Address
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
Grand Hotel in Waikato Menu
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Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.
Nearby Sample Menus
- Chicken $6
- Prawns $6
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- Bacon $4
- Fries $6
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
- -Classic $16
- Veg Zucchini Reg $9.00 Large $10.50
- Borek $5.00
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Veg Falafel Reg $10.00 Large $14.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Veg Zucchini Reg $10.00 Large $14.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Onion Rings $4.60
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2 Ham and Cheese
- Ham and double whole cheese mozzarella
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6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
- Garlic Pizza Bread $5
- Extra Chicken Patty $3.50
- All $11.90
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2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
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7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
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Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
- Cheese & Garlic $4.50
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
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Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
- all main dishes are served with rice
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
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A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
- V9 Curries and Main Stir Fries $14.50
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R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
- Meat $5
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C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
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BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
- ●Entree
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Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
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Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
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Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
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Soup of the Day POA
- Ask our friendly team for today's soup
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
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Eggs on Ciabatta $14.50
- With Bacon
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The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
- Mushroom $4.00
-
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
- Chicken $5.00
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Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
- Mini battered hotdogs with curly fries $10.90
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Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
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Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour
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Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
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Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
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Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
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Dolma meze $7.50
- Five dolmas served with cacik
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Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Dolma $1.00
- Vine leafs and rice in it
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Beetroot dip $6.00
- Served with beetroot and pita bread
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Chocolate mousse $4.50
- "Eat right, be bright"
- Chocolate brownie & vanilla ice cream $12
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Mussel fritters $22
- served w salad & homemade tartare sauce
- Bowl of fries $6
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French toast w banana, $15
- maple syrup & crème fraiche
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
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Thai green curry $24
- w coconut cream & lime
- Salmon & cream cheese bagel $16
- Fish n chips $14
- Kids fish n chips $10.5
- -beer battered fish + rocket + caper aioli
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Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
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O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
- -lunch 150Gm tarakihi $17
- Nuggets & curly fries $8.5
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Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
- A bit on the side $
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
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BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
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SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
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LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
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KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
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PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
- Rissoles $2.20
- Fish N Bun $5.50
- Kumara Chips $3.50
- Bacon & Egg $6.50
- Hawaiian $6.00
- Lasagne $3.00
- Egg $5.50
- Squid Ring $0.80
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Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
- Goat $17
- Vegetables Pulao $10.00
- Mango Chutney $2.50
- Roti $2.50
- Mint Chutney $2.50
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Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
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Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Grand Hotel
Phone
78847576
Opened hours
Tuesday 11:30am–2pm, 5–9pm
Wednesday 11:30am–2pm, 5–9pm
Thursday 11:30am–2pm, 5–9pm
Friday 11:30am–2pm, 5–9pm
Saturday 11:30am–2pm, 5–9pm
Sunday 11:30am–2pm, 5–9pm
Monday 11:30am–2pm, 5–9pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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