Address
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
Grand Hotel in Waikato Menu
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Grand Hotel in Waikato has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Cooper & Co includes a wide range like Warm Crepes or Omelette. GULAB JAMUN and MANGO KULFI from . Mini India offers French Tart and Muesli.
Nearby Sample Menus
- -Creamed leek & bacon
- -English
- -Horseradish
- -add chicken $4
- -Bacon
- -Mushroom glaze
- -Truffle & parmesan fries
- -Steak fries, tomato sauce
- Panko Crumbed Squid – W Tartare Sauce $13.50
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- •Sides
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
-
Sweet Treats N/A
- please check our cabinet for daily specials
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
- Extra Beef Patty $2.50
- Wedges $4.50
- Garlic Pizza Bread $5
-
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
-
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
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9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
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4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Corn Chips, Sour cream, Guacamole $6.5
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Bacon + Egg Bap $15
- Bacon + Eggs on Toast $9.5
- We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
- Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
- Selection of cold meats
- Fresh roll/buns
- -bacon $2.90
-
Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
- Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
- Accompanied with complementary salad/coleslaw & plum sauce
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Stir fried yellow curry $17
- Cashew nuts $2
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
- Pork $3
- Satay $15
-
Stir fried vegetable $17
- with sweet and sour sauce
-
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Or
- *Breakfast Bacon Eggs & Chips
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Rib-Eye Steak (plain or garlic)
- *Vegetarian Burger & Fries & Salsa Sauce
- * Chicken & Mushroom Fettuccini
- * Fish Burger & Fries & Tartare Sauce
- Wonton Soup $11.00
- Sweet & Sour Pork on Rice $12.00
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- 10 Chicken Nibbles & $2.00 Chips $10.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- 2 Fish Burgers $7.00
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- Vegetarian lasagne $12
- Vegetarian lasagne w a green salad $17
- Beef burger n chips $14
- Preserves & cream cheese bagel $10
- Mince & eggs w toast $14
-
French toast w banana, $15
- maple syrup & crème fraiche
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
-
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
-
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
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Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
- Smoked chicken, prosciutto, aioli, pesto $22.50
- Soup of the Day $9.90
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
-
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
-
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
- Crumbed Camembert with Plum Sauce $14.50
- Seafood Cocktail $12.80
-
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Bacon& Eggs - any style $11.40
-
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
-
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
-
Market Fish $37
- Explained by your wait staff
-
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Kumara chips $7
- with tomato sauce
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
-
Scoop of chips $5
- with tomato sauce
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Grand Hotel
Phone
78847576
Opened hours
Tuesday 11:30am–2pm, 5–9pm
Wednesday 11:30am–2pm, 5–9pm
Thursday 11:30am–2pm, 5–9pm
Friday 11:30am–2pm, 5–9pm
Saturday 11:30am–2pm, 5–9pm
Sunday 11:30am–2pm, 5–9pm
Monday 11:30am–2pm, 5–9pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly
81 Whitaker Street, Te Aroha, Waikato, 3320, New Zealand
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