Grand Hotel in Waikato Menu

Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • add big steak fries with house aioli $3
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • french toast (v) $10
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • extra eggs $1
Cock and Bull Hamilton (sample menu)
  • + Side portion of chips $3.50
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Entree $14.50
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • Cheesy Garlic Bread With Bacon $9.50
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Raglan Fish (sample menu)
  • Crumbed fish 50¢ extra per serve
  • Hoki $4.50
  • Bacon, egg and cheese burger $8.50
  • Dory $5.00
  • Mr. Chips regular $3.00
  • Salmon burger $9.00
  • 6x Chicken nuggets $3.50
  • Donuts $1.20
Good Union (sample menu)
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • 200g PORK ribs, BBQ sauce $15.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
DK's Burger Bar (sample menu)
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Cheese Onion and Tomato $5.00
  • Sausage $1.80
  • 6x Oyster (2.50ea) $14.00
  • Bacon Egg (Small/Large) $7.80/$10.80
  • Fresh Tarakihi(1 10-120g) $5.50
Paddock (sample menu)
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Chicken thigh $6.5
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Chorizo $5
  • Streaky bacon $5
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
Stoked Eatery (sample menu)
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Cheesy garlic bread $8.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Nandos Victoria Street Hamilton (sample menu)
  • Potato Salad (Regular) $4.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Side Garden Salad $4.50
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • ●Salads
  • ●Dessert
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Soup of the day
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Salmon Risotto
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Sushi Takeaways Raglan (sample menu)
  • -Unagi (Toasted Eel) $3.00 each
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • ●Other
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • Veggie Roll $1.6 each / $11 (8pcs)
    • Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
  • -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
  • -AMP Special $13.00
    • 2 crumbed prawns, 1 korokke, 1 chicken katsu
Coromandel Mussell Kitchen (sample menu)
  • Bacon & eggs w toast $14
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Hot dog n chips $10
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Chicken burger n chips $14
  • Orange and almond cake w cream $12
  • Preserves & cream cheese bagel $10
  • Garden salad $7
Raglan Roast Food Department (sample menu)
  • Rosemary focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Margherita $17.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
Mini India (sample menu)
  • PRAWN MASALA $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • LAMB MUSHROOM MASALA $17.50
    • Mushroom and diced lamb cooked with onion and tomato gravy
  • VEG MAKHANI $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
  • BUTTER CHICKEN $16.00
    • Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
  • PRAWN JALFAREZI $18.00
    • Prawns cooked with capsicum, onion and tomato gravy
  • BEEF KORMA $16.00
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • CHICKEN DO PIAZA $16.50
    • Boneless chicken pieces cooked with onion slices and selection of spices
Mizzoni (sample menu)
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Kumara Fries $5.5
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Garlic & Herb $11
  • Mozzarella
  • SALAMI $10
Raglan Bakehouse Cafe (sample menu)
  • Egg Burger $4.90
  • Nachos $8.50
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Bacon & Egg $4.90
  • Seasoned Wedges with Bacon & cheese $9.50
  • Ham Cheese & Tomato $4.90
  • Sausage $1.80
  • Fish $4.00
Grand Hotel

Grand Hotel

location

Address

81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand

phone

Phone

78847576

clock

Opened hours

Tuesday 11:30am–2pm, 5–9pm Wednesday 11:30am–2pm, 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 11:30am–2pm, 5–9pm Sunday 11:30am–2pm, 5–9pm Monday 11:30am–2pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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