Grand Hotel in Waikato Menu

Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.

Nearby Sample Menus

DK's Burger Bar (sample menu)
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • 6x Chicken Nugget $5.00
  • 6x Oyster (2.50ea) $14.00
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Steak and Egg $5.50
  • Chicken Cordon Bleu $3.60
  • Fish Cake $2.50
  • Snapper Meal $15.50
    • Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Paddock (sample menu)
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Streaky bacon $5
  • Chicken thigh $6.5
  • Smoked salmon $7
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
Vine Eatery & Bar (sample menu)
  • Creamy Garlic Mash Potato $8
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
Orca Restaurant & Bar (sample menu)
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Baked Beans $3.50
  • House made hash potato $5.00
  • Beer battered fish - fries - salad - tartare $19.50
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Steak frites - scotch - fries - béarnaise $19.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Fez Kebab (sample menu)
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Extra Meat $5.00
  • All in One Lrg $15.00
  • All in One $13.50
  • Chicken $12.50
  • Turkish Garlic Bread $5.00
  • Falafel Small $9.00 Lrg $11.00
  • Beef Moussaka $15.00
Umu Cafe (sample menu)
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Soup of the day $11.50
    • with garlic bread
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
Hopin Stopin Cafe (sample menu)
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Salt & Pepper Squid Salad $18.00
  • BLT $12.50
    • on Toasted Bread
  • all served with Chips
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Hot Chips $6.50
    • with Aioli
The Thirsty Weta (sample menu)
  • Dhal of the Day V $15.00
    • A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
  • Dessert Platter..For All to Share $20.00
    • Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
  • BBQ Chicken $13.00
  • Ham and Pineapple Pizza & Chips $8.50
  • Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
  • Quesadilla (KESA D JA) $15.00
    • Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
  • Cinnamon and Maple Syrup GF $12.50
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with chilli & Coconut
Nooms' Kitchen Thai Cuisine (sample menu)
  • Satay $15
  • Rice $3
  • Vegetable $2
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Cashew nuts $17
  • Duck $5
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Suburban Kitchen (sample menu)
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Pannacotta $14.00
    • With cinnamon fruit
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • ●Shared plates
  • Thai beef kebab $8.00
    • Served with a peanut sauce
The Espy Cafe (sample menu)
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • - Bacon $16.50
  • Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • - Avocado Smash $14.50
  • Side of fries with tomato sauce $6.50
Tongariro Lodge Restaurant (sample menu)
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
Ngatea Hotel (sample menu)
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Chips S $4 / L $8
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • ●Seafood
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
The Boatshed Karapiro (sample menu)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Or just ask us for a smaller something else. N/A
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • smoked salmon or bacon with spinach & relish $16.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
Pita Pit (sample menu)
  • Marmite Mania $4.00
  • Ediballs $3 or $5 for two packs
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Grilled Wedges $4.90
  • Very Vegemite $4.00
  • Extra Dip $1.00
Grand Hotel

Grand Hotel

location

Address

81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand

phone

Phone

78847576

clock

Opened hours

Tuesday 11:30am–2pm, 5–9pm Wednesday 11:30am–2pm, 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 11:30am–2pm, 5–9pm Sunday 11:30am–2pm, 5–9pm Monday 11:30am–2pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe