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- - Bacon, Avocado and Tomato $12.00
- Fig & Walnut Toast w' Ricotta and Honey $8.00
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
- -Salmon $19.00
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Beef Nachos $11.50
- with Cheese & Sour Cream
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- •Optional: Side Salad with Quiche or Pie extra $5
- Mince Potato Top Pie $7.00
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Savoury Mince $13.50
- on Thick Toast
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Curly Fries $10.50
- with Aioli & Tomato Sauce
- -or prawns(6) $8
-
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -gluten free bread $1
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Tweak it $3
- -tomato
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
- -bacon $4
- -sausage (x2) $5
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- Add garlicky ham & brie with cornichons
- Salmon $4.00
- Sausage $3.00
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
- Bacon $2.00
- Ham $3.00
- Add bacon, banana & maple syrup $14.00
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- POTATO HASH CAKE $4.00
- SPANISH SAUSAGE $4.00
- or CREAMY MUSHROOMS $16.50
- POACHED EGG $2.00
- STREAKY BACON $17.00
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
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Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
- Plain Naan $2.50
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
- -(F) $20.00
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Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
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Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
- Try our house-made chilli samball $3.00
- Looking for an extra kick on your pizza
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Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Gluten Free Bases available $3.00
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Vegetarian mixed burgers $10.00
- Mixed vegetarian R$17/L$20/F$25
- Mixed meat iskender $16.00
- Turkish delight $4.00
- Mixed vegetarian kebab $13.00
- Potato wedges $5.50
- Turkish garlic bread $4.90
- All meal comes with rice/salad and dips
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Sirloin Steak with Vegs $25.00
-
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Ham burger $10.50
- Steak burger $12.50
- Mini Hot Dogs and Chips $9.00
Grand Hotel
Phone
78847576
Opened hours
Tuesday 11:30am–2pm, 5–9pm
Wednesday 11:30am–2pm, 5–9pm
Thursday 11:30am–2pm, 5–9pm
Friday 11:30am–2pm, 5–9pm
Saturday 11:30am–2pm, 5–9pm
Sunday 11:30am–2pm, 5–9pm
Monday 11:30am–2pm, 5–9pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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